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14 wines in list
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Cederberg Bukettraube 2020

A floral Bukettraube with notes of chamomile and white blossom aromas. Hints of apricot, dried fruit and honey dew follows through on palate. Semi-Sweet on palate that lead to a sensational creamy finish. A great food pairing wine.
100% Bukettraube
Alc: 12.5  RS: 19.5  pH: 3.2  TA: 7.8
White • Semi Sweet • Light • Fragrant •
Bukettraube is the spicy fusion food partner, "BUT" not hot food. Sweet Cape curries, sweet barbeques, or goose liver and baked fruits all work well. Monkeygland, raisin and Thai sauces go well with bukettraube. We cannot stress it enough that this is NOT a dessert wine. The wine does not like chocolate or dairy (the latter - if infused with orange peel, or sweet fruit flavours ...

R 711 for 6 bottles

R118 per bottle
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Cederberg Cabernet Sauvignon 2018

High altitude cabernet vineyards that have a longer ripening period give rise to this phenomenal wine. Loads of blackcurrants with cedar woodundertones on the nose with a hint of smokiness and tobacco leaf, creating a complex wine. Good integration of oak with a velvety finish on the palate. A prime example of a well-crafted South African Cabernet Sauvignon.
100% Cabernet Sauvignon
Alc: 14  RS: 3.4  pH: 3.5  TA: 6.0
Red • Dry • Full • Fragrant •

R 1430 for 6 bottles

R238 per bottle
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Cederberg Chenin Blanc 2021

This Chenin blanc shows true purity of fruit such as white pear, grapefruit and green apple leading to a refreshingly crisp mineral palate.
100% Chenin Blanc
Alc: 13  RS: 3.2  pH: 3.4  TA: 6.0
White • Dry • Medium • Fruity •
This wine will be well suited to creamy dishes. It does especially well with creamy tomato soup and light curry sauces or citrus dominated salads and dishes. Greek salad works well. Cheese: Goats cheese (chevin) or well matured asiago both work. Also try feta and mozzarella.

R 710 for 6 bottles

R118 per bottle
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Cederberg Merlot - Shiraz 2018

Sweet plums and blackcurrants from the Merlot and cherries and spice from the Shiraz. A wine that is very accessible and smooth with fruity flavours lingering on the palate.
70% Merlot, 30% Shiraz
Alc: 14.2  RS: 3.4  pH: 3.5  TA: 5.9
Red • Dry • Fruity •
This red blend is a must with every braai, but also suited to rich game dishes.

R 850 for 6 bottles

R142 per bottle
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Cederberg Sauvignon Blanc 2020

An aromatic Sauvignon Blanc with a combination of tropical, citrus and green aromas. Aromas of gooseberries, guava, lemon zest with hints ofasparagus and green fig. A refreshing, crisp acidity finishes off the initial sensation of creaminess on the mid-palate. The ideal companion to traditional chicken pie, but also try it with shellfish or pork.
100% Sauvignon Blanc
Alc: 13.4  RS: 2.4  pH: 3.48  TA: 6.4
White • Dry • Light • Herbaceous •
The ideal companion to traditional chicken pie, but also try it with shellfish or pork.

R 850 for 6 bottles

R142 per bottle
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Cederberg Shiraz 2018

A complex Shiraz filled with intense red fruit, mulberry and cherries on the nose. Well-balanced with elegant oaking expressing hints of sweet spice and vanilla. Red berries follow through on the palate and finishes off with a smooth lingering sensation. A well-crafted Shiraz that allows you to cellar the wine for a few years developing into a sensational wine.
100% Shiraz
Alc: 14.5  RS: 3.7  pH: 3.51  TA: 5.9
Red • Dry • Full • Fragrant •
Pair with South African game, powerful cheeses such as young cheddar or gruyere or indulge by pairing with intricate dark bitter chocolate.

R 1627 for 6 bottles

R271 per bottle
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Cederberg Sustainable Rose 2020

The Cederberg Rosè shows elegant aromas of strawberries, watermelon and cotton candy. It has a dry entry with a creamy palate yet it has a crisp finish. This shiraz-based Rosé has an exotic coral pink appearance, a real summer refresher.
100% Shiraz
Alc: 13.7  RS: 3.6  pH: 3.4  TA: 6.3
Rose • Dry • Light •

R 608 for 6 bottles

R101 per bottle
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Five Generations Chenin Blanc 2019

A complex Chenin blanc expressing a sensational bouquet of citrus blossom, roasted almonds and orange peel. A great balance between oak and fruit on palate showing baked apple and marmalade with a rich and creamy finish.
100% Chenin Blanc
Alc: 13.6  RS: 6.1  pH: 3.4  TA: 6.3
White • Dry • Full • Fragrant •
A slightly nutty sauce with some of the white meats, BUT Cape “smoor snoek” works well. Try mushroom risotto or “Butter chicken” – both a winning situation. Burnt sage butter pasta ravioli. Cheese: "Gruyere!"

R 1785 for 6 bottles

R298 per bottle
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Ghost Corner Pinot Noir 2018

A beautifully crafted Pinot noir with prominent red fruit of ripe cherries and sweet raspberries with an undertone of earthy, mushroom nuances. A silky palate with berries and delicate oak components following through.
100% Pinot Noir
Alc: 13.5  RS: 3.4  pH: 3.6  TA: 5.2
Red • Dry • Medium • Fruity •
To be enjoyed on its own, but well paired with a mushroom soup or crispy duck and chicken dishes.

R 1627 for 6 bottles

R271 per bottle
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Ghost Corner Semillon 2017

An aromatic Semillon displaying aromas of green fig, white fruit and nettles characteristic of the cool climate in Elim. A distinct minerality with a slight earthiness on the nose that follows through onto the palate. A small amount of French oak adds a hint of smokiness leading to a creamy palate with a crisp acidity.
100% Semillon
Alc: 13.0  RS: 2.1  pH: 3.4  TA: 6.2
White • Dry • Full • Fruity •
This wine is especially well suited for strong seafood flavours such as yellowtail, scallops or snoek, as well as lightly smoked meat and rich pork dishes.

R 1295 for 6 bottles

R216 per bottle
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Ghost Corner The Bowline 2018

An elegant Bordeaux blend of ripe fruit aromas such as white pear and figs with a subtle layer of toasted almonds. A fresh and crisp palate with hints of well integrated oak adding to the fullness and complexity of the wine.
60% Sauvignon, 40% Semillon
Alc: 13  RS: 2.6  pH: 3.45  TA: 6.1
White • Dry • Full • Fruity •
Smoked salmon, mussels enjoyed with roast chicken, a well made vegetable soup, asparagus soup, chicken vindaloo. Cheese: Although difficult to pair – we recommend the following cheese Livarot (the soft French cow’s milk cheese), matured pecorino, Pont l'evêque.

R 1560 for 6 bottles

R260 per bottle
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Ghost Corner Wild Ferment Sauvignon Blanc 2019

Naturally fermented Sauvignon Blanc. Enticing aromas of fleshy white pear and quince with an illusion of sweetness. Ten months barrel maturation gives a creamy, full-palate with beautiful length.
100% Sauvignon Blanc
Alc: 13.5  RS: 4.1  pH: 3.5  TA: 6.2
White • Off Dry • Medium • Fruity •
Well paired with fresh seafood or a creamy pasta.

R 1626 for 6 bottles

R271 per bottle
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Longavi Cabernet Sauvignon 2016

Crafted from a premium selected vineyard parcel in the Valley of Maule. A true expression of cool-climate terroir with a breathtaking intensity and richness. Deep and intense red, with dark fruit, tobacco and balsamic notes. Great structure with ripe tannins and good acidity that bring freshness and a long finish.
100% Cabernet Sauvignon
Alc: 13.6  RS: 2.67  pH: 3.3  TA: 6.11
Red • Dry • Fragrant •

R 1660 for 6 bottles

R277 per bottle
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Longavi Sauvignon Blanc 2018

A Sauvignon blanc concentrated in aromas of ripe asparagus, blackcurrant and passion fruit. It is a medium bodied wine with a lean and zesty palate.
100% Sauvignon Blanc
Alc: 12.5  RS: 1.45  pH: 3.22  TA: 5.5
White • Dry • Full • Fragrant •
Sunday chicken roast with an herby dressing, served with good quality fresh asparagus and zesty lemon butter sauce. Creamy chicken or fish dishes and a summer fruit salad could also work. Cheese: Pairs well with Feta, “barbequed/braaied” Haloumi, Mozzarella (with a basil and tomato salad) as well as a young pecorino.

R 1560 for 6 bottles

R260 per bottle
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