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10 wines in list priced between R 0 and R 2000
sort list by:     price   name   variety

Gewurztraminer    Simonsberg-Stellenbosch

Delheim Gewürztraminer 2018

Vibrant aromas of litchi, white Turkish delight, white juice pear and rose petals come to mind. The palate is supported by fruit flavours ranging from litchi and orange skins, with a touch of sweet honey comb underpinned by a zesty acidity that lingers in the mouth well after the rst sip.
100% Gewürztraminer
Alc: 13.30  RS: 11.30  pH: 3.25  TA: 5.9
White • Semi Sweet • Full • Fruity •

R 1000 for 6 bottles

R167 per bottle
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Pinotage    Simonsberg-Stellenbosch

Delheim Vera Cruz Estate Pinotage 2016

Vivid crimson and purple hues are complimented by layered aromas of plums, red currants, tobacco, black cherries and chocolate truffles. The mid palate is well supported by the complex array of fruit flavours - plums, mulberry and fresh cherries. Fine, velvety tannins underpin the fruit core and the wine shows impeccable balance and depth of flavours on the finish.
100% Pinotage
Alc: 14.68  RS: 2.3  pH: 3.60  TA: 5.2
Red • Dry • Full • Fruity •

R 3117 for 6 bottles

R519 per bottle
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Shiraz    Simonsberg-Stellenbosch

Delheim Vera Cruz Shiraz 2014

Dark plum and black berry aromas with hints of spice, violets, smoke, iodine and iron. Big and bold with smooth tannins and dark, spicy black fruit on the palate. The acidity adds some freshness on the nish.
100% Shiraz
Alc: 14.5  RS: 2.50  pH: 3.59  TA: 5.60
Red • Dry • Full • Fragrant •

R 3115 for 6 bottles

R519 per bottle
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Cabernet Sauvignon    Simonsberg-Stellenbosch

Muratie Ansela van de Caab 2017 (Red Blend)

Rich and velvety, this is a tightly knit wine built to last yet accessible now thanks to its well-rounded tannins. Concentrated dark fruits ( blackcurrants, cassis ) are lifted by a slight tealeaf herbaceousness and plenty of wood spice ( sandalwood, cigar box, graphite ). There are also some savoury hints of olive tapenade, particularly on the lingering finish, which combined ...
50% Cabernet Sauvignon, 32% Merlot, 14% Cabernet Franc, 4% Petit Verdot
Alc: 14.46  RS: 3.0  pH: 3.55  TA: 5.7
Red • Dry • Full • •
This wine, with its velvety tannins will go great with red meat or any savoury dishes.

R 2370 for 6 bottles

R395 per bottle
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Tinta Barocca    Simonsberg-Stellenbosch

Muratie Ben Prins Cape Vintage 2017

On the nose, floral notes of violets and roses entice along with Christmas spice and plum pudding. Each sip is deeply rich, with flavours ranging from Kirsch-macerated black cherries to dark chocolate-enrobed hazelnuts. There are also savoury undertones - truffles and tobacco - with brisk acidity and warming alcohol in harmony with lithely powerful structure. Seamlessly wine should ...
Tinta Barocca, Tinta Roritz, Tinta Francesca and Souzao
Alc: 19.78  RS: 101.5  pH: 3.90  TA: 5.1
Fortified • Sweet • Full • Fruity •

R 1576 for 6 bottles

R263 per bottle
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Cabernet Sauvignon    Simonsberg-Stellenbosch

Muratie Martin Melck Cabernet Sauvignon 2015

This 100% Simonsberg Stellenbosch Cabernet Sauvignon shows a rich ruby colour with cassis, plum and black berries on the nose. On the palate there is a great balance and integration of fruit and oak. The wine has a strong mid-palate and offers a full, lingering aftertaste.
100% Cabernet Sauvignon
Alc: 14.87  RS: 2.8  pH: 3.66  TA: 5.8  SO2: 79  FSO2: 31
Red • Dry • Medium • Fragrant •
Muratie Martin Melck Cabernet Sauvignon is ideally suited for Karoo Lamb, beef and venison dishes.

R 1228 for 6 bottles

R205 per bottle
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Shiraz    Simonsberg-Stellenbosch

Muratie Ronnie Melck Shiraz 2016

Bright and enticing, this deep ruby red wine has an abundance of spice on the nose – lots of black and white pepper with hints of dark chocolate and rich fruit cake. The palate has plenty of black plummy fruit with some prunes, smoked meats and mulberry notes, all wrapped up in silky tannins with smoky spicy oak discreetly in the background. A lengthy finish suggests this ...
100% Shiraz
Alc: 13.84  RS: 3.4  pH: 3.62  TA: 6.4
Red • Dry • Full • Fragrant •
A charcuterie platter of free-range meats would be just the thing.

R 1184 for 6 bottles

R197 per bottle
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Cabernet Sauvignon    Simonsberg-Stellenbosch

Quoin Rock Red Blend 2015

A wine with a layered fruit profile - Red fruit, especially Cranberry, comes through strongly on the nose. This is followed by a complex, dense, juicy celebration on the palate where layers of fruit, wood, red-berry and tomato cocktail harmonize together, creating the perfect marriage between Old and New world.
66% Cabernet Sauvignon, 19%Cabernet Franc, 15%Merlot
Alc: 15.27  RS: 2.20  pH: 3.59  TA: 5.90
Red • Dry • Full • Fruity •
A bold, powerful wine that matches most red meat dishes and rich cheeses perfectly.

R 3600 for 6 bottles

R600 per bottle
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Shiraz    Simonsberg-Stellenbosch

Quoin Rock Shiraz 2015

“Chunky, bold and big!” Very expressive of this variety in perfect balance, expressing characters of jasmine, pepper-spice, melba-toast and sweet vanilla, with beautiful oak and tannin integration.
100% Shiraz
Alc: 15.10  RS: 1.80  pH: 3.56  TA: 6.00
Red • Dry • Full • Herbaceous •
This wine will complement beef, lamb and rich venison dishes, however, on its own it expresses all the characters of Shiraz that lovers of this variety really enjoy.

R 3600 for 6 bottles

R600 per bottle
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Sauvignon Blanc    Simonsberg-Stellenbosch

Quoin Rock Vine-dried Sauvignon Blanc 2017

Aromas of dried pineapple and mango with roasted sweet spices complement a fascinating and refreshing palate of apricot pips and honey.
100% Sauvignon Blanc
Alc: 11.62  RS: 137.50  pH: 3.74  TA: 6.40
Dessert • Sweet • • Fruity •
Ideally served chilled at around 6-8˚C, it can be enjoyed as an aperitif, but will be a wonderful complement to foie gras, fruitbased desserts and cheese, and can even be used as an ice-cream topping.

R 2100 for 6 bottles

R350 per bottle
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