Kaapzicht Sauvignon Blanc 2004

Kaapzicht Sauvignon Blanc 2004

A fresh grassy nose with distinct herbaceous character; some complexity with well-rounded fruity expression and a crisp finish.


variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winemaker : Charl Coetzee
wine of origin : Stellenbosch
analysis : alc : 13.63 % vol  rs : 2.7 g/l  pH : 3.44  ta : 6.1 g/l  
type : White  
pack : Bottle  

ageing : 3 - 5 years

in the vineyard : Vines planted in Estcourt type soil. Yield of 10 tons per hectare.

about the harvest: Made reductively. Grapes were harvested cool. Stopped harvesting at 25°C.

in the cellar : Dry ice was used to control oxidation. Grapes were given ± 8 - 10 hours skin contact. Enzymes to help extract flavours while on skins. VIN 7 Yeast was used. 2 Months lease contact. The RS was lifted to 3.0 g/l

OTHER VINTAGES - not for sale

Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc

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