40 wines in list
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Darling Cellars Reserve Old Blocks Pinotage 2017

This wine is very expressive and complex on the nose with flavours of red berries, black cherries, vanilla, butterscotch, red plums, coffee and nuances of strawberries. On the palate the flavours follow through with good structure and silky tannins. A really balanced wine with elegance and a lengthy aftertaste.
100% Pinotage
Alc: 14.14  RS: 3.4  pH: 3.5  TA: 5.50
Red • Dry • Medium • Fruity •
It could be enjoyed with oxtail, bobotie, lamb curry.

R 551 for 6 bottles

R92 per bottle
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RW Pinotage

A deep purple tint on the rim with delicious flavours of ripe strawberry, banana, juicy plums and rich, red cherry. Produced in an early drinking style with well-integrated wood and a soft, smooth finish.
100% Pinotage
Alc: 13.30  RS: 4.2  pH: 3.52  TA: 5.59
Red • Dry • Medium • Fruity •
Enjoy now with roast beef, guinea fowl, roast chicken, stews, lamb, pizza and pasta.

R 565 for 6 bottles

R94 per bottle
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De Wetshof Estate Thibault 2012

This Bordeaux-style wine fuses two of the world’s great classical red cultivars to create a wine of elegance, power and individuality. The soil, sun and aspect of De Wetshof allows the wine to express freshness, bright red fruit and a delicate plushness. Typical Merlot and Cabernet characteristics, however, lie at the core. Here intense dark berries, bittersweet chocolate ...
95% Merlot, 5% Cabernet Sauvignon
Alc: 15.91  RS: 4  pH: 3.6  TA: 5.7  SO2: 111  FSO2: 23
Red • Dry •
A wine to savour on its own, the Thibault can also be enjoyed with roast beef and lamb, fillet steak with a mushroom-based sauce and hearty beef, lamb or game casseroles.

R 2447 for 6 bottles

R408 per bottle
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Simonsig Mr Borio's Shiraz 2017

The wine displays a dark purple plum core with a magenta red rim. Fragrant notes of raspberry and blackcurrant coats the palate, followed by a hint of violet and subtle oak spice. The wine has supple tannins with a pleasant dry finish and crunchy acidity.
100% Shiraz
Alc: 14.2  RS: 2.57  pH: 3.56  TA: 5.4
Red • Dry • Full •
Stuffed mushrooms with ham or bacon, monkey gland burger, cottage pie, venison pie, braaied or chargrilled ribs or chops, and of course a meat lover’s Pizza.

R 789 for 6 bottles

R132 per bottle
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Backsberg Merlot 2018

A mid-palate of sweet raspberry and red plum is complemented by chocolate flavours from careful oak aging. This wine is beautifully smooth with fine, mouth-filling tannins.
100% Merlot
Alc: 14.32  RS: 3.0  pH: 3.5  TA: 5.3
Red • Dry • Full • Fruity •
Pairs well with duck, lamb, sirloin steak and pastas as well as being a delicious partner to chocolate and mint desserts.

R 769 for 6 bottles

R128 per bottle
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Boplaas Tinta Chocolat 2017

Dark crimson coloured wine with a bright purple rim. Ripe plum, sweet black cherry, charred oak, mocha and cocoa flavours leap forth from the glass, while the opulent palate is a combination of juicy black plum, cherry, sweet bramble, roast coffee beans, dark chocolate and spice notes. Highly aromatic and flavour some, the wine is well-balanced, displaying deft oaking and is exceptionally ...
100% Tinta Barocca
Alc: 14.4  RS: 3.0  pH: 3.55  TA: 5.5
Red • Dry • Medium • Fruity •
Tinta Barocca originates from the “wild” Douro valley and the Boplaas Tinta Chocolat is a perfect companion to full-flavoured dishes – such as ostrich fillet; springbok pie; home-made beef burger topped with caramelized onions and mature cheese; vegetable lasagna; hearty tomato based pasta dishes or your favourite pizza. Alternatively enjoy a glass of Tinta Chocolat ...

R 568 for 6 bottles

R95 per bottle
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Oldenburg Vineyards Syrah 2016

The wine has a dark crimson colour. Ripe cherries and vanilla oak announce themselves first, with caramel and savoury, red meat notes following in their wake. On the palate you will find brooding, dark chocolate with cumin flavours adding to the complexity. The wine has a firm, muscular structure and promises great ageability.
100% Shiraz
Alc: 14.37  RS: 2.4  pH: 3.66  TA: 5.3
Red • Dry • Full •

R 1263 for 6 bottles

R210 per bottle
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Villiera Merlot 2017

The colour of the wine is brilliant red. The aroma shows hints of wood spice and mint with attractive red berry fruit. On the palate the wine is rich and full with juicy soft tannins ensuring drinkability. 
100% Merlot
Alc: 14.5  RS: 1.99  pH: 3.5  TA: 5.64
Red • Dry • Medium • Fragrant •

R 695 for 6 bottles

R116 per bottle
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Rupert & Rothschild Baron Edmond 2016

Alluring raspberry, blackcurrant and plum aromas with hints of pine nettle and fresh coriander. Polished, silky tannins unfold on the palate with flavours of cranberry and dark chocolate. Decanting recommended.
61% Merlot, 15% Cabernet Sauvignon, 13% Cabernet Franc, 7% Malbec, 4% Petit Verdot
Alc: 14.5  RS: 2.0  pH: 3.47  TA: 6.3
Red • Dry • Full • Fragrant •
Serve with pan-seared beef fillet, porcini mushrooms and asparagus complemented by a red wine jus.

R 3868 for 6 bottles

R645 per bottle
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Linton Park Estate Pinotage 2018

Full bodied deep coloured new world Pinotage. Enticing dark red berry aromas on the nose follow through to a complex and deliciously layered mouth feel with well-integrated tannins. This bespoke bottle is one from a limited 5-barrel production to nurture exceptional wines.
100% Pinotage
Alc: 14.0  RS: 3.0  pH: 5.4  TA: 3.59
Red • Dry • Full • Fragrant •

R 868 for 6 bottles

R145 per bottle
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Fleur du Cap Unfiltered Pinotage 2015

The wine has a bright deep red colour with abundant red fruit such as strawberry and cherry with whiff s of sweet oak spice on the nose. The aromas follow through onto the fruit forward palate supported by soft tannins and a juicy mid-palate.
100% Pinotage
Alc: 14.78  RS: 2.77  pH: 3.54  TA: 5.57
Red • Dry • Full • Fruity •
This Pinotage pairs perfectly with Mediterranean dishes especially pizza and pasta and stands up well to spicy Moroccan dishes.

R 1355 for 6 bottles

R226 per bottle
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Neil Ellis Aenigma Red 2018

Aromas of plums and berries with some spice add to the complexity of this wine while it remains fresh and lively with well integrated oak. The palate is nicely textured with a complexity that holds interest.
Shiraz, Cabernet Sauvignon with small percentages of Cabernet Franc and Cinsaut
Alc: 13.5  RS: 2.3  pH: 3.6  TA: 5.6
Red • Dry • Full • Fragrant •
Anything on the barbeque.

R 739 for 6 bottles

R123 per bottle
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Allee Bleue Black Series Old Vine Pinotage 2017

All the berries are here, strawberry, raspberry, blackberries and plums. Wrapped in a layer of fine dark chocolate and offset with a touch of liquorice. The mouthfeel is soft and silky with just enough tannin.
100% Pinotage
Alc: 14.5  RS: 2.7  pH: 3.49  TA: 6.2
Red • Dry • Full • Fruity •

R 2526 for 6 bottles

R421 per bottle
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Flagstone Velvet Red Blend Gift Pack

Colour: Deep, ruby redBouquet: Notes of cinnamon and spice, dancing above decadent concentration of intense dark berries like mulberry and blueberry.Palate: Velvety tannin, the flavour burst of red berry and cherry, rewarded with an intriguing, moreish hint of smooth dark chocolate.
Shiraz, Mourvedre, Viognier
Alc: 15  RS: 3.0  pH: .  TA: .
Red • Dry • Full •
Enjoy with Sirloin Strip Roast with Roquefort mushrooms, or Meatloaf with creamy onion gravy or serve with Beef short ribs braised in red wine and herbs.Enjoy with very close friends only.

R 1040 for 1 item

R1040 per bottle
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Five Generations Cabernet Sauvignon 2017

A premium wine in the Cederberg range, only 5 600 bottles produced every year. The 18 months of maturation in new French oak has intensified the rich aromas of blackcurrant and cassis, layered with decadent dark chocolate and cherry tobacco. A velvety texture that lingers on the palate with a distinct blackcurrant aftertaste. A ripe tannin structure from the grapes hanging up to ...
100% Cabernet Sauvignon
Alc: 14.5  RS: 3.2  pH: 3.6  TA: 5.9
Red • Dry • Full • Fragrant •

R 3963 for 6 bottles

R660 per bottle
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Raka Spliced 2018

Easy drinking, every day red blend. Fruity charm with delicate ripe red fruit, berries, prunes and roasted tomatoes with a wiff of fresh garden herbs. Intensity of the fruit is carried onto the palate and complemented by spice and balanced oak and a smooth finish.
42% Shiraz, 17% Merlot, 17% Cabernet Sauvignon, 10% Cabernet Franc, 8% Sangiovese, 4% Petit Verdot, 2% Viognier
Alc: 14.00  RS: 2.8  pH: 3.61  TA: 5.4
Red • Dry • Medium • Fruity •

R 572 for 6 bottles

R95 per bottle
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Peter Falke Cabernet Sauvignon 2016

A beautiful wine with rich garnet hues. Full bodied with exceptional character, intense dark fruit flavours, subtle violet undertone, a hint of liquorice and earthiness. The French oak is perfectly balanced for a lovely lingering finish.
100% Cabernet Sauvignon
Alc: 14.81  RS: 3.8  pH: 3.69  TA: 5.8
Red • Dry • Full •
Serving temperature: 17°C

R 1184 for 6 bottles

R197 per bottle
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Asara Vineyard Collection Merlot 2017

A complex wine, with fresh red berries and plums on the nose. Raspberries, sweet cherries and subtle hints of mint and vanilla unfold throughout the layers. This juicer palate evolves into concentrated sweet fruit richness and a silky, balanced tannin structure. The French oak is well integrated giving this wine a delicate, yet complex expression.
100% Merlot
Alc: 14.00  RS: 4.2  pH: 3.47  TA: 6.0
Red • Dry • Full • Fruity •

R 837 for 6 bottles

R140 per bottle
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Bonnievale Limited Release Cabernet Sauvignon 2017

The Limited Release Cabernet Sauvignon 2017 displays beautiful, clean red fruit, notably raspberry, supported by hints of liquorice. The juicy red fruit carries through on the pallet but now supported by fine, ripe tannins that provide structure and depth to the wine.
100% Cabernet Sauvignon
Alc: 13.5  RS: 3.9  pH: 3.45  TA: 6.3
Red • Dry • Full • Fruity •
Enjoy with game and red meats.

R 837 for 6 bottles

R140 per bottle
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Haute Cabrière Pinot Noir Reserve 2016

Expect forest floor and red berries on the nose, typical to the Pinot Noir varietal. In addition to that, one can also expect fine hints of truffle on the nose and palate, complimeneted by notes of tobacco, cedar and spice. Matured for 11 months in 228L Burgundy Oak Barrels.
100% Pinot Noir
Alc: 13.5  RS: 2.4  pH: 3.5  TA: 5.4
Red • Dry • Soft • Herbaceous •
Serve slightly chilled at 16 degree Celsius. This wine pairs well with rare meat dishes like steak tartare, as well as venison dishes like Springbok lion.

R 1594 for 6 bottles

R266 per bottle
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Perdeberg The Vineyard Collection Pinotage 2018

Prunes, cherries and ripe berry notes with hints of vanilla oak.  The palate is filled with ripe fruit and rich tannins with a long aftertaste.
100% Pinotage
Alc: 14.37  RS: 3.2  pH: 3.48  TA: 6.1
Red • Dry •
Pairs well with tuna steak, roasted pork shoulder, barbeque lamb ribs or matured cheese.

R 750 for 6 bottles

R125 per bottle
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Peter Falke Signature Exclusive Blend 2015

Dark garnet hues, intense aromas of prune, cassis and wild berries. Subtle French Oak nuances create rich and opulent flavours alongside smooth and silky tannins with a superb and lingering finish.
84% Cabernet Sauvignon, 12% Merlot
Alc: 14.83  RS: 2.7  pH: 3.61  TA: 5.5
Red • Dry • Full • Fruity •
This bold wine pairs well with flavourful roasted or grilled lamb or beef and a creamy sauce. Serving Temperature: 17°C

R 2052 for 6 bottles

R342 per bottle
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The Crossover Pinotage 2018

This wine is expressive of fruit rather than oak, showing real finesse and velvety palate with well - integrated tannins. The nose is dominated by sweet spice and red berries. Full bodied yet refined. A long and enchanting finish leaves one wanting more.
100% Pinotage
Alc: 14.7  RS: 2.4  pH: 3.53  TA: 5.6
Red • Dry •

R 3868 for 6 bottles

R645 per bottle
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Credo Shiraz / Merlot / Viognier 2017

Rich ruby red with garnet edges. Flavours include violets, white and black pepper and subtle liquorice. The dense, smooth mid-palate gives richness and texture to the wine.
79% Shiraz, 16% Merlot, 5% Viognier
Alc: 14.81  RS: 2.1  pH: 3.4  TA: 6.3
Red • Dry •
This wine is best suited with venison or beef fillet with roasted vegetables.

R 1026 for 6 bottles

R171 per bottle
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Backsberg Tread Lightly Pinotage 2017

Expect notes of stewed cherry, coffee bean and strawberry. With hints of a darker, wilder side, this wine exhibits subtle undertones of dried fynbos. On the palate, this Pinotage has a juicy mouth-feel with supple, sweet tannins.
100% Pinotage
Alc: 14.0  RS: 4.1  pH: 3.5  TA: 5.2
Red • Dry • Medium • Fruity •
The fruity style of this wine ensures that it enjoyable on its own or as an accompaniment to lamb, spicy fare and hearty, Italian-style dishes.

R 787 for 6 bottles

R131 per bottle
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Bergsig Cabernet Sauvignon Reserve 2013

Rich, round, full bodied and sight specific Cabernet Sauvignon with dark spice aromas and traditional cigar box.
100% Cabernet Sauvignon
Alc: 14.68  RS: 4.6  pH: 3.52  TA: 6.6
Red • Dry • Full •

R 1460 for 6 bottles

R243 per bottle
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Darling Cellars Old Bush Vine Cinsaut 2017

An irresistible, well balanced red wine, with a bright ruby red colour and sour cherries, red cherries and candy floss on the nose. The fruity palate is delicious with earthiness and flavours of white pepper followed by a fresh acidity on the pallet. Grape tannins very well supported by the oak tannins. The wine finishes with a long aftertaste.
100% Cinsaut
Alc: 14.28  RS: 2.40  pH: 3.6  TA: 5.9
Red • Dry • Medium • Fragrant •
This wine will go very well with roasted leg of lamb, Moroccan lamb, well-made Curry stews or Escargot.

R 1376 for 6 bottles

R229 per bottle
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Jordan Chameleon Red 2018

Often coined the “Baby Cobblers Hill” for its reminiscence to the estate’s flagship red blend. Plush textured merlot fills the framework provided by the cabernet, leading to approachable flavours of sun-ripened plum & dark-skinned spring berries with a topnote of herbal dried mint.
58% Cabernet Sauvignon; 25% Merlot; 17% Shiraz
Alc: 14  RS: 3.2  pH: 3.60  TA: 5.9
Red • Dry • Medium • Fragrant •
Dishes associated with Alfresco dining, especially southern Italianstyle cured pork, goats cheese and olive tart.

R 623 for 6 bottles

R104 per bottle
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Du Toitskloof Shiraz

This particular Shiraz reflects the area’s unique terroir. Complex range of eucalyptus, spice, peppercorn and granadilla flavours is supported by subtle smoky undertones from eight months maturation in French oak. A well-balanced wine with supple tannins and smooth finish.
100% Shiraz
Alc: 14.3  RS: 4.6  pH: 3.34  TA: 5.9  SO2: 110  FSO2: 46
Red • Dry • Medium •
Enjoy with Springbok fillet, Kudu steak and rich oxtail stew.

R 592 for 6 bottles

R99 per bottle
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De Waal Shiraz 2017

Part of our lifestyle range, this is a lovely, fruit-driven wine, with subtle oak. Rich black cherry fruit flavours on the middle palate, with a smooth, round finish. There is a touch of white pepper with mocca undertones.
100% Shiraz
Alc: 13.10  RS: 2.2  pH: 3.59  TA: 5.2
Red • Dry • Medium • Fruity •
This wine is well-rounded and great to enjoy on its own, or with pizza and pasta.  Serve this wine chilled in summer at about 12 Degrees Celsius, it is very refreshing!

R 639 for 6 bottles

R106 per bottle
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Flagstone Dark Horse Shiraz 2015

Colour: Dark, rich plummy colour.Bouquet: Complex combination of white pepper, cigar box, mint and a concentration of dark fruit supported by subtle spicy undertones.Palate: The complexity on the nose flows over to the palate. The wine is big and round on entry with smooth and silky tannins that show well even though the wine is still young. Nice fruit on the back palate combined ...
100% Shiraz
Alc: 14.5  RS: 2.9  pH: 3.43  TA: 5.0
Red •
Kudu fillet with couscous and a red wine reduction.

R 1609 for 6 bottles

R268 per bottle
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Waterford Estate Cabernet Sauvignon 2016

Over 2 decades of producing this Estate wine, the wine is ever increasing in quality and becoming more consistent in expressing the terroir of the Helderberg Mountains. Wine shows off pure fruit and earthy notes complimented by a classical pencil lead aromas. A typical dry tannin structure with a seamless balance to finish.
94% Cabernet Sauvignon, 3% Petit Verdot, 2% Cabernet franc,1% Merlot
Alc: 13.9  RS: 2.3  pH: 3.59  TA: 5.6
Red • Full •
With the classical earthy and savoury characteristics of the wine along with the dry tannin structure. Classical red meat dishes seasoned with cracked sea salt pair well but also pairs well with other savoury dishes.

R 2370 for 6 bottles

R395 per bottle
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Delheim Grand Reserve 2015 Gift Pack

This wine has a dark red ruby colour with a youthful hue. Classical in its own style with aromas of truffle, mint cassis and delicate nuances of red berry fruit flavours. This is a full bodied wine well supported on the palate without overpowering it's delicate red berry notes.
Cabernet Sauvignon, Cabernet Franc, Merlot
Alc: .  RS: .  pH: .  TA: .  SO2: .  FSO2: .
Red • Dry • Full • Herbaceous •

R 2718 for 1 item

R2718 per bottle
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Vergenoegd Terrace Bay Blend 2017

A rush of opulent red fruits followed by hints of cedar and lead pencil. Skillfully balanced tannins, acid and fruit coverage into a complex finish complemented by vanilla and spice. Pure inspiration in a glass.
55% Merlot, 23% Shiraz, 12% Malbec, 7% Cabernet Franc, 3% Tinta Barocca
Alc: 14.5  RS: 2.9  pH: 3.58  TA: 5.2
Red • Dry • Full • Fragrant •

R 1490 for 6 bottles

R248 per bottle
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Org de Rac Le Piquet Cabernet Sauvignon / Merlot 2017

An appealing blend made for everyday drinking with ample inherent qualities. Generously weighted on the palate with well integrated oak and soft tannins supporting the delicate fruit flavor.
59% Cabernet Sauvignon, 41% Merlot
Alc: 13.90  RS: 2.6  pH: 3.50  SO2: 82  FSO2: 20
Red • Dry •

R 537 for 6 bottles

R90 per bottle
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Backsberg Klein Babylons Toren 2016

With a powerful bouquet of violet, cassis and dried herbs, this complex red blend, consisting of primarily Cabernet Sauvignon and Merlot, is quietlyresolute. Rich yet structured, this wine will reward careful cellaring over the next ten years.
52% Cabernet Sauvignon, 32% Merlot, 16%Malbec, Petit Verdot, Cabernet Franc
Alc: 14.23  RS: 3.7  pH: 3.55  TA: 5.6
Red • Dry • Full • Fragrant •
This blend matches classic and special occasion meals such as roast beef and lamb. Makes a worthy gift.

R 1214 for 6 bottles

R202 per bottle
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Benguela Cove Syrah 2018

Confident and stylish, the wine entices with potpourri, cinnamon, pepper, hints of olive tapenade and a light perfume of sandalwood. Centre to that is a solid mid palate with a rich yet fresh display of fruit set on tightly knit tannins to deliver a long, savory finish. Nuances of rose petals and bitter-sweet liquorice lingers to add that extra bit of character.
100% Shiraz
Alc: 14.6  RS: 2.4  pH: 3.6  TA: 5.6
Red • Dry • Full • Fruity •
Its seductive personality makes it a great choice for hearty South African stews. It’s underlying freshness cutting through rich and fatty flavours. Enjoy this wine with venison potjie or pepper and honey-glazed pears.

R 1259 for 6 bottles

R210 per bottle
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Kunjani Wines Merlot 2017

The Kunjani Merlot 2017 shows a deep crimson colour. A beautiful complex fusion of sweet caramel, red bell peppers, tobacco and spice is shown on the nose. The wine’s palate entrance is smooth with ripe tannins that coats the palate. Layered flavours fill the mid-palate with dark fruit, tobacco and a spice element. The oak sweetness adds depth to the mid-palate and is carried ...
100% Merlot
Alc: 13.5  RS: 2.73  pH: 3.58  TA: 53.44
Red • Dry •

R 1129 for 6 bottles

R188 per bottle
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Klawer Cabernet Sauvignon 2018

Ripe berry flavours
100% Cabernet Sauvignon
Alc: 13.68  RS: 3.8  pH: 3.57  TA: 5.6  SO2: 133  FSO2: 27
Red • Dry • Full • Fragrant •
Enjoy at room temperature with lamb and roast beef.

R 408 for 6 bottles

R68 per bottle
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RW Shiraz

This full-bodied wine shows freshly crushed black pepper aromas with hints of cinnamon and cloves on the nose with lots of brambly red berry fruit, rich mulberry and well integrated vanilla tones.
100% Shiraz
Alc: 13.35  RS: 6.9  pH: 3.52  TA: 5.5
Red • Dry • Full • Fruity •
Enjoy now with roast beef, stews, lamb, venison, pasta and steak.

R 565 for 6 bottles

R94 per bottle
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