40 wines in list
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Landskroon Shiraz 2018

A medium to full-bodied wine with subtle toast and cinnamon oak overlays.Some smoky and sweet berry fruit flavours.
100% Shiraz
Alc: 14.00  RS: 2.40  pH: 3.48  TA: 5.90
Red • Dry • Full • Fruity •
Serve at 16-19°C with barbecued meats, oxtail, meat and cheese pastries.

R 646 for 6 bottles

R108 per bottle
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Painted Wolf the den, Shiraz 2019

Medium to full bodied with spicy black cherry and black berry fruit, chewy savoury mid palate and evident wood flavors. The wine has a well- rounded mid palate with creamy berry flavours which carry through to the finish of the wine where they are supported by soft tannins.
100% Shiraz
Alc: 13.85  RS: 3.1  pH: 3.57  TA: 5.6
Red • Full •
The den Shiraz is especially good with hearty bistro cooking French style like noissette of lamb with black olives and fennel, margret of duck with red wine, venison with lentils, daube of oxtail or linguini with lemon, olives and chorizo sausage.

R 594 for 6 bottles

R99 per bottle
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Landskroon Paul de Villiers Shiraz 2018

This Shiraz has been made from grapes picked at optimum ripeness and vinified using a combination of modern and traditional techniques. This wine is full bodied with lovely rich berry fruit flavours and piquant pepper supported by tones of spicy smoky oak gained from aging in a combination of new French and American oak barriques.
100% Shiraz
Alc: 14.00  RS: 2.80  pH: 3.47  TA: 5.60
Red • Dry • Full • Fragrant •
An ideal accompaniment to most red meats dishes and cheeses.

R 1009 for 6 bottles

R168 per bottle
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Steenberg Merlot 2016

Our Merlot 2016 is a savoury offering. A fresh and vibrant nose shows subtle aromas of fresh red fruits such as wild strawberry and cherry, intermingled with dried fynbos, lavender and fresh rosemary. On the palate, this Merlot displays notes of fresh plum, dark chocolate and black olive.
100% Merlot
Alc: 14.0  RS: 2.7  pH: 3.64  TA: 5.4
Red • Dry • Full • Fruity •
Enjoy paired with a roast rack of rosemary lamb.

R 1283 for 6 bottles

R214 per bottle
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Bonnievale The River Collection Merlot 2018

This Merlot is a medium-bodied wine with pure red and black berry fruit underpinned by delicious vanilla aroma and flavour.
100% Merlot
Alc: 13.5  RS: 4.3  pH: 3.49  TA: 5.5
Red • Dry • Medium • Fruity •
Enjoy with chicken, beef stews and steak

R 547 for 6 bottles

R91 per bottle
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Bergsig Cape Late Bottled Vintage 2013

Bergsig Estate Cape Late Bottled Vintage is a traditionally produced, premium quality product. Its full bodied, soft richness is the ideal companion to matured cheese, shortbread and rich fruit cake.
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Alc: 18.74  RS: 113  pH: 3.77  TA: 5.2
Red •

R 789 for 6 bottles

R132 per bottle
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Peter Falke Cabernet Sauvignon 2016

A beautiful wine with rich garnet hues. Full bodied with exceptional character, intense dark fruit flavours, subtle violet undertone, a hint of liquorice and earthiness. The French oak is perfectly balanced for a lovely lingering finish.
100% Cabernet Sauvignon
Alc: 14.81  RS: 3.8  pH: 3.69  TA: 5.8
Red • Dry • Full •
Serving temperature: 17°C

R 1184 for 6 bottles

R197 per bottle
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Neil Ellis Groenekloof Syrah 2018

A medium bodied Shiraz with a vibrant colour. The nose has bright dark fruit with contributing spicy perfumed aromas. Savoury notes linger in the background while the palette is fresh with chalky, fine, elegant tannins.
100% Shiraz
Alc: 14.0  RS: 2.6  pH: 3.45  TA: 5.8
Red • Dry • Medium • Fragrant •
Pork belly and braised chicken.

R 867 for 6 bottles

R144 per bottle
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Blue Owl Merlot 2019

An elegant fruit-driven wine full of ripe cherries, blackcurrant fruit and a spicy undertone. The palate is rounded with supple tannins, good balance and finesse.
86% Merlot, 9% Shiraz, 5% Viognier
Alc: 14.46  RS: 3.5  pH: 3.39  TA: 5.7
Red • Dry •
Pair with fresh pasta topped with basil, roasted cherry tomatoes, slithers of parmesan and drizzled with olive oil. Or open a bottle with friends whilesitting around the BBQ.

R 561 for 6 bottles

R94 per bottle
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Stonedance Cabernet Sauvignon 2018

A medium bodied wine with aromas of ripe blackcurrant, plums and hints of dark chocolate. Well balanced with gentle oak texture.
100% Cabernet Sauvignon
Alc: 13.50  RS: 2.3  pH: 3.59  TA: 5.3
Red • Dry • Medium • Fruity •
Enjoy with beef ribs and garlic chicken wings.Serve between 16 - 18 0C for best results.

R 576 for 6 bottles

R96 per bottle
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Du Toitskloof Cabernet Sauvignon

This full-bodied red wine holds aromas of blackcurrant, cassis and spices from ten months in wood. Sweetish and richly textured on the palate with good supple, dry tannins, ending in a long-lasting, savoury finish.
100% Cabernet Sauvignon
Alc: 14.38  RS: 4.9  pH: 3.38  TA: 5.9  SO2: 110  FSO2: 42
Red • Dry • Medium • Fragrant •
Serve this superb wine with robust meat dishes such as roasts. Also excellent with duck and matured cheese. Perfect companion for an excellent quality steak.

R 549 for 6 bottles

R92 per bottle
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Villiera Monro Merlot 2018

Intensely aromatic with forthcoming berry fruit and hints of chocolate, spice and vanilla. It is well balanced with velvety texture but with enough grip to ensure good length. The complexity will ensure that Monro Merlot should keep for up to 10 years.
100% Merlot
Alc: 14.25  RS: 2.5  pH: 3.41  TA: 6.1
Red • Dry • Full • Fruity •

R 1547 for 6 bottles

R258 per bottle
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Waterford Estate Cabernet Sauvignon 2017

Over 2 decades of producing this Estate wine, the wine is ever increasing in quality and becoming more consistent in expressing the terroir of the Helderberg Mountains. Wine shows off pure fruit and earthy notes complimented by a classical pencil lead aromas. A typical dry tannin structure with a seamless balance to finish.
94% Cabernet Sauvignon, 3% Petit Verdot, 2% Cabernet franc,1% Merlot
Alc: 13.9  RS: 2.3  pH: 3.59  TA: 5.6
Red • Full •
With the classical earthy and savoury characteristics of the wine along with the dry tannin structure. Classical red meat dishes seasoned with cracked sea salt pair well but also pairs well with other savoury dishes.

R 2370 for 6 bottles

R395 per bottle
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RW Merlot

Rich, dark ruby with ripe, punchy plum flavours, sweet black cherry and a velvety finish. Delicate oaking does not mask the ripe fruit.
100% Merlot
Alc: 12.39  RS: 6.2  pH: 3.53  TA: 5.51
Red • Off Dry • Full • Fruity •
Enjoy now with roast chicken, beef, lamb, pasta or steak.

R 565 for 6 bottles

R94 per bottle
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Org De Rac Reserve Cabernet Sauvignon 2017

The exclusive organic reserve range is grown on the south-facing slopes of Piketberg Mountain where specially selected vines yield grapes of great distinction. Thanks to meticulous cellar practices every wine in the range is an aristocrat in its own right. The wine rewards with generous blackberry flavour harmoniously supported by undertones of vanilla and spice that linger on the palate.
100% Cabernet Sauvignon
Alc: 14.35  RS: 3.3  pH: 3.54  TA: 5.9
Red • Dry • Full • Fragrant •

R 1035 for 6 bottles

R172 per bottle
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Perdeberg The Vineyard Collection Shiraz 2018

A deep purple colour with plum, black berry and white pepper flavours filling the glass. The intensity of the fruit carries through to the palate and fills one’s mouth with dark, rich fruit flavours rounded off by well managed oak. The aftertaste is long and integrated.
100% Shiraz
Alc: 13.55  RS: 4.6  pH: 3.48  TA: 5.8
Red • Dry • Fruity •
Enjoy with pizza, pasta and BBQ based meats. Suitable for vegetarians, but not for vegans.

R 656 for 6 bottles

R109 per bottle
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Dornier CMD 2014

The CMD 2014 is a full bodied blend of the three lesser known Bordeaux varieties. Berry and black cherries aromas are supported by subtle hints French oak. The pallet is a true reflection of the nose of the wine. Concentrated fruit and firm tannins with a lingering finish. The Cabernet Franc also adds a hint of austerity to this elegant blend.
75% Malbec, 20% Cabernet Franc, 5% Petit Verdot
Alc: 13.67  RS: 2.3  pH: 3.41  TA: 5.2
Red • Dry • Full • Fruity •

R 4223 for 6 bottles

R704 per bottle
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Haute Cabrière The Haute Collection Pinot Noir 2018

Expect characters of plums and red cherries, followed by subtle earthy notes.
100% Pinot Noir
Alc: 12.3  RS: 1.8  pH: 3.3  TA: 5.4
Red • Dry • Medium • Fragrant •
Meat dishes like duck breast, venison loin as well as carpaccio.

R 2285 for 6 bottles

R381 per bottle
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R 1256 for 1 item

R1256 per bottle
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Spier Signature Shiraz 2018

Appearance: Rich ruby red in colour.Flavours of spice and ripe plums on the nose and palate with an undertow of bruléed sugar. Gentle soft tannins and a creamy aftertaste.
100% Shiraz
Alc: 14.7  RS: 3.40  pH: 3.57  TA: 5.20
Red • Dry • Medium • Fruity •
Enjoy in a relaxed environment with family and friends, and pair with a juicy rump or sirloin steak.

R 598 for 6 bottles

R100 per bottle
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Longavi Cabernet Sauvignon 2016

Crafted from a premium selected vineyard parcel in the Valley of Maule. A true expression of cool-climate terroir with a breathtaking intensity and richness. Deep and intense red, with dark fruit, tobacco and balsamic notes. Great structure with ripe tannins and good acidity that bring freshness and a long finish.
100% Cabernet Sauvignon
Alc: 13.6  RS: 2.67  pH: 3.3  TA: 6.11
Red • Dry • Fragrant •

R 1579 for 6 bottles

R263 per bottle
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Bergsig Touriga Nacional 2015

It is a lovely deep red wine with a black berry and floral nose. An intensely fruity palate with soft tannins.
Tourica National
Alc: 15.0  RS: 5.0  pH: 3.5  TA: 6.2
Red • Dry • Fruity •
Enjoy with blue cheese or roast ribs.

R 985 for 6 bottles

R164 per bottle
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Flagstone Time Manner Place Pinotage 2014

Colour: Deep, incredibly dark purple colour, with lively bright purple edges.Bouquet: Intense, concentrated aromas of wild blueberry, mulberry and ripe cherry supported by smoky, spicy dark chocolate undertones.Palate: On the palate the wine is ripe and generous with a core of wild black berry, preserved plum and youngberry. These fruit characteristics are supported by subtle toasty ...
100% Pinotage
Alc: 15.0  RS: 3.1  pH: 3.44  TA: 5.5
Red • Dry • Full •
Pinotage is an incredible wine, because it is versatile enough to pair across a huge spectrum of dishes from oysters to game to spicy Middle Eastern cuisine. It’s also an absolute winner with a rare fillet of kudu and parsnip mash.

R 3693 for 3 bottles

R1231 per bottle
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Lyra Vega Premium Blend

A blend of Shiraz and Petit Verdot, this wine is a deep purple colour and exudes aromas of blackcurrant and liquorice, intertwined with soft vanilla tones obtained from complex oaking.
Shiraz, Petit Verdot
Alc: 15.13  RS: 3.8  pH: 3.6  TA: 5.5
Red • Dry • Full • Fruity •

R 1003 for 6 bottles

R167 per bottle
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Springfield Estate The Work of Time 2014

It displays an array of aromas: dark berries, smoke, cedar, iron, tobacco, pepper and liquorice. The flavours on the palate include cherry, berry and tobacco.
43% Cabernet Franc, 24% Cabernet Sauvignon, 19% Merlot, 14% Petit Verdot
Alc: 14.00  RS: 2.4  pH: 3.6  TA: 6.3
Red • Dry • Full •
Beef Steak, Lamb Chops, Roast Beef.

R 1287 for 6 bottles

R214 per bottle
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Rickety Bridge Winery 2017

The nose is dominated by mint, dark cherry, aromatic tobacco and hints of cloves. Cassis & red fruit is supported by the natural acidity giving the wine a linear elegant feel on the palate. Tremendous fullness, massive supple structure which fills the entire mouth, voluptuous velvety tannins that make the tongue feel gracefully coated. Full bodied yet refined. A long and enchanting ...
100% Cabernet Sauvignon
Alc: 14.23  RS: 3.1  pH: 3.41  TA: 6.4
Red • Dry •
Rich oxtail casserole, Ribeye steak

R 3868 for 6 bottles

R645 per bottle
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Leopards Leap Cabernet Sauvignon / Merlot 2018

Medium-bodied, New World, gently wooded.Upfront aromas of vibrant red fruit and notes of spices, supported by subtle oak nuances of mocha and cinnamon. The wine boasts a well defined round and elegant structure and lush red berries, ensuring intriguing and juicy tannins. It reveals the best of both varieties in the blend and finishes in a soft, lingering after-taste.
80% Cabernet Sauvignon, 20% Merlot
Alc: 13.5  RS: 4.3  pH: 3.53  TA: 5.5
Red • Dry • Full • 0 •
Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce, as well as Cape Malay curries and bobotie. Slow-cooked beef pot roast is an ideal partner to this blend

R 537 for 6 bottles

R90 per bottle
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Backsberg Dry Red NV

Backsberg’s reliable everyday drinking wine. Ripe berry and floral aromas are echoed on the soft, fruit-driven palate. Light and easy drinking.
Shiraz, Cabernet
Alc: 14.0  RS: 3.5  pH: 3.6  TA: 5.5
Red • Dry • Light • Fruity •
Probably the most versatile of Backsberg’s range. To be enjoyed without ceremony, on any occasion.

R 433 for 6 bottles

R72 per bottle
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Darling Cellars Classic Cabernet Sauvignon / Merlot 2019

A fruit forward wine with an array of complex aromas which include candy floss, red cherries, cranberries and mulberries. This elegant fruity wine will be a perfect fit for all festive occasions.
Cabernet Sauvignon, Merlot
Alc: 13.31  RS: 3.3  pH: 3.6  TA: 5.36
Red • Dry • Light • Fruity •
Enjoy with venison pie or roasted chicken.

R 389 for 6 bottles

R65 per bottle
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Leopards Leap Shiraz 2018

Nose: Lively aromas of black currant, blueberry and cherry, intertwined with subtle whiffs of vanilla.Palate: Beautifully balanced by layers of dark fruit and oak spice flavours, with a well defined tannin structure, ensuring a lingering after-taste.
100% Shiraz
Alc: 13.5  RS: 4.4  pH: 3.57  TA: 4.9
Red • Dry • Medium • Fragrant •
This wine is the perfect partner to Italian fare, wood-fire grilled meats and strong, hard cheeses.

R 545 for 6 bottles

R91 per bottle
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Simonsig Merindol Syrah 2016

This opulent Syrah displays a purplish maroon colour with a dark core. Alluring notes of ripe raspberry, cranberry and cherry, as well as some savoury notes, are followed by whiffs of allspice and cedar wood. A punchy acidity lifts the good concentration of dark berry and cranberry with an umami finish and touches of dark chocolate. Balanced wood integration makes for a well-structured ...
100% Shiraz
Alc: 14.4  RS: 4.3  pH: 3.69  TA: 4.9
Red • Dry • Full •
Delicious with Karoo lamb shank, grilled pepper steak or aubergine and porcini mushroom “meatballs” in a tomato-based sauce.

R 2518 for 6 bottles

R420 per bottle
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Avontuur Cabernet Sauvignon 2016

There is a follow-through of the aromas to the palate with dark berries dominating. In the aftertaste we find earthy, oak undertones. It is a full-bodied wine showing mature tannin structure. Good ageing potential.
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.6  pH: 3.57  TA: 5.7
Red • Dry • Full • 0 •
Beef Fillet or Rump steak with red wine reduction or any other full-flavoured slow-cooked casserole.

R 1342 for 6 bottles

R224 per bottle
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Zevenwacht 7even Pinotage 2019

The nose has ripe plum and dark cherry fruit, complimented with subtle toffee and toasted coffee aromas. The palate is medium bodied and juicy with a smooth finish.
100% Pinotage
Alc: 14  RS: 3.7  pH: 3.62  TA: 5.1
Red • Dry • Medium • Fragrant •
Enjoy this food friendly wine with grilled yellowtail or snoek with grape jam and farm-style bread. It is also the perfect partner for a pizza or braai.

R 506 for 6 bottles

R84 per bottle
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Jordan Cobblers Hill 2016

The palate is richly layered and intriguing with a variety of opulent flavours which includes Sichuan pepper and blackcurrants. The 24-month barrel ageing adds viscosity and a spicy finish.
48% Cabernet Sauvignon, 43 % Merlot and 9% Cabernet Franc
Alc: 14.5  RS: 2.6  pH: 3.61  TA: 5.8
Red • Dry • Full • Fruity •
Perfect with Beef fillet, Sirloin steak or veal cutlets.

R 2906 for 6 bottles

R484 per bottle
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R 699 for 6 bottles

R116 per bottle
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Piekenierskloof Grenache Noir 2019

Lots of juicy red berry, strawberry, earthy and elegant notes of pepper on the palate with hints of cloves, cardamom pod and smokiness. Well balanced with lively fine tannins and an elegant complexity on a long finish.
100% Grenache
Alc: 13.1  RS: 2.4  pH: 3.52  TA: 5.1
Red • Dry • Herbaceous •
The elegant spice of this Grenache makes it a perfect pairing to spice and herb foods including roasted /grilled meats, lamb shank, duck breast, sausage, vegetables, tapas and many ethnic foods. Also goes well with seafood, sushi, pizza, pasta and chicken dishes. A food friendly Grenache! Serve between 10 -12 0C for best results.

R 900 for 6 bottles

R150 per bottle
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Raka Sangiovese 2016

Freshly crushed blueberries, cranberries with hints of spicy cloves and cinnamon. Flavours of roasted cherry tomatoes and earthy tones on the palate, soft and velvety on the finish.
100% Sangiovese
Alc: 14.5  RS: 3.1  pH: 3.55  TA: 5.9
Red • Dry • Medium • Fruity •

R 702 for 6 bottles

R117 per bottle
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Laborie Merlot 2019

This generous and vibrant Merlot shows prominent aromas of strawberry, sour cherry and pomegranate with nuances of herbs and cedary oak. the palate is accessible with indulgent tannins and a seamless finish.
100% Merlot
Alc: 14.4  RS: 4.5  pH: 3.54  TA: 5.83
Red • Dry • Medium • Fruity •
Enjoy this wine on its own or with tomato-based pastas, roasted duck, chicken or grilled steak.

R 560 for 6 bottles

R93 per bottle
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Kaapzicht Kaleidoscope Red 2019

Integrated flavours of black and red berries, tealeaves and spice invite a sip of this easy drinking blend; the gentle structure, with  soft tannins supporting a core of sweet berry fruit, adds friendly drinkability; medium bodied with a well-rounded savoury finish.
29% Pinotage, 25% Merlot, 23% Cabernet Sauvignon, 17% Shiraz, 6% Malbec 
Alc: 13.99  RS: 5.7  pH: 3.57  TA: 5.8
Red • Dry • Medium • Fruity •
Enjoy with tapas.

R 640 for 6 bottles

R107 per bottle
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Frater Pinotage Reserve 2017

Fruit in confident balance with acid and oak. Rounded,richly textured and persistent. Black fruit bouquet,ripe berry palate and dusty cedar notes. Full bodied blockbuster with silky smooth tannins and a lingering finish.
100% Pinotage
Alc: 14.5  RS: 4  pH: 3.54  TA: 5.5
Red • Dry • Full • Fruity •
Pair with roasted meats and vegetables with flavourful sauces such as teriyaki,plum sauce or barbecue.

R 656 for 6 bottles

R109 per bottle
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