40 wines in list priced between R 0 and R 2000
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Laborie Méthode Cap Classique Blanc de Blancs 2011

This complex and indulgent MCC shows clarity of fruit on the nose. Hints of lime are accompanied by aromas of toasted bread and hazelnut. The palate is creamy, round and textured with an explosive acidity and lasting, elegant finish.
100% Chardonnay
Alc: 12.49  RS: 7.5  pH: 3.2  TA: 6.45
Cap_Classique • Off Dry • Light • Fruity •
Served well chilled, this wine can be enjoyed on its own or with oysters, delicate seafood dishes and salads.

R 1260 for 6 bottles

R210 per bottle
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Org de Rac La Verne Méthode Cap Classique Blanc de Blancs Brut 2016

A deep golden rich honey colour. Vivacious long-lasting bubbles. The wine aged on the lees offers a voluptuous, complex nose with aromas of sun-ripe apricot and peach, freshly baked bread and roasted almonds.Crisp layers of citrus with a velvety creamy texture and lingering fruitiness on the aftertaste.
100% Chardonnay
Alc: 12.46  RS: 5.6  pH: 3.27  TA: 5.7  SO2: 102  FSO2: 22
Cap_Classique • Dry • Medium • Fruity •
Smoked salmon and oysters. Mushroom/olive tapenade (our estate’s speciality).

R 986 for 6 bottles

R164 per bottle
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Hoopenburg Integer MCC NV

A typical champagne colour, with a very fine,lively mousse. The nose has Granny Smith apple fruit complemented by yeasty dough and biscuit aromas. The palate is as lively, with a creamy balanced finish. Hoopenburg MCC will complement wide range foods from cheese,seafood, salads and pastries.
100% Chardonnay
Alc: 12.0  RS: 2.5  pH: 3.22  TA: 5.8
Cap_Classique • Dry •
Hoopenburg MCC will complement a wide range foods from cheese, seafood, salads and pastries.

R 905 for 6 bottles

R151 per bottle
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JC Le Roux Scintilla 2011

J.C. Le Roux Scintilla 2011 is an elegant, fresh, well-balanced and delicate Méthode Cap Classique that explodes with scintillating bubbles and completes The House of J.C. Le Roux Cap Classique range.This exceptional signature J.C. Le Roux Cap Classique has a brilliant light straw colour with a dry, soft and elegant palate. The wine displays a beautiful balance between fresh ...
70% Chardonnay, 30% Pinot Noir
Alc: 11.64  RS: 5.2  pH: 3.2  TA: 5.8
Cap_Classique • Dry •

R 1733 for 6 bottles

R289 per bottle
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Simonsig Kaapse Vonkel Brut 2017

With an elegant light golden hue, this MCC displays vibrant aromas of white peach, citrus blossom and a hint of strawberries. On the palate, fresh apple is beautifully complimented by hints of nectarine and red berries. Delicate bubbles and lively acidity contributes to an elegant finish.
55% Chardonnay, 44% Pinot Noir, 1% Pinot Meunier
Alc: 12.68  RS: 7.6  pH: 3.25  TA: 6.9
Cap_Classique • Dry • Full • Fruity •
The versatile Kaapse Vonkel can be served with scramble eggs in the morning, sushi for lunch, duck for supper and an almond cake for dessert. Not to mention the obvious match with fresh oysters, or pâtés, and if all else fails, on its own as your companion.

R 1055 for 6 bottles

R176 per bottle
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Lyngrove Pinot Noir Brut NV

The wine has aromas of fresh apple and hints of cherry/strawberry derived from the Pinot Noir grapes. Nuances of biscotti; caramelized sesame brittle & almonds from about 19 months on the lees; partly on the base-wine lees and then in the bottle after second fermentation.
100% Pinot Noir
Alc: 12.2  RS: 7.5  pH: 3.17  TA: 7.36
Cap_Classique •
Serve this wine at 6° - 11° C. Enjoy as an aperitif; with canapés, shellfish or pates.

R 1350 for 6 bottles

R225 per bottle
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Graham Beck Blanc de Blancs 2015

Bright lime green colour with rich aromas of fresh lime and ripe apricot fruit on the nose. An exciting fine mousse with an explosion of tangerines on the palate. Great brioche and yeast complexity broaden the palate, leading to a long and elegant finish
100% Chardonnay
Alc: 12.62  RS: 4.1  pH: 3.27  TA: 7.8
Cap_Classique • Dry • Medium • Fruity •

R 1998 for 6 bottles

R333 per bottle
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Graham Beck Bliss Nectar Rosé NV

For those who do not like it dry, the Graham Beck Bliss Nectar Rosé is a fine excuse for self-indulgence and frivolity. Beautiful silver pink in colour with light yeasty aromas, hints of raspberry and strawberry, a touch of honeyed praline; this delectable bubbly will stimulate your sweeter senses.
58% Pinot Noir, 42% Chardonnay
Alc: 11.59  RS: 27  pH: 3.25  TA: 5.67
Cap_Classique • Semi Sweet • Light • Fruity •

R 1212 for 6 bottles

R202 per bottle
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Laborie Méthode Cap Classique Rosé NV

This pale blush MCC shows upfront strawberry, flambéed plum and wild cherry aromas with undertones of oyster shell on the nose. The palate is seductively fresh and persistent with a lingering aftertaste of honey cake and sliced grapefruit. The mousse is fine and soft, leaving the taste buds with a tantalized sensation.
55% Pinot noir, 45% Chardonnay
Alc: 12.28  RS: 10.0  pH: 3.15  TA: 7.1
Cap_Classique • Off Dry • Light • Fruity •
Served well chilled, this wine can be enjoyed on its own or with oysters, delicate seafood dishes and light salads.

R 920 for 6 bottles

R153 per bottle
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Graham Beck Brut Rosé 2013

This wine has a unique pale silver-pink hue. Aromas of rasberries, cherries and a few secondary whiffs of minerality. A lively mousse, but fine in the mouth, with subtle red berry flavours enlivened by bright acidity. Brisk, yet delicate on the palate, bursting with flavours of freshly crushed berries and hints of oyster shell. Flirtatious and fun, yet elegant and structured, it's ...
54% Pinot Noir, 46% Chardonnay
Alc: 12.17  RS: 7.4  pH: 3.08  TA: 7.7
Cap_Classique • Dry • Light • Fruity •

R 1998 for 6 bottles

R333 per bottle
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Steenberg Brut 1682 Chardonnay NV

The 1682 Brut Chardonnay has a pale lemon colour and a delicate mousse. It exudes freshness and pure fruit on the nose, vibrant notes of Granny Smith apple, candied lemon rind and white peach. It is lively on the palate, displaying finesse and complexity with a crisp acidity. Flavours of lemoncordial, honeyed nectarines, toasted croissant and pistachio are evident on ...
100% Chardonnay
Alc: 12.0  RS: 7.4  pH: 3.26  TA: 6.3
Cap_Classique • Off Dry • Full •
This is a full flavoured MCC and is perfect for all occasions.

R 1330 for 6 bottles

R222 per bottle
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Quest Méthode Cap Classique

This wine abounds with fruit-driven aromas, especially peach with hints of citrus. On the palate one finds rich creamy flavours and a lively mousse with a characteristic bready yeastiness leading to a crisp and lingering finish.
100% Chardonnay
Alc: 11.61  RS: 11.2  pH: 3.12  SO2: 116  FSO2: 22
Cap_Classique • Off Dry • Fruity •
A classic wine which is a perfect fit for luxury foods such as oysters and foie gras. It also loves fine smoked fish, especially salmon and is brilliant with most Chinese and Thai dishes. Not to mention sushi….!

R 1260 for 6 bottles

R210 per bottle
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Kleine Zalze Methode Cap Classique Vintage Brut 2013

An old world style sparkling wine crafted from the finest selected parcels of the traditional grape varieties Chardonnay and Pinot Noir, bottle fermented and matured for four years prior to disgorgement. Chardonnay contributes elegance whilst Pinot Noir provides intensity and richness. A subtle pale gold colour in line with a very delicate nose. A full-bodied classical style Méthode ...
60% Chardonnay, 40% Pinot Noir
Alc: 11.5  RS: 3.4  pH: 3.16  TA: 7.5
Cap_Classique • Full • Mineral •
This wine pairs well with oysters, fresh pan-seared fish or a cheese board.

R 1328 for 6 bottles

R221 per bottle
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Pongrácz Brut NV

The Inspiration An elegant and distinctive Méthode Cap Classique, Pongrácz is inspired by a nobleman and refugee from the Hungarian uprising, Desiderius Pongrácz, whose sheer genius and vision revitalised viticulture in the Cape. Composed in the classic French tradition of two noble varieties, Pinot Noir and Chardonnay, this magnificent Cap Classique evokes ...
60% Pinot Noir, 40% Chardonnay
Alc: 11.68  RS: 8.0  pH: 3.11  TA: 6.35
Cap_Classique • Full • Fruity •
It is perfect for any occasion and is superb with chicken, seafood and oysters.

R 1065 for 6 bottles

R178 per bottle
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Jean le Long Prestige Cuvée 2009

Pale gold with a flourish of tiny bubbles exploding with enticing lemon cream, pink grapefruit and discreet almond biscotti aromas that carry through to an intricate palate detailed with a tight core of lemon and orange zest, rich roast nuts and flattering minerality finishing with extraordinary length and freshness.
100% Chardonnay
Alc: 12.5  RS: 2.0  pH: 3.32  TA: 6.9
Cap_Classique • Dry • Full • Mineral •
A wine with versatile food pairing potential. Try it with rich seafood such as seared scallops, grilled lobster and seafood risotto. Also goes well with terrines, jambon and aged hard cheeses.

R 5120 for 6 bottles

R853 per bottle
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Koelenbosch Pinotage Rosé MCC 2018

Pale salmon pink in colour with a coppery twinkle. This delicately strawberry perfumed Pinotage MCC also has a subtle nutmeg and cinnamon aroma, indicating some bottle age.
100% Pinotage
Alc: 12.20  RS: 1.4  pH: 3.22  TA: 5.6
Cap_Classique • Dry •
Enjoy with seafood dishes, cheese and cold meat platters.

R 733 for 6 bottles

R122 per bottle
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Villiera Tradition Brut NV

This “Méthode Cap Classique” (bottle fermented sparkling wine) is a blend of red and white grapes displaying the full, balanced yeasty complexity synonymous with a wine made in this style. The wine retains its fresh racy zestiness that is a result of crisp acidity and delicate fruit.
70% Chardonnay, 30% Pinot Noir
Alc: 12  RS: 8  pH: 3.19  TA: 6.3
Cap_Classique • Dry • Medium • Fruity •

R 963 for 6 bottles

R160 per bottle
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De Grendel Brut MCC 2016

Pale lemon colour with exceptionally fine mousse. It exudes freshness and pure fruit on the nose by showcasing vibrant notes of Granny Smith apple, white blossom, candied lemon rind and white peach. Creamy, biscuit notes give texture to the lively citrus and green apple. An elegant and refined MCC with a yeasty undercurrent on the palate.
64% Chardonnay, 36% Pinot Noir
Alc: 13.5  RS: 5.5  pH: 3.30  TA: 5.7
Cap_Classique • Off Dry •
This Méthode Cap Classique is the quintessential drink for all occasions and is the most versatile wine for food pairings. Enjoy it as an aperitif before dinner or with eggs Benedict and warm croissants for breakfast. It also marries well with scallop carpaccio, choux pastries, rich chicken liver pâté and fresh pan-seared fish with a beurre blanc sauce.

R 1385 for 6 bottles

R231 per bottle
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Villiera Tradition Brut N/V 1.5 L

This “Méthode Cap Classique” (bottle fermented sparkling wine) is a blend of red and white grapes displaying the full,balanced yeasty complexity synonymous with a wine made in this style. The wine retains its fresh racy zestiness that is a result of crisp acidity and rich fruit.
Chardonnay,Pinot Noir,Pinotage
Alc: 0  RS: 0  pH: 0
Cap_Classique •

R 389 for 1 item

R389 per bottle
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Simonsig Kaapse Vonkel Brut Rosé 2017

Encased in fine, energetic bubbles with a bright blush pink colour, this lively MCC shows decadent aromas of fresh raspberries, strawberries and candy floss. Red berries and dried peaches coat the palate that accentuates the aromatic nose. Crisp acidity contributes freshness, length and flair to this MCC rosé.
72% Pinot Noir, 27% Pinotage, 1% Pinot Meunier
Alc: 12.35  RS: 5.2  pH: 3.13  TA: 7.5
Cap_Classique • Dry • Full • Fruity •
Chinese and Thai dishes, lightly dressed seafood salads, fruit salads with red fruits and berries, Japanese sushi, crayfish thermidor and last, but definitely not the least, a decadent dessert.

R 1055 for 6 bottles

R176 per bottle
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Avontuur Brut MCC NV

Colour: Pale Rosé. Aroma: Crisp red apple delights on the nose with cranberry & red cherries from the Pinot Noir component. Flavour: A fresh, light sparkling wine with a yeasty follow-through on the palate. It has a fine mousse and a light creamy aftertaste.
76% Chardonnay, 24% Pinot Noir
Alc: 11.5  RS: 1.1  pH: 3.27  TA: 5.0
Cap_Classique • Dry • Full •
Perfect for an aperitif or a celebratory event, but can be enjoyed with any occasion. Great with sushi, smoked salmon, fresh oysters and other seafood.

R 1380 for 6 bottles

R230 per bottle
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Quoin Rock Method Cap Classique (MCC) 2013

Prominent notes of green apple, honey-oats, biscuit and lime are supported by interesting mineral characters on the nose. The delicate mousse and tiny, persistent bubbles complement the crisp, refreshing acidity and creamy palate of this elegant Brut style MCC.
54% Pinot Noir, 46% Chardonnay
Alc: 12.26  RS: 4.40  pH: 3.22  TA: 8.00
Cap_Classique • Dry •
While this wine is a perfect match to salmon tartare, oysters and sushi, it can be enjoyed on its own and at any time and for any occasion!

R 2100 for 6 bottles

R350 per bottle
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Darling Cellars MCC Demi Sec 2017

Pale golden in color with a unique bouquet of green apples, pineapple, lemon and orange zest. The pleasing mouth showcases notes of biscuit flavours and a delicate touch of sweetness that ends with a crisp and well balanced acidity.
100% Chardonnay
Alc: 9.7  RS: 38  pH: 3.27  TA: 5.2
Cap_Classique • Semi Sweet • Light • Fruity •
This stylish MCC will complement any occasion

R 818 for 6 bottles

R136 per bottle
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JC Le Roux La Vallee Rose Demi-Sec NV

Delightfully refreshing with an enchanting salmon blush, this off-dry Rosé is a vibrant expression of Pinot Noir and Chardonnay. Time on the lees has imparted yeasty tones that waft through powerful berry flavours. It is the perfect choice for those who prefer the elegance of a well-crafted Cap Classique with just a hint of sweetness.
100% Pinot Noir
Alc: 12.1  RS: 35  pH: 3.13  TA: 6.38
Cap_Classique • Off Dry •
Serve with orange flavoured crêpes filled with passion fruit mousse and a scoop of melon sorbet.

R 807 for 6 bottles

R134 per bottle
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Krone Borealis Cuvée Brut 2018

Salmon-pink. Elegant, floral bouquet with delicate pomegranate and cut red apple. Fine, creamy mousse with a punch of juicy, rich berries. Smooth, bone dry finish enhanced by lingering berry notes.
90% Chardonnay, 9% Pinot Noir, 1% Pinot Blanc
Alc: 11  RS: 6.1  pH: 3  TA: 5.3
Cap_Classique • Dry • Full •
Charred squid with tamarind and pineapple salsa, creamy prawn and avo cocktail with spiced lime wedges, salmon with crispy skin crackling and wild rice, sesame-encrusted seared tuna, charcuterie board featuring parma ham, prosciutto and saucisson sec.

R 1145 for 6 bottles

R191 per bottle
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Laborie Méthode Cap Classique Brut NV

This pale straw coloured Methode Cap Classique shows a vibrant intensity, yet remains elegant and fine in style. On the nose it shows slight perfume and berry aromas with hints of subtle yeastiness and brioche. The palate is balanced, with a fine, textured mousse and lingering, crisp finish - all perfectly integrated for pure enjoyment.
50% Chardonnay, 50% Pinot Noir
Alc: 12.32  RS: 6.81  pH: 3.19  TA: 6.15
Cap_Classique • Dry • Light • Fruity •
Served well chilled, this wine can be enjoyed on its own or with oysters, delicate seafood dishes and light salads.

R 920 for 6 bottles

R153 per bottle
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Allee Bleue Brut Rose 2014

A fresh and lively MCC filled with delicate flavours of strawberries, rose petals and candyfloss. The palate is clean and refreshing with great balance and zesty minerality. Memories in a bottle.
58% Pinot Noir, 42% Pinotage
Alc: 12.6  RS: 8.5  pH: 3.32  TA: 5.5
Cap_Classique • 0 •
Will pair well with bruschettas topped with fresh salmon and a herb cream cheese. Sushi platters with Tempura prawns, Norwegian Salmon Roses and Tuna Nigiri.

R 907 for 6 bottles

R151 per bottle
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Villiera Monro Brut 2013

Rich, creamy, yeasty nose, with a refreshing flavour on the middle palate developing finesse and complexity on the aftertaste.
61% Chardonnay, 30% Pinot Noir, 9% Pinot Meunier
Alc: 12.1  RS: 9.0  pH: 3.10  TA: 7.1
Cap_Classique • Dry • Full • Fragrant •

R 1816 for 6 bottles

R303 per bottle
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Graham Beck Brut Zero 2012

Golden peach in colour, with a vibrant bouquet of cherries, blueberries, almonds and earthy spice. A delicate yet complex palate abounds with red berry, yellow stone fruit and hints of brioche. A great balance and a long finish with a slightly salty finish.
77% Pinot Noir, 23% Chardonnay
Alc: 12.10  RS: 2.5  pH: 3.17  TA: 7.7
Cap_Classique • Dry • Mineral •
Virtually sugar free, the natural salt affinity of this zero-dosage wine makes it the ideal partner to crustacean dishes and sushi.

R 2535 for 6 bottles

R422 per bottle
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Kleine Zalze Methode Cap Classique Non Vintage Brut NV

A traditional MCC, showing elegance and complexity with a long finish. Aromas of strawberry and blackberry fruit flavours complemented by classic biscuit bouquet richness. A lively fine mousse transforms this wine into an unforgettable sparkling sensation.
40% Chardonnay, 60% Pinot Noir
Alc: 12.10  RS: 8.4  pH: 3.05  TA: 6.3
Cap_Classique • Off Dry •

R 930 for 6 bottles

R155 per bottle
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Villiera Brut Natural 2015

A rich, creamy yeasty aroma with a full, ripe toasty flavour on the palate finishing dry with a savoury aftertaste.
100% Chardonnay
Alc: 12.39  RS: 1.79  pH: 3.45  TA: 5.59
Cap_Classique • Very Dry • Full • Fragrant •
The balance and softer style of this Cap Classique made it possible to avoid adding dosage which means it is extra dry and ideal as an aperitif.

R 1121 for 6 bottles

R187 per bottle
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Backsberg Kosher Brut MCC Chardonnay 2017

Expect a lively and extremely fine mousse with delicate fruit flavours and a leesy backbone.
53% Chardonnay, 47% Pinot Noir
Alc: 11.8  RS: 9.1  pH: 3.3  TA: 5.8
Cap_Classique • Off Dry •
Excellent to enjoy with everything from starters to desserts. A festive wine for momentous occasions.

R 1250 for 6 bottles

R208 per bottle
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Plaisir de Merle Grand Brut MCC 2016

Colour: Light straw with a fine beady mousse.Bouquet: Delicate yeasty tones, layered with green apples, citrus and brioche. Enlivened with a firm, well integrated mousse and a persistent bead.Taste: A foamy mouth-feel with toasty notes, citrus, honey and tropical nuances imparted by the Chardonnay whilst the Pinot Noir provides the flavours of fresh red fruit. It has ...
56% Chardonnay, 44% Pinot Noir
Alc: 11.94  RS: 6.8  pH: 3.01  TA: 6.6
Cap_Classique • Off Dry •
Enjoy with exotic seafoods such as oysters, scallops and seafood platters. Stars well on its own when served chilled and will add pleasure and enjoyment to any occasion.

R 1572 for 6 bottles

R262 per bottle
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Villiera Starlight Brut NV - The Light Cap Classique

This light "Methode Cap Classique" (bottle fermented sparkling wine) is a blend of red & white grapes displaying light, balanced yeasty complexity synonymous with a wine made in this style. The wine retains its fresh racy zestiness that is a result of crisp acidity and delicate fruit.
50% Chardonnay, 30% Pinot Noir, 20% Pinotage
Alc: 9.62  RS: 7.5  pH: 3.3  TA: 6.5
Cap_Classique • Dry • Light •

R 923 for 6 bottles

R154 per bottle
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Spier Signature Méthode Cap Classique 2015

Clean nose with fresh flavours of green apple, strawberry and a biscuit backdrop. These flavours are echoed on the smooth, creamy palate. The fresh, lively aftertaste adds to the attraction.
Chardonnay
Alc: 12.28  RS: 6.1  pH: 3.18  TA: 8.31
Cap_Classique • Dry •
Serve with a gourmet breakfast or on its own as a celebratory apperitif.

R 1119 for 6 bottles

R186 per bottle
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Benguela Cove Joie De Vivre Brut 2014

This MCC exhibits a vibrant intensity and revels in style and elegance. Aromas of nougat and brioche etch the delicious limy character. Lingeringmineral tones complements the fine mousse, enhancing notes of red apple and nutty flavours on the palate.
57% Chardonnay, 43% Pinot Noir
Alc: 12.5  RS: 7.5  pH: 3.23  TA: 7.1
Cap_Classique • Dry • Full • Fruity •
An excellent aperitif for any occasion. The soft lingering bubbles of Joie De Vivre Brut 2014 pairs well with oysters, salads, fish and white meat. The delicate style of this MCC showcases a good balance of primary fruit and the complexity gained by its maturation.

R 1441 for 6 bottles

R240 per bottle
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Graham Beck Bliss Nectar NV

For those who do not like it dry, the Graham Beck Bliss Nectar is a fine excuse for self-indulgence and frivolity. With its fresh notes of ripe citrus and stone fruit flavours complimented by enchanting hints of butterscotch, honey and praline, this unapologetically fun and utterly captivating Cap Classique is guaranteed to entice and impress at any gathering or get-together making ...
55% Chardonnay, 45% Pinot Noir
Alc: 11.32  RS: 33.1  pH: 3.15  TA: 5.2
Cap_Classique • Semi Sweet • Light • Fruity •

R 1212 for 6 bottles

R202 per bottle
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Graham Beck Brut Rosé NV

This wine has a unique pale silver-pink hue. Aromas of raspberries, cherries and a few secondary whiffs of minerality. A lively mousse, but fine in the mouth, with subtle red berry flavours enlivened by bright acidity. Brisk, yet delicate on the palate, bursting with flavours of freshly crushed berries and hints of oyster shell. Flirtatious and fun, yet elegant and structured, ...
54% Pinot Noir / 46% Chardonnay
Alc: 12.02  RS: 9.8  pH: 3.14  TA: 5.7
Cap_Classique • Dry • Fruity •

R 1212 for 6 bottles

R202 per bottle
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Backsberg Sparkling Brut MCC 2017

Carefully crafted from hand-picked Chardonnay and Pinot Noir grapes, expect aromas of roasted chestnut, fresh hay and golden ripe apple. A delicate mousse on the palate gives way to a refreshing, zesty finish.
53% Chardonnay and 47% Pinot Noir
Alc: 11.8  RS: 10.1  pH: 3.19  TA: 5.6
Cap_Classique • Off Dry • Light • Fruity •
This MCC is an excellent wine to enjoy with seafood, starters and desserts.

R 1160 for 6 bottles

R193 per bottle
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Boschendal MCC Brut Rosé NV

This Brut Rosé captivates with its delicate pale pink colour and intoxicating red fruit aromas which further delight the palate with hints of strawberry, raspberry and cherry flavours.
72% Pinot Noir, 18% Chardonnay, 10% Pinotage
Alc: 12.5  RS: 10.0  pH: 3.5  TA: 5.8
Cap_Classique • Dry • Full • Fruity •
Indulgent enjoyed on its own or with an eclectic range of delicious dishes, like smoked salmon salads, brie and prosciutto pizza or creamy choux éclairs for a sweet indulgence.

R 1205 for 6 bottles

R201 per bottle
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