40 wines in list priced between R 0 and R 2000
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Spier Signature Chardonnay 2017

Grape fruit, lime, yellow apple, banana, pear and hints of vanilla and butterscotch on the nose. The palate is creamy with layered fruit, pleasant acidity and good balance. Enjoy with family and friends on a summers day, and pair it with SASSI-friendly fish, pan-fried with lemon butter and parsley, mussels in cider, snoek belly flaps, flour-dipped and butter-fried.
100% Chardonnay
Alc: 13.0  RS: <5  pH: 3.64  TA: 5.4
White • Dry • 0 • 0 •

R 533 for 6 bottles

R89 per bottle
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Bouchard Finlayson Missionvale Chardonnay 2017

Styled as a food focussed wine, displaying flavours of pineapple and white pear, with the slightest hint of toasted hazelnut. A distinctively refreshing, savoury accent within its broad, yet harmonious, palate. The polished and creamy texture floats easily into a lengthy, expressive finish. Shows breed and finesse.
100 % Chardonnay
Alc: 13.84  RS: 1.8  pH: 3.31  TA: 5.6
White • Dry • Full • Fragrant •
Soft cheese, fish pâté, Bouillabaisse or flavoured fish will all work splendidly with this vintage, as well as chicken or sushi dishes.

R 1823 for 6 bottles

R304 per bottle
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Bergsig Icarus White 2015

Rich, creamy full-bodied blend of Chardonnay, Chenin Blanc and Riesling in perfect harmony. Fermented and matured in 300 Litre oak barrels to create a wine with balance between fruit and spicy oak flavours.
Blend
Alc: 13.91  RS: 3.7  pH: 3.48  TA: 6.6
White •

R 1855 for 6 bottles

R309 per bottle
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Tokara Chardonnay 2018

The wine displays a brilliant pale straw colour. Aromas of ripe quince and orange blossom spring from the glass with underlying notes of fresh ginger and a hint of toasted almonds. The entry on the palate is vibrant with fresh Clementine, grapefruit and subtle ginger spice notes. The mid-palate has a creamy rounded texture, yet the wine finishes bone dry with an aftertaste of lightly ...
100% Chardonnay
Alc: 13.5  RS: 2.2  pH: 3.36  TA: 6.2
White • Dry • Medium • Fruity •
A perfect pairing with fish and chicken dishes or served as an aperitif.

R 714 for 6 bottles

R119 per bottle
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KWV Classic Collection Chardonnay 2018

This elegantly styled Chardonnay shows orange blossom, peach and lime on the nose with undertones of minerality. The palate is chalky with hints of peach followed by a creamy, lingering finish.
100% Chardonnay
Alc: 13.28  RS: 5.25  pH: 3.44  TA: 6.12
White • Dry • Medium • Fruity •
Enjoy this wine on its own, with seafood, creamy pasta or chicken dishes.

R 485 for 6 bottles

R81 per bottle
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Eikendal "Janina" Unwooded Chardonnay 2019

The Janina 2019 lures the senses with flavours of green apple, lemon and fresh pineapple. Nuances of honey and orange blossoms develop on the palate which is carried through mid-palate with a delightful, fresh, flinty and lingering finish.
100% Chardonnay
Alc: 12.50  RS: 1.1  pH: 3.26  TA: 6.3
White • Dry • Medium • Fruity •
Pair with Caesar Salad, Brie Cheese & Seared Tuna.

R 647 for 6 bottles

R108 per bottle
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Villiera Tradition Brut NV

This “Méthode Cap Classique” (bottle fermented sparkling wine) is a blend of red and white grapes displaying the full, balanced yeasty complexity synonymous with a wine made in this style. The wine retains its fresh racy zestiness that is a result of crisp acidity and delicate fruit.
70% Chardonnay, 30% Pinot Noir
Alc: 12  RS: 8  pH: 3.19  TA: 6.3
Cap_Classique • Dry • Medium • Fruity •

R 1034 for 6 bottles

R172 per bottle
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Org de Rac Chardonnay Lightly Wooded 2018

Irresistible aromas of tropical fruit are beautifully balanced by subtle oak and follow through on the palate. The lingering finish rewards with titillating lime and gorgeous butterscotch.
100% Chardonnay
Alc: 13.19  RS: 1.7  pH: 3.15  TA: 5.8  FSO2: 38
White • Dry • Medium • Fruity •
Chicken, vegetable soup and an array of salads.

R 576 for 6 bottles

R96 per bottle
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Spier Signature Chardonnay / Pinot Noir 2018

Light salmon pink. Aromas of strawberries and yellow apple, with a crisp fruit finish.
60% Chardonnay, 40% Pinot Noir
Alc: 12.62  RS: 4.8  pH: 3.47  TA: 5.5
Rose • Off Dry • Medium • Fruity •
Seafood salad, avocado, smoked salmon or egg canapés.

R 533 for 6 bottles

R89 per bottle
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Springfield Estate Methode Ancienne Chardonnay 2017

Thus, a wine of distinctive and classical character, it will develop slowly and is made to last (we hope) a lifetime. Nuances of lime, cointreau and oranges - a big wine with classical character.
100% Chardonnay
Alc: 14.33  RS: 1.99  pH: 3.5  TA: 6.0  FSO2: 16
White • Dry • Full • Fruity •

R 2234 for 6 bottles

R372 per bottle
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Quest Sparkling Brut Rosé MCC

Lively mousse, bursting with delicate flavours of freshly cut strawberries and raspberries.
88% Chardonnay, 10% Cinsault, 2% Colombard
Alc: 12.50  RS: 6.20  pH: 3.00  TA: 6.20
Cap_Classique •

R 1342 for 6 bottles

R224 per bottle
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Rietvallei Estate Natural Chardonnay 2018

This is an elegant, fruity Chardonnay. The nose explodes with flavours of fresh citrus and orange blossom. The palate reveals green apple flavours and is full-bodied with a good balancing acidity and finishes with a lingering, yeasty aftertaste.
100% Chardonnay
Alc: 13.28  RS: 3.7  pH: 3.28  TA: 6.9  SO2: 115  FSO2: 36
White • Dry • Light • Fruity •
Pair with seafood, salads and poultry dishes. Serve chilled (7° - 10° C).

R 689 for 6 bottles

R115 per bottle
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Waterford Estate Chardonnay 'Single Vineyard' 2017

A bright, olive-green colour which has become a notable characteristic of this single vineyard Chardonnay. The aromatics of this wine are driven by fresh peach pip, lime and a light touch of oak from barrel.
100% Chardonnay
Alc: 12.80  RS: 2.4  pH: 3.5  TA: 4.9  SO2: 81  FSO2: 28
White • Dry • Fragrant •
Pork, rich fish (salmon, tuna, etc.), vegetarian, poultry, cheese and savoury pastries.

R 1698 for 6 bottles

R283 per bottle
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De Wetshof Bateleur Chardonnay 2016

The Bateleur (Terathopius ecaudatus) is one of Africa’s most majestic birds of prey. This wine was named after an eagle that is rare in both its beauty and occurrence as a tribute to the power and grace of a creature synonymous with our great continent.Gravel soils originating from mountain rock rich in limestone and clay with a high pH allow this single vineyard Chardonnay ...
100% Chardonnay
Alc: 13.43  RS: 2.7  pH: 3.2  TA: 7.4  SO2: 67  FSO2: 15
White • Dry • Full • Fruity •
An elegantly muscular wine, Bateleur can be enjoyed with leg of lamb and other roasted red meat dishes, as well as with certain cheeses.

R 3215 for 6 bottles

R536 per bottle
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Signatures of Doolhof Unwooded Chardonnay 2018

Pale straw in colour with a slight green tint. The nose is distinct and fresh wish apple, citrus, grapefruit and floral hints. The wine is crisp, with great fruit and acid balance, persistent and dry to finish.
100% Chardonnay
Alc: 12.73  RS: 2.9  pH: 3.49  TA: 6.1
White • Dry • Light • Fruity •
Serve with shellfish, mussels in a white wine fennel sauce, duck and also great with vegetarian cuisine, cheese and nuts.  Server with Apple Strudel dessert.

R 670 for 6 bottles

R112 per bottle
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Quest Brut MCC

This wine abounds with fruit-driven aromas, especially peach with hints of citrus. On the palate one finds rich creamy flavours and a lively mousse with a characteristic bready yeastiness leading to a crisp and lingering finish.
100% Chardonnay
Alc: 11.61  RS: 11.2  pH: 3.12  SO2: 116  FSO2: 22
Cap_Classique • Off Dry • Fruity •
A classic wine which is a perfect fit for luxury foods such as oysters and foie gras. It also loves fine smoked fish, especially salmon and is brilliant with most Chinese and Thai dishes. Not to mention sushi….!

R 1342 for 6 bottles

R224 per bottle
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Mont Rochelle Chardonnay 2019

This fruit-forward Chardonnay is European in style with an integrated oak component and lovely angular acidity. Pale straw in colour with golden hues and displays butterscotch, marzipan and lemon curd like characteristics. There are hints of citrus and stone fruit on the palate which is refreshingly long and angular on the finish.
96% Chardonnay, 4% Viognier
Alc: 13.50  RS: 1.72  pH: 3.35  TA: 5.51
White • Dry • Full •

R 792 for 6 bottles

R132 per bottle
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Paul Cluver Chardonnay 2017

Light toasted brioche on the nose with some citrus aspects and winter melon notes. Tangerine fruit and citrus blossom fragrances are apparent, with hints of vanilla pod and almond flakes. These characteristics follow through onto the palate. The fine, fresh acidity is natural, and adds poise and focus to the wine.
100% Chardonnay
Alc: 13.8  RS: 2.23  pH: 3.24  TA: 7.4
White • Dry • Medium • Mineral •
Fish, poultry, pork and game bird dishes work well with this wine. It works particularly well with creamy pastas and salmon dishes. The good acidity and balance between wood and fruit keeps the wine from being overly rich and consequently great without food too. Mussel soup is a perfect match.

R 1752 for 6 bottles

R292 per bottle
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Spier Signature Méthode Cap Classique 2015

Clean nose with fresh flavours of green apple, strawberry and a biscuit backdrop. These flavours are echoed on the smooth, creamy palate. The fresh, lively aftertaste adds to the attraction.
Chardonnay
Alc: 12.28  RS: 6.1  pH: 3.18  TA: 8.31
Cap_Classique • Dry •
Serve with a gourmet breakfast or on its own as a celebratory apperitif.

R 1119 for 6 bottles

R186 per bottle
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Three Peaks Unwooded Chardonnay 2017

Pale, bright yellow. Very attractive nose packed with ripe yellow fruits with peach and citrus  well to the fore. All continues in the well structured mouth. More fruit added to the salad with apple and hint of fig. All very attractive in it’s youth but lots of potential to develop.
100% Chardonnay
Alc: .  RS: .  pH: .
White • Fruity •

R 481 for 6 bottles

R80 per bottle
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Blue Owl Chardonnay 2019

A fresh and zesty style of wine packed with winter melon flavours, apricot nuances and a citrus aftertaste. The palate is silky and smooth with great balance of fruit and finesse.
100% Chardonnay
Alc: 13.15  RS: 4.4  pH: 3.47  TA: 5.9
White • Dry • Light • Fruity •
Pair with fresh pasta with green peppers, ham and a light creamy herb sauce. Or open a bottle with friends while sitting around the pool.

R 442 for 6 bottles

R74 per bottle
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Steenberg Brut 1682 Chardonnay NV

The 1682 Brut Chardonnay has a pale lemon colour and a delicate mousse. It exudes freshness and pure fruit on the nose, vibrant notes of Granny Smith apple, candied lemon rind and white peach. It is lively on the palate, displaying finesse and complexity with a crisp acidity. Flavours of lemoncordial, honeyed nectarines, toasted croissant and pistachio are evident on ...
100% Chardonnay
Alc: 12.0  RS: 7.4  pH: 3.26  TA: 6.3
Cap_Classique • Off Dry • Full •
This is a full flavoured MCC and is perfect for all occasions.

R 1330 for 6 bottles

R222 per bottle
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Bouchard Finlayson Chardonnay Sans Barrique 2018

Freshly styled with its hallmark lemony texture - hinting at cool summer nights. Brilliant pear, quince and orange blossom focuses around a lively core of moderate intensity. The wine exhibits fine harmony, with a creamy substance expanding over the length of the palate.
100 % Chardonnay
Alc: 12.35  RS: 1.5  pH: 3.31  TA: 6.7
White • Dry • Light • Mineral •
A shell fish delight! Happy with sushi, summer salads and all fruits of the sea!

R 1097 for 6 bottles

R183 per bottle
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Val du Charron Theatre of Wine Four White Legs 2019

Pale gold in colour. Orange blossom and perfume aromas dominate, nuances of lime and pomme fruit and a hint of wild honey. A medium bodied wine with good mid palate width, a fresh acidity and lingering dry finish.
72 % Chardonnay ,19 % Viognier ,9 % Pinot Gris
Alc: 13.98  RS: 1.3  pH: 3.43  TA: 5.5
White • Dry • Medium • Fragrant •

R 636 for 6 bottles

R106 per bottle
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Vriesenhof Chardonnay 2016

Aromas of dried pear and peach with a hint of vanilla on the nose with green apple and gooseberries on the palate and a lingering minerality.
100% Chardonnay
Alc: 13.87  RS: 1.6  pH: 3.19  TA: 5.3  SO2: 149  FSO2: 37
White • Dry • Medium • Fruity •
Salmon, Creamy dishes, pasta

R 1300 for 6 bottles

R217 per bottle
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Waverley Hills Chardonnay 2018

Subtle citrus fruit, lemon grass and fynbos flavours are complimented by flinty aromas and complimented with the oak. The wine has a full and well-balanced palate with a lingering fruity after taste.
88% Chardonnay, 12% Semillon
Alc: 13.54  RS: 1.8  pH: 3.16  TA: 5.8
White • Dry • Full •
This wine will complement rich fish and poultry dishes, or salads

R 1026 for 6 bottles

R171 per bottle
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Villiera Monro Brut 2013

Rich, creamy, yeasty nose, with a refreshing flavour on the middle palate developing finesse and complexity on the aftertaste.
61% Chardonnay, 30% Pinot Noir, 9% Pinot Meunier
Alc: 12.1  RS: 9.0  pH: 3.10  TA: 7.1
Cap_Classique • Dry • Full • Fragrant •

R 1958 for 6 bottles

R326 per bottle
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Spier Seaward Chardonnay 2018

Aromas of ruby grapefruit, mango, citrus with undertones of raw almonds. The creamy palate offers a fresh citrus and nectarine with well-integrated vanilla on the finish.
Chardonnay
Alc: 13.85  RS: 5.0  pH: 3.28  TA: 5.96
White • Dry • Medium • Fragrant •
Enjoy with pork chops, roast chicken or creamy mushroom pasta.

R 790 for 6 bottles

R132 per bottle
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Graham Beck Blanc de Blancs 2015

Bright lime green colour with rich aromas of fresh lime and ripe apricot fruit on the nose. An exciting fine mousse with an explosion of tangerines on the palate. Great brioche and yeast complexity broaden the palate, leading to a long and elegant finish
100% Chardonnay
Alc: 12.62  RS: 4.1  pH: 3.27  TA: 7.8
Cap_Classique • Dry • Medium • Fruity •

R 1998 for 6 bottles

R333 per bottle
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Allee Bleue Brut 2014

A classic blend of Pinot Noir and Chardonnay makes this a true MCC. A bouquet of toasted nuts, brioche, candyfloss and citrus speak of the passion involved in making a wine of such class. The palate is rich and complex, with classic flavours of baked bread and marzipan.
50% Chardonnay, 50% Pinot Noir
Alc: 12.4  RS: 4.3  pH: 3.55  TA: 5.7
Cap_Classique • Dry •
A complex MCC that will pair well with poached chicken in a saffron sauce or served with a seafood platter at your favourite restaurant – preferably within walking distance of the ocean.

R 1065 for 6 bottles

R178 per bottle
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Eikendal Méthode Cap Classique 2017

The exuberant Eikendal Méthode Cap Classique is made in very small quantities. On the nose it lures with citrus and lime notes, peaches and cream and a fresh minerality. The long, slow bottle fermentation produced a very fine, pleasing mousse on the palate.
100% Chardonnay
Alc: 12  RS: 1.0  pH: 3.21  TA: 7.1
Cap_Classique • Dry • Medium • Fruity •
Pair with Pear, Goats' Cheese & Walnut Salad, Oysters, Raspberry Baked Brie, Gorgonzola Mushrooms. Serve Suggestions: 12°C-14°C

R 1240 for 6 bottles

R207 per bottle
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Diemersdal Chardonnay Unwooded 2019

This fashionable wine balances concentrated spicy aromas with fresh fruit flavours. The nose is elegant, with the richness of the fruit enhanced by apple and sweet melon aromas. Nuance of limes on the palate combine to offer you a delicious, flavourful wine with a creamy taste and lingering aftertaste.
100% Chardonnay
Alc: 13.71  RS: 3.1  pH: 3.34  TA: 5.7
White • Dry •
Enjoy with light creamy dishes and seafood.

R 588 for 6 bottles

R98 per bottle
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Villiera Tradition Brut N/V 1.5 L

This “Méthode Cap Classique” (bottle fermented sparkling wine) is a blend of red and white grapes displaying the full,balanced yeasty complexity synonymous with a wine made in this style. The wine retains its fresh racy zestiness that is a result of crisp acidity and rich fruit.
Chardonnay,Pinot Noir,Pinotage
Alc: 0  RS: 0  pH: 0
Cap_Classique •

R 414 for 1 item

R414 per bottle
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Kleine Zalze Vineyard Selection Barrel Fermented Chardonnay 2019

Elegant and complex. Limey fruit with perfect oak balance and a mineral finish on the palate.
100% Chardonnay
Alc: 13.5  RS: 4.3  pH: 3.29  TA: 6.5
White • Dry • Full • Fruity •

R 789 for 6 bottles

R132 per bottle
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Mount Vernon Chardonnay 2013

Bright green gold colour. Fresh, fruity, aromatic stone fruit with citrus blossom makes for very attractive nose. All carries through into the mouth. Light oak lacing with creamy lemon palate. Zesty, fruity and firm. Elegant in all way.
100% Chardonnay
Alc: 13.0  RS: 3.4  pH: 3.27  TA: 6.6
White • Off Dry • Fruity •
Delightful now especially with food.

R 1000 for 6 bottles

R167 per bottle
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Bonnievale Limited Release Chardonnay 2019

The Limited Release Chardonnay 2019 displays a lot of citrus, especially lime and grapefruit flavours that carry through to the pallet. On the pallet, the wine is crisp and fresh with a distinct flinty finish.
100% Chardonnay
Alc: 13  RS: 2.1  pH: 3.40  TA: 6.0
White • Dry • Medium • Fruity •
Enjoy with duck, pork or a platter of matured cheeses

R 670 for 6 bottles

R112 per bottle
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Bergsig Chardonnay 2018

The wine shows typical characteristics of a slow ripening area. Full ripe, complex wine with elegance. Good balance between fruit, creamy butterscotch and spicy oak.
100% Chardonnay
Alc: 12.63  RS: 1.4  pH: 3.75  TA: 6.0
White • Dry •

R 820 for 6 bottles

R137 per bottle
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Rietvallei Estate Estéanna White 2017

The wine has forthcoming aromas of green fig and melon, which follow through onto the palate. It shows a crisp acidity and yet has a satisfying creamy weight from the partial barrel fermentation and maturation. The lingering aftertaste hints at the pedigree and longevity of this delicious wine.
45% Chardonnay, 30% Sauvignon Blanc, 21% Chenin Blanc, 2% Viognier and 2% Nouvelle.
Alc: 13.35  RS: 2.60  pH: 3.25  TA: 6.80  SO2: 132  FSO2: 37
White • Dry • Full • Fruity •
Enjoy this wine with grilled fish or cream based poultry dishes, even barbecued rack of lamb. Serve chilled 7- 8 degrees Celsius.

R 1200 for 6 bottles

R200 per bottle
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Hazendal Chardonnay 2017

Colour : LemonAroma : The nose is complex, yet subtle and refined. Nuances of green apple, Cape gooseberry and apricot are supported by subtle hints of fennel, almond and honey.Palate : A medium-bodied wine with a refreshing acidity. The fine and creamy texture ensures an enduring and clean finish, while the apricot and almond follow through on the palate.
100% Chardonnay
Alc: 13.5  RS: 3.7  pH: 3.42  TA: 5.7
White • Dry •
Crispy roasted chicken on wild mushroom risotto.

R 1872 for 6 bottles

R312 per bottle
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Danie de Wet Unwooded Chardonnay Sur Lie 2019

An unwooded Chardonnay matured on the lees, producing a fresh, lemony flavoured wine with a grapefruit, yeasty nutty aftertaste.
100% Chardonnay
Alc: 13.62  RS: 2.6  pH: 3.31  TA: 6.8  SO2: 123  FSO2: 38
White • Dry • Medium • Mineral •

R 615 for 6 bottles

R102 per bottle
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