40 wines in list
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Darling Cellars Reserve Terra Hutton Cabernet Sauvignon 2019

This wine displays flavours of black berries, black current, red berries, chocolate, tobacco and a tinge of vanilla. On the palate a good amount of fine tannins which gives this wine a good length and an exciting journey awaits those who want to put this wine away. It will truly blossom with time.
100% Cabernet Sauvignon
Alc: 13.87  RS: 3.02  pH: 3.57  TA: 5.46
Red • Dry • Medium • Fruity •
Enjoy this wine with slowly braised beef short ribs.

R 578 for 6 bottles

R96 per bottle
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Rietvallei Estate Cabernet Sauvignon 2018

This is a full-bodied wine with a deep, almost black colour. Lots of red and black fruit flavours infused with cherry and cassis and hints of coffee on the nose. These flavours follow through on the palate together with black current and dark chocolate, ending with a noticeable toastiness, a touch of vanilla and soft juicy tannins.
100% Cabernet Sauvignon
Alc: 13.60  RS: 3.3  pH: 3.48  TA: 5.8  SO2: 126  FSO2: 20
Red • Dry • Full • Fruity •
Pair with rare roast beef, leg of lamb or any other red meats and pastas. Serve at room temperature (18ºC).

R 845 for 6 bottles

R141 per bottle
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Diemersfontein Cabernet Sauvignon 2018

Exceptional cassis and cloves, with a touch of dried herb and vanilla aromas. The palate delights with elegant flavours of blueberries and cherries followed by well-structured and firm tannins.
100% Cabernet Sauvignon
Alc: 14  RS: 3.7  pH: 3.59  TA: 5.7
Red • Dry •
This wines ripe fruit, tannic structure and herbaceous notes tend to brighten up already hearty and rich dishes. It adds an extra sparkle to herb crusted rack of lamb, grilled steak and even Grandma’s simple meatballs.

R 929 for 6 bottles

R155 per bottle
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Stellenrust Timeless 2017

This wine offers a menthol fresh nose with the palate enriched with dark berries, cassis, some mint chocolate and also a lingering finish with well balanced tannins concentrating on the mid-palate.
Cabernet Sauvignon, Merlot, Cabernet Franc
Alc: 14.3  RS: 2.5  pH: 3.47  TA: 6.2
Red • Dry • Full • Fragrant •
Can't complement anything better than a fillet of beef or rack of lamb - this is a wine not for the faint hearted and not for faint food.

R 1183 for 6 bottles

R197 per bottle
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Rickety Bridge Winery 2017

The nose is dominated by mint, dark cherry, aromatic tobacco and hints of cloves. Cassis & red fruit is supported by the natural acidity giving the wine a linear elegant feel on the palate. Tremendous fullness, massive supple structure which fills the entire mouth, voluptuous velvety tannins that make the tongue feel gracefully coated. Full bodied yet refined. A long and enchanting ...
100% Cabernet Sauvignon
Alc: 14.23  RS: 3.1  pH: 3.41  TA: 6.4
Red • Dry •
Rich oxtail casserole, Ribeye steak

R 4035 for 6 bottles

R672 per bottle
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Jordan The Long Fuse Cabernet Sauvignon 2018

Progressive techniques such as overhead fermenters, pump-overs and gravity flow allow for the extraction of fully developed flavours and soft ripe tannins without compensating the tension and elegance captured from the various cabernet slopes. Here especially, the climate plays a significant role to allow great fruit ex-pression and classic essences of cedar, brambles and toasted tobacco.
100% Cabernet Sauvignon
Alc: 14  RS: 1.7  pH: 3.53  TA: 6.0
Red • Dry • Medium • Fragrant •

R 1420 for 6 bottles

R237 per bottle
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Landskroon Cabernet Sauvignon 2018 Magnum in Wooden Case

The grapes for this wine are carefully selected. Bright ruby colour, earthy aromas together with ripe mulberry and blackcurrant. A vast array of flavours fills the palate.
100% Cabernet Sauvignon
Alc: -  RS: -  pH: -  TA: -
Red • Dry • Full • Fragrant •

R 508 for 1 item

R508 per bottle
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La Motte Cabernet Sauvignon 2018

In order to create a complex wine, grapes from two areas were combined — Franschhoek for pure berry fruit with a creamy texture, and Stellenbosch for the volume of the grapes and a light mint spice. The fruit combines well with the aroma and tannins promoted by the oak barrels, to produce a full-bodied wine that will mature well.
100% Cabernet Sauvignon
Alc: 13.25  RS: 3.2  pH: 3.39  TA: 6
Red • Dry • Full •
Thanks to its prominent minerality, firm tannins and flavourful intensity, this wine is a natural partner to beef, while it goes well with almost any other meat – slow-roast lamb, pork, venison, marinated rib-eye steak, rare beef, braised short ribs and even mushroom stroganoff. It also partners well with veggie treats such as simple vegetable tarts.

R 1010 for 6 bottles

R168 per bottle
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Org De Rac Reserve Cabernet Sauvignon 2017

The exclusive organic reserve range is grown on the south-facing slopes of Piketberg Mountain where specially selected vines yield grapes of great distinction. Thanks to meticulous cellar practices every wine in the range is an aristocrat in its own right. The wine rewards with generous blackberry flavour harmoniously supported by undertones of vanilla and spice that linger on the palate.
100% Cabernet Sauvignon
Alc: 14.35  RS: 3.3  pH: 3.54  TA: 5.9
Red • Dry • Full • Fragrant •

R 1003 for 6 bottles

R167 per bottle
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RW Chapel Red 500ml

A fruity soft dry red, with smooth round berry flavours anda herbaceous brambly character.  
Cabernet Sauvignon, Merlot
Alc: 12.82  RS: 2.5  pH: 3.66  TA: 5.57
Red • Dry • Soft • Fruity •

R 595 for 12 bottles

R50 per bottle
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Meerlust Cabernet Sauvignon Magnum Gift Pack

The Meerlust Cabernet Sauvignon 2016 has an intense, vivid purple colour with slight gradation at the rim. On the nose the wine shows pronounced plum and classic cedar wood-cigar box notes with lifted dark fruit aromas. There is the characteristic hallmark aromas of fennel and liquorice associated with Meerlust Cabernet. On the palate the wine is full bodied but with richness of ...
100% Cabernet Sauvignon
Alc: 14.3  RS: 3.0  pH: 3.57  TA: 6.0
0 •

R 1008 for 1 item

R1008 per bottle
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Spier Signature Cabernet Sauvignon Merlot Shiraz 2019

Appearance: Deep ruby red. Raspberry and plum aromas with hints of vanilla spice on the nose. A well-structured palate with soft tannins and luscious fruit. Enjoy at home with family and friends around a dinner table. Pair with roast beef, lamb or chicken with gravy or rich stock sauce flavoured with tomato.  
50% Cabernet Sauvignon, 30% Merlot, 22% Shiraz
Alc: 14.0  RS: 3.0  pH: 3.5  TA: 5.4
Red • Dry • Medium •
Roast beef, lamb or chicken with gravy or rich stock sauce flavoured with tomato.

R 635 for 6 bottles

R106 per bottle
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Anthonij Rupert Main Blend 2012

Complex and seductive, the nose of this wine offers up creamy, spicy oak aromas that comingle sensuously with black cherry, plum, tobacco and then a subtle whiff of violet. The palate continues the elegant pas de deux of fruit and oak: refined, svelte and elegant with layer upon layer of black fruit compote, cocoa, earth and spice. It's a powerful wine which is subtle and integrated ...
Cabernet Sauvignon, Cabernet Franc, Merlot
Alc: 13.80  RS: 2.6  pH: 3.60  TA: 5.4  SO2: 72  FSO2: 8
Red • Dry • Full • Fruity •

R 7745 for 6 bottles

R1291 per bottle
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Kaapzicht Cabernet Sauvignon 2018

Deep ruby with saturated opaque center; abundance of blackcurrant, fynbos and fennel with inky succulence and firm well-managed tannins; rich fruit is beautifully balanced with integrated oak flavours lending depth and complexity.
100% Cabernet Sauvignon
Alc: 14.08  RS: 4.6  pH: 3.43  TA: 6.1
Red • Dry • Full • Fruity •
Delicious served with deboned lamb shoulder with black olive and herb stuffing.

R 1824 for 6 bottles

R304 per bottle
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The Roxton Black 2017

Colour: Intense dark and deep ruby red colourNose: The primary impression on the nose is that of ripe black fruit, with subtle oak spice and herbs, yet showing vibrancy and depth in its fruit expression. Palate: The palate expresses the vintage by bringing together the masculine firmness and length of the Cabernet Sauvignon with a juicy fruit core. A seamless integration of oak ...
100% Cabernet Sauvignon
Alc: 14.00  RS: 3.5  pH: 3.5  TA: 5.8
Red • Dry • Full • Fragrant •
This seamless red blend is best matched with robust red meat dishes, such as steak (served with chunky chips and a horseradish cream), venison, roast leg of wild boar or even a pulled pork burger.

R 1170 for 6 bottles

R195 per bottle
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Waterford Estate Cabernet Sauvignon 2017

Over 2 decades of producing this Estate wine, the wine is ever increasing in quality and becoming more consistent in expressing the terroir of the Helderberg Mountains. Wine shows off pure fruit and earthy notes complimented by a classical pencil lead aromas. A typical dry tannin structure with a seamless balance to finish.
94% Cabernet Sauvignon, 3% Petit Verdot, 2% Cabernet franc,1% Merlot
Alc: 13.9  RS: 2.3  pH: 3.59  TA: 5.6
Red • Full •
With the classical earthy and savoury characteristics of the wine along with the dry tannin structure. Classical red meat dishes seasoned with cracked sea salt pair well but also pairs well with other savoury dishes.

R 1477 for 6 bottles

R246 per bottle
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Lanzerac Cabernet Sauvignon 2018 Magnum in Gift Tube

This full-bodied classic Cabernet boasts an array of black berry flavours with hints of cocoa, almond and cedar, and shows excellent balance.
Cabernet Sauvignon
Alc: .  RS: .  pH: .  TA: .
Red • Dry • Full • Fragrant •

R 508 for 1 item

R508 per bottle
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Reyneke Organic Cornerstone 2018

This classical Bordeaux style blend combines freshness with intense concentration, showcasing the best of Stellenbosch. Notes of ripe blackberry and violets follow the nose. Red fruit dominates on the entry of the palate, with notes of cassis, dried oregano and mace. This wine shows great complexity, with a velvety mouthfeel and plush tannins that contribute to the length of the finish.
63% Cabernet Sauvignon, 36% Cabernet Franc, 1% Merlot
Alc: 13.5  RS: 1.6  pH: 3.52  TA: 5.8
Red • Dry •

R 1535 for 6 bottles

R256 per bottle
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Org de Rac The Old Pumphouse

As a non vintage blend maximum consistency was achieved in the character of this organic Cape Ruby. Colour is a very bright deep beetroot. Opulent nose with a mixture of baked fruitcake and fresh berries underlined with a rich nutty mature bouquet. This complex Swartland Cape Ruby shows a well-integrated wood backdrop.Light sugar with harmonious acid balance. Fruity mouthfeel and ...
Cabernet Sauvignon/Shiraz
Alc: 18.23  RS: 83.9  pH: 3.57  TA: 5.7  SO2: 30  FSO2: 4
Fortified •

R 876 for 6 bottles

R146 per bottle
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Kleine Zalze Vineyard Selection Cabernet Sauvignon 2019

Initially showing quite a robust nose with lots of ripe dark berry fruits giving way to notes of cedar wood and spice. A dense palate which is packed with ripe fruit give one idea to expect a burley heavy wine, however, the fine grained tannins and lively acidity ensure a very elegant palate that dances for a long lingering finish.
100% Cabernet Sauvignon
Alc: 14.00  RS: 3.2  pH: 3.44  TA: 5.8
Red • Dry • Full • Fruity •
A fantastic accompaniment to most meat dishes.

R 1150 for 6 bottles

R192 per bottle
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Bellevue Reserve Cabernet Sauvignon 2018

This limited release Cabernet Sauvignon shows cedarwood and dark plum nose with a smooth palate of black current. The balance between the smooth, dark fruit and clean minerality makes for an elegant wine. Showing exceptional complexity, these flavours linger on the finish. In good cellaring conditions, this wine has an ageing potential of up to 10 years.
100% Cabernet Sauvignon
Alc: 13.3  RS: 3  pH: 3.41  TA: 6.4
Red • Dry • Full • Fruity •

R 1453 for 6 bottles

R242 per bottle
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Landskroon Paul de Villiers Reserve 2018

Complex flavours of dark fruit and oak. A full bodied wine with elegant and well integrated tannins.
63% Cabernet Sauvignon, 15% Cabernet Franc, 22% Merlot
Alc: 14.00  RS: 2.90  pH: 3.44  TA: 6.20
Red • Dry • Full • Fruity •
An ideal accompaniment to most meats and cheeses.

R 1088 for 6 bottles

R181 per bottle
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Raka Quinary 2018

Appearance: Dark plum colourBouquet & Palate: Blackberries, plum spicy hints and cedar against a cigar box background. The wine is well balanced with mouth filling fruit, elegant oak flavours and silky tannins.
43% Cabernet Sauvignon, 32% Merlot, 10% Cabernet Franc, 6% Petit Verdot, 9%Malbec
Alc: 14  RS: 2.7  pH: 3.61  TA: 5.1
Red • Dry • Full • Fruity •

R 950 for 6 bottles

R158 per bottle
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Dornier Cabernet Sauvignon Merlot 2017

This wine shows rich dark fruit on the nose, with aromas of blackcurrant, chocolate and cedar wood. The palate is rich in ripe berries, with hints of mocha. The tannins are firm in structure and in balance with the lingering fruity finish.
70% Cabernet Sauvignon, 30% Merlot
Alc: 14.45  RS: 2.8  pH: 3.6  TA: 5.7
Red • Dry • Full •
Best with beef, lamb and game dishes cooked in a concentrated sauce full of flavour. Will also pair well with dishes enhanced with black pepper and cloves. Other great pairings include rich duck dishes, quail and also works very well with roast lamb and beef stews.

R 1035 for 6 bottles

R172 per bottle
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Hoopenburg Cabernet Sauvignon 2018

Black currants, cassis and integrated oak nuances with a slight hint of tobacco. Medium bodied, long lingering tannins, cigar box.
100% Cabernet Sauvignon
Alc: 14.5  RS: 3.0  pH: 3.65  TA: 5.2
Red • Dry • Medium • Fruity •

R 821 for 6 bottles

R137 per bottle
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Beyerskloof Field Blend 2016

Lovely sweet black fruit and tea leaf ‑flavours upon entry. The barrel maturation adds a nice spiciness to the wine with an excellent­ finish. Good example of balance and great depth in this wine. This wine will pair well with oxtail and venison loin. Can be enjoyed upon release, but will develop and age very well for up to 10 years in the bottle
85% Cabernet Sauvignon, 15% Merlot
Alc: 14.0  RS: 2.03  pH: 3.57  TA: 5.87
Red • Dry • Full • Fragrant •
This wine will pair well with matured steak and game dishes.

R 1980 for 6 bottles

R330 per bottle
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Quoin Rock Red Blend 2016

A wine with complex layers of dark fruit, vanilla oak, cacao and a hint of pencil shavings typical of Cab variety. A big, structured yet velvety and elegant pallet that lingers on and on. A beautiful expression of new world upfront fruit and old world elegance.
80% Cabernet Sauvignon, 15%Cabernet Franc, 5%Merlot
Alc: 15.0  RS: 1.9  pH: 3.48  TA: 5.90
Red • Dry • Full • Fruity •
This impressive wine can be paired to most dishes due to its complexity. It pairs very well in particular with roasted meats or a simple dry aged Wagyu sirloin on the bone.

R 4500 for 6 bottles

R750 per bottle
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Du Toitskloof Cabernet Sauvignon

This full-bodied red wine holds aromas of blackcurrant, cassis and spices from ten months in wood. Sweetish and richly textured on the palate with good supple, dry tannins, ending in a long-lasting, savoury finish.
100% Cabernet Sauvignon
Alc: 14.38  RS: 4.9  pH: 3.38  TA: 5.9  SO2: 110  FSO2: 42
Red • Dry • Medium • Fragrant •
Serve this superb wine with robust meat dishes such as roasts. Also excellent with duck and matured cheese. Perfect companion for an excellent quality steak.

R 620 for 6 bottles

R103 per bottle
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Avontuur Talk of the Town Cabernet Sauvignon Reserve 2017

The nose shows upfront blackberries and black currant aromas with nuances of leafy, mulberries. There are also notes of spicy cloves, black pepper and earthiness around. There is a follow-through of the aromas to the palate with dark berries dominating. In the aftertaste we find earthy, oak undertones. It is a full-bodied wine showing mature tannin structure and crisp acidity. ...
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.24  pH: 3.43  TA: 5.9
Red • Dry • Full •
Venison carpaccio or Rump steak with a red wine reduction or any other full-flavoured, slow-cooked casserole.

R 1555 for 6 bottles

R259 per bottle
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Reyneke Organic Cabernet Sauvignon Merlot 2020

The nose has distinct mulberry, blackcurrant and cherry characters, along with cedarwood and spices. Layers of black fruit, cherries, spices and liquorice develop on the palate, making the wine very enjoyable. Well balanced & structured, with juicy sweet tannins, but a dry finish.
50% Cabernet Sauvignon, 50% Merlot
Alc: 14  RS: 2.9  pH: 3.7  TA: 4.8
Red • Dry •

R 680 for 6 bottles

R113 per bottle
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Val du Charron Reserve Cabernet Sauvignon 2019

The prince of cultivars displaying distinct berry richness with chocolatey notes. Ribena for adults – a harmoniously balanced wine with fairly soft tanins and a long finish.
100% Cabernet Sauvignon
Alc: 14  RS: 3.30  pH: 3.57  TA: 5.3
Red • Dry •

R 1133 for 6 bottles

R189 per bottle
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Hoopenburg Rosé 2021

The fruit on the palate is led by raspberry with strawberry and floral notes of rose. The acidity is cooperative throughout, with a refreshing finish pomegranate.
100% Cabernet Sauvignon
Alc: 12.0  RS: 2.4  pH: 3.24  TA: 5.2
Rose • Dry • Light • Fruity •

R 585 for 6 bottles

R98 per bottle
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Kleine Zalze Family Reserve Cabernet Sauvignon 2017

An intense bouquet that shows savoury tobacco notes along with liquorice and mint with a deep core of black plum and cassis. The palate shows a density and depth of flavor only found in the best vintages. An opulent entry of the dark fruit seen on the nose gives way to vibrant back palate with a refreshing acidity. Despite the wine’s ‘broad shoulders’ it ...
100% Cabernet Sauvignon
Alc: 14.5  RS: 3.7  pH: 3.48  TA: 6.1
Red • Dry • Full • Fruity •

R 2685 for 6 bottles

R448 per bottle
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The Mentors Orchestra 2019

This modern, multi-layered and Bordeaux-style blend shows aromas of blackcurrants, blueberries, plums and black cherries with nuances of pencil shavings and dried herbs. On the palate, the intense concentration is prompted by a firm tannin structure and layers of sweet fruit with an excellent follow-through. As with a fine orchestra, this blend showcases the unique individual attributes ...
37% Cabernet Sauvignon, 32% Petit Verdot, 10% Merlot, 10% Malbec, 9% Cabernet franc, 2% Carménère
Alc: 14.73  RS: 3.23  pH: 3.41  TA: 6.45
Red • Dry • Medium • Fruity •
The wine can be enjoyed on its own or paired with braised lamb shoulder or filet mignon.

R 2000 for 6 bottles

R333 per bottle
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Roodeberg Rose 2020

This attractive, deep salmon-pink rosé delights with subtle aromas of strawberry, candy floss and raspberry, as well as hints of rose petals and Turkish delight. The palate is fresh and bright, with good acidity and fruity, long finish.
54% Cabernet Sauvignon, 35% Shiraz, 11% Mourvedre
Alc: 13.5  RS: 3.5  pH: 3.35  TA: 5.88
Rose • Dry • Light • Fruity •
Although this wine is perfect to enjoy on its own, its style is known to pair well with a variety of dishes such as tapas, light meals, grilled seafood, paella or even grilled chicken or pork. The wine is at its best when served well chilled.

R 611 for 6 bottles

R102 per bottle
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Zevenwacht Z Collection Reserve 2015

Intense blackberry and cassis fruit with hints of liquorice, cinnamon and allspice. The wine opens up to wet tobacco and pencil shavings that follows through to a dense palate with chocolate, plum and black cherry. The wine has a firm tannin that will allow the wine to develop well over the next decade.
88% Cabernet Sauvignon, 6% Petit Verdot, 2% Cabernet Franc, 2% Malbec, 2% Merlot
Alc: 14.5  RS: 3.4  pH: 3.69  TA: 5.3
Red • Dry • Full • Fruity •
Excellent with a fillet mignon with a rich balsamic glaze served with baby potatoes coated in a parsley butter. Simply outstanding with rib-eye beef served on the rare side with stilton infused meaty gravy.   Perhaps you have some more winning combinations?

R 1903 for 6 bottles

R317 per bottle
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Kaapzicht Steytler Pentagon 2017

A muscular Bordeaux style blend that exudes power and concentration, tied up in a structure of fine grained tannin and bright acidity that not only promise extensive evolution, but also entices with every visit to the glass. Brooding dark fruit tightly packed in an intricate frame are delivered with great purity and finesse.
50% Cabernet Sauvignon, 30% Cabernet Franc, 10 % Merlot, 5% Petit Verdot, 5% Malbec
Alc: 14.57  RS: 2.8  pH: 3.59  TA: 6.3
Red • Dry • Full • Fruity •
Delicious matched with some slow-roasted rosemary lamb.

R 4035 for 6 bottles

R672 per bottle
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Boplaas Cabernet Sauvignon 2019

This accessible, medium bodied Cabernet Sauvignon showcases the varietals classic aromatics with red and black currant, tart raspberry, bright yet subtle spice and under currents of fynbos, dried herbs and touches of sweet vanilla.
100% Cabernet Sauvignon
Alc: 13  RS: 3.2  pH: 3.76  TA: 5.3
Red • Dry • Medium • Fruity •
A perfect partner to hearty country cuisine – venison pie, roast lamb or rare roast beef with horseradish and fluffy mashed potatoes; fine mature cheese and charcuterie or simply enjoyed around the braai with friends, family, a wheel of boerewors, a few sosaties & extra braaibroodjies.

R 624 for 6 bottles

R104 per bottle
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Villiera Cabernet Sauvignon 2017

The 2017 vintage shows classic dark berry fruit with a hint of dark chocolate and tobacco on the nose. On the palate it is well balanced with rich, soft tannins. It can be enjoyed now but will keep for up to 10 years in good storage conditions.
100% Cabernet Sauvignon
Alc: 13.74  RS: 2.1  pH: 3.63  TA: 5.81
Red • Dry • Medium • Fruity •

R 840 for 6 bottles

R140 per bottle
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Oldenburg Rondekop Per Se 2019

This wine needs no introduction. The intention was to deliver the best possible rendition of Cabernet Sauvignon, and that pursuit of perfection is within reach on this stellar example. The colour of the Per Se is a deep ruby, with a darker core. The beauty of this wine lies in the elegance of aromas and flavours. Subtle vanilla pod, reminiscent of Crème Brûlée, ...
100% Cabernet Sauvignon
Alc: 13.7  RS: 2.4  pH: 3.4  TA: 6.8
Red • Dry • Full •

R 3126 for 6 bottles

R521 per bottle
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