40 wines in list
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Du Toitskloof Cabernet Sauvignon

This full-bodied red wine holds aromas of blackcurrant, cassis and spices from ten months in wood. Sweetish and richly textured on the palate with good supple, dry tannins, ending in a long-lasting, savoury finish.
100% Cabernet Sauvignon
Alc: 14.38  RS: 4.9  pH: 3.38  TA: 5.9  SO2: 110  FSO2: 42
Red • Dry • Medium • Fragrant •
Serve this superb wine with robust meat dishes such as roasts. Also excellent with duck and matured cheese. Perfect companion for an excellent quality steak.

R 620 for 6 bottles

R103 per bottle
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Flagstone Dragon Tree Cape Blend 2018

Colour : Rich, ruby red.Bouquet: There is a mixture of rich dark fruit, cigar box and minty aroma’s with well balanced wood. Sweet and spicy undertones gives this wine great depth.Palate: This wine is well balanced on the palate showing fresh and crisp acidity. The middle palate shows an explosion of fruit, leaving a lingering aftertaste.
32% Cabernet Sauvignon, 27% Shiraz, 25% Pinotage, 8% Merlot, 4% Cabernet Franc, 4% Touriga Nacional. Tinta Barocca, Barbera
Alc: 14.74  RS: 2.5  pH: 3.58  TA: 5.9
Red • Dry • Full • Fragrant •
Slow roasted Springbok Shank, Parsnip mash, rich dark Plum gravy.

R 584 for 6 bottles

R97 per bottle
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Stellenrust Douwe Steyn 2012

This wine offers blackcurrant, berry and black cherry flavours with an under-tone of mint and mocha, well rounded with elegant tannins.
100% Cabernet Sauvignon
Alc: 14.0  RS: 2.8  pH: 3.5  TA: 6.2
Red • Dry •
Definitely to be enjoyed with tick cutlets of fillet medallions served on a bed of creamy mash with a spicy pepper reduction or also a great accompaniment to rack of lamb.

R 3838 for 6 bottles

R640 per bottle
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Darling Cellars Classic Cabernet Sauvignon / Merlot 2020

A fruit forward wine with an array of complex aromas which include candy floss, red cherries, cranberries and mulberries. This elegant fruity wine will be a perfect fit for all festive occasions.
58% Cabernet Sauvignon, 27% Merlot, 15% Cinsaut
Alc: 14  RS: 3.44  pH: 3.64  TA: 5.50
Red • Dry • Light • Fruity •
Enjoy with venison pie or roasted chicken.

R 405 for 6 bottles

R68 per bottle
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Marianne Floreal 2010

This wine features a complex nose with aromas of dried black fruits, hints of black pepper corns and floral after tones. The pallet is soft and well - structured with roundness on the mid-pallet. The finish is long, with lasting tasty tannins - showing great potential for further ageing. This wine is a true expression of what we are trying to do at Marianne - making complex wines ...
40%Cabernet Sauvignon, 42%Merlot, 18%Shiraz
Alc: 14.5  RS: 2.5  pH: 3.84  TA: 6
Red • Full •
Our Floreal is made for special occasions. Easily enjoyed alone, this is the perfect wine for a meat-driven French meals. We recommend beef or game such as venison.

R 2900 for 6 bottles

R483 per bottle
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Steenberg Stately 2016

Stately`s colour is deep black-red with a lighter, garnet red on the rim. The nose entices with ripe blackberries, blackcurrants, dried black olives, ripe mulberries, leather, freshly ground black pepper and star anise. Liquorice, camphor and a distinct earthiness emerges upon the second swirl. This isa dense and opulent wine, showing remarkable silky texture and depth ...
67% Cabernet Sauvignon, 33% Shiraz
Alc: 14.5  RS: 2.6  pH: 3.61  TA: 5.5
Red • Dry • Full • Fruity •

R 990 for 6 bottles

R165 per bottle
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Balance Classic Cabernet Sauvignon / Merlot 2019

A wine with intense red hues, well-structured and velvety smooth with generous flavours of ripe strawberry and plum.
50% Cabernet Sauvignon, 50% Merlot
Alc: 13.5  RS: 6.15  pH: 3.38  TA: 5.13
Red • Dry • Medium • Fruity •
Enjoy with steak, mutton bredie, hamburgers and pizza.

R 414 for 6 bottles

R69 per bottle
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Daschbosch Premium Cabernet Sauvignon NV

This velvety wine delights with opulent dark berry fruit, complemented by whiffs of cigar box.
100% Cabernet Sauvignon
Alc: 14.59  RS: 3.5  pH: 3.56  TA: 5.72
Red • Dry • Medium • Herbaceous •
Serve with roast venison with redcurrant jelly for a true celebration.

R 679 for 6 bottles

R113 per bottle
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Simonsig Tiara 2017

The flagship wine of Simonsig, this Bordeaux-style red blend exhibits a crimson red colour. The rich, perfumed aromas of spiced red cherry are alluring. Harmonious layers of ripe red cherry, raspberry compote, violets and a touch of pencil shavings. The wine is finely balanced with the fruit carefully supported by a well-judged use of oak. The tannins are round with a long, dry finish.
72% Cabernet Sauvignon, 20% Merlot, 4% Petit Verdot, 4% Cabernet Franc
Alc: 13.82  RS: 2.7  pH: 3.54  TA: 5.6
Red • Dry • Full •
Pairs well with braised pork belly, Chalmar beef rump or mushroom ravioli.Serve between 16-18°C.

R 1911 for 6 bottles

R318 per bottle
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The Grande Provence Red 2016

This wine is a perfectly balanced, full-bodied and multi-dimensional blend with a beautiful deep garnet hue. It exhibits a powerful and complex aroma with notes of cigar box, cherry tobacco and cedar, overlaid with cassis, roasted strawberries, bright red cherries and raspberries.The wine has a smooth, supple entry with seamless integration of oak. The flavours on the palate echo ...
Cabernet Sauvignon, Merlot
Alc: 14.0  RS: 2.42  pH: 3.42  TA: 5.8
Red • Dry • Full • Fragrant •
Bordeaux-style blends are the perfect partner to lamb, beef, game and duck.  Enjoy this wine with full-flavoured, slow roasted red meat dishes, lamb cutlets with rosemary and creamy veal saltimbocca.

R 3245 for 6 bottles

R541 per bottle
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Muratie Martin Melck Cabernet Sauvignon 2015

This 100% Simonsberg Stellenbosch Cabernet Sauvignon shows a rich ruby colour with cassis, plum and black berries on the nose. On the palate there is a great balance and integration of fruit and oak. The wine has a strong mid-palate and offers a full, lingering aftertaste.
100% Cabernet Sauvignon
Alc: 14.87  RS: 2.8  pH: 3.66  TA: 5.8  SO2: 79  FSO2: 31
Red • Dry • Medium • Fragrant •
Muratie Martin Melck Cabernet Sauvignon is ideally suited for Karoo Lamb, beef and venison dishes.

R 1422 for 6 bottles

R237 per bottle
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La Motte Cabernet Sauvignon 2017

Grapes from three areas were combined, to create a complex wine. Bot River yields good tannin structure and colour, Franschhoek yields pure berry fruit, and grapes from Stellenbosch yield volume and light mint spice. Cinsaut lowers the alcohol content and enhances fruit and elegance.
100% Cabernet Sauvignon
Alc: 13.5  RS: 3.0  pH: 3.58  TA: 5.8
Red • Dry • Full •
Thanks to its prominent minerality, firm tannins and flavourful intensity, this wine is a natural partner to beef, while it goes well with almost any other meat – slow-roast lamb, pork, venison, marinated rib-eye steak, rare beef, braised short ribs and even mushroom stroganoff. It also partners well with veggie treats such as simple vegetable tarts.

R 1011 for 6 bottles

R168 per bottle
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Spier Signature Cabernet Sauvignon Merlot Shiraz 2019

Appearance: Deep ruby red. Raspberry and plum aromas with hints of vanilla spice on the nose. A well-structured palate with soft tannins and luscious fruit. Enjoy at home with family and friends around a dinner table. Pair with roast beef, lamb or chicken with gravy or rich stock sauce flavoured with tomato.  
50% Cabernet Sauvignon, 30% Merlot, 22% Shiraz
Alc: 14.0  RS: 3.0  pH: 3.5  TA: 5.4
Red • Dry • Medium •
Roast beef, lamb or chicken with gravy or rich stock sauce flavoured with tomato.

R 635 for 6 bottles

R106 per bottle
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Six Hats Cabernet Sauvignon 2019

A medium bodied wine with aromas of ripe blackcurrant, plums and hints of dark mint chocolate. Well-balanced with gentle oak texture.
100% Cabernet Sauvignon
Alc: 12.74  RS: 3.2  pH: 3.63  TA: 5.4
Red • Dry • Medium • Fruity •

R 980 for 12 bottles

R82 per bottle
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Diemersdal Matys Cabernet Sauvignon Merlot 2019

The Matys Cabernet Sauvignon/Merlot is a popular, modern-style and easy drinking wine that shows aromas of red ripe berries and hints of dark chocolate. It has a medium-bodied feel on the palate with subtle tannins. Spicy undertones complete this well balanced, well defined, fun and fruity wine. 
80% Cabernet Sauvignon, 20% Merlot
Alc: 13.99  RS: 2.7  pH: 3.54  TA: 5.9
Red • Dry • Fruity •
An ideal wine for all barbecue dishes as well as roast pork and spicy chicken kebabs.This wine will partner any occasion.

R 521 for 6 bottles

R87 per bottle
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Kleine Zalze Family Reserve Cabernet Sauvignon 2016

Even though the early season was warm the long hang time and cooler weather has helped to maintain the typical Cabernet identity on the bouquet. Just a hint of fynbos intermingling with deliciously dark flavours of currant and cherry on the bouquet. These follow on the palate with notes of cedar and spice to support the mid palate fruit. The supple tannin structure provides enough ...
100% Cabernet Sauvignon
Alc: 14.5  RS: 3.7  pH: 3.48  TA: 6.1
Red • Dry • Full • Fruity •

R 2685 for 6 bottles

R448 per bottle
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Stellenrust Timeless 2017

This wine offers a menthol fresh nose with the palate enriched with dark berries, cassis, some mint chocolate and also a lingering finish with well balanced tannins concentrating on the mid-palate.
Cabernet Sauvignon, Merlot, Cabernet Franc
Alc: 14.3  RS: 2.5  pH: 3.47  TA: 6.2
Red • Dry • Full • Fragrant •
Can't complement anything better than a fillet of beef or rack of lamb - this is a wine not for the faint hearted and not for faint food.

R 1183 for 6 bottles

R197 per bottle
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Frater Cabernet Sauvignon/Petit Verdot/Malbec 2018

Cabernet sauvignon guides this Bordeaux blend with its dusty nuances and nutty flavours. Petit Verdot brings a firm palate bursting with juicy cherry/red berry fruits. Malbec concludes with its colour intensity and juiced up choc-mint succulence. Layers of cassis/lead pencil,sweet tobacco glides to persistent mineral finish. Soft,supple tannins disguise this powerful,yet classy ...
50% Cabernet Sauvignon, 30% Petit Verdot, 20% Malbec
Alc: 15.3  RS: 2.6  pH: 3.6  TA: 5.3
Red • Dry • Full • Fruity •
Enjoy with your favourite cut of steak, oxtail or venison.

R 560 for 6 bottles

R93 per bottle
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Leopards Leap Lookout Cabernet/Shiraz 2019

...
44% Cabernet Sauvignon, 43% Shiraz, 12,5% Cinsaut, 0,5% Pinotage
Alc: 12.5  RS: 7.0  pH: 3.64  TA: 5.5
Red • Off Dry • Medium • Fruity •
This easy-drinking, everyday wine is best enjoyed with good food and great friends!

R 478 for 6 bottles

R80 per bottle
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Backsberg Family Reserve Red 2016

One can expect highly concentrated flavours of black forest berries infused with spice, cedar and vanilla. Extended skin contact and ageing in small French barriques have contributed to its complexity.
50% Cabernet Sauvignon, 33% Melot, 17% Malbec
Alc: 14.3  RS: 3.3  pH: 3.5  TA: 5.4
Red • Dry • Full • Fruity •
This wine is the perfect accompaniment to classic hearty fare such as roast beef or lamb. The connoisseur’s preferred red blend.

R 1995 for 6 bottles

R332 per bottle
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Reyneke Reserve Cabernet Sauvignon 2017

The nose presents blackberry and black cherry aromas, followed by spicy notes and eventually opening up with darker undertones of cedar wood and black pepper. The palate is complex and layered with dark fruit and a fresh acidity on the mid palate. There is a clear graphite line, typical of the farms’ terroir, which runs through the wine. The wine is concentrated with juicy ...
100% Cabernet Sauvignon
Alc: 14.23  RS: 2.1  pH: 3.73  TA: 5.4
Red • 0 • 0 •

R 6100 for 6 bottles

R1017 per bottle
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Oldenburg Rondekop Per Se 2017

This precious wine showcases a deep ruby colour in the glass. The nose is an elegant display of violets, lavender brambles, with pine nuts reigningsupreme. On the palate - a muscular arrangement of blackcurrants, cassis black pepper and aniseed. The composition of this phenomenal wine ismatched by the complexity of the wood integration that displays in the fine layers of vanilla ...
100% Cabernet Sauvignon
Alc: 14.1  RS: 2.5  pH: 3.58  TA: 5.8
Red • Dry • Full •

R 3126 for 6 bottles

R521 per bottle
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John B Brut Rosé 2019

This sparkling wine has a lovely bouquet of fresh berry-fruit flavours. The palate is dry and crisp yet very fruity with hints of strawberry and candyfloss with a smooth, long-lasting aftertaste. A fresh, fruity sparkling wine for everyday enjoyment.
100% Cabernet Sauvignon
Alc: 12.18  RS: 7.8  pH: 3.15  TA: 6.3  SO2: 140  FSO2: 46
Sparkling • Semi Sweet • Light • Fruity •
A perfect partner for salads, seafood and light meals in general. Enjoy any time of day, any occasion, anywhere! Serve well chilled (7-10°C).

R 638 for 6 bottles

R106 per bottle
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Survivor Cabernet Sauvignon 2019

A robust barrel-matured wine with lavish flavours of sweet fruit and luscious chocolate mingling with savoury touches and a hint of vanilla.
100% Cabernet Sauvignon
Alc: 14  RS: 3.8  pH: 3.59  TA: 5.6
Red • Dry • Full • Herbaceous •
Fresh Grilled Tuna, Rack of Lamb, Mushrooms and Emmental cheese

R 1185 for 6 bottles

R198 per bottle
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Perdeberg The Dry Land Collection Conqueror Cabernet Sauvignon 2017

This bold wine is a true reflection of a modern day Cabernet Sauvignon, showing typical cultivar characteristics with perfumed aromas. It is well known that vines grown under Dry Land conditions produce red wines which are naturally rich and darker in colour. The nose is perfumy with hints of prune, black cherry, coriander and dry eucalyptus leaves. The palate is structured ...
100% Cabernet Sauvignon
Alc: 14.25  RS: 3.25  pH: 3.46  TA: 6.3
Red • Dry • Full • Herbaceous •
This big Cabernet is best enjoyed on cold evenings in front of the fire place or served with dishes such as beef korma, spiced ostrich steak or oxtail casserole.

R 956 for 6 bottles

R159 per bottle
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Quoin Rock Red Blend 2015

A wine with a layered fruit profile - Red fruit, especially Cranberry, comes through strongly on the nose. This is followed by a complex, dense, juicy celebration on the palate where layers of fruit, wood, red-berry and tomato cocktail harmonize together, creating the perfect marriage between Old and New world.
66% Cabernet Sauvignon, 19%Cabernet Franc, 15%Merlot
Alc: 15.27  RS: 2.20  pH: 3.59  TA: 5.90
Red • Dry • Full • Fruity •
A bold, powerful wine that matches most red meat dishes and rich cheeses perfectly.

R 3600 for 6 bottles

R600 per bottle
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Little Rock Rouge 2017

This wine strikes a perfect balance between easy-drinking and complexity showing a balanced fruit profile and a smooth, soft palate.
Cabernet Sauvignon, Merlot, Syrah
Alc: 14.5  RS: 3.62  pH: 3.62  TA: 5.78
Red • Dry • Fruity •
We create this wine to be enjoyed for all occasions!

R 506 for 6 bottles

R84 per bottle

WAS R 592

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Du Toitskloof Cabernet Sauvignon / Shiraz

An accessible well balanced Cabernet Sauvignon and Shiraz blend with soft and ripe tannins. The typical Cabernet Sauvignon characteristics of juicy black berries, ripe red berries and mint undertones are paired well with the Shiraz's pepper and spice to create a rich medium bodied wine.
60% Cabernet Sauvignon, 40% Shiraz
Alc: 14.2  RS: 6.4  pH: 3.38  TA: 5.9  SO2: 95  FSO2: 40
Red • Off Dry • Medium • Fruity •
Ideal with meaty pastas, BBQ chicken and game.

R 549 for 6 bottles

R92 per bottle
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Roodeberg Rose 2020

This attractive, deep salmon-pink rosé delights with subtle aromas of strawberry, candy floss and raspberry, as well as hints of rose petals and Turkish delight. The palate is fresh and bright, with good acidity and fruity, long finish.
54% Cabernet Sauvignon, 35% Shiraz, 11% Mourvedre
Alc: 13.5  RS: 3.5  pH: 3.35  TA: 5.88
Rose • Dry • Light • Fruity •
Although this wine is perfect to enjoy on its own, its style is known to pair well with a variety of dishes such as tapas, light meals, grilled seafood, paella or even grilled chicken or pork. The wine is at its best when served well chilled.

R 611 for 6 bottles

R102 per bottle
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Eikendal Cabernet Sauvignon 2018

The Cabernet Sauvignon 2018 is, true to Eikendal's signature style, sophisticated and full-bodied. Whiffs of ripe berries, dark chocolate, spices and pencil shavings greet you on the nose. On the palate, silky tannins await, complemented by a fruitiness and delicate oak flavours with a lingering aftertaste.
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.2  pH: 3.53  TA: 5.4
Red • Dry • Full • Fragrant •
Pair with Roasted Vegetable Tarts, Beef Short Ribs

R 1460 for 6 bottles

R243 per bottle
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Meerlust Rubicon Magnum Gift Pack

The Rubicon shows great charm and drinkability even at this early stage, no doubt a result of the high Merlot and Cabernet Franc composition. We were very cautious with regards to tannic structure as some of the later Cabs exhibited astringency which we wanted to minimise in the final blend. Wonderful exotic aromas of plum, sandalwood and perfume, still with a touch of creamy vanilla. ...
49% Cabernet Sauvignon, 28% Merlot, 20% Cabernet Franc, 3% Petit Verdot
Alc: 13.9  RS: 2.56  pH: 3.52  TA: 5.9
Red •

R 1230 for 1 item

R1230 per bottle
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Kaapzicht Steytler Pentagon 2017

A muscular Bordeaux style blend that exudes power and concentration, tied up in a structure of fine grained tannin and bright acidity that not only promise extensive evolution, but also entices with every visit to the glass. Brooding dark fruit tightly packed in an intricate frame are delivered with great purity and finesse.
50% Cabernet Sauvignon, 30% Cabernet Franc, 10 % Merlot, 5% Petit Verdot, 5% Malbec
Alc: 14.57  RS: 2.8  pH: 3.59  TA: 6.3
Red • Dry • Full • Fruity •
Delicious matched with some slow-roasted rosemary lamb.

R 4035 for 6 bottles

R672 per bottle
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Diemersdal The Journal Cabernet Sauvignon 2018

Typical blackberries, cedar and cigar box flavours with hints of spiciness. Blackcurrant follows through onto the palate with firm ripe tannins and a delicate finish.
100% Cabernet Sauvignon
Alc: 14.39  RS: 2.8  pH: 3.47  TA: 6.0
Red • Dry •
Classic old-world dishes such as roast lamb with fresh garden vegetables.

R 2416 for 6 bottles

R403 per bottle
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Rietvallei Estate Estéanna Red 2016

Deep, ruby red in colour. Expressive cherry and cassis aromas on the nose with delicate hints of violets. On the palate, the cherry flavours persist with just a hint of vanilla and cedar and a good lift of acidity. The tannins are sumptuous making this is a well-rounded wine which is showing beautifully in its youth but which has the structure and fruit to mature for a good 10+ years.
62% Cabernet Franc; 32% Cabernet Sauvignon; 6% Petit Verdot
Alc: 13.99  RS: 4.0  pH: 3.40  TA: 6.3  SO2: 123  FSO2: 30
Red • Dry • Full • Fruity •
This wine will pair beautifully with rare roast beef or lamb and with more complex dishes of feathered game. Serve at room temperature (18ºC

R 2122 for 6 bottles

R354 per bottle
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Springfield Estate Whole Berry Cabernet Sauvignon 2018

Simply de-stemmed, the whole, uncrushed bunches are transported using only a gravity flow system. Whole berry maceration is followed by fermentation with natural yeasts, racking and one year’s maturation in oak barrels. The result is a velvety wine with softer tannins and classical varietal characteristics.
100% Cabernet Sauvignon
Alc: 13.5  RS: 2.4  pH: 3.49  TA: 6.25  FSO2: 39
Red • Dry • Soft •

R 1129 for 6 bottles

R188 per bottle
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Spier Creative Block 5 2017

Appearance: Deep ruby red in colourPalate: Blackberry, cherry and blackcurrant is supported by cedar, dark chocolate and fennel hints.The vibrant palate has great balance and dense tannins. The taste will be enhanced by ageing.
47% Cabernet Sauvignon, 38%Merlot, 8% Petit Verdot, 6% Malbec, 6% Cabernet Franc
Alc: 14.64  RS: 3.9  pH: 3.53  TA: 5.9
Red • Dry • Full • Fruity •
Slow-cooked oxtail, a beef casserole, or wild mushroom risotto.

R 1345 for 6 bottles

R224 per bottle
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Kleine Zalze Cellar Selection Cabernet Sauvignon 2018

This Cabernet show lots of red fruit and crushed herbs on the bouquet. The palate follows with ripe cranberries and just enough tannin to give the typical Cabernet “backbone”.
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.3  pH: 3.59  TA: 5.6
Red • Dry • Medium • Fruity •
The juicy mid-palate leaves the mouthwatering for another sip. A fun wine to be enjoyed on its own or with friends over a great meal!

R 670 for 6 bottles

R112 per bottle
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Avontuur Cabernet Sauvignon / Merlot 2017

Red plums and ripe cherries offering rich fruitiness combine with whiffs of sweetish, yet spicy vanilla. It ends off with layers of smoky liquorice, adding complexity. There is a fresh and fruity follow-through to the palate with good structure and depth of flavour due to the barrel maturation component. The wine is accessible and drinkable now, but with sufficient grip to ensure ...
50% Cabernet Sauvignon, 50% Merlot
Alc: 14.5  RS: 2.1  pH: 3.37  TA: 5.5
Red • Dry • Medium • Fruity •
Perfect with red meat dishes and barbecues or robust vegetarian dishes like Ratatouille.

R 837 for 6 bottles

R140 per bottle
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Lanzerac Cabernet Sauvignon 2017 Magnum in Gift Tube

This full-bodied classic Cabernet, boasting an array of flavours such as black- and youngberries with hints of cocoa, almond and cedar, showcases an excellent balance on the palate and a smooth lingering aftertaste. The wine can be enjoyed now, but will benefit with a further 5-10 years of maturation.
Cabernet Sauvignon
Alc: 14.21  RS: 2.7  pH: 3.40  TA: 6.3
Red •
This beautiful full-bodied wine will be the perfect companion to filet mignon with a rich balsamic glaze, roasted duck breast with pecan purée as well as beef tagliatelle with fresh rocket and parmesan.

R 509 for 1 item

R509 per bottle
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Raka Quinary 2018

Appearance: Dark plum colourBouquet & Palate: Blackberries, plum spicy hints and cedar against a cigar box background. The wine is well balanced with mouth filling fruit, elegant oak flavours and silky tannins.
43% Cabernet Sauvignon, 32% Merlot, 10% Cabernet Franc, 6% Petit Verdot, 9%Malbec
Alc: 14  RS: 2.7  pH: 3.61  TA: 5.1
Red • Dry • Full • Fruity •

R 950 for 6 bottles

R158 per bottle
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