Kaapzicht Steytler Pinotage 2017

Sweet spice, freshly picked red plums, black cherries and cola are supported by aromatic toasted coconut and milk chocolate from the youthful oak. 
100% Pinotage
 Alc: 14.62  RS: 2.5  pH: 3.56  TA: 5.8
Red • Dry • Full • Fruity •
Delicious matched with grilled meat off the “braai”.

R 3473 for 6 bottles

R579 per bottle
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Neethlingshof Merlot 2017

Colour: Dark ruby.Bouquet: Strawberry with undertones of vanilla and caramel.Taste: Full bodied and velvety smooth with ripe, soft tannins.
100% Merlot
 Alc: 14.12  RS: 3.20  pH: 3.58  TA: 5.5
Red • Dry • Full • Fruity •
Excellent enjoyed on its own or served with barbecued meat, veal, poultry, pasta and red meat dishes.

R 759 for 6 bottles

R126 per bottle
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De Wetshof 'The Site' Chardonnay 2016

This is a multi-dimensional wine distinguished by a remarkable complexity of flavours derived from the fine quality of grapes and good wood. The vineyards were established in 1986 and have produced Chardonnay grapes of exceptional quality year after year due to their perfect location.Matured in French oak barrels for one year, this elegant wine exudes fine aromas of lime and vanilla ...
100% Chardonnay
 Alc: 12.98  RS: 2.2  pH: 3.04  TA: 8.1  SO2: 88  FSO2: 16
White • Dry •
Ideally served with gourmet fare.

R 1680 for 6 bottles

R280 per bottle
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Canto Chardonnay MCC 2015

Riddled and degorged, the dosage is a beautiful buttery Chardonnay. It is a classic sparkling wine with extra fine bubbles, beautiful mousse and richness in texture. Wonderful earthy flavours come through on the nose and finishes with a slight butteriness.
100%v Chardonnay
 Alc: 12.35  RS: 6.42  pH: 3.29  TA: 9.23
Cap_Classique •

R 1170 for 6 bottles

R195 per bottle
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De Grendel Amandelboord Pinotage 2017

Bright purple edge with an intensely dark core. Cherry tobacco and Christmas spice of cloves and cinnamon abound. On the palate, this medium bodied wine delivers flavours of sour cherry, cocoa, Cedar wood and fresh plums.
100% Pinotage
 Alc: 15  RS: 1.8  pH: 3.53  TA: 5.6
Red •
Traditional South African fare such as braaivleis (BBQ), wildspotjie (game stew), Cape Malay bobotie (an oven-baked dish of spiced mince and dried apricots topped with an egg-custard), biltong (beef jerky) and samp with beans will be a true delight to enjoy with Pinotage. Nonconformists can tryPinotage with sushi, especially sashimi with pickled ginger and soy sauce to complement ...

R 1360 for 6 bottles

R227 per bottle
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Diemersdal Sauvignon Blanc 2019

This vibrant, classically styled Sauvignon Blanc presents a brilliant lemon-lime colour. The nose is complex with an array of tropical fruit, ripe figs and gooseberries. These crisp flavours repeat in the mouth, along with a mineral character followed by a long fruity finish. The distinctive aromas support a wonderfully balanced palate, presenting purity of ripe fruit, coupled ...
100% Sauvignon Blanc
 Alc: 12.9  RS: 2.8  pH: 3.38  TA: 5.4
White • Dry • Fruity •
Enjoy with summer foods and salads or serve chilled on its own.

R 588 for 6 bottles

R98 per bottle
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Diemersfontein Pinotage 2018

On the nose distinct coffee, rich dark chocolate and baked plums. The ripe subtle tannins create a wine to be drunk very young.
100% Pinotage
 Alc: 14.34%  RS: 2.7  pH: 3.58  TA: 5.52
Red • Dry • Full • Fruity •
This unique style of Pinotage is a perfect accompaniment to salmon, roast venison and even chocolate mousse.

R 904 for 6 bottles

R151 per bottle
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Flagstone Dark Horse Shiraz 2015

Colour: Dark, rich plummy colour.Bouquet: Complex combination of white pepper, cigar box, mint and a concentration of dark fruit supported by subtle spicy undertones.Palate: The complexity on the nose flows over to the palate. The wine is big and round on entry with smooth and silky tannins that show well even though the wine is still young. Nice fruit on the back palate combined ...
100% Shiraz
 Alc: 14.5  RS: 2.9  pH: 3.43  TA: 5.0
Red •
Kudu fillet with couscous and a red wine reduction.

R 1609 for 6 bottles

R268 per bottle
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Kleine Zalze Vineyard Selection Barrel Fermented Chardonnay 2018

Elegant and complex. Limey fruit with perfect oak balance and a mineral finish on the palate.
100% Chardonnay
 Alc: 13.5  RS: 4.3  pH: 3.29  TA: 6.5
White • Dry • Full • Fruity •

R 789 for 6 bottles

R132 per bottle
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Landskroon Paul de Villiers Cabernet Sauvignon 2017

This Cabernet Sauvignon has been made from grapes picked at optimum ripeness and vinified using a combination of modern and traditional techniques. The wine is full-bodied with delicious rich flavours of dark berries and piquant pepper. Supported by tones of spicy oak gained from aging in new oak barriques.
100% Cabernet Sauvignon
 Alc: 14.00  RS: 2.60  pH: 3.58  TA: 6.00  SO2: 124  FSO2: 40
Red • Dry • Full • Herbaceous •
An ideal accompaniment to most meats and cheese platter of charcuterie and artisanal cheeses. Serve at 16 - 19°C.

R 928 for 6 bottles

R155 per bottle
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TOKARA Reserve Collection Cabernet Sauvignon 2016

The wine displays a vibrant maroon colour. The nose leads with dark berry fruits, five spice and cedar wood. There is a brightness and vibrancy underlying all of these aromas with hints of fresh herbs and red currant notes. The palate is rich and brooding with flavours which mirror the aromas. The mid-palate is weighty yet it leads to a textured finish with lingering grainy tannins.
96% Cabernet Sauvignon, 2% Petit Verdot, 2% Cabernet Franc
 Alc: 14.5  RS: 3.0  pH: 3.54  TA: 5.5
Red • Dry • Full •
Hearty red meat dishes or Parmigiana Melanzane.

R 2218 for 6 bottles

R370 per bottle
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Villiera Tradition Brut NV

This “Méthode Cap Classique” (bottle fermented sparkling wine) is a blend of red and white grapes displaying the full, balanced yeasty complexity synonymous with a wine made in this style. The wine retains its fresh racy zestiness that is a result of crisp acidity and delicate fruit.
70% Chardonnay, 30% Pinot Noir
 Alc: 12  RS: 8  pH: 3.19  TA: 6.3
Cap_Classique • Dry • Medium • Fruity •

R 963 for 6 bottles

R160 per bottle
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Marianne Pinotage 2016

An elegant expression of SA’s national grape, with aromas of raspberry, dark chocolate and hints of violets on the nose. The pallet is well structured but refined with integrated, tasty tannins.
100% Pinotage
 Alc: 14.43  RS: 2.0  pH: 3.98  TA: 5.5
Red • Medium •
We recommend our Pinotage among oriental flavoured meats, mild curry or a traditional South African braai.

R 1263 for 6 bottles

R210 per bottle
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PF Chardonnay 2018

Beautifully refined in its aromas of fresh green apples, subtle citrus and delicately bakes quince. On the palate layers of warm butterscotch, gentle vanilla and roasted almonds unfold, whilst the natural freshness follows through to a clean finish.
100% Chardonnay
 Alc: 14.10  RS: 4.6  pH: 3.28  TA: 6.4
White • Dry • Fruity •
Enjoy on its own or with fish, poultry and summer salads. Serving Temperature: 6 - 9°C

R 1227 for 6 bottles

R204 per bottle
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Survivor Pinotage 2018

A barrel-matured wine with hearty fruit flavours including prune, plum and cherry are complemented by elegant notes of spice and cedar.
100% Pinotage
 Alc: 14.5  RS: 3.2  pH: 3.5  TA: 5.8
Red • Dry • Full • Herbaceous •
Sweet Barbeque Ribs Roast Chicken Boerewors & Steak Gouda Cheese

R 1115 for 6 bottles

R186 per bottle
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Allee Bleue Sauvignon Blanc 2019

Star light hue with shades of green. Sweet tropical fruit invites you on the nose. This is followed by intense passion fruit aromas well supported by hints of green pepper and typical herbaceousness. The palate is fresh and lively with loads of summer flavours and a clean, crisp finish.
87% Sauvignon Blanc, 13% Semillon
 Alc: 13.53  RS: 4.2  pH: 3.29  TA: 6.2
White • Dry • Full • Fruity •
Light vegetarian pasta with fresh Allée Bleue herbs. Scallops in a fresh citrus jus topped with marinated orange peel.

R 590 for 6 bottles

R98 per bottle
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Allee Bleue Chenin Blanc 2018

The wine has a pale straw colour with green tinge. The intense aromas of tropical fruit and well supported by an elegant vanilla and nutty bouquet. The palate is rich and vibrant with layers of sun dried fruits, nougat and lemony aftertaste. The rich and ripe flavours are in perfect harmony with the zesty minerality.
96% Chenin Blanc, 4% Viognier
 Alc: 14.2  RS: 4.3  pH: 3.45  TA: 5.9
White • Dry • Full • Mineral •
Serve this delightful Chenin with rich seafood dishes such as seared Tuna with balsamic reduction, flame grilled line fish with lemon butter and grilled vegetables or West Coast mussels in a creamy white wine sauce.

R 592 for 6 bottles

R99 per bottle
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