Villiera Tradition Brut NV

This “Méthode Cap Classique” (bottle fermented sparkling wine) is a blend of red and white grapes displaying the full, balanced yeasty complexity synonymous with a wine made in this style. The wine retains its fresh racy zestiness that is a result of crisp acidity and delicate fruit.
70% Chardonnay, 30% Pinot Noir
 Alc: 12  RS: 8  pH: 3.19  TA: 6.3
Cap_Classique • Dry • Medium • Fruity •

R 1034 for 6 bottles

R172 per bottle
you can adjust quantities later

Stellenrust Chenin Blanc Sparkling Brut

A wine for any celebratory occasion. It is made in the 'Prosecco' - style - with 2nd fermentation in the tank.
Chenin Blanc & Muscat de Alexandrie
 Alc: 11.5%  RS: 11.6  pH: 3.1  TA: 6.8
Sparkling • Dry • Light • Fruity •
It pairs excellently with fresh oysters with a cranberry dressing or spicy seafood dishes and proves to be great company for fresh garden salads with a coriander twist.

R 627 for 6 bottles

R104 per bottle
you can adjust quantities later

Raka Quinary 2017

Appearance: Dark plum colourBouquet: A complex nose of spice, ripe berries and blackberries with slight forest floor earthy tones. Palate: Mouthfilling fruit and elegant oak flavours, juicy tannins and lingering after taste.
53% Cabernet Sauvignon, 27% Merlot, 12% Cabernet Franc, 5% Petit Verdot, 3% Malbec
 Alc: 14  RS: 2.2  pH: 3.61  TA: 5.5
Red • Dry • Full • Fruity •

R 923 for 6 bottles

R154 per bottle
you can adjust quantities later

Graham Beck Brut NV

Light yeasty aromas, limey fresh fruit on the nose and rich creamy complexity on the palate. The exceptionally fine mousse contributes the freshness and finesse.
531 Chardonnay, 49% Pinot Noir
 Alc: 12.0  RS: 6.7  pH: 3.28  TA: 6.0
Cap_Classique • Dry •
Enjoy well-chilled with caviar, oysters, shellfish, carpaccio, chicken and even a nutty dessert or ice-cream - or on its own any time!

R 1274 for 6 bottles

R212 per bottle
you can adjust quantities later

Mellasat White Pinotage 2018

The world’s first White Pinotage “The paradox of this wine is that the eye belies the other senses! Making white wine from red grapes using South Africa’s unique Pinotage grape. Whole bunch pressing prevented the juice from obtaining colour from the skins. Barrel fermented and matured for eleven months with lees stirring gives this wine a slightly creamy, nutty ...
100% Pinotage
 Alc: 12.3  RS: 2.18  pH: 3.44
White • Dry •
Food pairing suggestions include strong flavoured fish and seafood, mild curries such as bobotie and chicken korma, and some Asian foods.

R 945 for 6 bottles

R158 per bottle
you can adjust quantities later

Villiera Tradition Rosé Brut NV

Joyful, rich pink colour, vivacious cascading bubbles and the full rich flavour of Pinot Noir combined with the elegance of Chardonnay and the uniqueness of Pinotage providing the colour. This is the Tradition Rosé - rich in flavour with a long finish.
35% Pinot Noir, 30% Chardonnay, 30% Pinotage, 5% Pinot Meunier
 Alc: 12  RS: 8.5  pH: 3.35  TA: 6.2
Cap_Classique • Dry • Medium • Fragrant •

R 1034 for 6 bottles

R172 per bottle
you can adjust quantities later

Cederberg Shiraz 2017

A complex Shiraz filled with intense red fruit, mulberry and cherries on the nose. Well-balanced with elegant oaking expressing hints of sweet spice and vanilla. Red berries follow through on the palate and finishes off with a smooth lingering sensation. A well-crafted Shiraz that allows you to cellar the wine for a few years developing into a sensational wine.
100% Shiraz
 Alc: 14.5  RS: 3.7  pH: 3.51  TA: 5.9
Red • Dry • Full • Fragrant •
Pair with South African game, powerful cheeses such as young cheddar or gruyere or indulge by pairing with intricate dark bitter chocolate.

R 1618 for 6 bottles

R270 per bottle
you can adjust quantities later

R 775 for 6 bottles

R129 per bottle
you can adjust quantities later

R 717 for 6 bottles

R120 per bottle
you can adjust quantities later