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7 wines in list
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Fryers Cove Doringbay Sauvignon Blanc 2020

Our Sauvignon Blanc must shout at you! “Fresh, Crisp, Steely, Grassy, Ripe, Tangy, Tropical Fruit – Please enjoy me now!” We think it does!All the hallmarks of our unique west coast style of cool climate Sauvignon Blanc coming from the cold sea mists off the South Atlantic.
100% Sauvignon Blanc
White • Dry •
Cheese (especially goats cheese), Green vegetables (asparagus, zucchini, fresh peas, artichokes), Oysters, Delicate fish like Sole, Mild vinaigrettes

R 750 for 6 bottles

R125 per bottle
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Fryers Cove Doringbay Dry Pinot Noir Rosé 2020

It screams at you! “Sexy gorgeous colour, fresh, crisp, Strawberries, gentle Raspberries, dry moreish elegance – Please enjoy me now!” We think it does! Perfect on a hot day or a beautiful sunset! All the hallmarks of our unique West Coast style of cool climate, terroir driven Pinot Noir being tickled in to a delicious dry Rosé
Pinot Noir
Rose • Dry • Medium • Fruity •
Light salads, light pasta and rice dishes especially with seafood, lightly cooked shellfish and grilled fish, goats’ cheeses, or just on its own with no food and a great friend or partner!

R 750 for 6 bottles

R125 per bottle
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Fryers Cove Cape West Coast Chenin Blanc 2021

This Chenin Blanc is bright with acidity that supports mouthwatering flavours of lemon, nectarine and white peach. The lingering minerality provides a vibrant and satisfying finish, with subtle oak spice from maturation in large oak barrels. (30%)
100% Chenin Blanc
White • Dry • 0 •

R 961 for 6 bottles

R160 per bottle
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Fryers Cove Cape West Coast Sauvignon Blanc 2021

Concentrated aromas on the nose of guava, pawpaw, green fig and limes. This wine is fresh, bright and bursting with vibrant citrus fruit, mouthwatering grapefruit and wonderful saline savouriness that makes it a fantastic food pairing.
100% Sauvignon Blanc
White • Dry •
Pairs well with sashimi, oysters, cerviche – anything from the sea as well as salads and grilled chicken.

R 961 for 6 bottles

R160 per bottle
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Fryers Cove Cape West Coast Grenache Cinsault 2021

This medium-bodied wine is bright and exuberant in colour with light violet hues. It is packed with aromas of wild raspberry and a hint of clove spice. It boasts smooth tannins with a balanced acidity, giving it a seductive round finish.
Grenache & Cinsault
Red • Dry • Medium •
This wine will pair well with game or a meaty-style fish such as a tuna steak. Serve lightly chilled if paired with spicy foods.

R 1025 for 6 bottles

R171 per bottle
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Fryers Cove Bamboes Bay Sauvignon Blanc 2020

A vibrant mix of clean herbaceous and tangy passion fruit aromas, with wisps of intense fresh seaweed and gravelly crunch in the background. The palate shows a full lingering powerful combination of ripe Citrus, Stone fruit and Lemon Grass. The elegance it shows is backed by a succulent acid framework and subtle minerality.
100% Sauvignon Blanc
White • Dry •
Fresh Oysters, Grilled Calamari, Big fat garlicky Prawns. Wild Salmon Sashimi. Fresh Green Asparagus. Dishes with herbs and greens. Great with Fusion recipes containing Basil, Cilantro, Rocket and especially Mint. Superb with crisp salads with Chevre Cheese or feta prevailing. Wonderful with BBQ Chicken.

R 2010 for 6 bottles

R335 per bottle
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Fryers Cove Bamboes Bay Hollebaksstrandfontein Sauvignon Blanc Reserve 2020

Afull structured Oak and Clay Pot fermented Sauvignon Blanc then aged for 18 months. Profound minerality with lemon, citrus, white flowers and some fresh hay. The intense palate is rich, creamy, chalky packed with our unique “kelp” personality we seem to get from our shores of the Atlantic Ocean. Remarkably balanced, complex dry finish.
100% Sauvignon Blanc
White • Dry • Full •

R 2493 for 6 bottles

R416 per bottle
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