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Hidden Valley Hidden Gems 2016

Cabernet Sauvignon leads this blend with its typical aromas of eucalyptus, pencil shavings, minerality and black currants. The palate is full and rounded with velvet tannins, black fruits following through with a hint of mint and a long, lingering finish.
56% Cabernet Sauvignon, 34% Petit Verdot, 10%Merlot
Alc: 14.24  RS: 3.7  pH: 3.46  TA: 5.9
Red • Dry • Full • Herbaceous •
Grilled or braised meat dishes; rump steak on the braai; lamb potjie or grilled vegetables. Serve between 16-18 ºC.

R 1500 for 6 bottles

R250 per bottle
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Hidden Valley Hidden Secret 2016

A complex, layered nose with black fruits, leather and spice. The palate is smooth and rounded with velvety tannins and an elegant structure. Luscious black fruits such as blackberries, cherries and plums balance a lively acidity and provide a long-lingering finish.
80% Shiraz, 15% Tannat, 5% Cabernet Sauvignon
Alc: 14.30  RS: 3.1  pH: 3.42  TA: 5.9
Red • Dry • Soft • Herbaceous •
Ideally paired with: game such as springbok loin; wild mushroom dishes; quail or other wild fowl.

R 1500 for 6 bottles

R250 per bottle
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Hidden Valley Hidden Treasure 2018

A light and fruity dry rosé with hints of strawberries and rose petals. More red fruits follow on the palate ensuring a lingering finish with perfectly balanced acidity. To be enjoyed throughout the warm summer months.
70% Merlot, 15% Cabernet Sauvignon, 15% Shiraz
Alc: 12.78  RS: 1.3  pH: 3.33  TA: 5.1
Rose • Dry • Fruity •
Ideally paired with elegant flavours such as salmon, crayfish and summer salads.

R 1026 for 6 bottles

R171 per bottle
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Hidden Valley Pinotage 2015

Bright red fruits, raspberries and vanilla on the nose follow through with dark cherries, plum and mocha notes. The palate is elegant and soft with silky tannins and a lingering finish.
100% Pinotage
Alc: 14.83  RS: 2.3  pH: 3.56  TA: 5.0
Red • Dry •
Ideally paired with: pork dishes; spaghetti bolognaise and cured meat. Serving temperature: 14° - 17° C

R 947 for 6 bottles

R158 per bottle
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Hidden Valley Sauvignon Blanc 2018

Pineapple and litchi lead this tropical Sauvignon blanc with a zesty acidity and steely minerality towards the finish. Upfront fruitiness is followed by a medium-bodied palate and lingering aftertaste.
100% Sauvignon Blanc
Alc: 13.87  RS: 1.5  pH: 3.35  TA: 5.6
White • Dry • Fruity •
Ideally paired with lightly grilled fish dishes, crisp salads, steamed crayfish or oysters.

R 907 for 6 bottles

R151 per bottle
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Hidden Valley Sauvignon Blanc Viognier 2017

This vibrant aromatic wine shows lots of peach and pineapple on the nose. The palate is medium bodied and smooth, complimented with a zesty acid on the finish. The Viognier adds weight and volume to the blend, while the Sauvignon blanc offers freshness and acidity.
65% Sauvignon Blancm, 35% Viognier
Alc: 14.02  RS: 2.4  pH: 3.32  TA: 5.9
White • Dry • Fruity •
Ideally paired with: Thai prawn curry. Serving Temp: 11 - 12 ºC

R 1184 for 6 bottles

R197 per bottle
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