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19 wines in list priced between R 0 and R 2000
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Chenin Blanc    Tygerberg

Spier 21 Gables Chenin Blanc 2018

Soft aromas of dried apricots and ripe tropical fruit, with an oak and vanilla undertow on the nose. On the palate, there’s an inescapable rounded richness of flavor and good acidity, white flesh peaches, almond paste and creamy notes.
100% Chenin Blanc
Alc: 14.39  RS: 4.53  pH: 3.33  TA: 6.17
White • Dry • Soft • Fruity •
Crisp pork belly, duck breast with honey and spices or pickled fish.

R 1545 for 6 bottles

R258 per bottle
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Pinotage    Stellenbosch

Spier 21 Gables Pinotage 2014

Appearance: Dark red wine with vibrant red hue. Taste: Flavours of caramalised black cherries, hints of dark spice and dark chocolate.  The palate follows with a smooth entry rewarding with fruit and velvety tannins that balance the wine for a full palate experience. 
100% Pinotage
Alc: 14.41  RS: 3.4  pH: 3.41  TA: 6.2
Red • Dry • Full • Fruity •
Serve with mature beef, venison, lamb and ostrich dishes with berry jus or strong cheese.

R 2080 for 6 bottles

R347 per bottle
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Sauvignon Blanc    Durbanville

Spier 21 Gables Sauvignon Blanc 2019

Appearance: Pale straw with lime rim edges. Taste: Fresh grassiness with bell pepper, jalapeno, green fig leaves and gooseberry. Concentrated and richly textured, palate with fresh green finish.
100% Sauvignon Blanc
Alc: 14.15  RS: 3.6  pH: 3.40  TA: 6.4
White • Dry • Full • Herbaceous •
White meats like lobster, pork belly and chicken served with a medley of spring-summer vegetables like artichoke hearts and asparagus.

R 1545 for 6 bottles

R258 per bottle
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Sauvignon Blanc    Western Cape

Spier Creative Block 2 2019

Pale straw in colour with hints of lime on the edge.Gooseberries, limes and subtle cassis reveal its tropical character, while underlying notes of fynbos and a touch of white asparagus deliver serious depth. The palate is young and tropical, leading to a long, mineral tail that is tight and structured.
86% Sauvignon Blanc, 14% Semillon
Alc: 13.53  RS: 2.8  pH: 3.56  TA: 6.2
White • Dry • • Fruity •
Butter roasted free range chicken with seasoned goat’s cheese under the skin or batter SASSI-friendly fish nuggets with anchovy mayonnaise.

R 815 for 6 bottles

R136 per bottle
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Shiraz    Coastal Region

Spier Creative Block 3 2016

Subtle perfumed notes of violets, pomegranate and mulberry, followed by spicy flavours of black pepper and coriander. A silky, rich mid-pallet complemented with concentration of fruit and dense, silky tannins.
93% Shiraz, 4% Mourvèdre, 3% Viognier
Alc: 14.72  RS: 4.4  pH: 3.50  TA: 5.9
Red • • • •
Serve with smoked pork belly or mildly spicy vegetable based Indian style curry.

R 1246 for 6 bottles

R208 per bottle
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Cabernet Sauvignon    Coastal Region

Spier Creative Block 5 2016

Beautiful black berry and currant supported by cedar, dark chocolate and some subtle fennel that flows into a vibrant palate with great balance and dense tannins.  Taste will benefit from ageing.
59% Cabernet Sauvignon, 26% Merlot, 6% Cabernet Franc, 5% Malbec, 4% Petit Verdot
Alc: 14.7  RS: 3.3  pH: 3.64  TA: 5.9
Red • Dry • Full • Fruity •
Slow cooked oxtail, beef casserole or fire roasted wild mushrooms risotto with truffle oil.

R 1246 for 6 bottles

R208 per bottle
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Chardonnay    Tygerberg

Spier Seaward Chardonnay 2018

Aromas of ruby grapefruit, mango, citrus with undertones of raw almonds. The creamy palate offers a fresh citrus and nectarine with well-integrated vanilla on the finish.
Chardonnay
Alc: 13.85  RS: 5.0  pH: 3.28  TA: 5.96
White • Dry • Medium • Fragrant •
Enjoy with pork chops, roast chicken or creamy mushroom pasta.

R 790 for 6 bottles

R132 per bottle
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Shiraz    Coastal Region

Spier Seaward Shiraz 2017

Dark ruby red with a bright youthful rim. Beautiful layered aromas of mulberry, violets and subtle pepper and anise. The mid-palate is balanced with concentrated fruit flavours and smooth, dense tannins.
100% Shiraz
Alc: 14.68  RS: 3.4  pH: 3.64  TA: 5.5
Red • Dry • Medium • Fragrant •
Your favourite cut of grilled red meat with some root vegetables or a vegetarian moussaka.

R 790 for 6 bottles

R132 per bottle
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Chardonnay    Stellenbosch

Spier Secret Sparkling Rose NV

Salmon pink.  There are strawberry and raspberry aromas with hints of Muscat on the nose. The rich, honeyed palate bursts with vivacious bubbles and has a crisp, fresh finish.
Chardonnay, Pinot Noir, Muscat d’Alexandrie
Alc: 12.05  RS: 18.4  pH: 3.40  TA: 5.70
Sparkling • Off Dry • Light • Fruity •
Serve ice cold on its own or as a delightful breakfast or lunch companion

R 730 for 6 bottles

R122 per bottle
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Cabernet Sauvignon    Western Cape

Spier Signature Cabernet Sauvignon 2017

Dark plum purple in colour. Ripe fruit, cherries and oak spice that follow through from nose to palate.
Cabernet Sauvignon
Alc: 14.65  RS: 3.5  pH: 3.71  TA: 5.3
Red • Dry • Full • Fragrant •
Roast beef or lamb with gravy.

R 598 for 6 bottles

R100 per bottle
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Cabernet Sauvignon    Western Cape

Spier Signature Cabernet Sauvignon Merlot Shiraz 2016

The wine is dark plum in colour. Attractive raspberry and plum aromas with hints of vanilla spice on the nose. A well structured palate with soft tannins and luscious fruit.
50% Cabernet Sauvignon, 30% Merlot, 22% Shiraz
Alc: 14.0  RS: 3.0  pH: 3.5  TA: 5.4
Red • Dry • Medium • •
Roast beef, lamb or chicken with gravy or rich stock sauce flavoured with tomato.

R 598 for 6 bottles

R100 per bottle
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Chardonnay    Coastal Region

Spier Signature Chardonnay / Pinot Noir 2018

Light salmon pink. Aromas of strawberries and yellow apple, with a crisp fruit finish.
60% Chardonnay, 40% Pinot Noir
Alc: 12.62  RS: 4.8  pH: 3.47  TA: 5.5
Rose • Off Dry • Medium • Fruity •
Seafood salad, avocado, smoked salmon or egg canapés.

R 533 for 6 bottles

R89 per bottle
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Chardonnay    Western Cape

Spier Signature Chardonnay 2017

100% Chardonnay
Alc: 13.0  RS: <5  pH: 3.64  TA: 5.4
0 • 0 • 0 • 0 •

R 533 for 6 bottles

R89 per bottle
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Chenin Blanc    Western Cape

Spier Signature Chenin Blanc 2018

This Chenin is both crisp and fruity with green guava, pear, apple and hints of litchi on the nose. A well-balanced palate and a strong finish.
100% Chenin Blanc
Alc: 13.86  RS: 3.49  pH: 3.54  TA: 5.6
White • Dry • • Fruity •
Serve with crispy bacon, feta and shredded spinach salad, tender fillet of sole in parsley butter or creamy goat's cheese, sushi, pasta and pizza.

R 493 for 6 bottles

R82 per bottle
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Merlot    Western Cape

Spier Signature Merlot 2017

Ripe regal red. Ripe red and black berries, plums and an undertow of eucalyptus and mint. This Merlot has sappy fruit, mint and soft tannins.
100% Merlot
Alc: 14.23  RS: 4.60  pH: 3.59  TA: 5.60
Red • Dry • Full • Fragrant •
Perfect with a lamb casserole or a vegetarian dish.

R 598 for 6 bottles

R100 per bottle
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Chardonnay    Stellenbosch

Spier Signature Méthode Cap Classique 2015

Clean nose with fresh flavours of green apple, strawberry and a biscuit backdrop. These flavours are echoed on the smooth, creamy palate. The fresh, lively aftertaste adds to the attraction.
Chardonnay
Alc: 12.28  RS: 6.1  pH: 3.18  TA: 8.31
Cap_Classique • Dry • • •
Serve with a gourmet breakfast or on its own as a celebratory apperitif.

R 1119 for 6 bottles

R186 per bottle
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Pinotage    Western Cape

Spier Signature Pinotage 2017

Clear bright purple red. This classic South African Pinotage has generous red berry fruit and soft tannins.
Pinotage
Alc: 14.16  RS: 3.7  pH: 3.61  TA: 5.8
Red • Dry • • Fruity •
Pork with a fruity barbecue sauce, Lamb chops or burgers with caramelised onions.

R 598 for 6 bottles

R100 per bottle
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Sauvignon Blanc    Western Cape

Spier Signature Sauvignon Blanc 2018

Pale straw in colour with a greenish hue. Intense aromas of gooseberries, passion fruit, green and yellow peppers, and hints of tropical fruit on the nose. Medium bodied good balance between fruit and acidity on the palate.
Sauvignon Blanc
Alc: 13.19  RS: 4.20  pH: 3.47  TA: 5.60
White • Dry • Medium • Fruity •
Enjoy chilled with seafood, pasta and sushi.

R 533 for 6 bottles

R89 per bottle
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Shiraz    Western Cape

Spier Signature Shiraz 2017

Rich ruby red in colour. Flavours of spice and ripe plums on the nose and palate with an undertow of bruléed sugar. Gentle soft tannins and a creamy aftertaste.
100% Shiraz
Alc: 14.7  RS: 3.40  pH: 3.57  TA: 5.20
Red • Dry • Medium • Fruity •
Rump or Sirloin steak.

R 598 for 6 bottles

R100 per bottle
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