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8 wines in list
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Eikendal "Janina" Unwooded Chardonnay 2020

The Janina 2020 lures the senses with flavours of green apple, lemon and fresh pineapple. Nuances of honey and orange blossoms develop on the palate which is carried through mid-palate with a delightful, fresh, flinty and lingering finish.
100% Chardonnay
Alc: 13  RS: 2.4  pH: 3.22  TA: 6.6
White • Dry • Medium • Fruity •
Pair with Caesar Salad, Brie Cheese & Seared Tuna.

R 790 for 6 bottles

R132 per bottle
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Eikendal Cabernet Sauvignon 2018

The Cabernet Sauvignon 2018 is, true to Eikendal's signature style, sophisticated and full-bodied. Whiffs of ripe berries, dark chocolate, spices and pencil shavings greet you on the nose. On the palate, silky tannins await, complemented by a fruitiness and delicate oak flavours with a lingering aftertaste.
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.2  pH: 3.53  TA: 5.4
Red • Dry • Full • Fragrant •
Pair with Roasted Vegetable Tarts, Beef Short Ribs

R 1587 for 6 bottles

R264 per bottle
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Eikendal Chardonnay 2018

The legend of Eikendal's flagship continues. Cellar Master Nico Grobler is creating a legacy, a narrative with his visionary approach to a true Burgundian style Chardonnay. On the nose faint whiffs of jasmine and apple blossom with a delightful freshness and flintiness on the pallet. The wine shows a tight finish and a mineral core resulting in a long finish.
100% Chardonnay
Alc: 12.66  RS: 2.3  pH: 3.14  TA: 6.4
White • Dry • Medium • Mineral •
Pair with Crab and Prawns, Fish Pâtés, Risotto with Spring Vegetables.

R 1470 for 6 bottles

R245 per bottle
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Eikendal Classique 2017

The Eikendal Classique 2017 is subtly rich and powerful with full perfume flavours of blue and black fruits, earthiness and Cellar Master Nico Grobler’s signature freshness. It shows perfectly delineated red and black fruit, seductive oak spice, fresh acidity and fine tannins due to careful extraction and the judicious use of oak.
51% Cabernet Sauvignon, 29% Merlot, 12% Petit Verdot, 8% Cabernet Franc
Alc: 14.0  RS: 2.1  pH: 3.5  TA: 5.8
Red • Dry • Full • Fruity •
Pair with Roasted Pork Shoulder, Côte de Boeuf, Cheese.

R 2455 for 6 bottles

R409 per bottle
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Eikendal Merlot 2018

The Eikendal Merlot 2018 has an attractive nose that reminds one of forest floor, violets, plums, black berries, cherries and peppery spices. On the palate the wine and full and rounded, with soft tannins and a rich taste of black berries and plums. The elegant finish is long and pleasant.
100% Merlot
Alc: 14.5  RS: 3.9  pH: 3.6  TA: 5.3
Red • Dry • Medium • Fruity •
Pair with Crispy Duck, Cassoulet, Spaghetti Puttanesca.

R 1310 for 6 bottles

R218 per bottle
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Eikendal Méthode Cap Classique 2017

The exuberant Eikendal Méthode Cap Classique is made in very small quantities. On the nose it lures with citrus and lime notes, peaches and cream and a fresh minerality. The long, slow bottle fermentation produced a very fine, pleasing mousse on the palate.
100% Chardonnay
Alc: 12  RS: 1.0  pH: 3.21  TA: 7.1
Cap_Classique • Dry • Medium • Fruity •
Pair with Pear, Goats' Cheese & Walnut Salad, Oysters, Raspberry Baked Brie, Gorgonzola Mushrooms. Serve Suggestions: 12°C-14°C

R 1940 for 6 bottles

R323 per bottle
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Eikendal Pinotage 2019

The Pinotage 2019 is a charming and light-bodied wine with great finesse. On the nose an abundance of ripe strawberries and fresh cherries transpire. The palate shows a richness in flavour with very subtle hints of Burgundian oak with velvety tannins and a delightful, smooth finish.
100% Pinotage.
Alc: 12.0  RS: 1.7  pH: 3.51  TA: 5.6
Red • Dry • Medium • Fruity •
Pair with Shredded Pork, Beetroot Risotto and Dark Chocolate Truffle Cake.

R 1310 for 6 bottles

R218 per bottle
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Eikendal Sauvignon Blanc 2020

The Eikendal Sauvignon Blanc 2020 has lovely tropical fruit, melon, Cape Gooseberry, guava and a fresh grassy green aroma on the nose that follows through to the palate. The wine has a full mouth-feel, with a lively, delicate acidity and a long, pleasing finish.
100% Sauvignon Blanc
Alc: 13.5  RS: 2.8  pH: 3.3  TA: 6.2
White • Dry • Medium • Fruity •
Pair with Goats' Cheese, Oysters, Artichoke, Pesto Gnocchi. Serve Suggestion: 12°C-14°C

R 1113 for 6 bottles

R186 per bottle
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