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14 wines in list
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Diemersdal Chardonnay Unwooded 2020

This fashionable wine balances concentrated spicy aromas with fresh fruit flavours. The nose is elegant, with the richness of the fruit enhanced by apple and sweet melon aromas. Nuance of limes on the palate combine to offer you a delicious, flavourful wine with a creamy taste and lingering aftertaste.
100% Chardonnay
Alc: 13.71  RS: 3.1  pH: 3.34  TA: 5.7
White • Dry •
Enjoy with light creamy dishes and seafood.

R 604 for 6 bottles

R101 per bottle
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Diemersdal Eight Rows Sauvignon Blanc 2020

An intense with concentrated aromas on the nose that follows through on the palate. The wine shows a strong core of minerality with a flinty elegance on the nose with a rounded mouth-feel and balanced acidity on the finish. A seamless wine where all the components are in perfect balance.
100% Sauvignon Blanc
Alc: 13.44  RS: 1.7  pH: 3.28  TA: 6.9
White • Dry •
Pan-seared tuna or fresh salmon with a fennel and olive oil dressing.

R 1271 for 6 bottles

R212 per bottle
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Diemersdal Grüner Veltliner 2019

A lemon-lime colour, inviting aromas of kiwi, stone fruit and lime with sweet melon, ripe pear and white pepper note. A medium bodied wine, with a concentrated palate and a long lingering and mineral finish.
100% Grüner Veltliner
Alc: 13.60  RS: 2.0  pH: 3.24  TA: 6.4
White • Dry • Medium • Fruity •
This variety is known for its food friendliness and can pair well with all kinds of dishes.Top of the list is Asian inspired dishes with spicy and fragrant aromas. Grüner Veltliner pairs well with fresh seafood dishes, salads and greens like asparagus and artichokes. For meatier dishes, pair Grüner Veltliner with grilled chicken breast, pork tenderloin and of course an ...

R 758 for 6 bottles

R126 per bottle
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Diemersdal Malbec 2019

Cool growing conditions on exposed aspects, as well as the practise of dry land farming, sees the fruit develop slowly, drawing maximum variety expression on the vine. The result is tight bunches of small berries, ideal for making wines of structure, elegance and refinement.
100% Malbec
Alc: 13.79  RS: 1.7  pH: 3.41  TA: 5.5
Red • Dry •
An ideal wine to enjoy with venison or spicy risotto.

R 900 for 6 bottles

R150 per bottle
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Diemersdal Matys Cabernet Sauvignon Merlot 2019

The Matys Cabernet Sauvignon/Merlot is a popular, modern-style and easy drinking wine that shows aromas of red ripe berries and hints of dark chocolate. It has a medium-bodied feel on the palate with subtle tannins. Spicy undertones complete this well balanced, well defined, fun and fruity wine. 
80% Cabernet Sauvignon, 20% Merlot
Alc: 13.99  RS: 2.7  pH: 3.54  TA: 5.9
Red • Dry • Fruity •
An ideal wine for all barbecue dishes as well as roast pork and spicy chicken kebabs.This wine will partner any occasion.

R 509 for 6 bottles

R85 per bottle
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Diemersdal Merlot 2019

The nose seduces with beautiful ripe blackberry and dried fruit aromas along with spicy undertones.This wine is well structured with elegance and mouth filling fruit flavours. Hints of cedarwood,mint and spice flavours follow through on the palate.
100% Merlot
Alc: 14.83  RS: 2.3  pH: 3.65  TA: 5.9
Red • Dry •
An ideal wine to enjoy with venison or spicy risotto.

R 829 for 6 bottles

R138 per bottle
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Diemersdal Pinotage 2019

This wine shows a complex nose of red fruits, vanilla, exotic spices, and rich dark chocolate aromas. The palate is full flavoured and smoothly textured with oriental spice, chocolate and roasted banana flavours.
100% Pinotage
Alc: 15.06  RS: 2.1  pH: 3.48  TA: 6.2
Red • Dry • Full •
Lamb-knuckle or oxtail stew with sun-dried tomatoes.

R 829 for 6 bottles

R138 per bottle
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Diemersdal Pinotage Reserve 2019

Full bodied with dark berry and plum flavours and well balanced with complex aromas from French Oak barrels. A wine with a long lingering finish.
100% Pinotage
Alc: 14.79  RS: 2.6  pH: 3.54  TA: 5.9
Red • Dry • Full • Fruity •
Ostrich fillet with chocolate-chilli sauce, rack of lamb or a hearty beef stew should all pair well with this bold Pinotage.

R 1263 for 6 bottles

R210 per bottle
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Diemersdal Private Collection 2018

Deep dark chocolate enticing cedar aromas appear first on the nose followed by wafting notes of blackberry jam, cherry and cassis. The firm, well-structured palate features robust yet sweet tannins and a broad range of flavours ranging from black cherry and red fruits carried along by the richness of its oak and vanilla notes. It is long and smooth now, with an intriguing character ...
54% Cabernet Sauvignon, 25% Merlot, 1% Malbec, 18% Petit Verdot, 2% Cabernet Franc
Alc: 14.50  RS: 2.1  pH: 3.52  TA: 5.9
Red • Dry • Full •
Hearty beef dishes such as goulash and stroganoff.

R 1263 for 6 bottles

R210 per bottle
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Diemersdal Sauvignon Blanc 2020

This vibrant, classically styled Sauvignon Blanc presents a brilliant lemon-lime colour. The nose is complex with an array of tropical fruit, ripe figs and gooseberries. These crisp flavours repeat in the mouth, along with a mineral character followed by a long fruity finish. The distinctive aromas support a wonderfully balanced palate, presenting purity of ripe fruit, coupled ...
100% Sauvignon Blanc
Alc: 12.9  RS: 2.8  pH: 3.38  TA: 5.4
White • Dry • Fruity •
Enjoy with summer foods and salads or serve chilled on its own.

R 604 for 6 bottles

R101 per bottle
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Diemersdal Sauvignon Blanc Reserve 2019

This is a full flavoured, complex Sauvignon Blanc. The wine has good depth on the nose with aromas of citrus, green herbs, hints of asparagus and a touch of sweetness. On the palate excellent natural acidity creates balance, a fine structure and a pleasant mouth-filling texture with a clean finish.
100% Sauvignon Blanc
Alc: 14.13  RS: 2.5  pH: 3.32  TA: 6.4
White • Dry • Full •
Full flavoured seafood dishes and creamy soup or blackened, spicy pan-fried fish.

R 900 for 6 bottles

R150 per bottle
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Diemersdal Sauvignon Rosé 2020

Delicate, fruity and lively, with distinctive Sauvignon Blanc lime, with hints of the cherry and strawberry flavours of Cabernet, balanced palate with crisp acidity and fruity undertones.
93% Sauvignon Blanc, 7% Cabernet Sauvignon
Alc: 13.61  RS: 3.2  pH: 3.35  TA: 5.6
Rose • Dry • Fruity •
Served well chilled on any occasion. Great with cheese platters.

R 576 for 6 bottles

R96 per bottle
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Diemersdal Shiraz 2019

The wine has a complex nose with overtones of black and white pepper, pomegranate, cigar box, cloves and spice. On the palate there is vibrant red fruit, blackcurrant and dark chocolate flavours, under-pinned by well integrated oak with a long spicy finish.
100% Shiraz
Alc: 15.06  RS: 2.0  pH: 3.51  TA: 6.2
Red • Dry •
Enjoy with powerful and spicy red meat dishes including venison. Strongly flavoured,harder cheeses pair well with this wine.

R 829 for 6 bottles

R138 per bottle
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Diemersdal The Journal Sauvignon Blanc 2019

The Journal Sauvignon Blanc is made from carefully selected grapes and fermented in French oak barrels to ensure a wine with a full, rich mouthfeel and a long finish. The flavours fynbos, cassis and tropical fruit are underpinned by a core of minerality and complex fruit and vanilla flavours.  
100% Sauvignon Blanc
Alc: 14.20  RS: 2.2  pH: 3.20  TA: 7.2
White • Dry • Fruity •
Pan-seared tuna or fresh salmon with a fennel and olive oil dressing.

R 1737 for 6 bottles

R290 per bottle
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