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10 wines in list
sort list by:      price    name    variety

Haute Cabrière Pinot Noir Rosé 2021

This wine has a generous mouthfeeland a soft finish. Enjoy an elegant, dry rosé with aromas of strawberries and rose petals.
100% Pinot Noir
Rose • Dry • Light • Fragrant •
Sushi and seafood, as well leafy salads, like a Caesar. This is a food-loving wine.

R 648 for 6 bottles

R108 per bottle
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Haute Cabrière Chardonnay Pinot Noir 2021

An iconic blend pioneered and launched in 1994. Enjoy fresh citrus flavours underpinned by white peach and red fruit, with balanced acidity which works well in food and wine pairings.
77% Chardonnay, 23% Pinot Noir
White • Dry • Medium • Fruity •
A good food wine which pairs especially well with Mediterranean flavours.

R 746 for 6 bottles

R124 per bottle
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Haute Cabrière Unwooded Pinot Noir 2021

Enjoy an abundance of red berries and soft tannins. This wine is best served slightly chilled and is the perfect red wine to enjoy in the summer.
100% Pinot Noir
Red • Dry • Light • Fruity •
Charcuterie and rare meats, such as steak tartare. Pasta is a great match, as well as most vinaigrette based dishes.

R 790 for 6 bottles

R132 per bottle
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Ratafia

Enjoy a fortified, full-bodied sweet wine, with hints of fresh limes along with rich honey tones.
100% Chardonnay
Fortified • Sweet • Full • Fragrant •
Rich savoury dishes or enjoy as a dessert wine.

R 1035 for 6 bottles

R172 per bottle
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Haute Cabrière Arnim Family Réserve 2019

A pioneering blend with rich colour and intense red fruit and spice on the nose followed by hints of cedar from the 18 months in French oak barrels.The palate is layered with well-balanced tannins.
Syrah, Pinot Noir
Red • Dry • Fragrant •
Mild creamy cheeses, Asian inspired flavours and meat dishes.

R 1066 for 6 bottles

R178 per bottle
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Pierre Jourdan Brut NV

Created in the traditional French method of bottle fermentation or ‘Méthode Cap Classique’. Enjoy delicate yeasty aromas on the nose, complemented by fresh citrus flavours and crisp acidity.
85% Chardonnay and 15% Pinot Noir.
Cap_Classique • Dry • Full • Fruity •
A versatile wine complimenting a variety of dishes. Pairings with lighter seafood dishes stand out.

R 1113 for 6 bottles

R186 per bottle
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Pierre Jourdan Belle Rose NV

Created in the traditional French method of bottle fermentation or ‘Méthode Cap Classique’. Enjoy a full nose of strawberries and cream, followed by fresh acidity and red fruit on the palate.
100% Pinot Noir
Cap_Classique • Dry • Full • Fruity •
Salmon and trout, as well as lighter dishes with vinaigrette-based sauces.

R 1113 for 6 bottles

R186 per bottle
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Pierre Jourdan Belle Nectar NV

Created in the traditional French method of bottle fermentation or ‘Méthode Cap Classique’. Enjoy strawberries and rose petals on the nose, with a sweet palate.
100% Pinot Noir
Rose • Sweet • Fragrant •
The perfect apéritif and pairs well with dark chocolate and orange desserts

R 1113 for 6 bottles

R186 per bottle
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Pierre Jourdan Blanc de Blancs 2016

Created in the traditional French method of bottle fermentation or ‘Méthode Cap Classique’. Enjoy fresh lime and orange characteristics with hints of oak on the nose. The extended maturation period 108 of months ensures a soft, complex palate and a fine mousse.
100% Chardonnay
Cap_Classique • Dry • Full • Fragrant •
The rich, full-bodied palate allows a wide range of pairings, doing especially well with rich seafood dishes and decadent desserts.

R 1615 for 6 bottles

R269 per bottle
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Haute Cabrière Pinot Noir Reserve 2018

Enjoy red berries and Cedar wood on the nose, with hints of truffle, sour cherries and spice on the palate.
100% Pinot Noir
Red • Dry • Soft • Herbaceous •
Stands up well to most dishes, and pairs especially well with venison and duck.

R 1688 for 6 bottles

R281 per bottle
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