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24 wines in list
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Shiraz    Calitzdorp

Boplaas Shiraz Rose 2021

This brilliant pink natural sweet wine has strawberry flavors on the nose and is delightfully sweet and fruity on the palate.
Shiraz, Colombar, Muscadel
Rose • Semi Sweet • Light • Fruity •

R 560 for 6 bottles

R93 per bottle
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Sauvignon Blanc    Calitzdorp

Boplaas Stoepsit Sauvignon Blanc 2021

Fresh fruit flavours of lime and lemongrass on the nose. Lovely tangy lime-flavours with good weight and a crisp dry finish on the pallet.
100% Sauvignon Blanc
White • Dry • Medium • Fruity •
The tropical fruit mélange of flavours of this Sauvignon is best paired with grilled Kabeljou and thick home-style chips, alternatively serve this wine well chilled as an aperitif or accompaniment anytime!

R 560 for 6 bottles

R93 per bottle
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Chardonnay    Calitzdorp

Boplaas Chardonnay (Unwooded) 2021

Complex, fruity, fresh and balanced wine - with citrus notes (lime, lemon and orange rind).
100% Chardonnay
White • Dry • Medium • Fruity •
This unwooded and expressive Chardonnay is best accompanied with grilled pork chops with sage and fresh baby potatoes and the obligatory garden salad with balsamic & lime dressing.

R 570 for 6 bottles

R95 per bottle
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Verdelho    Calitzdorp

Boplaas Cape Portuguese White Blend 2021

This aromatic light bodied wine with its combination of tropical fruit flavours, citrus, yellow pear, granny smith apple, lemon grass and crisp acidity. Enjoy chilled, in good company and enjoying another glorious African sunset.
95% Verdelho, 5% Chardonnay
White • Dry • Light • Fruity •
An ideal apperitif or partner to fresh seafood - grilled cob, deep-fried calamari or a generous paella; aromatic Asian dishes; a Sunday roast chicken; grilled peri-peri chicken or causal al fresco dining.

R 570 for 6 bottles

R95 per bottle
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Merlot    Calitzdorp

Boplaas Merlot 2020

This fruit forward, medium bodied Merlot greats the taster with ripe plum, bright red cherry, hints of bramble jam, subtle spice, vanilla and an undercurrent of fynbos - while the soft tannins and mild acidity make for an appealing glass of honest red wine.
100% Merlot
Red • Dry • Medium • Fruity •
A perfect partner to hearty country cuisine - winter vegetable soup, springbok pie with puff pastry, bobotie or a beef casserole; fine mature cheese and charcuterie or simply enjoyed around the braai with friend & family or on aTuesday evening in front of the telly with spaghetti bolognaise.In warmer climes this wine can be enjoyed lightly chilled.

R 608 for 6 bottles

R101 per bottle
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Pinotage    Calitzdorp

Boplaas Pinotage 2020

Bouquet is loaded with aromas of Strawberry, mulberry bouquet with hint of cocoa, palate packed with juicy red fruits, hints of strawberry jam and earthy undertones. Wine shows complexity and balance.
100% Pinotage
Red • Dry • Medium • Fruity •
Pan fried duck-breast with a Pinotage and red-current reduction served on a bed of mashed sweet potatoes and roasted baby carrots. Barbecued lamb cutlets with rocquette salad and boiled baby potatoes tossed in butter and olive oil. Red meat, robust pastas, roast chicken and roasted vegetables. The perfect wine for any barbecue or to relax – after a busy day.

R 655 for 6 bottles

R109 per bottle
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Tinta Barocca    Western Cape

Boplaas Cape Vintage Chocolate Port 2018

Bright purple-black wine with garnet coloured rim; while the bouquet abounds with ripe black plum, peach, kirsch, sweet apricot, bramble, piquant spice, and hints of fynbos. The palate abounds with ripe apricot, peach, plum and black berry flavours; while the all-spices, wisps of liquorice andsumptuous cocoa after-taste entices the senses. This wine exhibits a deft balance between ...
70% Tinta Barocca, 30% Touriga Nacional
Fortified • Sweet • Full • Fruity •
Boplaas’s The Chocolate Cape Vintage can be served as an aperitif, digestive or partner to decadent chocolate based desserts, but this wine partners equally well with mature cheese, charcuterie, venison dishes, mildly spicy Indian or Cape Malay cuisine, and any full flavoured dishes of your liking.For best results serve slightly chilled at 14 - 16˚C or cooler in warmer climes, ...

R 1311 for 12 bottles

R109 per bottle
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Tinta Barocca    Calitzdorp

Boplaas Tinta Barocca 2020

This aromatic medium bodied wine with its combination of ripe plum, mulberries, juicy raspberry jam, bright spice and tell-tale undercurrent of cocoa powder typical of Tinta, all wrapped in soft tannins.
100% Tinta Barocca
Red • Dry • Medium • Fruity •
Make an ideal aperitif or partner to rustic country fare - grilled red meats, venison dishes, warming casseroles or even a Sunday roast chicken; grilled peri-peri chicken, beef Espetada or causal al fresco dining with fine friends and good cheese.

R 670 for 6 bottles

R112 per bottle
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Cabernet Sauvignon    Calitzdorp

Boplaas Cabernet Sauvignon 2018

This accessible, medium bodied Cabernet Sauvignon showcases the varietals classic aromatics with red and black currant, tart raspberry, bright yet subtle spice and under currents of fynbos, dried herbs and touches of sweet vanilla.
100% Cabernet Sauvignon
Red • Dry • Medium • Fruity •
A perfect partner to hearty country cuisine – venison pie, roast lamb or rare roast beef with horseradish and fluffy mashed potatoes; fine mature cheese and charcuterie or simply enjoyed around the braai with friends, family, a wheel of boerewors, a few sosaties & extra braaibroodjies.

R 670 for 6 bottles

R112 per bottle
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Tinta Barocca    Calitzdorp

Boplaas Cape Ruby NV

Bright red-purple coloured wine with crimson tinge at the rim; while the bouquet abounds with ripe plum, black hedgerow fruits, kirsch, sweet apricot, subtle spice and hints of fynbos. The palate is full of sweet plum, kirsch, prune and black berry flavors intermingled with mulling spices and smooth tannins. This wine exhibits a deft balance between ripe fruit flavors, supple tannins, ...
70% Tinta Barocca, 20% Touriga Nacional, 10% Souzão

2013 Platter's Wine Guide - 4 Stars
Fortified • Sweet • Medium • Fruity •
Serve as an aperitif, digestive or partner to decadent desserts or with mature cheeses, char-cuterie, venison, mildly spice Indian and Cape Malay cuisine, roast lamb, dark chocolates.

R 710 for 6 bottles

R118 per bottle
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Muscat de Frontignan    Calitzdorp

Boplaas Muscadel 2020

Candied pineapple, mango, lemon blossom, Eucalyptus honey, papaya, sun kissed raisins mingle with hints of spice, lemongrass and bursts of marmalade on this unctuous, complex sweet Muscat.
100% Muscat de Frontignan
Dessert • Sweet • Full • Fruity •
The ideal foil for spicy Indian, aromatic Thai, comforting Cantonese or Cape Malaydishes and best served chilled, this Muscat can also pair with fresh summer fruits, desserts, fine mature cheese or as digestif. Alternatively, it can also be used in a host of cocktails or as a mixer with soda or tonic, mixed with lime juice or lemon as a refreshing spritzer. The Boplaas Muscadel ...

R 710 for 6 bottles

R118 per bottle
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Muscat dAlexandrie    Calitzdorp

Boplaas Hanepoot 2019

A bright lemon yellow coloured wine with lime tinged rim; the bouquet leaps from the glass with intense ripe Hanepoot grapes, pineapple, lemon rind, litchi and winter melon intermingled with hints of jasmine, honey suckle and faint spicy notes. A lusciously sweet, mouth-watering palate of crammed full of fresh Sultana, honey, litchi, melon, fig leaf, lemon and lime marmalade undercurrents, ...
100% Muscat d’Alexandria
Dessert • Sweet • Full • Fruity •
A versatile food-friendly fortified wine the Boplaas Hanepoot Reserve can be served with a host of comforting Cantonese cuisine; spicy Indian or Thai dishes; as an aperitif with canapés or pates; as accompaniment to roast duck or pork; as partner to decadent desserts – such as traditional Malva pudding, fresh summer fruits or a selection of mild soft cheeses, alternatively ...

R 710 for 6 bottles

R118 per bottle
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Touriga Nacional    Western Cape

Boplaas Family Reserve Touriga Nacional 2019

A joyous garnet coloured wine, greeting the taster with a bouquet slowly unfurlingwith ripe black plum, kirsch, bramble jam, fynbos, tangerine zest, bright five spice and “meaty” undertones. Black hedgerow fruits, plum, tart red cherry, hints of cloves, Allspice, blood orange and pomegranate are all intertwined in firm tannins, lilted acidityand a savoury finish punctuated ...
100% Touriga Nacional
Red • Dry • Full • Fragrant •
Best accompanied by rustic country cuisine – braised lamb shanks, waterblommetjiebredie, bobotie, venison pie or char-grilled sirloin; wild fowl, charcuterie & a selection of mature fromage. Alternatively, enjoy amongst good friends around the fireside while gazing at the stars in the Klein Karoo.

R 718 for 6 bottles

R120 per bottle
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Sauvignon Blanc    Western Cape

Boplaas Family Reserve Bobbejaanberg Sauvignon Blanc 2021

Lime leaf, subtle white peach, lemon grass, sugar snap pea and hints of zingy green chilli, capsicum and green asparagus aromatics are wrapped in a svelte palate with oyster shell minerality, bright acidity and fynbos finish adding to the intrigue.
100% Sauvignon Blanc
White • Dry • Full • Fruity •
Enjoy this fine Sauvignon Blanc in its youth with summer fare; fresh seafood – sushi, Sauvignon Blanc steamed mussels with butter and parsley, grilled calamari steaks with lime, ginger & chilli dressing, lemon-butter sole, yellowtail or snoek on the braai, peri-peri prawns or a West Coast rock lobster; and fine fromage. With a few years of bottle ageing this wine will ...

R 800 for 6 bottles

R133 per bottle
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Touriga Nacional    Western Cape

Boplaas Cape Vintage Port 2016

This is a dark port, purplish black port with flavours of cherries, plum, blackberries, violets, pepper, spiciness and dark chocolate. Expectations are meet when you taste the wine - full-bodied with big ripe tannins and integrated alcohol, with a long and luscious after-taste.
80% Touriga Nacional, 18% Tinta Barocca, 2% Souzao
Fortified • Sweet • Full • Fruity •
Many people have discovered that Vintage Port is a very enjoyable and memorable way to finish a meal and indeed it is now frequently served as a very satisfying dessert in its own right. Enjoyed for its luscious fruit flavours with complex notes of chocolate and spice, Vintage Port is commonly paired with Stilton cheese, although it is outstanding with most type of cheese. Chocolate ...

R 916 for 6 bottles

R153 per bottle
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Shiraz    Stellenbosch

Boplaas Family Reserve Ring of Rocks 2018

Luminous maroon with purple centre, brimming with a combination of ripe black plums, red cherry, bramble jam, black and red hedgerow fruits, black olive tapenade, fynbos and undercurrents of crushed coco nib, mint thins and wood spice. The bouquet is slightly shy and tannins, although fine are as yet still grippy, indicating that a few years of careful cellaring or decanting in ...
40% Shiraz, 39% Tinta Barocca, 10% Touriga Franca, 10% Cabernet Sauvignon, 1% Sezão

2021 Michelangelo International Wine & Spirits Awards - Gold
Red • Dry • Medium • Fruity •
A perfect partner to hearty country fare – roast rack of spring lamb with roast root vegetables, springbok pie, beef Wellington, char-grilled sirloin with Hollandaise, fine mature cheese and charcuterie or simply enjoyed in good company.

R 1035 for 6 bottles

R172 per bottle
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Verdelho    Western Cape

Boplaas Family Reserve Gamka Branca 2018

This barrel fermented & matured white blend displays an exotic mélange of citrus blossom, tangerine & lime marmalade, toasted oats, ripe pear, mild tannic grippiness and long saline finish with undertows of subtle white spice, preserved lemons & melon.
Verdelho 8%, Viognier 9%, Grenach Blanc 14%, Chenin Blanc 49%, Chardonnay 20%

2021 Michelangelo International Wine & Spirits Awards - Gold
2020 Veritas Awards - Gold
White • Dry • Full • Fruity •
Confidently cellar for the next half decade or more, decant in its youth and accompany with rustic fare, fresh sea food, soft cheeses & charcuterie to fully enjoy this fine table wine.

R 1113 for 6 bottles

R186 per bottle
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Cabernet Sauvignon    Stellenbosch

Boplaas Family Reserve Cabernet Sauvignon 2020

Dark ruby, slight garnet colour, rich cassis, tomato-cocktail and soft tannins, subtle mocha, cedar complexity from the barrel maturation; a full-bodied, barrel matured dry red wine with a smooth, velvety texture and long finish.
100% Cabernet Sauvignon
Red • Dry • Full • Fruity •
Carpetbagger steak – a beef fillet stuffed with muscles, oysters, fresh parsley and bits of bacon – accompanied with baby potatoes in butter and parsley and an obligatory garden salad with balsamic and lime dressing. This full-bodied wine can be accompanied by red meat dishes, poultry (grilled duck breast with Touriga and plum reduction) and game.

R 1270 for 6 bottles

R212 per bottle
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Tinta Barocca    Western Cape

Boplaas Cape Tawny Port NV

A fiery red-brown, tawny-coloured wine with flecks of olive green on the rim. The bouquet unfurls with walnut, roasted almond, honey, caramel, a melange of spices, citrus, warming brandy and charred oak notes that typify Tawny. A lusciously smooth, mouth-watering palate of brandied fruits, roasted nuts, honey, caramel toffee, warm spices and hints of citrus, tantalize the taste ...
85% Tinta Barocca, 12% Touriga Nacional, 3% Souzão

2019 Michelangelo International Wine and Spirits Awards - Gold
2019 Tim Atkin SA Special Report - 92 Points
2014 Platter's Wine Guide - 4½ Stars
Fortified • Sweet • Medium • Fruity •
A versatile food-friendly fortified wine the Boplaas Cape Tawny can be served with a host of tapas, roast duck with citrus glaze, sirloin steak with café de Paris sauce, comforting Cantonese cuisines, as an aperitif with canapés, pates and roast nuts, or as a partner to decadent desserts or a selection of mature cheeses. Alternatively, serve as digestive or as a mixer ...

R 1310 for 6 bottles

R218 per bottle
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Touriga Nacional    Calitzdorp

Boplaas Touriga Nacional 2020

This accessible, medium bodied Touriga Nacional showcases the varietals heady aromatics with ripe black plum, kirsch, vibrant five spice, fynbos & notes of coco nib and charcuterie on the palate. The tannins are firm, but yielding offering years of enjoyment ahead.
100% Touriga Nacional
Red • • Medium • •
A perfect partner to hearty country cuisine – venison pie, slow roast lamb or warming casseroles; traditional Portuguese fare; fine mature cheese and charcuterie or simply enjoyed around the fireside with friends and family. In warmer climes this wine can be enjoyed lightly chilled and in good company enjoying another glorious African sunset around the fire. Serve between 16 - 18˚C.

R 1430 for 6 bottles

R238 per bottle
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Touriga Nacional    Western Cape

Boplaas Cape Vintage Reserve Port 2014

A quartet of Portuguese varietals - Tinta Barocca, Touriga Nacional, Souzão & Touriga Francesca - combine in this inky black wine bursting forth with a bouquet of crushed black berry, blue berry, tart cranberry, kirsch and purple plums with bright all-spice top notes intermingled by fynbos, apricot and savoury undercurrents. The bouquet slowly unfurls onto bold juvenile ...
60% Touriga Nacional, 8% Tinta Barocca, 2% Souzao,Touriga, 30% Franca

2014 Michelangelo International Wine & Spirits Awards - Gold
2014 CAPPA Challenge - Overall trophy winner and Gold Medal
2014 Top 100 SA Wines - Winner
Fortified • Sweet • Full • Fruity •
Accompanied by hearty rustic cuisine – springbok pie, roast leg of lamb, braised beef short rib, roast duck with plum sauce or a Moroccan lamb tagine; charcuterie and fine mature cheese or decadent desserts this wine will reveal its true complexity and myriad of flavour nuances. Best decanted prior to serving and if carefully cellared this wine will offer enjoyment over the ...

R 1824 for 6 bottles

R304 per bottle
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Touriga Nacional    Calitzdorp

Boplaas Cape Vintage Reserve Port 2018

An inky black wine with hints of fiery garnet on the rim; with a bouqet of crushed black berry, tart cranberry, kirsch and purple plums with bright all-spice top notes intermingled by fynbos and savoury undercurrents. The bouqet unfurls onto a bold palate with liquorice, red fruits and cocao hints to the dry finish. Time will temper the fiery fruity exuberance of youth, slowly ...
80% Touriga Nacional, 10% Tinta Barocca, 5% Souzao, 5% Touriga Franca
0 • Sweet • • Fruity •
Buxomly spiced, full fruited and tannic in its youth, this wine is artfully crafted for decades of development in bottle – if you wish to enjoy it in its youth, best decant and company with earthy rustic dishes, braised meat dishes, venison, fine hard cheeses, charcuterie, tapas and a selection of nuts, dried fruits or succulently sweet green figs.

R 1833 for 6 bottles

R306 per bottle
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Colombard    Calitzdorp

Boplaas Carel Nel Reserve Brandy 5 Year

Boplaas also became the first cellar to release an Estate Brandy in 1994 after the change in legislation in 1989. “Our angel’s share is very high with the dry weather we have. The angels are very thirsty and every night they have a party in our brandy cellar, but this helps us produce rich brandies.”
100% Colombar
Spirit • • • •

R 1902 for 6 bottles

R317 per bottle
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n/a    Western Cape

Boplaas Cape Pink Gin

Boplaas Port-infused Gin stands out with the alluring King Protea combination of pink and silver flashes. Its juniper core leads on the nose, accompanied by notes of ripe red berries, rose petals, sprightly orange zest and a tinge of star anise complexity. The aromas linger through to the palate, providing a lively, dry and satisfying finish.
.
Spirit • Dry • Soft • Fragrant •

R 2140 for 6 bottles

R357 per bottle
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