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A medium bodied wine with stunning orange peel and soft tropical fruit characters. The palate with butter and creamy tones complements the bouquet, and enriches the typical Chardonnay characters to make this a stunning yet refreshingly good wine.
100% Chardonnay
Alc: 13.08  RS: 4.9  pH: 3.36  TA: 5.9
White • Dry • Medium •

R 869 for 12 bottles

R72 per bottle
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Strawberries and Turkish delight flavours. This wine has a smooth well balanced palate with a pleasant red berry aftertaste
Red blend
Alc: 12.57  RS: 25.6  pH: 3.37  TA: 7
Rose • Off Dry • Light • Fruity •

R 688 for 12 bottles

R57 per bottle
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This wine has a strong aniseed or liquorice bouquet with lots of supportive berry flavours and refreshing minty tones. This strong bouquet is enhanced by the ripe fruitiness and the vanilla of the delicate background oak. Ageing potential of 3 to 4 years.
100% Cabernet Sauvignon
Alc: 13.7  RS: 3.5  pH: 3.54  TA: 6.3
Red • Dry • Medium •

R 450 for 6 bottles

R75 per bottle
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The grapes used for Ashton Kelder’s Limited Release Chardonnay have been carefully selected by our winemakers from the most fertile slopes of the Robertson Wine Valley. Only a limited volume of this remarkable wine is produced, barrel fermented and matured in new French oak for four months.
100% Chardonnay
Alc: 13.65  RS: 2.8  pH: 3.2  TA: 7.1
White • Dry • Full •

R 665 for 6 bottles

R111 per bottle
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A very crisp wine with flinty green characters on the nose and hints of fig and tropical fruits. The sweet middle palate and dry finish ensures a well-balanced taste which complements the bouquet.
100% Chenin Blanc
Alc: 12.3  RS: 5.2  pH: 3.37  TA: 7.2
White • Dry • Medium •

R 839 for 12 bottles

R70 per bottle
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Layers of ripe plum, cherries and tobacco infused with hints of mocha aromas.
100% Pinotage
Alc: 14.48  RS: 2.3  pH: 3.30  TA: 6.3
Red • Dry • Medium •

R 450 for 6 bottles

R75 per bottle
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Copper-red hues combine with the fresh Muscat fruit, toffee characters and zingy acidic tang, to form this rich but refreshing wine. It leaves you with orange peel and a touch of cayenne spice in farewell.
100% Muscat de Frontignan
Alc: 15.8  RS: 234.8  pH: 3.4  TA: 4.45
Fortified • Sweet • Full •

R 1035 for 12 bottles

R86 per bottle
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Ashton previously known as Roodewal is where this superb blend originated from. With subtle after-taste of dark fruit, black forest cake, cassis and cigar box, this wine pays home-age to our beloved district, its people and its heritage.
40% Cabernet Sauvignon, 40% Shiraz, 20% Pinotage
Alc: 12.25  RS: 5.2  pH: 3.43  TA: 6.2
Red • Dry • Full •

R 873 for 6 bottles

R146 per bottle
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Lots of floral bouquet, hibiscus, peach blossoms, litchi and fruit salad on the nose and continues on the palate and aftertaste. Slighty fizzed.
White blend
Alc: 11.7  RS: 25.6  pH: 3.37  TA: 7
Sparkling • Off Dry • Light • Fruity •

R 688 for 12 bottles

R57 per bottle
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Satin smooth tannins, with berries and stewed fruit characters
50% Pinotage, 50% Ruby Cabernet
Alc: 13.23  RS: 4.7  pH: 3.3  TA: 6.2
Red • Dry • Light • Fruity •

R 688 for 12 bottles

R57 per bottle
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Fresh crisp wine, well balanced with lots of tropical flavours
100% Chenin Blanc
Alc: 12.25  RS: 5.1  pH: 3.43  TA: 7.1
White • Dry • Light • Fruity •

R 688 for 12 bottles

R57 per bottle
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Early picked grapes give this wine its lively, crisp, mouth-watering refreshing acidity and lingering mineral aftertaste. The intense guava, green pepper and litchi bouquet is sure to please every lover of Sauvignon Blanc.
100% Sauvignon Blanc
Alc: 12.53  RS: 4.3  pH: 3.44  TA: 7.3
White • Dry • Medium •

R 435 for 6 bottles

R72 per bottle
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This medium bodied wine shows well integrated fruits such as plums, cherry and white pepper spice, with well integrated wood characters from the 8 months French oak barrel maturation. The wine has a sweet middle palate and a long pleasing fruity aftertaste.
100% Shiraz
Alc: 14.43  RS: 3.8  pH: 3.42  TA: 5.7
Red • Dry • Medium •

R 450 for 6 bottles

R75 per bottle
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A light and refreshing non-alcoholic drinks to clean the palate. Effervescent palate.br /A non alcoholic natural grape juice - unsweetened.
100% Muscat d'Alexandrie
Alc: N/A  RS: N/A  pH: N/A
Sparkling • Sweet • Light •
An ideal accompaniment to a picnic lunch.

R 575 for 12 bottles

R48 per bottle
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This is a multi-dimensional wine distinguished by a remarkable complexity of flavours derived from the fine quality of grapes and good wood. The vineyards were established in 1986 and have produced Chardonnay grapes of exceptional quality year after year due to their perfect location.Matured in French oak barrels for one year, this elegant wine exudes fine aromas of lime and vanilla ...
100% Chardonnay
Alc: 13.78  RS: 1.9  pH: 3.1  TA: 6.9  SO2: 123  FSO2: 33
White • Dry •
Ideally served with gourmet fare.

R 1549 for 6 bottles

R258 per bottle
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The Bateleur (Terathopius ecaudatus) is one of Africa’s most majestic birds of prey. This wine was named after an eagle that is rare in both its beauty and occurrence as a tribute to the power and grace of a creature synonymous with our great continent.Gravel soils originating from mountain rock rich in limestone and clay with a high pH allow this single vineyard Chardonnay ...
100% Chardonnay
Alc: 13.43  RS: 2.7  pH: 3.2  TA: 7.4  SO2: 67  FSO2: 15
White • Dry • Full • Fruity •
An elegantly muscular wine, Bateleur can be enjoyed with leg of lamb and other roasted red meat dishes, as well as with certain cheeses.

R 2955 for 6 bottles

R492 per bottle
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Soils rich in limestone and broken mountain rock on De Wetshof’s site-specific vineyards allow this wine to emit optimum varietal expression. An unwooded wine, Bon Vallon has a brisk and clean freshness leading into a wide spectrum of classic flavours including citrus, wild flowers and grilled nuts, with a nuanced minerality on the aftertaste.
100% Chardonnay
Alc: 14.19  RS: 3.3  pH: 3.42  TA: 6.7  SO2: 121  FSO2: 42
White • Dry • Full • Fruity •
The succulent palate structure makes this an ideal food wine, superb with oysters, cream based pasta dishes, light curries as well as roast pork and veal dishes.

R 866 for 6 bottles

R144 per bottle
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Amber in colour and a jewel-like in the mouth, this rich naturally sweet wine offers wine lovers an ethereal drinking experience. A rich aroma of botrytis, apricot and tea leads to an intense and nectar-like palate, with the natural acidity providing a clean, fresh finish.
100% Rhine Riesling
Alc: 10.0  RS: 113.8  pH: 3.19  TA: 8.7  SO2: 130  FSO2: 14
Dessert • Sweet •
This wine can be enjoyed with cheese and desserts.

R 2971 for 6 bottles

R495 per bottle
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This Méthode Cap Classique with its charming salmon color has a persistent bubble and a lively rich mousse. On the nose it expresses brioche, dark fruit and flowers, while the palate is alive with citrus and berry notes complemented by a slight hint of baked biscuits. This wine typifies a good Méthode Cap Classique's ability to offer wines that are fresh, lively yet elegant.
100% Pinot Noir
Alc: 12.8  RS: 6.59  pH: 3.23  TA: 6.4  SO2: 6  FSO2: 39
0 •
Enjoy on its own or with oysters, summer salads and fresh seafood.

R 1677 for 6 bottles

R280 per bottle
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Beautiful rich complexities of fresh, full-ripe crispy berries and cherries are complemented by pronounced velvety-nutty flavours on the mid-palate leading to smooth tannins on the finish.Maturation in the finest French oak assists in unleashing the typical Pinot Noir fruit flavours whilst maintaining all the characteristics of an elegant wine.
100% Pinot Noir
Alc: 14.34  RS: 2.7  pH: 3.7  TA: 5.6  SO2: 48  FSO2: 10
Red • Dry • Full • Fruity •
Slightly chilled, this Pinot Noir is delicious with lobster, crayfish and rich seafood dishes including fish soups. It is also the perfect accompaniment to grilled meat dishes such as beef steak, cheese soufflés and dishes containing truffles or truffle oil. Pinot Noir’s characteristic of being “an iron fist in a velvet glove” allows it to partner robust foods.

R 2023 for 6 bottles

R337 per bottle
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The wine is soft with mild acids allowing fresh tropical flavours to come to the fore. Hints of green and ripe figs are present and the finish is crisp with a lasting clean minerality.
100% Sauvignon Blanc
Alc: 13.05  RS: 1.64  pH: 3.35  TA: 6.93  SO2: 140  FSO2: 46
White • Dry • Medium • Mineral •
The succulent palate structure makes this an ideal food wine, superb with oysters, seafood, pasta carbonara,barbecued meats, cream-based pasta dishes, light curries as well as roast pork and veal dishes.

R 818 for 6 bottles

R136 per bottle
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This Bordeaux-style wine fuses two of the world’s great classical red cultivars to create a wine of elegance, power and individuality. The soil, sun and aspect of De Wetshof allows the wine to express freshness, bright red fruit and a delicate plushness. Typical Merlot and Cabernet characteristics, however, lie at the core. Here intense dark berries, bittersweet chocolate ...
95% Merlot, 5% Cabernet Sauvignon
Alc: 14.01  RS: 4.2  pH: 3.47  TA: 5.8  SO2: 49  FSO2: 10
Red • Dry •
A wine to savour on its own, the Thibault can also be enjoyed with roast beef and lamb, fillet steak with a mushroom-based sauce and hearty beef, lamb or game casseroles.

R 2473 for 6 bottles

R412 per bottle
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The soils' limestone and clay components help the vines to develop strong citrus flavours with a pronounced nuttiness on the mid-palate which leads through to a clean finish with zesty citrus notes.
100% Chardonnay
Alc: 12.92  RS: 1.8  pH: 3.31  TA: 7.3  SO2: 102  FSO2: 52
White • Dry • Medium • Fragrant •
Enjoy with leg of lamb, grilled or barbecued meat such as lamb chops and sausages, as well as seafood and grilled fish.

R 914 for 6 bottles

R152 per bottle
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Heavy clay soils rich in limestone allow this Chardonnay to emit optimum varietal expression in a cloak of rich complexity. An un-wooded wine, Limestone Hill has notes of grapefruit and nuts, with the complexity balanced by a nuanced elegance ending with a delicate ripeness.The American critic Robert Parker describes this wine as such: “The De Wetshof Estate Limestone Hill ...
100% Chardonnay
Alc: 14.24  RS: 4.8  pH: 3.19  TA: 8.1  SO2: 111  FSO2: 42
White • Dry • Full • Fruity •
As a culinary companion, Limestone Hill is superb with oysters, cream-based pasta dishes and light curries, as well as roast pork and veal dishes.

R 681 for 6 bottles

R114 per bottle
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This Bordeaux-style wine captures the essence of one of the world’s great classical red cultivars to create a wine of elegance, power and individuality. The soil, sun and aspect of De Wetshof allows the wine to express freshness, power, elegance and a delicate plushness. Here intense dark berries, bittersweet chocolate and pencil shavings abound, while palate weight, depth ...
100% Cabernet Sauvignon
Alc: 12.37  RS: 3.4  pH: 3.69  TA: 6.0  SO2: 24  FSO2: 79
Red • Dry • Medium • Fruity •
A wine to savour on its own, the Naissance Cabernet Sauvignon can also be enjoyed with roast beef and lamb, fillet steak with a mushroom based sauce and hearty beef, lamb or game casseroles.

R 1035 for 6 bottles

R172 per bottle
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The De Wetshof Estate Riesling is crisp and delicate. The nose and palate are abundantly complex with a typically spicy deep fruity flavour.
100% Rhine Riesling
Alc: 12.14  RS: 21.3  pH: 2.94  TA: 7.5  SO2: 137  FSO2: 39
White • Off Dry • Medium • Fruity •
The succulent palate structure makes this an ideal food wine, superb with oysters, barbecued meats, cream-based pasta dishes, light curries as well as roast pork and veal dishes. A complex fruit structure makes Riesling on of the few wines able to stand-up to spicy Oriental dishes.

R 1380 for 6 bottles

R230 per bottle
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A zesty, lively white wine made from grape varieties specially selected for their fresh fruit profiles.
Sauvignon Blanc, Chenin Blanc, Colombar
Alc: 12.5  RS: 6.5  pH: 3.3  TA: 6.6
White • Off Dry • Fruity •
This lip-smacking delicious white wine is ideal for all-day enjoyment with sushi, cold meats, smoked fish or salads.

R 358 for 6 bottles

R60 per bottle
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A pretty-in-pink colour leads to a delightfully perky, pick-me-up fresh rosé oozing fruit-layers of berries and plums.
50% Merlot, 43% Chenin Blanc, 7% Pinotage
Alc: 8.0  RS: 65.0  pH: 3.4  TA: 7.2
Rose • Sweet • Light • Fruity •
Enjoy this wine well-chilled on long sunny days and sultry nights while dining on sushi, roast chicken or a seafood pizza.

R 715 for 12 bottles

R60 per bottle
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Sumptuous and plush, this juicy red wine oozes the flavours of a wide selection of grapes ideal for red wine - smooth, soft and comforting.
Secret Blend of red Varieties
Alc: 14.0  RS: 6.5  pH: 3.4  TA: 5.7
Red • Off Dry •
Delicious with hearty red meat dishes such as lamb casserole, grilled steak, creamy pasta or roast beef.

R 358 for 6 bottles

R60 per bottle
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A seductively smooth and fabulously fruity red wine made from grapes specially selected for this succulent and evocative wine style. Packed with ripe, rich flavour this wine adds as hearty atmosphere to any occasion.
Secret Blend of red Varieties
Alc: 8.0  RS: 80.0  pH: 3.4  TA: 7.2
Red • Sweet • Fruity •
Yummy with spicy barbecued dishes, pizza and mild curries.

R 358 for 6 bottles

R60 per bottle
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The word is "wow!". Made from perfumed, ripe Muscat grapes, this wine bursts with tropical flavours with a unique hint of honey and pineapple characteristic of Moscato.
85 % Muscat, 15% Colombar
Alc: 12.5  RS: 25.0  pH: 3.4  TA: 6.8
White • Sweet • Fruity •
Served chilled, Tunnel Moscato livens-up any occasions and forms a perfect match for spicy dishes such as Thai curries, Asian noodles and sushi.

R 358 for 6 bottles

R60 per bottle
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Aromas of zesty citrus fruit, lemon curd and a hint of crushed oyster shell follow through to a palate redolent of fresh lemons, limes and grapefruit. The finish has a chalky minerality complemented by elegant, creamy oak tones.
100% Chardonnay
Alc: 13.00  RS: 3.3  pH: 3.56  TA: 5.5
White • Dry • Fruity •
Delightful when paired with rich seafood dishes, grilled calamari and citrus chicken salad.

R 506 for 6 bottles

R84 per bottle
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Rich aromas of fresh lime and ripe apricot fruit on the nose. An exciting fine mousse with an explosion of tangerines on the palate. Great brioche and yeast complexity broaden the palate, leading to a long, elegant finish.
100% Chardonnay
Alc: 12.09  RS: 5.5  pH: 3.28  TA: 6.1
Cap_Classique • Dry • Medium • Fruity •

R 1905 for 6 bottles

R318 per bottle
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This wine has a unique pale silver-pink hue. Aromas of rasberries, cherries and a few secondary whiffs of minerality. A lively mousse, but fine in the mouth, with subtle red berry flavours enlivened by bright acidity. Brisk, yet delicate on the palate, bursting with flavours of freshly crushed berries and hints of oyster shell. Flirtatious and fun, yet elegant and structured, it's ...
54% Pinot Noir, 46% Chardonnay
Alc: 12.17  RS: 7.4  pH: 3.08  TA: 7.7
Cap_Classique • Dry • Light • Fruity •

R 1905 for 6 bottles

R318 per bottle
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This wine has a unique pale silver-pink hue. Aromas of raspberries, cherries and a few secondary whiffs of minerality. A lively mousse, but fine in the mouth, with subtle red berry flavours enlivened by bright acidity. Brisk, yet delicate on the palate, bursting with flavours of freshly crushed berries and hints of oyster shell. Flirtatious and fun, yet elegant and structured, ...
54% Pinot Noir / 46% Chardonnay
Alc: 12.0  RS: 9.2  pH: 3.15  TA: 5.7
Cap_Classique • Dry • Fruity •

R 1157 for 6 bottles

R193 per bottle
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This is an exciting and lively dry sparkling wine expressing flavours of fresh citrus and orange blossom. The pallet reveals green apple flavours and is full-bodied with a good balancing acidity and finishes with a lingering, yeasty aftertaste.
100% Chardonnay
Alc: 11.93  RS: 11.4  pH: 3.16  TA: 6.7  SO2: 139  FSO2: 49
Sparkling • Off Dry • Full • Fruity •
A perfect partner for oysters, seafood in general and other lighter meals. Enjoy any time of day, any occasion, anywhere!Serve chilled (7° - 10° C).

R 558 for 6 bottles

R93 per bottle
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A wine with lots of attractive berry fruit flavours on the nose and which also carries through nicely on the palate with a hint of spiciness. It is smooth and well balanced with a touch of toastiness and lingering aftertaste.
Cabernet Sauvignon, Tinta Barocca
Alc: 13.0 %  RS: 3.3 g/l  pH: 3.55  TA: 5.8
Red • Dry • Full • Fruity •
Ideal match for red meats, pizza’s and pastas. Ideal for outdoor picnics and no need for a corkscrew, it’s screw-cap! Serve at room temperature (18° C) or slightly chilled.

R 398 for 6 bottles

R66 per bottle
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This wine has a lovely floral bouquet expressing a mixture of berry-fruit flavours and a hint of Muscat which carries through nicely to the palate, leaving a long-lasting aftertaste... A fresh, fruity pink sparkling wine for everyday enjoyment.
Muscat
Alc: 12.10  RS: 40.7  pH: 3.22  TA: 6.9  SO2: 126  FSO2: 42
Sparkling • Semi Sweet • Soft • Fruity •
A perfect partner for salads, seafood and light meals in general. Enjoy any time of day, any occasion, anywhere! Serve well chilled (7° - 10° C).

R 558 for 6 bottles

R93 per bottle
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The wine has a lovely floral bouquet expressing a mixture of berry-fruit flavours which carries through to the palate leaving a long-lasting aftertaste... A fresh, fruity, slightly sweet rosé for everyday enjoyment.
Alc: 12.65  RS: 21.8  pH: 3.25  TA: 6.50  SO2: 116  FSO2: 31
Rose • Semi Sweet • Medium • Fruity •
A perfect partner for salads, seafood and light meals in general. Ideal for outdoor picnics and no need for a corkscrew, it’s screw-cap! Serve chilled (7° - 10° C).

R 398 for 6 bottles

R66 per bottle
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This Sauvignon Blanc expresses flavours of lemon zest, grapefruit and tropical fruits on the nose which follows through on the pallet. The pallet also reveals a hint of minerality and a well balancing acidity resulting in a zesty, long-lasting aftertaste. A fresh, fruity dry wine for everyday enjoyment.
100% Sauvignon Blanc
Alc: 12.53  RS: 4.0  pH: 3.19  TA: 7.50  SO2: 102  FSO2: 37
White • Dry • Light • Fruity •
A perfect partner for any seafood, salads and light meals. Ideal for outdoor picnics and no need for a corkscrew, it’s screw-cap! Serve chilled (7° - 10° C).

R 398 for 6 bottles

R66 per bottle
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Aromas of caramelised pear, candied fruit and Turkish delight intertwined with subtle hints of orange peel. The nose follows through on the palate with delicate apple blossom flavours and subtle citrus notes. The sugar-sweet character of this wine is beautifully balanced by the natural acidity, creating a vibrant burst of zestiness in the after-taste.
70% Chenin Blanc, 30% Muscat
Alc: 11.5  RS: 24.9  pH: 3.3  TA: 6.6
White • Semi Sweet • Full • Fruity •
Tastes like Turkish delight, candied fruit and orange peel. Enjoy with interesting conversation and spicy foods. Anytime of day!

R 800 for 12 bottles

R67 per bottle
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Deep red in colour, full-bodied, rich, yet gentle. A floral bouquet comes through on the nose, with typical raisiny sweetness and an intense flavour that lingers on the palate and follows through on the aftertaste while the acidity compliments and balances the sweetness. Additional bottle maturation gives excellent results.
Alc: 15.00  RS: 184.0  pH: 3.48  TA: 5.7  SO2: 101  FSO2: 7
Fortified • Sweet • Full • Fruity •
Pair with noble cheeses and almost any desert...delicious with rich chocolate or strawberries & ice cream. Serve at room temperature (18° C). Enjoy as an aperitif or as a winter warmer in front of the fireplace on a chilly evening.

R 1354 for 6 bottles

R226 per bottle
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This is a full-bodied wine with a deep, almost black colour. Lots of red and black fruit flavours infused with cherry and cassis and hints of coffee on the nose. These flavours follow through on the palate together with blackcurrant and dark chocolate, ending with a noticeable toastiness, a touch of vanilla and soft juicy tannins.
100% Cabernet Sauvignon
Alc: 13.38  RS: 4.8  pH: 3.44  TA: 6.4  SO2: 105  FSO2: 29
Red • Dry • Full • Fragrant •
Pair with rare roast beef, leg of lamb or any other red meats and pastas.Serve at room temperature (18° C).

R 771 for 6 bottles

R128 per bottle
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This is a dry but fruity Chenin Blanc with intense aromas of dried apple, fresh citrus and a touch of oak spice. The palate is rich and creamy with a firm but balanced acidity, complemented with a lingering aftertaste that seem to last for ever.
100% Chenin Blanc
Alc: 13.00  RS: 3.2  pH: 3.20  TA: 6.50  SO2: 145  FSO2: 35
White • Dry • Full • Fruity •
Pair with any seafood or poultry dishes. Great with grilled fish!! Serve chilled (7° - 10° C).

R 531 for 6 bottles

R88 per bottle
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This uniquely dark and decadent Cinsaut truly personifies its name. Dark Cin is as enchanting as it is captivating with a touch of the mysterious… Dark plum red in colour. The nose reveals dark earthy black berry fruit with touches of spice and smokey nuances. The palate is intense with juicy berry fruit and hints of chocolate and a spicy freshness. Beautifully rounded with ...
100% Cinsaut
Alc: 13.82  RS: 3.0  pH: 3.40  TA: 6.2  SO2: 120  FSO2: 35
Red • Dry • Full • Fruity •
Pair with “rare” ostrich fillet, venison roast or duck breast. Serve at room temperature (18º C).

R 771 for 6 bottles

R128 per bottle
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The Esteanna is a full-bodied, complex wine with excellent fruit and wood integration. Lots of work in the vineyard and minimal interference in the cellar allows this wine to express its terroir to the fullest. Deep, ruby red in colour. Expressive cherry and cassis aromas on the nose with delicate hints of violets. On the palate, the cherry flavours persist with just a hint of ...
63% Cabernet Sauvignon, 33% Cabernet Franc, 4% Petit Verdot
Alc: 13.78  RS: 4.7  pH: 3.44  TA: 6.4  SO2: 128  FSO2: 21
Red • Dry • Full •
This wine will pair beautifully with rare roast beef or lamb and with more complex dishes of feathered game.Serve at room temperature (18° C).

R 1917 for 6 bottles

R320 per bottle
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The wine has forthcoming aromas of green fig and melon, which follow through onto the palate. It shows a crisp acidity and yet has a satisfying creamy weight from the partial barrel fermentation and maturation. The lingering aftertaste hints at the pedigree and longevity of this delicious wine.
40% Chardonnay, 38% Sauvignon Blanc, 15% Chenin Blanc, 4% Viognier and 3% Nouvelle.
Alc: 13.14  RS: 4.5  pH: 3.28  TA: 7.3  SO2: 118  FSO2: 28
White • Dry • Full •
Enjoy this wine with grilled fish or cream based poultry dishes, even barbecued rack of lamb. Serve chilled (7° - 10° C).

R 1121 for 6 bottles

R187 per bottle
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Rietvallei JMB Cabernet Franc is a 100% cultivar wine. It is a full-bodied, complexwine with excellent fruit and wood integration. Lots of work in the vineyard andminimal interference in the cellar allows this wine to express its terroir to the fullest.Deep ruby red, almost black in colour. Expressive aromas of black current, plums,pencil shavings and spicy tasted oak on the nose. ...
100% Cabernet Franc
Alc: 13.74  RS: 4.3  pH: 3.44  TA: 6.4  SO2: 130  FSO2: 18
Red • Full •
This wine will pair beautifully with rare roast beef or lamb and with more complex dishes of feathered game. Serve at room temperature (18° C).

R 2300 for 6 bottles

R383 per bottle
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Rietvallei JMB Chardonnay is a full-bodied, complex wine with excellent fruit and wood integration. Lots of work in the vineyard and minimal interference in the cellar allows this wine to express its terroir to the fullest.A complex nose rich in citrus aromas complemented by some spicy, toasted oak notes. The palate is rich and creamy with a mixture of ripe orange, lemon and lime ...
100% Chardonnay
Alc: 13.66  RS: 4.3  pH: 3.36  TA: 6.9  SO2: 139  FSO2: 33
White • Full • Fruity •
Pair with roasted chicken, grilled duck or any creamy poultry or fish dishes.Serve chilled (7° - 10° C).

R 1372 for 6 bottles

R229 per bottle
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This is an elegant, fruity Chardonnay. The nose explodes with flavours of fresh citrus and orange blossom. The palate reveals green apple flavours and is full-bodied with a good balancing acidity and finishes with a lingering, yeasty aftertaste.
100% Chardonnay
Alc: 13.00  RS: 3.5  pH: 3.27  TA: 6.50  SO2: 120  FSO2: 35
White • Dry • Full • Fruity •
Pair with seafood, salads and poultry dishes. Serve chilled (7° - 10° C).

R 618 for 6 bottles

R103 per bottle
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Rietvallei Red Muscadel is full-bodied, rich, yet gentle. A floral, Muscat bouquet comes through on the nose, with typical raisiny sweetness and an intense, rich flavour that lingers on the palate and follows through on the aftertaste while the acidity compliments and balances the sweetness.
100% Muscat de Frontignan
Alc: 17.0  RS: 177.8  pH: 3.51  TA: 5.7  SO2: 113  FSO2: 6
Fortified • Sweet • Full • Fragrant •
Pair with noble cheeses and almost any desert.. delicious with rich chocolate or strawberries and ice cream. Serve at room temperature (18° C). Enjoy as an aperitif or as a winter warmer in front of the fireplace on a chilly evening. During summer serve in a cocktail glass with crushed ice and sliced strawberries. Also in summer, serve in a tall glass with soda water, fresh ginger, ...

R 574 for 6 bottles

R96 per bottle
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The nose reveals vibrant fruit with expressive passion fruit and grapefruit, freshly cut grass and a touch of capsicum. These flavours follow through on the palate with flinty and mineral notes and allusions of ripe green figs. The acidity is well balanced and allows for a zesty, crisp and decidedly dry finish.
100% Sauvignon Blanc
Alc: 13.00  RS: 3.5  pH: 3.10  TA: 7.8  SO2: 135  FSO2: 38
White • Dry • Fruity •
Pair with any seafood, especially just harvested oysters spiked with lemon and chilli. Serve chilled (7° - 10° C).

R 618 for 6 bottles

R103 per bottle
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This dry yet fruity sparkling wine made from Chenin Blanc is elegant, fresh and crisp. It displays appealing flavours of apple and pear with subtle floral aromas.
100% Chenin Blanc
Alc: 12.34  RS: 11.99  pH: 3.45  TA: 5.86
Sparkling • Off Dry • Fruity •
Serving Temp: 8° - 10°C. Allergens: Contains Sulphites, Milk

R 480 for 6 bottles

R80 per bottle
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A fresh, fruity, vibrant wine with a delicately different light sparkle.
100% Pinot Noir
Alc: 9.1  RS: 9.1  pH: 3.42  TA: 6.62
Sparkling • Off Dry • Light • Fruity •
Serving Temperature: 8° - 10°C. Allergens: Contains Sulphites, Milk

R 504 for 6 bottles

R84 per bottle
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Our Non Alcoholic Sweet Sparkling Pink is set to delight all drinkers, no matter how they’re used to celebrating. Its taste is refreshingly fun, decidedly fruity and finishes with a cheeky sparkle.
Blend
Alc: 0  RS: 16.7  pH: 3.29  TA: 6.77
Sparkling • Sweet • Fruity •
Perfect for every occasion. Serving Temperature: 8° - 10°C

R 804 for 12 bottles

R67 per bottle
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This delicious sparkling wine offers luscious strawberry aromas and a mouth-filling array of ripe berry sweet flavours, all perfectly balanced with freshness and a long, silky finish.
White Varieties
Alc: 7.5  RS: 70.0  pH: 3.4  TA: 6.5
Sparkling • Sweet • Full • Fruity •
Serving Temp: 4° - 9°C. Allergens: Contains Sulphites, Milk

R 480 for 6 bottles

R80 per bottle
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This deliciously sweet, yet refreshing rosé sparkling wine is made from carefully selected white and red grape varieties. The taste buds are tantalised by ripe strawberry flavours, which linger with each sip.
White and Red Varieties
Alc: 7.13  RS: 69.99  pH: 3.5  TA: 6.44
Sparkling • Sweet • Fruity •
Serving Temp: 8° - 10°C. Allergens: Contains Sulphites, Milk

R 480 for 6 bottles

R80 per bottle
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Made from carefully selected white grape varieties, this full-bodied and lively wine reveals deliciously ripe yellow apple, and melon flavours.
White Varieties
Alc: 6.99  RS: 75.5  pH: 3.58  TA: 6.57
Sparkling • Sweet • Full • Fruity •
Serving Temp: 8° - 10°C. Allergens: Contains Sulphites, Milkl

R 480 for 6 bottles

R80 per bottle
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Low in alcohol and kilojoules. Refreshing, off dry wine, light in body, soft and gentle with clean, dry finish for everyday enjoyment.
A white blend
Alc: 9.68  RS: 4.8  pH: 3.53  TA: 5.21
White • Dry • Light • Fruity •
Serving Temperature: 8° - 10°C. Allergens: Contains Sulphites, Milk

R 642 for 12 bottles

R54 per bottle
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...
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Alc: 11.72  RS: 20.3  pH: 3.31  TA: 6.09
White • Semi Sweet •
Serving Temperature: 10° - 12°C. Allergens: Contains Sulphites, Milk

R 642 for 12 bottles

R54 per bottle
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Fruity and soft with smooth sweet cherry and ripe berry flavours.
Alc: 8.32  RS: 67.2  pH: 3.4  TA: 6.86
Red • Sweet •
Serving Temperature: 8° - 10°C. Allergens: Contains Sulphites, Egg

R 642 for 12 bottles

R54 per bottle
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A youthful fragrantly refreshing dry blend, with tropical fruit salad flavours that linger to a crisp clean finish.
Chenin Blanc, Chardonnay
Alc: 11.7  RS: 5.67  pH: 3.49  TA: 6.07
White • Dry • Fruity •
Serving Temperature: 10° - 12°C. Allergens: Contains Sulphites, Milk

R 642 for 12 bottles

R54 per bottle
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Bouquet: Intense aromas of plum, mulberry, cinnamon and spice.Taste: Ripe punchy plum flavours and sweet black cherry.
100% Merlot
Alc: 10.24  RS: 3.0  pH: 3.55  TA: 5.0
Red • Dry • Light • Fruity •
Enjoy with poultry, red meat, pork, pastas and salads. Serving temperature: 8° - 10°C. Allergens: Contains Sulphites and egg

R 494 for 6 bottles

R82 per bottle
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Bouquet: Crisp, green grass.Taste: Refreshing, zesty with hints of freshly-cut grass, green pepper and nettles.
Sauvignon Blanc
Alc: 8.54  RS: 3.3  pH: 3.48  TA: 5.9
White • Dry • Light • Fragrant •
An aperitif on its own or with oysters. Serving Temp: 8° - 10°C. Allergens: Contains Sulphites

R 818 for 12 bottles

R68 per bottle
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Bouquet: Tropical with apples.Taste: Upfront tropical fruit with floral notes.
100% Chenin Blanc
Alc: 9.4  RS: 5.0  pH: 3.51  TA: 5.16
White • Off Dry • Light • Fruity •
Great with sushi or smoked salmon. Serving Temp: 8° - 10°C. Allergens: Contains Sulphites, Milk

R 737 for 12 bottles

R61 per bottle
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Bouquet: Upfront red berry fruit.Taste: Juicy, strawberry flavours.
100% Pinotage
Alc: 9.9  RS: 6.8  pH: 3.39  TA: 6.07
Rose • Semi Sweet • Light • Fruity •
An aperitif on its own or with flavourful finger foods. Serving Temp: 8° - 10°C. Allergens: Contains Sulphites, Milk, Egg

R 737 for 12 bottles

R61 per bottle
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100% Sauvignon Blanc
Alc: 12.1  RS: 5.9  pH: 3.64  TA: 5.9
Sparkling • Off Dry •
Serving temparature: 8° - 10°C. Allergens Contains Sulphites, Milk.

R 504 for 6 bottles

R84 per bottle
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Deep coral pink colour, packed with delicious sweet berry flavours.
Alc: 7.5  RS: 76.8  pH: 3.38  TA: 6.61
Rose • Sweet • Medium • Fruity •
Serve well chilled. Serving Temp: 8° - 10°C. Allergens: Contains Sulphites, Egg, Milk

R 723 for 12 bottles

R60 per bottle
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Fruity and soft with smooth sweet cherry and ripe berry flavours.
Alc: 7.5  RS: 67.2  pH: 3.4  TA: 3.86
Red • Sweet • Full • Fruity •
Serve well chilled. Serving Temp: 8° - 10°C. Allergens: Contains Sulphites, Egg

R 723 for 12 bottles

R60 per bottle
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Youthful, fragrantly refreshing sweet wine with tropical fruit salad flavours. Packed with delicious sweet berry flavours.
Alc: 7.5  RS: 70.8  pH: 3.31  TA: 6.5
White • Sweet • Medium • Fragrant •
Serve well chilled. Serving Temp: 8° - 10°C. Allergens: Contains Sulphites, Milk

R 723 for 12 bottles

R60 per bottle
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Gentle muscat-scented, aromatic semi-sweet white wine with a smooth, subtle spicy palate. Generous and succulent, but nicely freshened by gentle acid with a fresh and clean finish.
Colombard, Muscadel
Alc: 11.75  RS: 16.22  pH: 3.45  TA: 5.99
White • Semi Sweet • Medium • Fragrant •
Complements spicy curry and strong flavoured foods. Serving temperature: 8° - 10°C. Allergens: Contains Sulphites, Milk.

R 737 for 12 bottles

R61 per bottle
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Smooth, full-bodied style with rich mulberry, plum and cassis supported by soft tannins. The wine is deep red in colour, smooth with good weight made in a friendly new Cape style with no hard edges.
100% Cabernet Sauvignon
Alc: 13.33  RS: 6.6  pH: 3.78  TA: 5.96
Red • Dry • Full • Fruity •
Enjoy now with roast beef, stews, lamb, venison, pasta and steak. Serving temperature: 12° - 14°C. Allergens: Contains Sulphites, Egg.

R 497 for 6 bottles

R83 per bottle
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An elegant rich blend with sumptuous blackberry fruits shielding the Shiraz spice. Juicy with intense ripe plum fruit and well-balanced wood integration all around.
51% Cabernet Sauvignon, 49% Shiraz
Alc: 14.03  RS: 4.0  pH: 3.62  TA: 5.55
Red • Dry • Full • Fruity •
Enjoy this wine now with roast beef, guinea fowl, roast chicken, stews, lamb, venison, pasta and steak. Serving Temp: 12° - 14°C. Allergens: Contains Sulphites, Egg.

R 497 for 6 bottles

R83 per bottle
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The balance of the fresh citrus fruits and rich melon characters give the wine a full rounded palate that combines well with the subtle creaminess and nuttiness of the gentle oak. The natural acidity follows through to a fresh and clean finish.
100% Chardonnay
Alc: 13.36  RS: 6.2  pH: 3.83  TA: 5.76
White • Dry • Full • Fragrant •
Enjoy now with seafood, salmon, roast chicken, Thai-food and pork. Serving Temp: 8° - 10°C. Allergens: Contains Sulphites, Milk

R 818 for 12 bottles

R68 per bottle
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An appealing light straw colour. Light with lovely ripe, attractive rounded fruit. Fresh floral nose and an exciting acid balance.
100% Chenin Blanc
Alc: 12.55  RS: 6.5  pH: 3.46  TA: 6.73
White • Dry • Full • Fruity •
Enjoy now with seafood, smoked salmon, roast chicken and pork. Serving Temp: 8° - 10°C. Allergens: Contains Sulphites, Milk

R 737 for 12 bottles

R61 per bottle
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Full bodied wine with honeysuckle and rose petals in bouquet. Rich and smooth with beautifully balanced sugar and acid give an extra interest by a touch of honeyed botrytis.
100% Gewurztraminer
Alc: 11.7  RS: 36.5  pH: 3.5  TA: 6.05
White • Semi Sweet • Full • Fruity •
An uncomplicated wine ideal with fresh fruit based desserts and mild soft cheeses. Serving temperature: 8° - 10°C. Allergens: Contains Sulphites, Milk

R 441 for 6 bottles

R74 per bottle
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Rich, dark red colour with ripe punchy plum flavours, sweet black cherry and a velvet finish. Delicate wood does not mask the ripe fruit.
100% Merlot
Alc: 12.78  RS: 5.3  pH: 3.40  TA: 5.82
Red • Dry • Full • Fruity •
Enjoy now with roast chicken, beef, lamb, pasta and steak. Serving Temp: 12° - 14°C. Allergens: Contains Sulphites, Egg

R 497 for 6 bottles

R83 per bottle
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A purple tint on the rim with delicious flavours of ripe strawberry and rich red cherry. Produced in an early drinking style with a touch of wood and a soft smooth finish.
100% Pinot Noir
Alc: 14.1  RS: 3.2  pH: 3.53  TA: 5.2
Red • Dry • Fruity •
Enjoy now with roast beef, guinea fowl, roast chicken, stews, lamb, pizza and pasta. Serving Temp:12° - 14°C. Allergens: Contains Sulphites

R 490 for 6 bottles

R82 per bottle
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A deep purple tint on the rim with delicious flavours of ripe strawberry, banana, juicy plums and rich red cherry. Produced in an early drinking style with well-integrated wood and a soft smooth finish. Produced in an early drinking style with well-integrated wood and a soft, smooth finish.
100% Pinotage
Alc: 13.61  RS: 2.8  pH: 3.6  TA: 5.76
Red • Dry • Medium • Fruity •
Enjoy now with roast beef, guinea fowl, roast chicken, stews, lamb, pizza and pasta. Serving temperature: 12° - 14°C. Allergens: Contains Sulphites, Egg

R 497 for 6 bottles

R83 per bottle
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Ruby Cabernet is a single variety developed in California from a cross of Cabernet Sauvignon with Carignan. Deep in colour, medium-bodied and rich in flavour with very soft tannins which makes the wine approachable within just a couple of months after the vintage.
100% Ruby Cabernet
Alc: 13.55  RS: 2.8  pH: 3.67  TA: 5.50
Red • Dry • Medium •
Complements beef roast, chicken roast, stews, lamb, venison, pasta and steak. Serving Temp: 12° - 14°C. Allergens: Contains Sulphites, Egg.

R 737 for 12 bottles

R61 per bottle
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100% Sauvignon Blanc
Alc: 11.17  RS: 2.7  pH: 3.43  TA: 6.73
White • Dry • Full • Fruity •

R 410 for 6 bottles

R68 per bottle
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This full-bodied wine shows freshly crushed black pepper aromas with hints of cinnamon and cloves on the nose with lots of brambly red berry fruit, rich mulberry and well integrated vanilla tones.
100% Shiraz
Alc: 13.8  RS: 4.0  pH: 3.6  TA: 5.47
Red • Dry • Full • Fruity •
Enjoy now with roast beef, stews, lamb, venison, pasta and steak. Serving Temp: 12° - 14°C. Allergens: Contains Sulphites, Egg

R 497 for 6 bottles

R83 per bottle
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Stones have no flavour that they impart on wine – they simply make the soil less. If there is less soil the vine produces more concentrated fruit, the same happens with old vines, also when vines are planted in high density. As the rock opposes the vine so does a nearby plant; and age limit growth and crop. Life from Stone has the good fortune to have all these three concentrating ...
100% Sauvignon Blanc
Alc: 12.8  RS: 1.8  pH: 3.5  TA: 7.2  FSO2: 36
White • Dry • Medium • Mineral •
Seafood

R 1671 for 12 bottles

R139 per bottle
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Unbeknownst to many, there exists a 1997 vintage of this wine. A lost vintage, made with crushed grapes and not the whole berries used today, it was kept back - too extracted, too tight in tannin structure to be released so young. We have waited for 20 years for this piece of history, labour and luck to be ready, and finally after 2 years of barrel maturation ...
100% Cabernet Sauvignon from single vineyard
Alc: 13.5  RS: 2.3  pH: 3.3  TA: 6.58  FSO2: 38
Red • Full •

R 5103 for 6 bottles

R850 per bottle
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The wine explodes with grapefruit on the nose, followed by more crisp grapefruit on the palate, with added melon.
Sauvignon Blanc , Semillon, Pinot Gris
Alc: 12.5  RS: 1.8  pH: 3.63  TA: 6.3  FSO2: 35
White • Dry • Fruity •
Enjoy this wine with any seafood (from crayfish to oysters to hake), as long as it’s on the sustainable list!

R 1750 for 12 bottles

R146 per bottle
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It contains a sumptuous mixture of granadilla, gooseberry and citrus with underlying nettle and mineral notes. The fruit is balanced with refreshing acidity.
100% Sauvignon Blanc
Alc: 12.6  RS: 2  pH: 3.65  TA: 6.5  FSO2: 43
White • Dry • Full • Fruity •
It pairs deliciously with white fish in a tomato sauce or with chicken.

R 1639 for 12 bottles

R137 per bottle
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Whole berry maceration is followed by fermentation with natural yeasts, racking and one year's maturation in oak barrels. The result is a velvety wine with softer tannins and classical varietal characteristics.
100% Cabernet Sauvignon
Alc: 13.5  RS: 2.1  pH: 3.5  TA: 6.2  FSO2: 40
Red • Dry • Soft •

R 2152 for 12 bottles

R179 per bottle
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Our 2017 Sphynx Chardonnay displays complex aromas of nectarine, ripe yellow apple, fresh quince, citrus blossom and light degrees of toastiness on the nose. Subtle oak spice is carried through from the nose to the palate. It is complemented by a silky, elegant structure, which in turn is tempered by a zesty acidity and chalky minerality.
100% Chardonnay
Alc: 13.5  RS: 2.2  pH: 3.4  TA: 5.1
White • Dry • Full • Fruity •

R 897 for 6 bottles

R150 per bottle
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This classical blend was created by using the ancient technique of fermenting uncrushed berries with native yeast from grapes. After aging for one year in French barrels, it was bottled without finings or filtration. A further 12 months bottle aging took place prior to release.
50% Merlot, 30% Cabernet Franc & 20% Cabernet Sauvignon
Alc: 14.0  RS: 2.3  pH: 3.742  TA: 6.6  SO2: 80
Red • Dry • Full •

R 733 for 6 bottles

R122 per bottle
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A deep purple colour. On the nose you get an intense mixture of berries and pepper. The palate reveals Blue- and Blackberries, pomegranate and white pepper with a long smokey finish.
Alc: 13.7  RS: 3.0  SO2: 6
Red • Dry • Medium •
Rosemary Lamb Chops, Leg of Lamb or Mature Fillet.

R 797 for 6 bottles

R133 per bottle
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Alc: 13.3  RS: 3.3  SO2: 6.5
Red • Dry • Medium •
Biltong, lamb shank, oxtail, chilly chocolate steak.

R 1275 for 6 bottles

R212 per bottle
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The colour is deep red. On the nose you get prominent notes of ripe cherries and chocolate. The mid-palate is chunky with intense flavours of cherries, plums, bitter espresso and a pleasant dry finish of black pepper and dark chocolate.
100% Merlot
Alc: 13.5  RS: 6.0  pH: .  TA: 5.3
Red •
Very versatile with food. This Merlot goes well with braai meats, steak, meaty pastas, smoked chicken and pork.

R 566 for 6 bottles

R94 per bottle
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The colour is deep purple. On the nose you get prominent notes of ripe cherries, blackpepper and mint. The mid-palate is juicy with intense flavours of plums, pomegranate, mint and a pleasant dry finish of black pepper and dark chocolate.
100% Cabernet Sauvignon
Alc: 14%  RS: 8.5  pH: .  SO2: 5.2
Red • Dry • Medium •

R 566 for 6 bottles

R94 per bottle
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The colour is deep red. On the nose you get nuances of plum, violets, cloves and tabacco. The mid-palate is juicy with prominent flavours of black cherries and dark chocolate and a long finish of red berries and espresso.
100% Siraz
Alc: 13.5  RS: 4.0  pH: .  TA: 5.1
Red •
Very versatile with food. This Shiraz goes well with braai meats, steak, meaty pastas, smoked chicken, pork and of course Biltong.

R 566 for 6 bottles

R94 per bottle
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Bright golden colour. Fragrances of citrus blossoms, litchis and honey. Honey and citrus are predominant on the palate. It is full sweet, but finishes with a beautiful elegance.
100% Muscat de Frontignan
Alc: 16.0  RS: 19.0  pH: 4.8
Fortified • Sweet • Full • Fruity •
Patés, orange chocolate fruit tarts and any other citrus based deserts. Try as a welcome drink on crushed ice, a wedge of lemon and ginger.

R 597 for 6 bottles

R100 per bottle
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Red brick colour. Rich aromas of ripe cherries and raisins on the nose and on the palate with a hint of dates on the finish. Fortified and full sweet.
Red Muscadel, Muscat du Hambourg
Alc: 17.0  RS: 17.15  TA: 5.7
Fortified • Sticky • Full •
Cheese board, venison pie and any desert with flavours of chocolate or dark berries.

R 597 for 6 bottles

R100 per bottle
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A pale coloured Cap Classique with a slight green tinge and a delicate stream of bubbles gliding to the surface . The nose is creamy and biscuity with hints of green pear and lemon. This follows through on the palate with flavours of winter melon and a slight smokiness on the finish.
60% Chardonnay, 40% Pinot Noir
Alc: 12.5  RS: 8.1  pH: .  TA: 7.1
Cap_Classique • Dry • Light •
Best on it's own, but can also be enjoyed with Oysters or Sushi.

R 933 for 6 bottles

R156 per bottle
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A golden colour with a green tinge and a delicate stream of bubbles gliding to the surface . Lemon grass, fynbos-honey, cucumber, melon and mint leaves makes for a complex nose. The palate is crisp and focused with flavours of green apple, citrus and mint leaves. A tight and minerally style of Blanc de Blanc.
100% Chardonnay
Alc: 12  RS: 4.2  pH: .  TA: 7.1
Cap_Classique • Dry • Medium • Mineral •
On it's own or with Sushi and Oysters. This Cap Classique also has enough structure to compliment main course dishes with flavours of citrus and lemon grass.

R 1275 for 6 bottles

R212 per bottle
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A pale golden colour. On the nose you get an intense mixture of dried pear, dried apricot and ripe lemons. The very flavourful palate reveals ripe lemons and dried mango.
100% Chardonnay
Alc: 12.9  RS: 2.3  SO2: 6.9
White •
Thai food, lemon and olive oil infused fish and most other seafood dishes.

R 1156 for 6 bottles

R193 per bottle
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The colour is pale yellow. On the nose you get a combination of fruits like melon, mango, peach, pineapple and passion-fruit with butterscotch, crème brulee and a distinct note of Vanilla. On the palate you get peaches a touch of zesty lime and a pleasant lingering flavour of Vanilla to finish off with.
100% Chardonnay
Alc: 11.5  RS: 7  pH: .  TA: 6
0 •
With friends to see if they can recognize the Vanilla flavour. Bacon and papaya salad, seafood dishes, lemon and herb chicken dishes.

R 501 for 6 bottles

R84 per bottle
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