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7 wines in list priced between R 0 and R 2000
sort list by:     price   name   variety

Viognier    Western Cape

Babylonstoren Viognier 2018

Light yellowish tint. Showcase layers of fresh peaches with dried apricot and blossom aromas. The wood contributes to depth, although not strongly noticeable. The mouth-feel is round and creamy from the 30% well integrated French oak (7 months). A floral nose and lime zest finish complete the perfect balance.
Viognier
Alc: 14.5  RS: 3.0  pH: 3.33  TA: 6.3
White • Dry • Medium • Fragrant •
Matched best with complex flavours like shellfish dishes or any type of spicy or curry dish.

R 943 for 6 bottles

R157 per bottle
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Viognier    Paarl

Backsberg Hillside Viognier 2018

Exceptionally rich flavours of apricots, peach and lemon with undertones of cinnamon and hazelnut are derived from barrel fermentation. Ageing on the yeast lees has ensured a smooth, creamy texture. An elegant and powerful, aromatic white wine.
100% Viognier
Alc: 14  RS: 2.3  pH: 3.3  TA: 6.1
White • Dry • Full • Fruity •
Creamy cheeses, curries and strongly flavoured fusion food.

R 950 for 6 bottles

R158 per bottle
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Viognier    Western Cape

Flagstone Word of Mouth Viognier 2018

100% Viognier
Alc: 14.0  RS: 3.4  pH: 6.5  TA: 3.36
White • Dry • Medium • Fruity •
Viognier is a food wine and it goes brilliantly with all sorts of food, its ample body and wonderful aroma make an unusual and exciting combination. This wine is fantastic with seafood, but also try it with salads, smoked salmon and spicy dishes. A particular favourite pairing is Word of Mouth and steamed mussels in a masala coconut broth.

R 584 for 6 bottles

R97 per bottle
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Viognier    Paarl

Mellasat Viognier 2017

This wine has prominent floral notes of orange blossom on the nose that leads through to peach and apricot flavours on the palate.
100% Viognier
Alc: 13.00  RS: 2.1  pH: 3.19
White • • • •
Food pairing suggestions include chilled summer soups, grilled salmon and pan-fried seafood.

R 1184 for 6 bottles

R197 per bottle
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Viognier    Breedekloof

Painted Wolf Penny Breedekloof Viognier 2018

An exotic bouquet and alluring flavours of ripe peach, jasmin tea and vanilla cream. This Viognier has lots of flavour and a long, poised finish.
100% Viognier
Alc: 13.51  RS: 2.6  pH: 3.29  TA: 6
White • • • •
Pairs well with mild Indian curries like korma and tikka masala. It is wonderful with roast pork with a mustard and apple sauce or a creamy seafood dishes. Viognier is a great partner to washed rind cheese.

R 956 for 6 bottles

R159 per bottle
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Viognier    Tulbagh

Saronsberg Viognier 2018

This wine is the ideal accompaniment to foods with subtle spicy aromas and flavours. Although it spent 11 months in oak we strive to produce a wine that is still lively and fresh with varied and delicate flavours, showcasing the subtleties and finesse that Viognier is capable of.
100% Viognier
Alc: 13.3  RS: 3.0  pH: 3.20  TA: 6.4
White • Dry • Medium • Fruity •
This wine is the ideal accompaniment to foods with subtle spicy aromas and flavours.

R 1026 for 6 bottles

R171 per bottle
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Viognier    Western Cape

Six Hats Viognier 2019

A wine with tropical aromas of pineapple and peach with a refreshing acidity and some spiciness on the palate. Enjoy as an aperitif, seared tune or spicy Asian cuisine.
Viognier 100%
Alc: 13.5  RS: 1.4  pH: 3.58  TA: 5.56
White • Dry • Medium • Fruity •
This wine pair well with seared tuna or spicy Asian cuisine. Serve between 10 - 12 0C for best results.

R 931 for 12 bottles

R78 per bottle
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