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Allee Bleue Shiraz 2015

Intense deep red colour. Powerful bouquet of violets, cinnamon and chocolate followed by ripe cherries. The palate is smooth and silky, packed with berry fruit and spicy nuances.
100% Shiraz
Alc: 14.6  RS: 2.6  pH: 3.40  TA: 6.4
Red • Dry • Full • Fruity •
Ostrich Kebabs basted with red currant jelly and freshly ground pink peppercorns. Medallions of Springbok rubbed with cumin and flash roasted - served with spiced beetroot.

R 1105 for 6 bottles

R184 per bottle
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Allee Bleue Starlette Shiraz Rosé 2018

Lovely cherry blossom colour. Fruit-driven style with abundant sweet strawberry and rose petal aromas. Also a hint of spiciness that is derived from the Shiraz grapes. The palate is reminiscent of candyfloss with hints of raspberry. A well balanced and cheerful Rosé.
88% Shiraz, 12% Sauvignon Blanc
Alc: 12.9  RS: 4.6  pH: 3.3  TA: 5.8
Rose • Dry • Fruity •
On its own. Salami topped bruschetta. Lamb skewered onto rosemary stalks and grilled over a smokey fire.

R 442 for 6 bottles

R74 per bottle
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Allesverloren Shiraz 2017

Colour : Deep red with garnet rim.Bouquet : An abundance of plums with faint black pepper, a hint of bacon and cigar box aromas in the background.Taste : A rich and full-bodied wine with a good tannic structure and ample ripe fruit flavours.
100% Shiraz
Alc: 14.69  RS: 3.06  pH: 3.35  TA: 6.8
Red • Dry • Full • Fragrant •
The winemaker recommends serving this wine with poultry, veal and red meat dishes or savouring it on its own.

R 892 for 6 bottles

R149 per bottle
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Alto Fine Old Vintage 2008

Colour: Ruby with a youthful purplish tint. Bouquet: A mélange of honey, chocolate and raisins with nuances of prunes, cinnamon, nuts and coffee. Taste: Rich and almost creamy on the palate with raisin, almond, walnut and coffee characters.Available only through Vinoteque
100% Shiraz
Alc: 19.79  RS: 202  pH: 3.38  TA: 6.27
Fortified • Dry • Full • Fruity •
This fine old vintage can be enjoyed on its own or with food. It pairs superbly with full-flavoured cheeses, rich desserts, nuts and fine coffee. Serve at 18° C.

R 2534 for 6 bottles

R422 per bottle
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Alto Shiraz 2016

Colour: Rich ruby red.Bouquet: Red fruit, wood spice with white and black peppernotesTaste: Medium to full-bodied with a good balance between finesse and structure. Red fruit and spices.
100% Shiraz
Alc: 14.3  RS: 3.6  pH: 3.6  TA: 5.6
Red • Dry • Medium • Fruity •
Excellent enjoyed with Mediterranean dishes such as spicy lamb and meat casseroles, roasts, oxtail and even the traditional South African barbeque.

R 1666 for 6 bottles

R278 per bottle
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Asara Vineyard Collection Cape Fusion 2016

These three diverse cultivars create a harmonious blend with complex layers of spice, mocha and dark berry aromas. The palette is full around with luscious blackberry, dark chocolate and sweet violet flavours with a dry yet fruity finish.
40% Shiraz, 38% Pinotage, 22% Malbec
Alc: 14  RS: 4.9  pH: 3.57  TA: 5.5
Red • Dry • Full • Fragrant •

R 750 for 6 bottles

R125 per bottle
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Asara Vineyard Collection Shiraz 2015

An intense wine with a deep ruby hue. Black cherry aromas dominate the nose with hints of black pepper, liquorice and dark chocolate. Luscious wild berry flavours on the palate with well integrated toasty notes from the French oak.
100% Shiraz
Alc: 14.0  RS: 2.9  pH: 3.50  TA: 5.7
Red • Dry • Medium • Fruity •

R 750 for 6 bottles

R125 per bottle
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Avondale Samsara Syrah "Decade Edition" 2009

Soft wood and white pepper, violets, vibrant red berries and orange peel arrest the nose. Samsara is full yet well-integrated with hints of plum and cherry, cloves, cinnamon and pepper. This wine is spectacular well-balanced and carries an exceptional fruit-driven palate. The whole bunch fermentation results in firm tannins and good acid which gives the wine an unbelievable length.
100% Shiraz
Alc: 14.0  RS: 3.1  pH: 3.55  TA: 5.4
Red • Dry • Full • Herbaceous •

R 2204 for 6 bottles

R367 per bottle
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Avontuur Dominion Royale Shiraz Reserve 2014

Aroma: White pepper and smoked paprika surprise, with whiffs of dark red roses softening the edge. Flavour: This elegant wine has a firm grip with alcohol and wood in balance leading to a multi-dimensional tasting experience. White pepper and an attractive smokiness lends interest and makes it an excellent food wine.
100% Shiraz
Alc: 14.5  RS: 2.5  pH: 3.40  TA: 5.5
Red • Dry • Full •
Will be excellent with rich hearty meats like venison, beef or lamb

R 1492 for 6 bottles

R249 per bottle
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AYAMA Baboon's Back Petite Syrah 2017

This full red wine’s bouquet suggests ripe berries overlaid with green pepper and spicy flavours. There is excellent follow through onto the palate where the peppery flavours dominate. The well-integrated ripe tannins make for easy accessibility.
100% Shiraz
Alc: 14.95  RS: 2.87  pH: 3.45  TA: 5.84  SO2: 93  FSO2: 39
Red • Dry •
Ideal with Goulash, Kassler Rib, roast venison, Malaysian food and all sort of grilled meat. Ideally served: 18 - 19° C

R 795 for 6 bottles

R132 per bottle
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Babylonstoren Babel Blend 2017

COLOUR: Intense red colour.BOUQUET: Pencil shavings, liquorice and sweet tobacco with mulberry and darkcherry chocolate on the nose.TASTE: A balanced fusion of dark red berry and chocolate flavours with a soft mouthfeeland juicy, lingering finish.
42% Shiraz, 22% Cabernet Sauvignon, 13% Merlot, 7% Cabernet Franc, 9% Malbec and 7% Petit Verdot
Alc: 14.0  RS: 3.1  pH: 4.9  TA: 6.3
Red • Dry • Full • Herbaceous •
Rack of lamb, oxtail and succulent lamb shank.

R 1025 for 6 bottles

R171 per bottle
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Babylonstoren Shiraz 2017

Colour: Deep ruby red colour.  Boquet: Fruit driven, cool cassis and pencil shavings on the nose with aromatic layers of spiciness and black pepper. Deep ripe fruit, a little dustiness and fragrant violets.
100% Shiraz
Alc: 14.2  RS: 4.1  pH: 3.48  TA: 6.4
Red • Dry • Full • Herbaceous •
Any venison or game dish with a berry sauce.

R 1697 for 6 bottles

R283 per bottle
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Backsberg Dry Red NV

Backsberg’s reliable everyday drinking wine. Ripe berry and floral aromas are echoed on the soft, fruit-driven palate. Light and easy drinking.
Shiraz, Cabernet
Alc: 14.0  RS: 3.5  pH: 3.6  TA: 5.5
Red • Dry • Light • Fruity •
Probably the most versatile of Backsberg’s range. To be enjoyed without ceremony, on any occasion.

R 417 for 6 bottles

R70 per bottle
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Backsberg Kiddush Sweet Red 2018

Raspberry and red plum aromas, combined with succulent fruit flavours and sharp sweetness ensure an interesting drinking experience.
100% Shiraz
Alc: 14.0  RS: 100  pH: 3.5  TA: 6.0
Red • Sweet • Soft • Fruity •
Sacramental wine

R 564 for 6 bottles

R94 per bottle
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Backsberg Pumphouse Shiraz 2017

Produced from intensely concentrated Shiraz grapes, this wine exhibits a wonderful velvety depth. Black cherry and mulberry notes give way to hints of aniseed and vanilla, which are derived from maturation in small French - and just a few American - barriques.
100% Shiraz
Alc: 14.42  RS: 2.8  pH: 3.63.  TA: 5.0
Red • Dry • Full •
Pair with savoury dishes such as roast game and winter stews match this dark, brooding wine.

R 1120 for 6 bottles

R187 per bottle
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Badsberg Cape Vintage 2013

Colour: Deep ruby.Nose: Berry and stewed fruit.Palate: A full bodied wine with excellent balance. Rich fruitcake flavours.
44% Shiraz, 10% Tinta Barocca, 11% Ruby Cabernet, 14% Souzao, 21% Touriga Nacional
Alc: 17.47  RS: 95.8  pH: 3.76  TA: 5.9
Fortified • Sweet •

R 802 for 6 bottles

R134 per bottle
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Balance Winemaker’s Selection Shiraz 2017

Deep red/black colour. The nose shows forward berry fruit with a hint of spiciness. The palate shows a meaty, green olive edge to the fruit.
100% Shiraz
Alc: 14.0  RS: 3.8  pH: 3.6  TA: 5.3
Red • Dry • Full • Fruity •
Great with grilled meat or vegetables, game, beef stew and pizza.

R 522 for 6 bottles

R87 per bottle
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Bellingham Bernard Series Small Barrel SMV 2017

Deep ruby with a bright crimson rim. An entry of alluring black and red berry and cherry aromas layered with dark chocolate, winter spice, rose and violet on the nose carried through to an intricate intensely fruited palate that is both powerful and graceful. A long, full finish of good length andcomplexity.
62% Shiraz, 36% Mourvèdre, 2% Viognier
Alc: 14  RS: 4.5  pH: 3.5  TA: 5.6
Red • Dry • Full •
A great food wine that will match a variety of dishes including rosemary roasted lamb, char-grilled beef steaks, spicy sausages or tomato based vegetable ragout.

R 2485 for 6 bottles

R414 per bottle
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Bellingham Big Oak Red 2018

Dark ruby of medium depth with exuberant dark berry aromas, interesting oak spice and pepper on the nose. Medium bodied and sleek on entry with succulent summer berry confit flavours brushed with dark chocolate and smoky oak evident. Smooth textured tannins support the well balanced perfectly integrated blend right through to a vibrant juicy finish with attractive fruit intensity.
100% Shiraz
Alc: 13.5  RS: 5.5  pH: 3.5  TA: 5.6
Red • Dry • Medium •
Deliciously easy drinking for best enjoyment within the first 3 years of vintage.Serve as an effortless social sipping wine for any occasion. Also recommended as a great match with BBQ steaks, ribs and burgers, roast lamb shank, tomato based pasta dishes or mature cheese.

R 400 for 6 bottles

R67 per bottle
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Bellingham Homestead Shiraz 2017

The Shiraz has an intense dark ruby red colour with flavours of plums, blackcurrants and pepper with hints of dark chocolate and mixed spice. On the palate, it boasts with blackberry fruits, violets and black pepper.
100% Shiraz
Alc: 14  RS: 3.5  pH: 3.5  TA: 5.6
Red • Dry • Full • Fruity •
Smoked Rooibos and Paprika grilled fillet of beef served with Grandma's sticky potatoes, slow cooked beef brisket or Rosemary infused Springbok loin.Drink at 15° - 18° C

R 677 for 6 bottles

R113 per bottle
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Benguela Cove Syrah 2017

Confident and stylish, the wine entices with potpouri, cinnamon, pepper, hints of olive tapenade and a light perfume of sandalwood. Centre to thatis a solid midpalate with a rich yet fresh display of fruit set on tightly knit tannins to deliver a long, savoury finish. Nuances of rose petals ans bitter-sweet liquorice lingers to add that extra bit of character.
100% Shiraz
Alc: 14.6  RS: 2.4  pH: 3.6  TA: 5.6
Red • Dry • Full • Fruity •
Its seductive personality makes it a great choice for hearty South African stews. It’s underlying freshness cutting through rich and fatty flavours.Venison potjie, Pepper and honey-glazed pears

R 1259 for 6 bottles

R210 per bottle
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Bergsig Shiraz Rosé 2018

This Rosé draws you in with its vivid coral colour, crushed strawberry aroma and flavour.
100% Shiraz
Alc: 12.19  RS: 10.70  pH: 3.41  TA: 6.4
Rose • Semi Sweet •
The softly rounded texture and off-dry palate make it delicious on its own or with alfresco meals.

R 670 for 6 bottles

R112 per bottle
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Bonnievale Barrel Select Shiraz 2015

A complex wine with prominent spice and berry. A dark red wine with lovely dried fruit and spiciness. The soft tannins make it an easy drinking red. Lovely smoked coffee from the barrel maturation.
100% Shiraz
Alc: 13.22  RS: 4.0  pH: 3.53  TA: 5.3
Red • Dry • Full • Fruity •
A big wine for a big fish! Enjoy with oxtail stew or beef.

R 630 for 6 bottles

R105 per bottle
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Boschendal 1685 S & M 2015

On the nose: Notes of soft white pepper spice and dark cherries with hints of chargrilled aromas. Palate: Rounded, lush plum and a rich mulberry concentration from the Mourvèdre component open onto the palate, softening the youthful spice and tease of dark chocolate of the Shiraz. An unobtrusive earthiness from light oaking makes for an alluring marriage of spice and fruit, ...
63% Shiraz, 37% Mourvèdre
Alc: 14.0  RS: 3.5  pH: 3.5  TA: 6.0
Red • Dry • 0 • Fruity •

R 910 for 6 bottles

R152 per bottle
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Boschendal 1685 Shiraz 2017

On the nose: Dark berries (cherries, mulberries and plum) and exotic spice from oak with cool-climate pepper spice.Palate: Generous, deep black fruit and riper vintage fruit expression with pepper spice. Richness and juiciness with a round, integrated fruit core and silky ripe tannins. Shows elegant freshness and length with lingering fruit on the finish.
100% Shiraz
Alc: 14  RS: 3.5  pH: 3.5  TA: 5.8
Red • Full • Fruity •

R 910 for 6 bottles

R152 per bottle
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Boschendal Black Angus 2015

The wine mesmerizes with a beautiful ruby colour, and first impression of berry and plum aromas layered with winter spice and roast cacao bean complexity. The entry is smooth and rich leading to sumptuous ripe mulberry, black cherry and cassis flavours etched with black pepper and oak spice on the palate. The finish is long and moreish, with tremendous texture and lingering fruit ...
70% Shiraz, 6% Petit Verdot, 12% Cabernet Franc, 12% Cabernet Sauvignon
Alc: 14.0  RS: 3.0  pH: 3.5  TA: 5.5
Red • Dry • Full • Fruity •
Slow roasted Black Angus beef, smoked beef ribs and roasted leg of lamb.

R 2109 for 6 bottles

R352 per bottle
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Brampton The Roxton Story 2015

The Petit Verdot contributes to the muscular structure of the wine while the Shiraz adds a distinctive flavour to the mid-palate. The Malbec add bright berry fruit. This wine displays delicious dark black cherries with dark chocolate and spice on the mid-palate and a lingering finish.
49% Shiraz, 34% Petit Verdot, 19% Malbec
Alc: 14.00  RS: 3.0  pH: 3.7  TA: 5.5
Red • Dry • Medium • Fragrant •
This seamless red blend is best matched with robust red meat dishes, such as steak (served with chunky chips and a horseradish cream), venison, roast leg of wild boar or even a pulled pork burger.

R 850 for 6 bottles

R142 per bottle
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Brink Family Vineyards Shiraz 2017

Deep red color with very intense violet reflections. Aromas of ripe red fruits with an elegant smoky, vanilla and chocolate touch. Mouth feel shows good volume and round, sweet, persistent tannins.
100% Shiraz
Alc: 14.8  RS: 3.4  pH: 3.51  TA: 5.5
Red • Dry • Full • Fragrant •
Most enjoyable with spicy patés, roast beef or lamb.Serving temperature: 18° C.

R 670 for 6 bottles

R112 per bottle
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Brutus Family Reserve Shiraz 2015

The wine is medium bodied with vibrant ripe flavours of cherries and plums, supported with balanced use of French oak and complimented with notes of pepper spice. It is ideally accompanied with rack of lamb or barbequed lamb chops.
100% Shiraz
Alc: 14.0  RS: .  pH: .  TA: .
Red • Dry • Medium • Herbaceous •

R 1260 for 6 bottles

R210 per bottle
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Cavalli Passions Range - Black Beauty 2016

Savoury licorice, dark cherry, fynbos, white pepper, black currant, well-integrated oak. A sumptuous shiraz with a velvety texture with juicy acidity and a long, spicy finish.
100% Shiraz
Alc: 13.74  RS: 2.4  pH: 3.6  TA: 5.2
Red • Dry •

R 612 for 6 bottles

R102 per bottle
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Cederberg Shiraz 2017

A complex Shiraz filled with intense red fruit, mulberry and cherries on the nose. Well-balanced with elegant oaking expressing hints of sweet spice and vanilla. Red berries follow through on the palate and finishes off with a smooth lingering sensation. A well-crafted Shiraz that allows you to cellar the wine for a few years developing into a sensational wine.
100% Shiraz
Alc: 14.5  RS: 3.7  pH: 3.51  TA: 5.9
Red • Dry • Full • Fragrant •
Pair with South African game, powerful cheeses such as young cheddar or gruyere or indulge by pairing with intricate dark bitter chocolate.

R 1539 for 6 bottles

R256 per bottle
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Cederberg Shiraz Magnum in Gift Box

A complex Shiraz filled with intense red fruit, mulberry and cherries on the nose. Well-balanced with elegant oaking expressing hints of sweet spice and vanilla. Red berries follow through on the palate and finishes off with a smooth lingering sensation. A well-crafted Shiraz that allows you to cellar the wine for a few years developing into a sensational wine.
100% Shiraz
Alc: 14.47  RS: 3.8  pH: 3.5  TA: 5.9
Red • Dry • Full • Fragrant •
Pair with South African game, powerfulcheeses such as young cheddar or gruyere or indulge by pairing withintricate dark bitter chocolate.

R 600 for 1 item

R600 per bottle
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Creation Syrah / Grenache 2018

Dark purple in colour, almost black, with flashes of deep crimson. Alluring aromas of ripe black olive elegantly complemented by whiffs of pepper. A well-endowed, full-bodied Rhône-style blend with intense flavours of ripe plum, black pepper, tapenade and umami.
77% Shiraz, 23% Grenache
Alc: 14.5  RS: 3.9  pH: 3.53  TA: 5.2
Red • Dry • Medium • Fruity •

R 1327 for 6 bottles

R221 per bottle
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Credo Shiraz / Merlot / Viognier 2017

Rich ruby red with garnet edges. Flavours include violets, white and black pepper and subtle liquorice. The dense, smooth mid-palate gives richness and texture to the wine.
79% Shiraz, 16% Merlot, 5% Viognier
Alc: 14.81  RS: 2.1  pH: 3.4  TA: 6.3
Red • Dry •
This wine is best suited with venison or beef fillet with roasted vegetables.

R 940 for 6 bottles

R157 per bottle
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Darling Cellars Reserve Black Granite Shiraz 2017

An amazing fruit forward wine with great complexity. The flavours of cherries, strawberries, red mulberries, pomegranate, liquorice, vanilla, red pepper and white pepper meet you on the nose. A very big structured wine with good fruit concentration on the palate. This fruit is carried through in a long lingering aftertaste.
100% Shiraz
Alc: 13.92  RS: 3.87  pH: 3.55  TA: 5.11
Red • Dry • Medium • Fruity •
A very balanced wine which can be enjoyed with mild curry dishes or a nice slow cooked brisket

R 525 for 6 bottles

R88 per bottle
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Darling Cellars The Capeman SMG 2017

An easy drinking red blend that displays a wide range of flavours including red plums, cherries, candyfloss and fresh crushed black pepper. The entry on the palate is smooth and juicy with a lingering finish. A well balanced wine with great drinkability. Serve with oven roasted lamb or smokedduck.
40%Shiraz, 21%Mourvedre, 21%Grenache,18% Red Blend
Alc: 13.87  RS: 3.1  pH: 3.55  TA: 5.1
Red • 0 •
A well balanced wine with great drinkability. Serve with oven roasted lamb or smoked duck.

R 445 for 6 bottles

R74 per bottle
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De Grendel Shiraz 2017

Bright purple in colour with a deep violet rim. The nose offers upfront aromas of perfume, violets, glazed gammon, pepper and buchu. The wine presents a smooth entry on the palate, with soft and seamless layers of cloves, nutmeg and warm spices, underpinned by a savoury and meaty finish.
100% Shiraz
Alc: 14.5  RS: 2.6  pH: 3.42  TA: 5.7
Red • Dry • Full • Herbaceous •
The De Grendel Shiraz will marry exceptionally well with pork neck steaks served with a cranberry reduction, a traditional glazed gammon during the festive season and, in particular, with game and venison cuts during the colder winter months.

R 1260 for 6 bottles

R210 per bottle
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De Grendel Sir David Graaff First Baronet of Cape Town 2014

Deep ruby garnet in colour, the nose is perfumed by layers of cedar wood, white pepper and clove which aptly underscore delectable nuances of black plum, prune and mulberry fruit with afterthoughts of blackcurrant.An enticing entry of elegant dried cranberry on the palate evolves into rich plum flavours supported by nuances of savoury cassis and perfumed, sweet tobacco leaf lingering ...
58% Shiraz, 32% Cabernet Sauvignon, 10% Petit Verdot
Alc: 14  RS: 2.2  pH: 3.5  TA: 6.1
Red •
This legacy wine calls for hearty meals - complex, concentrated layers of fruit and sweet, firm, rounded tannins will compliment rich stews and pair perfectly with venison, roast lamb or beef, while the finesse and elegance of the wine will stand up to matured cheeses such as Cheddar or Gouda.

R 1830 for 1 item

R1830 per bottle
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Dekker's Valley Shiraz 2015

“Pepper, spice and nice” with hints of mulberries and white pepper, this is warm climate Shiraz at its best. The wine was barrel matured for 11 months. Food pairing suggestions include lamb chops, pork belly and roast chicken.
100% Shiraz
Alc: 14.7  RS: 3.51  pH: 3.41
Red • Dry • 0 • 0 •

R 1180 for 12 bottles

R98 per bottle
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Dekker's Valley Shiraz Rosé 2017

A distinctive pomegranate colour this rosé oozes summer fruit with red berries and has a dry finish. An easy everyday drinking wine styled for summer lunches and aperitifs. Food pairing suggestions include shellfish, gazpacho and summer salads.
100% Shiraz
Alc: 13.01  RS: 1.35  pH: 3.58
Rose • Dry • Light • Fruity •

R 868 for 12 bottles

R72 per bottle
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Delheim Shiraz 2017

Deep red/purple in colour. Mulberries, plums, flowers and subtle spice on the nose. Dark chocolate notes are supported by a plush tannin structure that lingers on the palette.
100% Shiraz
Alc: .  RS: .  pH: .  TA: .  SO2: .  FSO2: .
Red • Dry • Full • Fruity •

R 810 for 6 bottles

R135 per bottle
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Delheim Vera Cruz Shiraz 2014

Dark plum and black berry aromas with hints of spice, violets, smoke, iodine and iron. Big and bold with smooth tannins and dark, spicy black fruit on the palate. The acidity adds some freshness on the nish.
100% Shiraz
Alc: 14.5  RS: 2.50  pH: 3.59  TA: 5.60
Red • Dry • Full • Fragrant •

R 3115 for 6 bottles

R519 per bottle
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DeWaal Young Vines Shiraz 2016

Rich black cherry fruit flavours on the middle palate with a smooth, round finish. White pepper and spicy flavours with mocca undertones.
100%
Alc: 13.10  RS: 2.2  pH: 3.59  TA: 5.2
Red • Dry • Medium • Fruity •
Great to enjoy on its own or with pizza and pasta dishes. It is very refreshing and lovely, when chilled in summer.

R 608 for 6 bottles

R101 per bottle
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Diemersdal Shiraz 2018

The wine has a complex nose with overtones of black and white pepper, pomegranate, cigar box, cloves and spice. On the palate there is vibrant red fruit, blackcurrant and dark chocolate flavours, under-pinned by well integrated oak with a long spicy finish.
100% Shiraz
Alc: 15.06  RS: 2.0  pH: 3.51  TA: 6.2
Red • Dry •
Enjoy with powerful and spicy red meat dishes including venison. Strongly flavoured,harder cheeses pair well with this wine.

R 800 for 6 bottles

R133 per bottle
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Diemersfontein Harlequin Shiraz Pinotage 2017

This blend of Shiraz and Pinotage will spice up your day with blackcurrant and plum notes and hints of mocha. A delicious mouthful of sweet fruit and mouth filling juicy tannin.
70% Shiraz, 30% Pinotage
Alc: 14  RS: 3.4  pH: 3.54  TA: 5.43
Red • Full •
Although this wine is a great partner to rich lamb casseroles and gentle Malay curries, this wine makes the best companion to a typical South African braai.

R 460 for 6 bottles

R77 per bottle
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Diemersfontein Shiraz 2017

A fusion of sour cherries, vanilla, spice and violets entice the senses. These intense flavours follow through to the palate, resulting in a fullbodied and lingering finish.
100% Shiraz
Alc: 14  RS: 3.22  pH: 3.54  TA: 5.51
Red • Dry • Full • Herbaceous •
Red meat are this wines first love, while its rich concentration and velvety texture makes it the perfect partner to slow-roasted barbecue pork. A generous chunk of smoked Gouda or an oozing piece of Camembert will emphasise the spicy tobacco notes of this well balanced Shiraz.

R 900 for 6 bottles

R150 per bottle
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Diemersfontein Summer's Lease 2017

This wine shows fragrances of blackcurrant and spice with light dried fruit and pencil shavings nuances. The ripe tannins of this wine ensure a firm elegant structure.
88% Shiraz, 11% Mourvédre, 1% Viognier
Alc: 14%  RS: 3.1  pH: 3.5  TA: 5.6
Red • Full •
All red meats work well with the Diemersfontein Summer’s Lease, but it has a special affinity towards piquant game dishes and succulent lamb roasts.

R 900 for 6 bottles

R150 per bottle
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Dornier Siren Syrah 2016

The nose is filled with aromas of red berry, spices, violets and lilies. The palate is creamy and delicate with hints of redcurrant and cedar. The finish is clean and has a lingering aftertaste of berry and white pepper.
100% Syrah
Alc: 14.5  RS: 2.8  pH: 3.59  TA: 5.9
Red • Dry • Full • Fragrant •
This Syrah pairs well with lamb, beef and bobotie.

R 1057 for 6 bottles

R176 per bottle
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Du Toitskloof Selected Vineyards Dimension

The wine holds a lively pomegranate hue and aromas of prunes, dark berries, chocolate and cassis on the nose. The wine is full-bodied and the palate is firm and graceful with a long, smooth finish and well integrated tannins from spending 25 months in French oak barriques.
Shiraz, Cabernet Sauvignon, Merlot, Pinotage
Alc: 14.0  RS: 4.7  pH: 3.29  TA: 5.95  SO2: 115  FSO2: 48
Red • Dry • Full • Fruity •
Enjoy this velvety smooth wine with fillet steak, springbok Carpaccio, oxtail, lamb curry and bredies.

R 790 for 6 bottles

R132 per bottle
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Du Toitskloof Selected Vineyards Shiraz

This particular Shiraz reflects the area’s unique terroir. Complex range of eucalyptus, spice, peppercorn and granadilla flavours is supported by subtle smoky undertones from eight months maturation in French oak. A well-balanced wine with supple tannins and smooth finish.
100% Shiraz
Alc: 14.3  RS: 4.6  pH: 3.34  TA: 5.9  SO2: 110  FSO2: 46
Red • Dry • Medium •
Enjoy with Springbok fillet, Kudu steak and rich oxtail stew.

R 550 for 6 bottles

R92 per bottle
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Durbanville Hills Rhinofields Shiraz 2015

Colour: Ruby RedNose: Dark fruit driven by subtle white pepper backed by roasted coffee and dark chocolateTaste: A beautifully balanced Shiraz of well integrated wood followed by firm tannins. Pepper follows through to the palate backed by sweet spice and dark fruits.
100% Shiraz
Alc: 14.09  RS: 2.19  pH: 3.61  TA: 5.81
Red • Dry • Full • Fruity •
The complex palate makes it an ideal companion to mutton pie, a selection of Italian cured meats and gammon with a sweet and spicy glaze. Also enjoyable with goats milk cheese and pecorino cheese.

R 1217 for 6 bottles

R203 per bottle
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Durbanville Hills Shiraz 2017

Colour: Deep ruby redNose: Hints of leather, with plums and prunes in combination with sweet, ripe reds fruit, black pepper and oriental spice.Taste: Concentration of ripe plum and rich red fruit with hints of black pepper and sweet spice. Soft and elegant tannins on the palate with a mouth-watering finish.
100% Shiraz
Alc: 14.17  RS: 2.84  pH: 3.58  TA: 5.84
Red • Dry • Full • Fruity •
This wine is perfectly paired with exotically seasoned dishes such as Japanese teriyaki and tender Moroccan lamb or roast venison, beef and lamb with chocolate-chili sauce.

R 586 for 6 bottles

R98 per bottle
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Eagles' Nest Shiraz 2014

The 2014 Eagles Nest Shiraz has a deep dark core with garnet rim. On the nose, aromas of freshly crushed red pepper kernel, intense blueberry and subtle black cherry are delicately entwined with a faint smoky wisp and baking spices. On the palate creamy mouth filling tannins integrate with pepper spice to embrace your taste buds and deliver a delicious, savoury flavour sensation. ...
100% Shiraz
Alc: 13.5  RS: 2.4  pH: 3.68  TA: 5.1  SO2: 84  FSO2: 22
Red • Dry • Full • Fruity •

R 1950 for 6 bottles

R325 per bottle
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Edgebaston The Pepper Pot 2017

Made from grown grapes in the Stellenbosch and Paarl regions, this wine is created to show the fresh, fruity and spice driven flavours of these Rhone varietals.  The colour is youthful and purple/red.  The nose is one of crushed black pepper, dark mulberry and mixed berry coulis.
49% Syrah, 17% Mourvedre, 16% Carignan, 7% Tannat, 7% Grenache, 4% Cinsaut
Alc: 14.43  RS: 2.8  pH: 3.5  TA: 5.7  SO2: 77  FSO2: 28
Red • Dry • Medium • Herbaceous •
Pure, clean dark red berry flavours flow onto a smooth palate with sufficient structure to warrant enjoyment with food such as Gourmet Pizza with Carpaccio and rocket salad.

R 710 for 6 bottles

R118 per bottle
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Eikendal Charisma 2017

The Charisma 2017 is an ingenious creation at the hand of Cellar Master, Nico Grobler, inspired by his travel experiences across the globe. The Shiraz (Rhône Valley) lends a tight, fresh structure with aromatic and seasoned undertones. Petit Verdot (Bordeaux) contributes a rich berry character and the Sangiovese, in true Italian style, adds fruity flavours with flair on the ...
79% Shiraz, 16% Petit Verdot, 5% Sangiovese
Alc: 14.5%  RS: 3.2  pH: 3.55  TA: 6.1
Red • Dry • Medium • Fruity •
Pair with Mushroom & Chorizo Risotto, Veal, Chocolate Truffles.

R 813 for 6 bottles

R136 per bottle
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Elgin Vintners Syrah 2015

Deep opulent ruby red in colour. Expressive, upfront fruit-driven nose of luscious ripe red plums, redcurrants and a touch of star anise. A rich and broad entry onto the palate with a lashings of ripe red fruits and blackcurrants with some savoury notes well supported by a spicy core. Shows good integration of fruit and wood tannins and finishes with a rich and rewarding spiciness. ...
100% Shiraz
Alc: 14.46  RS: 2.8  pH: 3.53  TA: 5.2
Red • Dry •

R 1113 for 6 bottles

R186 per bottle
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R 380 for 1 item

R380 per bottle
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Ernie Els Big Easy Red Blend 2017

The 2017 Big Easy is arguably the most serious and riveting vintage yet. The dry vintage was conducive to producing a superbly concentrated, beguiling wine that dazzles the senses. It is a shade darker with a black core, offering a brooding nose that takes time to unfold. Complexity is revealed with elegantly ripe blackberry, liquorice, fine Chinese spice and smoked herbs. A majority ...
60% Shiraz, 20% Cabernet Sauvignon, 5% Grenache, 5% Mourvèdre, 5% Cinsault, 5% Viognier
Alc: 14.56  RS: 2.8  pH: 3.65  TA: 5.8
Red • Dry • 0 • Fruity •

R 1125 for 6 bottles

R188 per bottle
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Ernie Els Big Easy Rosé 2018

The light-bodied Big Easy Rosé is pale Salmon in color, but rich in character and elegant in composure. Produced predominantly from Shiraz, it offers beautiful fragrance, delicate fruit and a savoury edge. Juicy citrus and dried strawberry lines the palate with and a dash of floral notes from the Viognier component making for intriguing and yet uncomplicated drinking. Vibrant, ...
93% Shiraz, 7% Viognier
Alc: 11.60  RS: 2.0  pH: 3.8  TA: 6.2
Rose • Dry • Light • Fruity •

R 619 for 6 bottles

R103 per bottle
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Ernie Els Proprietor's Syrah 2015

From the stellar 2015 vintage, the Proprietors Syrah immediately shows a deep crimson core and bright purple hue. The nose boasts ripe plums, paired with perfumed aromatics and a whiff of white pepper. A wine with great presence, the palate is inky and bold, laden with blue-berry jam and raspberry compote notes. Hints of charcoal, wet clay, sizzling bacon and star of anise deliver ...
95% Shiraz, 5% Viognier
Alc: 14.66  RS: 3.59  pH: 3.72  TA: 5.93
Red • Dry • Full • Fruity •

R 1831 for 6 bottles

R305 per bottle
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Fish Hoek Shiraz 2017

Ripe, juicy red fruit with exciting vanilla and black pepper on the nose follows through for a perfect long finish of optimum fruit and beautifully integrated wood tannin.
100% Shiraz
Alc: 14.0  RS: .  pH: .  TA: .
Red • Dry • Medium •

R 673 for 12 bottles

R56 per bottle
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Flagstone Dark Horse Shiraz 2015

Colour: Dark, rich plummy colour.Bouquet: Complex combination of white pepper, cigar box, mint and a concentration of dark fruit supported by subtle spicy undertones.Palate: The complexity on the nose flows over to the palate. The wine is big and round on entry with smooth and silky tannins that show well even though the wine is still young. Nice fruit on the back palate combined ...
100% Shiraz
Alc: 14.5  RS: 2.9  pH: 3.43  TA: 5.0
Red •
Kudu fillet with couscous and a red wine reduction.

R 1609 for 6 bottles

R268 per bottle
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Flagstone Longitude 2018

On the nose there is an explosion of plums and dark berries. Spicy undertones and hints of crushed cashew nuts and fresh mint gives this wine dimension. The palate is all about silky tannins and length. Bright flavours of plum and berries combined with the subtle tannins, makes this a smooth wine on the palate. It finishes with unexpected power and an explosion of chocolate that lingers.
50% Shiraz, 30% Cabernet Sauvignon, 20% Malbec
Alc: 14.0  RS: 2.7  pH: 3.54  TA: 2.61
Red • Dry • Full • Fruity •
A great accompaniment to seasoned and spiced Karoo lamb chops on a braai, in fact lamb pairs exceptionally well with Longitude in almost any shape or form.

R 350 for 6 bottles

R58 per bottle
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Groote Post Shiraz 2017

This vintage displays white pepper and violets, which are typical of our region. Smokey spice and saltiness fill the palate. This is an elegant Shiraz with well rounded tannins that linger.
100% Shiraz
Alc: 14.36  RS: 2.3  pH: 3.43  TA: 6.0
Red • Dry • Full • Fragrant •

R 979 for 6 bottles

R163 per bottle
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Hidden Valley Hidden Secret 2016

A complex, layered nose with black fruits, leather and spice. The palate is smooth and rounded with velvety tannins and an elegant structure. Luscious black fruits such as blackberries, cherries and plums balance a lively acidity and provide a long-lingering finish.
80% Shiraz, 15% Tannat, 5% Cabernet Sauvignon
Alc: 14.30  RS: 3.1  pH: 3.42  TA: 5.9
Red • Dry • Soft • Herbaceous •
Ideally paired with: game such as springbok loin; wild mushroom dishes; quail or other wild fowl.

R 1500 for 6 bottles

R250 per bottle
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Hoopenburg Integer Red Blend 2016

Nose: Mulberries and whiffs of cinnamon, dried herbs and liquorice with very subtle spices in the background. Palate: Forward fruit at first, structured mid-palate, with lovely elegance, finishing with silky savoury tannins. The wine has a sinewy strength to keep it in perfect shape for 5 years.
36% Syrah, 36 % Mourvedre and 28% Carignan
Alc: 14.5  RS: 1.9  pH: 3.55  TA: 6.0
Red • Dry •

R 945 for 6 bottles

R158 per bottle
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Hoopenburg Shiraz 2016

Some of the best Shiraz find their origins in Stellenbosch . Being cooler, the region gives the wine body and intensity. This wine is smooth and rich, well structured, with notes of delicate mingling spice on the nose. Fresh aromas of dark fruit are aplenty.
100% Shiraz
Alc: 14.70  RS: 2.9  pH: 3.54  TA: 5.6
Red • Dry • Medium • Fragrant •
This soft and palatable wine pairs well with a variety of medium to rare red meats, ox tail, goulash, casserole and venison.

R 750 for 6 bottles

R125 per bottle
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Jason's Hill Shiraz 2015

A big, deep wine with deeply coloured red plum, blackberry and currant flavours. This complex wine has a smokey and earthy aroma with a velvety texture and mouthfeel ending in a spicey smokey finish.
100% Shiraz
Alc: 14.0  RS: 3.9  pH: 3.44  TA: 5.8  SO2: 95  FSO2: 23
Red • Dry • Full • Fruity •
Peppered steak Burgers Spicy Quail Cape Malay Dishes Oxtail Stew Barbeque Pork

R 710 for 6 bottles

R118 per bottle
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Jordan Chameleon Rosé 2019

A dry classic French “Blanc de Noir” style made from a free-run juice blend of Shiraz and Merlot. Extended pre-fermentation skin contact gives the wine its brilliant cherry pink hue. Harvested earlier to retain fresher acids and treated very reductively in the cellar, this helps to capture the primary fruit flavours of strawberry coulis & dried cranberries with ...
51% Syrah, 49% Merlot
Alc: 13.5  RS: 1.5  pH: 3.33  TA: 5.3
Rose • Dry • Light • Fruity •
Excellent with flash-fried prawns and red-chilli vinaigrette.

R 512 for 6 bottles

R85 per bottle
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Jordan The Prospector Syrah 2016

The gold rush of the 1800’s led to the discovery of tin in the gravels underlying the Syrah vineyards. The allure of wealth was fleeting as the prospector dug over the soils for the vigneron. Notes of peppered charcuterie, chipotle and red fruits are in abundance with a medium–bodied framework that lends itself to a variety of meat-based dishes and cooking techniques.
100% Syrah
Alc: 13.5  RS: 1.7  pH: 3.60  TA: 5.2
Red • Dry • Medium • Fragrant •
Perfect with dry aged Chalmar ribeye, game and duck Magret.

R 1200 for 6 bottles

R200 per bottle
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Kaapzicht Estate Red 2016

Inky, deep purple coloured blend offers youthful, incensed aromas of sweet perfume, wild dark berries, sweet spice and musk. The palate is lush, supple and juicy, showing bold sweet fruit, kirsch and sour cherry, nicely framed by freshness, good wood integration and soft tannins.
54% Shiraz, 42% Cabernet Sauvignon, 4% Petit Verdot, Cinsaut, Pinot Noir
Alc: 14.39  RS: 4.1  pH: 3.57  TA: 6.2
Red • Dry • Medium •
Delicious on its own or as a partner to rich venison casseroles or even strong cheese.Enjouy with tapas.

R 694 for 6 bottles

R116 per bottle
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Kaapzicht Shiraz 2017

Deep purple core, with a ruby rim. The wine opens with sweet floral perfumes, developing further to reveal wild bramble, mulberry, spicy rhubarb and liquorice. The palate is generous and juicy, but also quite focussed and elegant, with harmonious, well integrated oak, and a clean, appetising and long finish.
100% Shiraz
Alc: 14.58  RS: 2.8  pH: 3.51  TA: 5.5
Red • Dry • Full • Fruity •

R 1050 for 6 bottles

R175 per bottle
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Ken Forrester Renegade 2014

One of the very first Rhône style blends in South Africa. This elegant Rhône blend displays Old World Style with New World fruit. Hint of Grenache’searthy rusticity and Shiraz’s noble spice with hints of nutmeg and salty black olive on the finish.Balanced with soft integrated tannins.
57% Shiraz, 37% Grenache, 6% Mourvedre
Alc: 14.0  RS: 1.9  pH: 3.54  TA: 5.6
Red • Dry • Medium • Fruity •
Serve with roasts, duckling and full flavoured Mediterranean dishes as well as lamb or grilled meat and vegetables.

R 980 for 6 bottles

R163 per bottle
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Klawer Shiraz 2018

Intense, well-balanced wine with ripe plums & black berries filling the palate/ Well integrated tannins on a long finish.
100% Shiraz
Alc: 14.04  RS: 3.0  pH: 3.50  TA: 5.8  SO2: 88  FSO2: 34
Red • Dry • Full • Fruity •
Served at room temperature with a thick rump steak and black mushroom sauce.

R 384 for 6 bottles

R64 per bottle
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Kleine Zalze Family Reserve Shiraz 2015

The wines shows great intensity of aroma and flavor, which is typical of the great 2015 vintage. Intense aromas of bramble berries give way to notes of plum and scrub herbs. A bold entry of ripe fruit is backed up by dense, yet fine grained tannin structure that gives the palate weight while not compromising vibrancy and elegance.
100% Shiraz
Alc: 14.5  RS: 4.4  pH: 3.40  TA: 6.3
Red • Dry • Fruity •

R 2355 for 6 bottles

R392 per bottle
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Kleine Zalze Vineyard Selection Barrel Matured Shiraz 2016

As always this wine shows great intensity on both the nose and the palate. Beautiful dark fruit aromas give way to a rich palate with notes of spice and wild fruits. A lingering finish that is beautifully framed by an elegant tannin profile that gives the wine great ageing potential. Although drinking well now, this wine will reward careful cellaring.
100% Shiraz
Alc: 14.0  RS: 4.3  pH: 3.40  TA: 6.4
Red • Dry • Full •

R 1037 for 6 bottles

R173 per bottle
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Kleine Zalze Vineyard Selection Shiraz Mourvèdre Viognier 2017

As always this wine displays classic Rhone elements while still maintaining its undeniable South African identity. The 2017 represents a distinct shift in approach to this wine and we have a larger portion of Shiraz in the blend but are using a lot of fruit from Shale rich soils which really accentuates the soft red fruits and floral notes that you get both on the bouquet and the ...
92% Shiraz, 6% Mourvèdre, 1% Viognier
Alc: 14.0  RS: 2.8  pH: 3.42  TA: 6.2
Red • Dry • Medium • Fruity •

R 1037 for 6 bottles

R173 per bottle
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Koelenbosch Shiraz 2017

The wine has a deep red color with a complex nose of mint, cherry with hints of spiciness. It has a smooth complex finish.
100% Shiraz
Alc: 13.85  RS: 2.7  pH: 3.65  TA: 5.7
Red • Dry • Full •
Chicken Pie, mushrooms with garlic & herb butter. Serve with oxtail and ostrich meat.

R 576 for 6 bottles

R96 per bottle
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Kunjani Shiraz 2015

An inviting nose of white pepper and paprika spice fused with black olives and a savoury soy sauce aroma. Soft palate entrance flows to an elegant tannin structure filled with spice and juicy fruit. The depth of the palate is enhanced by a sweet liquorice root impression whiles the touch of lime keeps the palate refreshed. The wine lingers with a combination of fruit and oak spice ...
100% Shiraz
Alc: 14.5  RS: 4.4  pH: 3.59  TA: 5.5
Red • Dry • Herbaceous •

R 1295 for 6 bottles

R216 per bottle
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KWV Classic Collection Rose 2018

This bright, salmon-pink wine shows upfront fruit aromas of strawberries, rose petals and candy floss, with hints of violets, Turkish delight and raspberries. The palate is elegant and fresh with an ester character and soft acidity that leads to a creamy finish and touch of residual sweetness.
100% Shiraz
Alc: 12.53  RS: 7.5  pH: 3.09  TA: 5.85
Rose • Dry • Light • Fragrant •
This wine can be enjoyed at any occasion, on its own or with meat casseroles, pasta dishes with a tomato-based sauce, stews and meaty pizzas.

R 450 for 6 bottles

R75 per bottle
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KWV Classic Collection Shiraz 2017

This vibrant Shiraz shows prominent fruit sweetness with aromas of cherry, raspberry and dried herbs. Undertones of cedar and dark chocolate are accompanied by a juicy and dimensional mid-palate with a well-integrated tannin structure and an elegant, lingering finish.
100% Shiraz
Alc: 14.30  RS: 3.5  pH: 3.46  TA: 5.79
Red • Dry • Medium • Fragrant •
Enjoy this wine with red meat dishes, grilled chicken or a variety of hard cheeses.

R 569 for 6 bottles

R95 per bottle
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La Motte Hanneli R 2012

The combination of a good vintage and 40 months of wood maturation has produced a wine with exceptional depth, complexity and personality. The intensely distinctive nose shows rose petal perfume with black berry and mulberry fruit, as well as cinnamon and black pepper spice. An elegant wine with a lively presence and lingering aftertaste.
60% Shiraz, 30% Grenach, 10% Petit Syrah
Alc: 13.77  RS: 2.8  pH: 3.42  TA: 6.2
Red • Dry • Full • Mineral •
This complex Syrah-based blend is the ideal partner to red meat in most of its forms. With its well-structured tannins, this wine beautifully complements the intensity of hard cheese.

R 1315 for 1 item

R1315 per bottle
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La Motte Pierneef Shiraz Viognier 1.5L Single Bottle

Good colour and tight, concentrated tannins from the Walker Bay area are combined with spicy, intensely flavoured wine from Elim and elegant, juicy wine from Franschhoek, to produce a wine full of flavour and complexity. The nose reflects raspberry and cranberry fruit with liquorice and green pepper spice. The splash of Viognier adds a rose-petal perfume. A vintage with a good ...
Shiraz/Viognier
Alc: 13.67  RS: 2.0  pH: 3.54  TA: 5.9
Red •

R 695 for 1 item

R695 per bottle
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La Motte Pierneef Syrah / Viognier 2016

A good expression of the cooler side of the Cape winelands. Good ripeness at a low sugar level produced a gentle, perfumy wine. Not a concentrated wine, but full of character and personality, with mulberry, pepper and licorice on the nose. Soft, silky and easy on the palate, with finesse and freshness in the finish.
95% Shiraz, 5% Viognier
Alc: 12.96  RS: 2.8  pH: 3.46  TA: 5.7
Red • Dry • Full • Fragrant •
This red-and-white blend with its rich, fruity style is a versatile partner to food, as the structure and spice of the Syrah as well as the floral nuances of the Viognier allow it to complement beef, venison and charcuterie, aromatic curries, game birds such as quail and duck, as well as reduced fruit flavours.

R 1775 for 6 bottles

R296 per bottle
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La Motte Syrah 2014

The full-bodied character of this wine harmonises perfectly with rich, flavourful dishes, grilled foods (including grilled vegetables), game dishes (particularly those incorporating stewed fruit and sweet aromatic spice components), peppercorn-crusted steaks and barbecued meat in a sticky, sweet sauce. The wine’s abundant fruit also latches onto the sweetness in jellies, ...
100% Shiraz
Alc: 14.33  RS: 2.4  pH: 3.55  TA: 6.0
Red • Fragrant •
Most enjoyable with venison, spicy pâtés, guinea fowl and roast beef or lamb.

R 1185 for 6 bottles

R198 per bottle
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Laborie Shiraz 2017

This luxurious, deep purple Shiraz has prominent aromas of ripe plum, blackcurrant and dried spice, with hints of aniseed and cloves. The palate beneted from judicious oaking, which delivered a full, juicy tannin structure and good length.
100% Shiraz
Alc: 14.34  RS: 4.5  pH: 3.48  TA: 5.69
Red • Dry • Full • Fragrant •
Enjoy the wine on its own, with red meat or with spicy or tomato-based pasta dishes.

R 519 for 6 bottles

R86 per bottle
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Landskroon Paul de Villiers Shiraz 2017

This Shiraz has been made from grapes picked at optimum ripeness and vinified using a combination of modern and traditional techniques. This wine is full bodied with lovely rich berry fruit flavours and piquant pepper supported by tones of spicy smoky oak gained from aging in a combination of new French and American oak barriques.
100% Shiraz
Alc: 14.00  RS: 2.60  pH: 3.58  TA: 6.00  SO2: 115  FSO2: 40
Red • Dry • Full • Fragrant •
An ideal accompaniment to most meats and cheeses, this wine can be enjoyed now but will benefit from further careful maturation..

R 928 for 6 bottles

R155 per bottle
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Landskroon Shiraz 2017

A medium to full-bodied wine with subtle toast and cinnamon oak overlays. Some smoky and sweet berry fruit flavours.
100% Shiraz
Alc: 14.50  RS: 2.80  pH: 3.58  TA: 5.80  SO2: 101  FSO2: 44
Red • Dry • Full • Fruity •
Serve at 16- 19°C with barbequed meats, oxtail, meat and cheese pastries.

R 605 for 6 bottles

R101 per bottle
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Lanzerac Premium Syrah 2016

The Lanzerac Syrah 2016 delivers a good extraction of deep colour and aromas of white pepper, coriander, fynbos and red wine poached plums. The complex palate shows layers of ripe red and black berries with and undertone of savouriness.
100% Syrah
Alc: 14.33  RS: 3.5  pH: 3.5  TA: 6.1
Red • Dry • Medium • Herbaceous •
Ideal with a charcuterie platter, paprika-roasted leg of lamb, grilled ribeye steak and lamb shanks in Syrah jus.

R 1104 for 6 bottles

R184 per bottle
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Leopards Leap Shiraz 2017

Wine style: Medium-bodied, typical Rhônestyle characteristics. Nose: Lively aromas of black currant, blueberryand cherry, intertwined with subtle whiffs of vanilla. Palate: Beautifully balanced by layers of dark fruit and oak spice flavours, with a well defined tannin structure, ensuring a lingering after-taste.
100% Shiraz
Alc: 13.5  RS: 3.6  pH: 3.56  TA: 4.8
Red • Dry • Medium • Fragrant •
This wine is the perfect partner to Italian fare, wood-fire grilled meats and strong, hard cheeses.

R 508 for 6 bottles

R85 per bottle
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Linton Park Shiraz 2016

A classic Shiraz, starting on the nose with aromas of fresh ground pepper, cinnamon, raspberry and hints of vanilla for extra complexity. Salami and spiciness can be found on the palate, leaving a deep dark smoky feel.
100% Shiraz
Alc: 14.5  RS: 2.8  pH: 3.64  TA: 5.3
Red • Dry • Full • Herbaceous •
Roast turkey seasoned with salt and pepper basted with turkey stock. Best at a temperature between 16° C and 17° C.

R 765 for 6 bottles

R128 per bottle
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Lyngrove Collection Shiraz 2017

Velvet ruby colour. Lightly perfumed with lavender, plum and  blackcurrant on the nose and hints of pepper. Medium bodied wine with fine tannin balance and a spicy finish.
100% Shiraz
Alc: 14.9  RS: 2.7  pH: 3.6  TA: 5.3
Red • Dry • Medium • Fruity •
Best at 15 – 18°C. Delectable served with wood fired pizza loaded with wild mushroom, drizzled with truffle oil and peppery rocket.

R 510 for 6 bottles

R85 per bottle
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Lyngrove Platinum Shiraz 2016

Layered aromas of spicy plum and ripe cherry with nuances of black pepper, cedar wood and violets. Purity of fruit and a dark choc centre with ripe tannins and well integrated oak leads to a smooth fine-grain textured finish.
100% Shiraz
Alc: 14.9  RS: 3.0  pH: 3.46  TA: 5.6
Red • Dry • Full • Fruity •
Serve the wine at 15° - 18° C. Pair with rack of lamb, marinated in Dijon mustard and honey or a char grilled filet with creamy black peppercorn sauce.

R 1350 for 6 bottles

R225 per bottle
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Lyngrove Reserve Shiraz Pinotage 2017

Vibrant cherry notes and ripe plum on the nose. Medium bodied wine with clove and cinnamon spice on palate. Fruit is balanced by toasty character derived from oak maturation. Clean textured and velvety finish.
76% Shiraz, 24% Pinotage
Alc: 14.9  RS: 2.8  pH: 3.6  TA: 5.8
Red • Dry • Full • Fruity •
Serve this wine at 12-15°. Delicious with marinated beef fillet skewers with onion, bell pepper, tomato and mushroom served on saffron rice.

R 720 for 6 bottles

R120 per bottle
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Marianne Rose 2017

A melange of Raspberries, fresh Strawberries, Blackcurrant aromas with a touch of crushed red peppercorn characterise the beginning on the nose, this quickly evolves to fresh sweet melon and zesty ripe citrus aromas. The pallet is just as complex with initial citrus, apricot and sweet-melon flavors mixed with mineral salty sensations, evolving to a smooth and crisp finish with ...
38% Shiraz, 20% Merlot, 20% Viognier, 13% Cabernet Sauvignon, 9% Chenin Blanc
Alc: 13.5  RS: 2.1  pH: 3.74  TA: 5.3
Rose • Dry • Light •
This wine will work very well with light, summery flavours such as salads, fish and white meats. We recommend a chilled glass as an aperitif.

R 757 for 6 bottles

R126 per bottle
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Marianne Shiraz 2013

Red and black fruit, purple flowers, spice and white pepper on the nose. The palate is pure and fresh with lovely fine tannins, the finish gently savoury.
100% Shiraz
Alc: 16.00  RS: 5.4  pH: 3.95  TA: 4.9
Red •
Our Shiraz will happily take on powerful flavours, rich and gamey. This wine will go along perfectly with ostrich or venison.

R 2170 for 6 bottles

R362 per bottle
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Middelvlei Momberg 2016

The appearance is a dark ruby red with deep shades of crimson. On the nose you'll find delicate red and black fruit aromas backed by wooded spices. The palate shows a well-structured wine with concentrated ripe fruit flavours. This wine offers middle palate complexity and a delightful lingering aftertaste.
48% Cabernet Sauvignon, 38% Pinotage, 14% Shiraz.
Alc: 14.31  RS: 2.5  pH: 3.76  TA: 5.0
Red • Dry • Medium • Fruity •

R 2447 for 6 bottles

R408 per bottle
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