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over 100 wines found - try adjusting the price range
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Allee Bleue Cabernet Sauvignon / Merlot 2014

A deep ruby red colour. Intense flavours of fynbos, mint and berries welcome you on the nose. Follow buy aromas of cinnamon, lead pencil and dark chocolate. The palate is full flavoured with sweet cherries and a spicy undertone. All these are then beautifully wrapped in supple tannins which give this wine great balance and elegance.
56% Cabernet Sauvignon, 42% Merlot, 2% Petit Verdot
Alc: 14.6  RS: 3.0  pH: 3.4  TA: 6.5
Red • Dry • Full • Fruity •
An elegant and stylish wine that will pair beautifully with Fillet Mignon and a Béarnaise Sauce or roast leg of lamb with rosemary sprigs and baby potatoes.

R 1105 for 6 bottles

R184 per bottle
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Allee Bleue L'Amour Toujours 2015

Our Flagship Red Wine. Delicate flavours of fynbos, cedar and cigar box, all beautifully wrapped in blackberry fruit. The palate is reminiscent of spice, dark chocolate and cinnamon with elegant and soft tannins. This is a unique wine which will intrigue even the best connoisseur.
40% Cabernet Franc, 39% Cabernet Sauvignon, 18% Merlot, 3% Petit Verdot
Alc: 14.94  RS: 2.6  pH: 3.40  TA: 6.7
Red • Dry • Full • Fruity •
Paired with confit of duck or a rich and delectable oxtail potjie with jacket sweet potatoes, this wine brings out the heart in any meal.

R 1500 for 6 bottles

R250 per bottle
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Allee Bleue Starlette Rouge 2018

The colour is a rich dark crimson red. Beautiful spicy flavours of nutmeg and cloves welcome you. Followed by ripe cherry and an intriguing fynbos character. The palate is soft and elegant with upfront berry fruit and ends with smooth vanilla and chocolate flavours. A fruit driven wine for everyday.
40% Cabernet Sauvignon, 30% Merlot, 30% Shiraz
Alc: 14.0  RS: 4.1  pH: 3.43  TA: 6.1
Red • Dry • Full • Fruity •
The wine is a perfect companion for a juicy lamb roast with baby vegetables or fresh pasta at your favourite Italian place. Or on its own.

R 442 for 6 bottles

R74 per bottle
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Allesverloren Cabernet Sauvignon 2016

Colour: Deep ruby red. Bouquet: An abundance of prune, blackcurrant and white pepper aromas with oak spice and cigar box in the background. Taste: A rich and full-bodied wine with a good tannic structure, lots of berry fruit flavours such as blackcurrant and cherries with undertones of dark chocolate.
100% Cabernet Sauvignon
Alc: 13.68  RS: 3.54  pH: 6.14  TA: 3.54
Red • Dry • Full • Fruity •
Excellently enjoyed on its own or served with poultry, grilled or roasted red meat dishes such as beef or game.

R 1040 for 6 bottles

R173 per bottle
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Alto Cabernet Sauvignon 2016

Colour: Plum red.Bouquet: Cherries, violets, black olives, some dark chocolate and a hint of tobacco.Taste: Full-bodied and mouth-filling with cherries, tobacco, dark chocolate and a good tannic structure.
100% Cabernet Sauvignon
Alc: 14.75  RS: 3.0  pH: 3.5  TA: 5.9
Red • Dry • Full • Fruity •
Excellent enjoyed on its own or served with steak, lamb, stews and casseroles.

R 1666 for 6 bottles

R278 per bottle
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Alto Rouge 2017

Colour: Dark ruby red.Bouquet: Lead pencil shavings, crushed red fruit and a hint of chocolate dominates the nose.Taste: Elegant red fruit flavours on the palate, backed-up by soft, elegant tannins.
28% Cabernet Franc, 23% Shiraz, 22% Merlot, 21%Cabernet Sauvignon, 6% Petit Verdot
Alc: 14.  RS: 3.6  pH: 3.55  TA: 5.6
Red • Dry • Full • Fruity •
Food pairing: Excellent on its own or served with simply flavoured red meat, game and duck dishes.

R 789 for 6 bottles

R132 per bottle
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Asara Estate The Bell Tower 2013

Classic dark fruit aromas of cassis and blueberry with sweet notes of vanilla and blackberries. Rich and full-bodied with ripe tannins that leads to a long soft and elegant finish.
40% Cabernet Sauvignon, 24% Cabernet Franc, 22% Merlot, 9% Petit Verdot, 5% Malbec
Alc: 14.0  RS: 3.2  pH: 3.53  TA: 5.6
Red • Dry • Full • Fruity •

R 1588 for 6 bottles

R265 per bottle
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Asara The White Cab 2019

White peach whiffs are immediately apparent, with tropical fruit and notes of expended yeast. A fruit-sweet entry of dessert peach, with mouth-watering Braeburn apples and pear. Zesty to the finish.
100% Cabernet Sauvignon
Alc: 13.0  RS: 3.0  pH: 3.55  TA: 5.5
White • Off Dry • Medium • Fruity •

R 671 for 6 bottles

R112 per bottle
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Asara Vineyard Collection Cabernet Sauvignon 2017

Upfront, the nose has very typical cassis aromas followed by fragrant cedar wood and juicy black cherry. Elegant tannin structure on the palate is balanced by fresh acidity and rich dark fruit flavours.
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.7  pH: 3.56  TA: 6.3
Red • Dry • Full • Fruity •

R 1026 for 6 bottles

R171 per bottle
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Avondale La Luna 2012

This is a great wine of seamless elegance. Layers of mineral intense fruit, infused with gentle tannins are uplifted with fresh acidity uniting in a glorious fusion of full-bodied flavour. The dark purple colour infused with classic berry flavours and a hint of tobacco embody the vital elements so sought after in the great wines of Avondale.
45% Cabernet Sauvignon, 36% Merlot, 10% Petit Verdot, 4.50% Cabernet Franc and 4.50% Malbec
Alc: 14.0  RS: 3.3  pH: 3.49  TA: 6.2
Red • Dry • Full • Herbaceous •

R 2765 for 6 bottles

R461 per bottle
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Avontuur Cabernet Sauvignon / Merlot 2017

Red plums and ripe cherries offering rich fruitiness combine with whiffs of sweetish, yet spicy vanilla. It ends off with layers of smoky liquorice, adding complexity. There is a fresh and fruity follow-through to the palate with good structure and depth of flavour due to the barrel maturation component. The wine is accessible and drinkable now, but with sufficient grip to ensure ...
50% Cabernet Sauvignon, 50% Merlot
Alc: 14.5  RS: 2.1  pH: 3.37  TA: 5.5
Red • Dry • Medium • Fruity •
Perfect with red meat dishes and barbecues or robust vegetarian dishes like Ratatouille.

R 837 for 6 bottles

R140 per bottle
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Avontuur Cabernet Sauvignon 2016

There is a follow-through of the aromas to the palate with dark berries dominating. In the aftertaste we find earthy, oak undertones. It is a full-bodied wine showing mature tannin structure. Good ageing potential.
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.6  pH: 3.57  TA: 5.7
Red • Dry • Full • 0 •
Beef Fillet or Rump steak with red wine reduction or any other full-flavoured slow-cooked casserole.

R 1342 for 6 bottles

R224 per bottle
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Babylonstoren Cabernet Sauvignon 2018

Deep crimson red. Aromas of red plum, blueberry perfumes with hints of sweet tobacco and cedarwood shavings. A fusion of dark fruits, cherries and cassis with a velvety texture creates this soft, multi-layered wine with well-rounded tannins and a lingering finish.
100% Cabernet Sauvignon
Alc: 14.3  RS: 3.1  pH: 3.54  TA: 6.0
Red • Dry • Full • Fragrant •
Beef fillet, oxtail or even something as simple as a delicious platter of venison charcuterie.

R 1224 for 6 bottles

R204 per bottle
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Backsberg Cabernet Sauvignon 2017

Spicy aromas of liquorice and vanilla overlay rich blackcurrant fruit. Careful oaking provides the necessary structure for the ripe, full and fruit-driven mid palate. Complex and long lasting, this wine has depth and power and will reward further bottle ageing.
100% Cabernet Sauvignon
Alc: 14.3  RS: 3.4  pH: 3.5  TA: 6.0
Red • Dry • Fruity •
A classic Cab that will compliment all meals when a fine red wine is called for; or to end off an evening with rich cheeses.

R 760 for 6 bottles

R127 per bottle
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Backsberg Family Reserve Red 2016

One can expect highly concentrated flavours of black forest berries infused with spice, cedar and vanilla. Extended skin contact and ageing in small French barriques have contributed to its complexity.
50% Cabernet Sauvignon, 33% Melot, 17% Malbec
Alc: 14.3  RS: 3.3  pH: 3.5  TA: 5.4
Red • Dry • Full • Fruity •
This wine is the perfect accompaniment to classic hearty fare such as roast beef or lamb. The connoisseur’s preferred red blend.

R 2194 for 6 bottles

R366 per bottle
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Backsberg Klein Babylons Toren 2015

Violets, cassis and dried herb aromas form a complex bouquet, hinting at the palate’s awaiting intensity. Ripe blackberry flavours are prominent on the firmly structured palate of fine,fruit tannins. Subtle oak derived characters of cinnamon and vanilla also evident.
65% Cabernet Sauvignon, 28% Merlot, 7% Petit Verdot
Alc: 14.6  RS: 2.9  pH: 3.4  TA: 6.2
Red • Dry • Full • Fragrant •
This blend matches classic and special occasion meals such as roast beef and lamb. Makes a worthy gift.

R 1172 for 6 bottles

R195 per bottle
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Badsberg Belladonna 2017

Colour: Deep red.Nose: Blackberry and cassis on nose.Palate: Black berry flavours with hints of toffee, vanilla and soft tannins.
20% Cabernet Sauvignon, 20% Merlot, 20% Petit Verdot, 20%Shrias, 15%Cabernet Franc, 5% Durif
Alc: 13.73  RS: 4.7  pH: 3.44  TA: 6.0
Red • Dry • Medium • Fruity •

R 708 for 6 bottles

R118 per bottle
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Benguela Cove Cabernet Sauvignon 2017

Give this wine a good swirl to evoke concentrated aromas of dark fruit, ripe currents, violets sweet leather and cool nuances of fynbos, graphitepine needles. The smart use of oak French imparts a delicate sweetness, shaping its bold physique with neat tannins, and lifting that lovely andpersistent play of fruit further on the palate.
100% Cabernet Sauvignon
Alc: 14.53  RS: 2.8  pH: 3.52  TA: 5.85
Red • Dry • Full • Fruity •
This hearty wine pairs well with an eight-hour, heavy braised, beef short rib. Accompanied with degrees of mustard, pickled daikon and charred beef fillet bring down the heartiness to a perfect degree. Fresh sunflower shoots and mung bean sprouts add a much needed freshness to this easy drinking gem unlocking deeper notes.

R 1531 for 6 bottles

R255 per bottle
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Bergsig Cabernet Sauvignon 2014

An elegant wine with a deep ruby colour, plum and red berry fruit with smoothly integrated tannins.
100% Cabernet Sauvignon
Alc: 13.90  RS: 3.1  pH: 3.54  TA: 6.3
Red •
Ideal wine to serve with roast meats, venison and matured cheese.

R 820 for 6 bottles

R137 per bottle
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Bergsig Icarus Red 2014

Cabernet Sauvignon and Touriga Naçional in perfect harmony, opulent plums and black cherries with cigar box and vanilla. Vibrant and elegant with beautiful weight and length, leaving you with a lasting impression.
67% Cabernet Sauvignon, 33% Touriga Naçional
Alc: 14.03  RS: 3.30  pH: 3.55  TA: 6.1
Red • Dry •

R 1855 for 6 bottles

R309 per bottle
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Bergsig Reserve Cabernet Sauvignon 2013

Rich, round, full bodied and sight specific Cabernet Sauvignon with dark spice aromas and traditional cigar box.
100% Cabernet Sauvignon
Alc: 14.68  RS: 4.6  pH: 3.52  TA: 6.6
Red • Dry • Full •

R 1460 for 6 bottles

R243 per bottle
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Beyerskloof Cabernet Sauvignon / Merlot 2017

Dark ruby red. Vibrant, ripe plums and cassis reminds of Christmas-pudding with nutty textures and a hint of spice. A clean entrance on the palate with some blackcurrant and oaky characters. Medium bodied and drinkable with firm ripe tannins, good acidity and a firm structure.
60% Cabernet Sauvignon and 40% Merlot
Alc: 13.84  RS: 3.28  pH: 3.64  TA: 5.31
Red • Dry • Medium • Fragrant •
A great companion to meat dishes or pasta.

R 647 for 6 bottles

R108 per bottle
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Beyerskloof Field Blend 2014

Lovely sweet black fruit and tea leaf ‑flavours upon entry. The barrel maturation adds a nice spiciness to the wine with an excellent­ finish. Good example of balance and great depth in this wine. This wine will pair well with oxtail and venison loin. Can be enjoyed upon release, but will develop and age very well for up to 10 years in the bottle
85% Cabernet Sauvignon, 15% Merlot
Alc: 14.0  RS: 2.03  pH: 3.57  TA: 5.87
Red • Dry • Full • Fragrant •
This wine will pair well with matured steak and game dishes.

R 1750 for 6 bottles

R292 per bottle
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Bonnievale The River Collection Cabernet Sauvignon Merlot 2017

This popular blend combines luscious and ripe berry flavours with vanilla and refined herbaceous notes for a rist taste experience.
Cabernet Sauvignon, Merlot
Alc: 13.54  RS: 4.4  pH: 3.53  TA: 5.6
Red • Dry • Medium • Herbaceous •
Enjoy with creamy pasta or red meat dishes.

R 538 for 6 bottles

R90 per bottle
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Boplaas Cabernet Sauvignon 2017

This accessible, medium bodied Cabernet Sauvignon showcases the varietals classic aromatics with red & black currant, tart raspberry, bright yet subtle spice & under currents of fynbos, dried herbs and touches of sweet vanilla. Claret styled with moderate alcohol levels and deserving of a further year or two cellaring.
100% Cabernet Sauvignon
Alc: 14.2  RS: 3.2  pH: 3.8  TA: 5.3
Red • Dry • Medium • Fruity •
A perfect partner to hearty country cuisine - venison pie, roast lamb or rare roast beef with horseradish & fluffy mashed potatoes; fine mature cheese and charcuterie or simply enjoyed around the braai with friends, family, a wheel of boerewors, a few sosaties & extra braaibroodjies.In warmer climes this wine can be enjoyed lightly chilled and in good company enjoying another ...

R 537 for 6 bottles

R90 per bottle
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Boschendal 1685 Cabernet Sauvignon 2016

A powerful wine showing varietal character combining dark red and black fruit. The primary impression on the nose is ripe black fruit with subtle oak spice and herbs, yet vibrancy and depth in its fruit expression. The palate expresses the vintage by bringing together the masculine firmness and length of the Cabernet Sauvignon with a juicy, yummy, fruit core. A seamless integration ...
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.5  pH: 3.5  TA: 5.8
Red • Dry • Full • Fruity •

R 1083 for 6 bottles

R180 per bottle
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Boschendal Classic Lanoy 2016

On the nose: Bright mulberry and blackcurrant with riper plum notes and classic tobacco spiciness. Palate: An attractive burst of rich dark to black fruits showing mulberry, blackcurrant, ripe plum and spice aromas that carry through to a smooth, juicy entry supported by ripe tannins and just discernible cigar box spiciness. Well integrated and smooth, with a lingering rich finish ...
87% Cabernet Sauvignon, 13% Merlot
Alc: 14.0  RS: 3.5  pH: 3.5  TA: 5.8
Red • Dry • Medium • Fruity •
A smooth and fruity medium bodied blend that offers broad drinking appeal. Best served between 14° and 16° C for anytime casual drinking. Recommended as a great wine around the fire or social dining with Moroccan lamb or lamb skewers with tzatziki dip./p

R 565 for 6 bottles

R94 per bottle
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Boschendal Classic Larone 2016

On the nose: Lively mixed berry fruits and spice. A very pronounced wine with overlaid pepper spice and a hint of oak. Palate: Young and vibrant plum, cherry and mulberry notes. Fruit mid-palate with spiciness. The Shiraz imparts a juicy fruit core while the Mourvèdre component softens and intensifies the mid-palate with discernible gummy fruit notes. An easy silky palate ...
81% Shiraz, 19% Mourvèdre
Alc: 14.0  RS: 4.5  pH: 3.5  TA: 5.8
Red • Medium • Fruity •

R 565 for 6 bottles

R94 per bottle
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Cavalli Flagship Range - Warlord 2016

Sight: Warm garnet with subtle brick auburn rim. Nose: Notes of blackcurrant, vanilla and cigarbox. Palate: Full, ripe and rich cassis and plum flavours moving to hints of eucalyptus and liquorice.
Cabernet Sauvignon 68%, Petit Verdot 14%, Malbec 18%
Alc: 14.5  RS: .  pH: .  TA: .
Red • Dry •

R 1248 for 6 bottles

R208 per bottle
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Cavalli Premium Range - Colt Cabernet Sauvignon 2016

Sight: Deep garnet hue. Nose: Luxuriously layered with notes of eucalyptus, cigar box and vanilla.Palate: Dark fruit and berries.
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.3  pH: 3.7  TA: 5.3
Red • Dry • Full •

R 1035 for 6 bottles

R172 per bottle
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Cederberg Cabernet Sauvignon 2017

High altitude cabernet vineyards that have a longer ripening period give rise to this phenomenal wine. Loads of blackcurrants with cedar woodundertones on the nose with a hint of smokiness and tobacco leaf, creating a complex wine. Good integration of oak with a velvety finish on the palate. A prime example of a well-crafted South African Cabernet Sauvignon.
100% Cabernet Sauvignon
Alc: 14  RS: 3.4  pH: 3.5  TA: 6.0
Red • Dry • Full • Fragrant •

R 1325 for 6 bottles

R221 per bottle
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Chateau Libertas 1994

This medium-bodied wine is a deep ruby colour and winemaker Michael Bucholz describes it an easy drinking wine filled with fruitiness and spice.He recommends savouring on its own or enjoying with pasta, red meat or game.
Alc: 0  RS: 0  pH: 0
Red •

R 2518 for 12 bottles

R210 per bottle
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Compagniesdrift Cabernet Sauvignon Merlot 2017

Intense black currant plum and spice on the nose, these flavours follow through on the palate coupled with a rich juiciness and soft, silky tannins.
Cabernet Sauvignon, Merlot
Alc: 14  RS: 2.6  pH: 3.52  TA: 6.5
Red • Dry • Full •
Roast meat and game.

R 630 for 6 bottles

R105 per bottle
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Darling Cellars Sir Charles Darling 2017

A deep and complex wine with layers of black fruit, cedar, honey, liquorice, chocolate and tobacco. Smooth but structured with a long lingering finish. In proper storage this wine will age very well.
60% Cabernet Sauvignon, 40% Merlot
Alc: 14.46  RS: 2.68  pH: 3.5  TA: 5.83
Red • Dry • Full • Fruity •
Enjoy with roast beef, venison & wild mushroom wellington, slow roast leg of lamb flavoured with garlic and rosemary, beef tenderloin with roasted shallots, Peking duck and a good potjie.

R 1037 for 6 bottles

R173 per bottle
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Darling Cellars Classic Cabernet Sauvignon / Merlot 2018

A fruit forward wine with an array of complex aromas which include candy floss, red cherries, cranberries and mulberries. This elegant fruity wine will be a perfect fit for all festive occasions.
Cabernet Sauvignon, Merlot
Alc: 13.31  RS: 3.3  pH: 3.6  TA: 5.36
Red • Dry • Light • Fruity •
Enjoy with venison pie or roasted chicken.

R 360 for 6 bottles

R60 per bottle
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Darling Cellars Reserve Terra Hutton Cabernet Sauvignon 2017

This wine displays flavours of black berries, black current, red berries, chocolate, tobacco and a tinge of vanilla. On the palate a good amount of fine tannins which gives this wine a good length and an exciting journey awaits those who want to put this wine away. It will truly blossom with time.
100% Cabernet Sauvignon
Alc: 13.86  RS: 2.78  pH: 3.59  TA: 5.29
Red • Dry • Medium • Fruity •
Enjoy this wine with Port wine braised beef short ribs.

R 525 for 6 bottles

R88 per bottle
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Darling Cellars Sweet Darling Red NV

A complex wine with a combination of mostly red fruit  that includes raspberries, red pepper and black berry fruits on both the bouquet and palate. The rich sweetness on the palate makes this a wine to be enjoyed at any time and occasion.
Cabernet Sauvignon, Merlot
Alc: 13.43  RS: 30  pH: 3.5  TA: 5.5
Red • Sweet •
The rich sweetness on the palate makes this a wine that can be enjoyed at any time and occasion.

R 360 for 6 bottles

R60 per bottle
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Daschbosch Premium Cabernet Sauvignon NV

This velvety wine delights with opulent dark berry fruit, complemented by whiffs of cigar box.
100% Cabernet Sauvignon
Alc: 14.59  RS: 3.5  pH: 3.56  TA: 5.72
Red • Dry • Medium • Herbaceous •
Serve with roast venison with redcurrant jelly for a true celebration.

R 679 for 6 bottles

R113 per bottle
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David Finlayson GS Cabernet Sauvignon 2017

This Wine is made from one clone of Cabernet Sauvignon planted on Edgebaston. The wine displays Cabernet Sauvignon cassis and blackcurrant fruit on the nose as well as having a fresh minty, herbaceousness backed by mocha vanilla. A broad midpalate and long-lasting flavours of Boysenberry and hints of sweet Mulberry follow through to join with the fresh Vanilla and Nutmeg spice ...
100% Cabernet Sauvignon
Alc: 15.34  RS: 2.8  pH: 3.49  TA: 5.8  SO2: 53  FSO2: 17
Red • Dry • Huge • Herbaceous •

R 2982 for 6 bottles

R497 per bottle
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De Waal Cabernet Sauvignon 2017

This is a classical, full-bodied Cabernet Sauvignon.  A dark coloured wine, full of flavour, rich black cherry aromas and some herbaceous tones.     This wine shows great balance, a great structure and a long finish.
100% Cabernet Sauvignon
Alc: 14.07  RS: 2.1  pH: 3.78  TA: 5.9
Red • Dry • Full •
A wonderful food wine. It will pair very well with beef, venison and lamb.

R 1437 for 6 bottles

R240 per bottle
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De Waal Signal Rock 2017

This is a dark coloured wine, with beautiful fresh black fruit and mulberries. It is voluptuous and rich, with a velvety, round finish.
67% Cabernet Sauvignon, 18% Pinotage, 15% Merlot
Alc: 13.68  RS: 2.4  pH: 3.68  TA: 6.1
Red • Dry • Full •
It will pair well with a good Fillet, Lamb Shank or Osso Bucco dish.

R 1887 for 6 bottles

R314 per bottle
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De Wetshof Naissance Cabernet Sauvignon 2017

This Bordeaux-style wine captures the essence of one of the world’s great classical red cultivars to create a wine of elegance, power and individuality. The soil, sun and aspect of De Wetshof allows the wine to express freshness, power, elegance and a delicate plushness. Here intense dark berries, bittersweet chocolate and pencil shavings abound, while palate weight, depth ...
100% Cabernet Sauvignon
Alc: 13.59  RS: 3.4  pH: 3.57  TA: 5.7  SO2: 90  FSO2: 28
Red • Dry • Medium • Fruity •
A wine to savour on its own, the Naissance Cabernet Sauvignon can also be enjoyed with roast beef and lamb, fillet steak with a mushroom based sauce and hearty beef, lamb or game casseroles.

R 1113 for 6 bottles

R186 per bottle
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Delheim Grand Reserve 2015

This wine has a dark red ruby colour with a youthful hue.  Classical in its own style with aromas of truffle, mint cassis and delicate nuances of red berry fruit flavours.  This is a full bodied wine well supported on the palate without overpowering it's delicate red berry notes.
Cabernet Sauvignon, Cabernet Franc, Merlot
Alc: .  RS: .  pH: .  TA: .  SO2: .  FSO2: .
Red • Dry • Full • Herbaceous •

R 2240 for 6 bottles

R373 per bottle
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Delheim Grand Reserve 2015 Gift Pack

This wine has a dark red ruby colour with a youthful hue. Classical in its own style with aromas of truffle, mint cassis and delicate nuances of red berry fruit flavours. This is a full bodied wine well supported on the palate without overpowering it's delicate red berry notes.
Cabernet Sauvignon, Cabernet Franc, Merlot
Alc: .  RS: .  pH: .  TA: .  SO2: .  FSO2: .
Red • Dry • Full • Herbaceous •

R 2718 for 1 item

R2718 per bottle
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Delheim Shiraz Cabernet Sauvignon 2017

Light crimson colour with a purple tinge which indicates youthfulness of the wine. On the nose prunes, blue berries with undertones of spice and dark chocolate come to mind. The palette lingers with flavours of fruit supported by silky tannins.
50% Cabernet Sauvignon, 50% Shiraz
Alc: 13.39  RS: 2.5  pH: 3.59  TA: 5.50
Red • Dry • Medium • Herbaceous •

R 624 for 6 bottles

R104 per bottle
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Diemersdal Matys Cabernet Sauvignon Merlot 2019

The Matys Cabernet Sauvignon/Merlot is a popular, modern-style and easy drinking wine that shows aromas of red ripe berries and hints of dark chocolate. It has a medium-bodied feel on the palate with subtle tannins. Spicy undertones complete this well balanced, well defined, fun and fruity wine. 
80% Cabernet Sauvignon, 20% Merlot
Alc: 13.99  RS: 2.7  pH: 3.54  TA: 5.9
Red • Dry • Fruity •
An ideal wine for all barbecue dishes as well as roast pork and spicy chicken kebabs.This wine will partner any occasion.

R 477 for 6 bottles

R80 per bottle
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Diemersdal MM Louw Cabernet Sauvignon 2017

Typical blackberries, cedar and cigar box flavours with hints of spiciness. Blackcurrant follows through onto the palate with firm ripe tannins and a delicate finish.
100% Cabernet Sauvignon
Alc: 15.48  RS: 2.4  pH: 3.32  TA: 5.6
Red • Dry •
Classic “old-world” dishes such as roast lamb with fresh garden vegetables.

R 2407 for 6 bottles

R401 per bottle
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Diemersdal Private Collection 2017

Deep dark chocolate enticing cedar aromas appear first on the nose followed by wafting notes of blackberry jam, cherry and cassis. The firm, well-structured palate features robust yet sweet tannins and a broad range of flavours ranging from black cherry and red fruits carried along by the richness of its oak and vanilla notes. It is long and smooth now, with an intriguing character ...
54% Cabernet Sauvignon, 25% Merlot, 1% Malbec, 18% Petit Verdot, 2% Cabernet Franc
Alc: 14.50  RS: 2.1  pH: 3.52  TA: 5.9
Red • Dry • Full •
Hearty beef dishes such as goulash and stroganoff.

R 1223 for 6 bottles

R204 per bottle
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Diemersfontein Cabernet Sauvignon 2016

Intense cassis and cloves, with a touch of dried herbs and vanilla. On the palate intense blue berry and sour cherry followed by firm tannins but juicy aftertaste.
100% Cabernet Sauvignon
Alc: 14.0  RS: 2.0  pH: 3.47  TA: 5.3
Red • Dry •
Enjoy this wine with full flavoured meaty casseroles, herb crusted rack of lamb, hearty winter soups and char-grilled meats.

R 900 for 6 bottles

R150 per bottle
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Doolhof Cape Boar 2018

Red plum in colour, with blackberry, cherry, truffle and cedar wood on the nose. The palate, medium in body, shows an abundance of fruit, softness and fine subtle tannins towards the back. The wine has a dry and lingering finish.
Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot
Alc: 12.55  RS: 2.9  pH: 3.56  TA: 5.4
Red • Dry • Light • Fruity •
Serve with roast Lamb, Eland medallions, Italian pasta or pizza. An excellent match with Chicken Coq au Vin or Lamb stew. Springbok Carpaccio.

R 545 for 6 bottles

R91 per bottle
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Dornier Cabernet Sauvignon Merlot 2016

This wine shows rich dark fruit on the nose, with aromas of blackcurrant, chocolate and cedar wood. The palate is rich in ripe berries, with hints of mocha. The tannins are firm in structure and in balance with the lingering fruity finish.
70% Cabernet Sauvignon, 30% Merlot
Alc: 14.45  RS: 2.8  pH: 3.6  TA: 5.7
Red • Dry • Full •
Best with beef, lamb and game dishes cooked in a concentrated sauce full of flavour. Will also pair well with dishes enhanced with black pepper and cloves. Other great pairings include rich duck dishes, quail and also works very well with roast lamb and beef stews.

R 955 for 6 bottles

R159 per bottle
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Dornier Donatus Red 2016

This nose is bursting with flavours of blackcurrant and liquorice. The palate is refined and elegant with silky tannins. On the pallate flavours of blackberry and cassis are abundant, with hints of dark cherry and a touch of cedar.
60% Cabernet Sauvignon, 20% Petit Verdot, 13% Malbec, 7% Cabernet Franc
Alc: 14.5  RS: 3.0  pH: 3.53  TA: 6.1
Red • Dry • Full • Fragrant •
This wine will pair excellently with lamb, venison or rare beef fillet. It will also work well with springbok carpaccio, beef or lamb stews prepared with red wine and tomatoes, and earthy, rich vegetarian dishes.

R 2092 for 6 bottles

R349 per bottle
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Dornier Equanimity Cabernet Sauvignon 2016

A good example of this noble variety with opulent fruit, great structure and the ability to age well. The nose presents a full bouquet ranging from cassis, blackberries and pencil shavings supported by hints of oak and cigar box aromas. The palate has density and concentration with firm tannins with well-balanced acidity and a long finish.
100% Cabernet Sauvignon
Alc: 14.0  RS: 2.7  pH: 3.6  TA: 5.7
Red • Full •
Best with beef, lamb and game dishes

R 1057 for 6 bottles

R176 per bottle
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Douglas Green Cabernet Sauvignon 2019

Deep ruby with a bright edge. Intense dark berries and blackcurrant aromas with attractive gentle smoky oak notes. A succulent medium bodied entry with delicious winterberry flavours supported by welldefined ripe tannins for a softly textured juicy finish that lingers.
100% Cabernet Sauvignon
Alc: 14.0  RS: 4.0  pH: 3.5  TA: 5.8
Red • Dry • Full • Herbaceous •
A supple Cabernet Sauvignon with vibrant fruit and soft tannins allowing for easy drinking on its own or with your favourite sizzling steak, meaty roasts with rich gravy, hearty stews or tomato based Italian food.

R 436 for 6 bottles

R73 per bottle
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Drostdy Hof Claret Select NV

Colour: Ruby red. Bouquet: Abundance of ripe fruit with strawberry and mulberry.Palate: The blend offers a rich bouquet of complex berry flavours on the palate.
Cabernet Sauvignon, Pinotage, Shiraz, Tinta Barocca
Alc: 12.17  RS: 6.3  pH: 3.45  TA: 5.56
Red • Off Dry • Medium • Fruity •
Excellent served with game, pasta and poultry dishes.

R 722 for 12 bottles

R60 per bottle
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Drostdy Hof Natural Sweet Rosé NV

Colour: Light rose pink.Bouquet: Fruity aromas with grape, cherry and plum.Palate: Strawberry, cherry and plum flavours.
Cabernet Sauvignon, Cinsaut, Chenin Blanc, Colombard
Alc: 7.5  RS: 72.0  pH: 3.34  TA: 6.0
Rose • Sweet • Fruity •
An ideal wine for savouring on its own or enjoying with pasta, ham, chicken and game dishes as well as cheeses.

R 639 for 12 bottles

R53 per bottle
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Du Toitskloof Cabernet Sauvignon / Shiraz

An accessible well balanced Cabernet Sauvignon and Shiraz blend with soft and ripe tannins. The typical Cabernet Sauvignon characteristics of juicy black berries, ripe red berries and mint undertones are paired well with the Shiraz's pepper and spice to create a rich medium bodied wine.
60% Cabernet Sauvignon, 40% Shiraz
Alc: 14.2  RS: 6.4  pH: 3.38  TA: 5.9  SO2: 95  FSO2: 40
Red • Off Dry • Medium • Fruity •
Ideal with meaty pastas, BBQ chicken and game.

R 473 for 6 bottles

R79 per bottle
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Durbanville Hills Cabernet Sauvignon 2017

Colour: Intense ruby redNose: Sweet plums and prunes linger of the nose with hints of Christmas fruit cake and cinnamon, and undertones of savoury notes.Taste: An elegant, medium-bodied wine with ripe red fruits on the palate, followed by hints of dark chocolate. Overall, an elegant tannin structure.
100% Cabernet Sauvignon
Alc: 14.17  RS: 2.2  pH: 3.71  TA: 5.2
Red • Dry • Full • Fruity •
Serve with plainly grilled steak, leg of lamb with rosemary or thyme roast turkey steak as well as kidney pie and Matured Gouda/Gruyère

R 586 for 6 bottles

R98 per bottle
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Edgebaston Cabernet Sauvignon 2018

Produced from three outstanding clones of Cabernet Sauvignon planted as “Mother Blocks” for the South African vineyard industry due to their suitability to the deep red clay soils on Edgebaston. Made to exude absolute purity of varietal character and as such display true Cabernet Sauvignon cassis and blackcurrent flavours. The wine has a fresh, minty herbaceousness ...
86% Cabernet Sauvignon, 9% Petit Verdot, 5% Merlot
Alc: 14.08  RS: 1.6  pH: 3.46  TA: 6  SO2: 74  FSO2: 21
Red • Dry • Full • Herbaceous •

R 1054 for 6 bottles

R176 per bottle
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Ernie Els Big Easy Cabernet Sauvignon 2017

The Big Easy Cabernet Sauvignon is medium bodied with a crimson core and purple edge. Red fruits on the nose suggest a more elegant guise, leading to a serious palate with gritty tannins. Notes of wet earth and tobacco blend with creamy oak, sweet spice and milk chocolate. Plush, ripe plums and Morello cherries line the palate through to a soft, almost tropical, finish. The rich ...
85% Cabernet Sauvignon, 15% Cinsaut
Alc: 14.44  RS: 3.6  pH: 3.76  TA: 5.6
Red • Dry • Medium •

R 619 for 6 bottles

R103 per bottle
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Ernie Els Cabernet Sauvignon 2016

A terrific follow up to the profound 2015, this is a pure, regal and pedigreed Cabernet Sauvignon. It shows a black core and crimson edge, offering a brightness to the densely ripe fruit. The decadence on the nose reminds of milk chocolate melted over baked blue-berries, Morello cherries and cream! It is full in body with chalky tannins, imbued by a rich texture and salty liquorice ...
100% Cabernet Sauvignon
Alc: 14.13  RS: 2.96  pH: 3.68  TA: 6.13
Red • Dry • Full • Mineral •

R 1291 for 6 bottles

R215 per bottle
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Ernie Els Proprietor's Blend 2016

The Proprietors blend is once again impressive and serious in 2016. Medium to full-bodied, it is strewn with black fruits, exotic spice and chards of dark chocolate. Sweet spicy oak melts into a dense, powerfully-fruited and structured core. The majority Cabernet Sauvignon gives a cassis purity and salty edge, while the Shiraz component adds a meaty, savoury and spicy edge. The ...
60% Cabernet Sauvignon, 20% Shiraz, 5% Merlot, 5% Cabernet Franc. 5% Malbec, 5% Petit Verdot
Alc: 14.84  RS: 3.21  pH: 3.68  TA: 5.96
Red • Dry • Full • Herbaceous •

R 1831 for 6 bottles

R305 per bottle
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Ernie Els Proprietor's Cabernet Sauvignon 2015

Arguably the finest proprietors Cabernet Sauvignon yet, the 2015 is a classically modern expression of this noble variety in all its glory. With a pitch black core and crimson hue, the nose is hauntingly deep and pure. Lead pencil, tomato leaf and scorched earth knit with dense cassis and deft new oak. The palate is backward in its stance, with a refined acidity melding the richly ...
100% Cabernet Sauvignon
Alc: 14.48  RS: 3.54  pH: 3.75  TA: 6.2
Red • Dry • Full • Fruity •

R 2242 for 6 bottles

R374 per bottle
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Ernie Els Signature 2014

The Ernie Els Signature Bordeaux Blend is once again extremely impressive in this classic 2014 vintage. Dark at the core with a crimson rim, it is full-bodied, elegantly endowed and finely poised. The nose unravels with pencil shavings, wet earth, cedar, dried leaves and an array of sweet fruits. The new oak is well integrated into a richly concentrated palate, framed by dry, yet ...
60% Cabernet Sauvignon, 25% Merlot, 5% Cabernet Franc, 5% Malbec, 5% Petit Verdot
Alc: 14.96  RS: 4.2  pH: 3.78  TA: 6.1
Red • Dry • Full • Fruity •

R 5258 for 6 bottles

R876 per bottle
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Ernie Els Signature in Gift Pack

The Ernie Els Signature Bordeaux Blend is once again extremely impressive in this classic 2014 vintage. Dark at the core with a crimson rim, it is full-bodied, elegantly endowed and finely poised. The nose unravels with pencil shavings, wet earth, cedar, dried leaves and an array of sweet fruits. The new oak is well integrated into a richly concentrated palate, framed by dry, yet ...
60% Cabernet Sauvignon, 25% Merlot, 5% Cabernet Franc, 5% Malbec, 5% Petit Verdot
Alc: 14.96  RS: 4.2  pH: 3.78  TA: 6.1
Red • Dry • Full • Fruity •

R 968 for 1 item

R968 per bottle
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Flagstone Dragon Tree Cape Blend 2017

...
32% Cabernet Sauvignon, 27% Shiraz, 25% Pinotage, 8% Merlot, 4% Cabernet Franc, 4% Touriga Nacional. Tinta Barocca, Barbera
Alc: 14.74  RS: 2.5  pH: 3.58  TA: 5.9
Red • Dry • Full • Fragrant •
Slow roasted Springbok Shank, Parsnip mash, rich dark Plum gravy.

R 584 for 6 bottles

R97 per bottle
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Flagstone Music Room Cabernet Sauvignon 2016

The faintest hint of basil – all wrapped up in serious, warm, toasty oak.Palate: The palate is all about chunky, chewy, magically integrated tannin. This rewarding mouth-feel is complimented by concentrated flavours of youngberry, wild mint and blueberry. A blockbuster Cabernet.
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.9  pH: 3.48  TA: 6.3
Red • Dry • Full • Fragrant •
Rack of Karoo lamb and pan-wilted garden fresh spinach.

R 1609 for 6 bottles

R268 per bottle
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Flagstone Poetry Cabernet Sauvignon 2019

This warm, rich ruby red wine shows great complexity on the nose. There is a mixture of dark and red fruit, mocha and mint aromas with well balanced wood. Sweet, spicy undertones give this wine great depth.
100% Cabernet Sauvignon
Alc: 14.36  RS: 4.5  pH: 3.4  TA: 5.9
Red • Dry •
Poetry pairs harmoniously with ostrich fillet in red wine reduction on a wild mushroom risotto.

R 743 for 12 bottles

R62 per bottle
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Flagstone Treaty Tree Cabernet / Malbec / Merlot 2016

Deep purple colour. On the nose summer fruits, cassis, fennel and the faintest hint of basil – all wrapped up in serious, warm, toasty oak. The palate is all about chunky, chewy, magically integrated tannin. This rewarding mouth-feel is complemented by concentrated flavours of youngberry, wild mint and blueberry.
35% Cabernet Sauvignon, 35% Malbec, 30% Merlot
Alc: 14.71  RS: 2.7  pH: 3.4  TA: 6.0
Red • Dry • Full •
The wine pairs amazingly well with rack of Karoo lamb and pan-wilted garden fresh spinach.

R 747 for 6 bottles

R124 per bottle
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Fleur du Cap Cabernet Sauvignon 2013

This full-bodied wine is ruby red in colour with subtle aromas of ripe berries and cherries underlined by elegant oak spices. On the palate this well-balanced wine is velvety soft yet mouth filling with clean soft fruit and an oaky backup with gentle tannins.
100% Cabernet Sauvignon
Alc: 14.52  RS: 1.93  pH: 3.6  TA: 5.79
Red • Dry •

R 793 for 6 bottles

R132 per bottle
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Fleur du Cap Laszlo 2015

Fleur du Cap Laszlo 2015, our Flagship Bordeaux style Red Blend, is a rich, full bodied wine. It shows intense aromas of cherry and red plums with hints of pencil shavings that develop into tobacco notes. The lush but firm tannins with ripe fruit flavours follow through onto the palate.
33% Cabernet Sauvignon, 27% Merlot, 20% Petit Verdot, 13% Malbec and 7% Cabernet Franc
Alc: 14.89  RS: 2.29  pH: 3.52  TA: 5.66
Red • Dry • Full • Fruity •

R 2939 for 6 bottles

R490 per bottle
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Fleur du Cap Unfiltered Cabernet Sauvignon 2014

This complex wine has a deep dark inky colour. Concentrated aromas of Christmas cake, blueberry and violets with hints of cassis. Subtle nuances of lead pencil and oak notes, give an indication of the sophisticated oak used. Full and complex flavours of blackcurrant and mocha arise of the palate with integrated oaking adding firm tannins that will ensure longevity.
100% Cabernet Sauvignon
Alc: 14.2  RS: 2.33  pH: 3.61  TA: 5.38
Red • Dry • Full • Fragrant •
This complex wine is the ideal accompaniment to fillet of beef and roast lamb but goes equally well with rich, robust dishes and strong flavoured cheeses.

R 1274 for 6 bottles

R212 per bottle
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Grande Provence Cabernet Sauvignon 2016

Here’s a perfect medium-bodied red wine for sipping by the fireside to ward off the winter chill. The nurturing velvety tannins and elegant finish will wrap you in pure winter comfort. This wine teems with raspberries, cherries, mulberries and plumbs with notes of fruitcake, pencil shavings and tobacco.
100% Cabernet Sauvignon
Alc: 14.0  RS: 2.7  pH: 3.41  TA: 5.8
Red • Dry • Medium • Fragrant •
This plush red wine sips beautifully on its own or enjoy it with hearty roasts, steaks or lamb skewers bedecked in mushroom and rosemary.

R 888 for 6 bottles

R148 per bottle
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Hoopenburg Blanc de Noir 2017

Some of the best Blanc de Noir’s find their origins in the Stellenbosch region. Being cooler, the region gives the wine body and fruit intensity.  This versatile wine is well balanced, with a seductive aroma of strawberries and a crisp and dry finish.  
100% Cabernet Sauvignon
Alc: 12.06  RS: 9.0  pH: 3.30  TA: 5.7
Sparkling • Dry • Light • Fruity •
This crispy and fresh palatable wine pairs well with a variety of light meals (e.g. ham) and salads. Perfect companion for a sunny day and a cheese platter.      

R 630 for 6 bottles

R105 per bottle
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Hoopenburg Cabernet Sauvignon 2016

Nose: Red fruit dominates, notes of raspberries. Palate: A smooth, rich, meaty multi-layered wine with good freshness .
100% Cabernet Sauvignon
Alc: 14.5  RS: 3.0  pH: 3.65  TA: 5.2
Red • Dry • Medium • Fruity •

R 750 for 6 bottles

R125 per bottle
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Hoopenburg Integer Cabernet Sauvignon 2014

The typical blackcurrants and prunes, sprinkling of mixed dry herb combined with a sleek and elegant structure makes this an old world SouthAfrican Cabernet Sauvignon. An alcohol of around the 13% makes helps to unhide more of the offerings this wine.
100% Cabernet Sauvignon
Alc: 13.0  RS: 1.0  pH: 3.63  TA: 7.0
Red • Dry • Medium • Fragrant •

R 945 for 6 bottles

R158 per bottle
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Hoopenburg Rosé 2018

Nose: A delightfully bright and cheerful wine with notes of strawberry and Turkish delight.Palate: Clean acidity and a crisp dry finish.
100% Cabernet Sauvignon
Alc: 12.0  RS: 2.4  pH: 3.24  TA: 5.2
Rose • Dry • Light • Fruity •

R 550 for 6 bottles

R92 per bottle
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Jason's Hill Cabernet Sauvignon 2016

Considered as one of the “noble” wine varietals. A full bodied wine which can age very well with flavours of cassis, blackberries and other dark fruits with tobacco and cigar box complexities. Well balanced with fine integrated tannins. This wine was matured in small 2nd and 3rd fill French Oak Barrels for 14 months. Ageing potential 8-12 years from date of vintage
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.8  pH: 3.49  TA: 6.0  SO2: 118  FSO2: 42
Red •
Pairing: Sticky Barbequed Beef Ribs; Chargrilled Steak; Pork Shanks; leg of Lamb

R 773 for 6 bottles

R129 per bottle
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John B Cabernet Sauvignon, Tinta Barocca 2018

A wine with lots of attractive berry fruit flavours on the nose and which also carries through nicely on the palate with a hint of spiciness. It is smooth and well balanced with a touch of toastiness and lingering aftertaste.
56% Cabernet Sauvignon, 44% Tinta Barocca
Alc: 13.0  RS: 3.3  pH: 3.55  TA: 5.8
Red • Dry • Medium • Fruity •
Ideal match for red meats, pizza’s and pastas. Ideal for outdoor picnics and no need for a corkscrew, it’s screw-cap! Serve at room temperature (18° C) or slightly chilled.

R 420 for 6 bottles

R70 per bottle
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Jordan Cobblers Hill 2015

The palate is richly layered and intriguing with a variety of opulent flavours which includes Sichuan pepper and blackcurrants. The 24-month barrel ageing adds viscosity and a spicy finish.
48% Cabernet Sauvignon, 43 % Merlot and 9% Cabernet Franc
Alc: 14.5  RS: 2.6  pH: 3.61  TA: 5.8
Red • Dry • Full • Fruity •
Perfect with Beef fillet, Sirloin steak or veal cutlets.

R 2760 for 6 bottles

R460 per bottle
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Jordan The Long Fuse Cabernet Sauvignon 2016

Progressive techniques such as overhead fermenters, pump-overs and gravity flow allow for the extraction of fully developed flavours and soft ripe tannins without compensating the tension and elegance captured from the various Cabernet slopes. Here especially,the climate plays a significant role to allow great fruit expression and classic essences of cedar, brambles and toasted tobacco.
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.8  pH: 3.72  TA: 5.8
Red • Dry •

R 1342 for 6 bottles

R224 per bottle
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Kaapzicht Cabernet Sauvignon 2016

Deep ruby with saturated opaque center; abundance of blackcurrant, fynbos and fennel with inky succulence and firm well-managed tannins; rich fruit is beautifully balanced with integrated oak flavours lending depth and complexity.
100% Cabernet Sauvignon
Alc: 14.47  RS: 3.0  pH: 3.57  TA: 5.8
Red • Dry • Full • Fruity •
Delicious served with deboned lamb shoulder with black olive and herb stuffing.

R 1460 for 6 bottles

R243 per bottle
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Kaapzicht Kaleidoscope Red 2018

Integrated flavours of black and red berries, tea leaves and spice invite a sip of this easy drinking blend; the gentle structure, with soft tannins supporting a core of sweet berry fruit, adds friendly drinkability; medium bodied with a well-rounded savoury finish.
37% Cabernet Sauvignon, 37% Pinotage, 10% Cinsaut, 6% Petit Verdot, 6% Merlot & 4% Shiraz
Alc: 13.91  RS: 3.5  pH: 3.55  TA: 5.9
Red • Dry • Medium • Fruity •
Enjoy with tapas.

R 541 for 6 bottles

R90 per bottle
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Klawer Cabernet Sauvignon 2018

Ripe berry flavours
100% Cabernet Sauvignon
Alc: 13.68  RS: 3.8  pH: 3.57  TA: 5.6  SO2: 133  FSO2: 27
Red • Dry • Full • Fragrant •
Enjoy at room temperature with lamb and roast beef.

R 384 for 6 bottles

R64 per bottle
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Kleine Draken Kiddush NV

Well rounded sweet palate with good acid balance. Clean and mature berry fruit. Deep ruby red.
70% Cabernet Sauvignon, 30% Merlot
Alc: 9.5  RS: 165  pH: 3.5  TA: 6.0
Red • Sweet • Fruity •
All sacramental and festive occasions.

R 639 for 6 bottles

R106 per bottle
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Kleine Zalze Cellar Selection Cabernet Sauvignon 2017

This a very typical Cabernet Sauvignon that shows dark fruit on the nose that follows on to a textured palate with some red fruit and soft and supple tannin profile that gives way to a long finish.
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.3  pH: 3.59  TA: 5.6
Red • Dry • Medium • Fruity •

R 615 for 6 bottles

R102 per bottle
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Kleine Zalze Cellar Selection Cabernet Sauvignon Merlot 2017

The 2 varieties were carefully blended to highlight the ripe dark plum Cabernet fruit on the nose and palate with Merlot contributing savoury characters and velvety tannins on the palate. This is an elegant wine that has great depth of flavour and with its great balance and wood integration this wine should age gracefully for many years to come.
Cabernet Sauvignon, Merlot
Alc: 14.0  RS: 2.9  pH: 3.60  TA: 5.4
Red • Dry • Fruity •

R 615 for 6 bottles

R102 per bottle
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Kleine Zalze Vineyard Selection Cabernet Sauvignon 2017

A very classic Stellenbosch Cabernet. The bouquet is a typical one filled with layers of dark fruits and just the slightest hint of herbaceous freshness. A dense palate which is packed with svelte tannins that are beautifully balanced by the cassis and blackberry fruit notes which linger seductively on the back palate. This wine combines the best of new world fruit and old world elegance!
100% Cabernet Sauvignon
Alc: 14.5  RS: 3.3  pH: 3.50  TA: 6.5
Red • Dry • Full • Fruity •
A fantastic accompaniment to most meat dishes.

R 1037 for 6 bottles

R173 per bottle
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Kunjani Cabernet Sauvignon 2017

The Kunjani Cabernet Sauvignon 2017 showcases a deep, dark garnet colour. Dark chocolates, mint and black currant are shown at first, followed by dried herbs, toasted oak and vanilla sweetness. The palate entry portrays a ripe tannin structure followed by layers of black currants, tobacco and dark chocolate. The wine shows good intensity and depth of flavour that can carry the ...
Cabernet Sauvignon
Alc: 13.5  RS: 2.42  pH: 3.64  TA: 5.19
Red • Dry • Full • Fruity •

R 1295 for 6 bottles

R216 per bottle
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