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Alto Cabernet Sauvignon 2016

Colour: Plum red.Bouquet: Cherries, violets, black olives, some dark chocolate and a hint of tobacco.Taste: Full-bodied and mouth-filling with cherries, tobacco, dark chocolate and a good tannic structure.
100% Cabernet Sauvignon
Alc: 14.75  RS: 3.0  pH: 3.5  TA: 5.9
Red • Dry • Full • Fruity •
Excellent enjoyed on its own or served with steak, lamb, stews and casseroles.

R 1818 for 6 bottles

R303 per bottle
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Alto Rouge 2018

Colour: Dark ruby red.Bouquet: Lead pencil shavings, crushed red fruit and a hint of chocolate dominates the nose.Taste: Elegant red fruit flavours on the palate, backed-up by soft, elegant tannins.
28% Cabernet Franc, 23% Shiraz, 22% Merlot, 21%Cabernet Sauvignon, 6% Petit Verdot
Alc: 14.  RS: 3.6  pH: 3.55  TA: 5.6
Red • Dry • Full • Fruity •
Food pairing: Excellent on its own or served with simply flavoured red meat, game and duck dishes.

R 780 for 6 bottles

R130 per bottle
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Anthonij Rupert Cabernet Sauvignon 2016

A study in subtlety: gentle Christmas cake, typically Bordelaise tea leaf-, cassis-, violet- and spice aromatics. Velvety smooth entry – silky and delicious with more of those fruit cake flavours, with dark berry fruit, plum and spice notes. Lively and succulent while simultaneously structured due to its firm core of fruit and harmonious oak backing. Supple, soft, rounded ...
100% Cabernet Sauvignon
Alc: 14.58  RS: 1.8  pH: 3.98  TA: 6.1  SO2: 88  FSO2: 12
Red • Dry • Full • Fragrant •

R 3917 for 6 bottles

R653 per bottle
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Anthonij Rupert Main Blend 2012

Complex and seductive, the nose of this wine offers up creamy, spicy oak aromas that comingle sensuously with black cherry, plum, tobacco and then a subtle whiff of violet. The palate continues the elegant pas de deux of fruit and oak: refined, svelte and elegant with layer upon layer of black fruit compote, cocoa, earth and spice. It's a powerful wine which is subtle and integrated ...
Cabernet Sauvignon, Cabernet Franc, Merlot
Alc: 13.80  RS: 2.6  pH: 3.60  TA: 5.4  SO2: 72  FSO2: 8
Red • Dry • Full • Fruity •

R 7745 for 6 bottles

R1291 per bottle
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Avontuur Cabernet Sauvignon / Merlot 2020

Red plums and ripe cherries offering rich fruitiness combine with whiffs of sweetish, yet spicy vanilla. It ends off with layers of smoky liquorice, adding complexity. There is a fresh and fruity follow-through to the palate with good structure and depth of flavour due to the barrel maturation component. The wine is accessible and drinkable now, but with sufficient grip to ensure ...
50% Cabernet Sauvignon, 50% Merlot
Alc: 14.5  RS: 2.1  pH: 3.37  TA: 5.5
Red • Dry • Medium • Fruity •
Perfect with red meat dishes and barbecues or robust vegetarian dishes like Ratatouille.

R 845 for 6 bottles

R141 per bottle
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Avontuur Cabernet Sauvignon 2016

There is a follow-through of the aromas to the palate with dark berries dominating. In the aftertaste we find earthy, oak undertones. It is a full-bodied wine showing mature tannin structure. Good ageing potential.
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.6  pH: 3.57  TA: 5.7
Red • Dry • Full • 0 •
Beef Fillet or Rump steak with red wine reduction or any other full-flavoured slow-cooked casserole.

R 1342 for 6 bottles

R224 per bottle
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Avontuur Talk of the Town Cabernet Sauvignon Reserve 2017

The nose shows upfront blackberries and black currant aromas with nuances of leafy, mulberries. There are also notes of spicy cloves, black pepper and earthiness around. There is a follow-through of the aromas to the palate with dark berries dominating. In the aftertaste we find earthy, oak undertones. It is a full-bodied wine showing mature tannin structure and crisp acidity. ...
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.24  pH: 3.43  TA: 5.9
Red • Dry • Full •
Venison carpaccio or Rump steak with a red wine reduction or any other full-flavoured, slow-cooked casserole.

R 1555 for 6 bottles

R259 per bottle
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Babylonstoren Cabernet Sauvignon 2019

Deep crimson red. Aromas of red plum; blueberry perfumes with hints of sweet tobacco and cedarwood shavings. A fusion of dark fruits, cherries and cassis with a velvety texture creates this soft, multi-layered wine with well-rounded tannins and a lingering finish.
100% Cabernet Sauvignon
Alc: 14.5  RS: 3.6  pH: 3.59  TA: 6
Red • Dry • Full • Fragrant •
Beef fillet, oxtail or even something as simple as a delicious platter of venison charcuterie.

R 1405 for 6 bottles

R234 per bottle
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Backsberg Cabernet Sauvignon 2018

Spicy aromas of liquorice and vanilla overlay rich blackcurrant fruit. Careful oaking provides the necessary structure for the ripe, full and fruit driven mid-palate. Complex and long lasting, this wine has depth and power, and will reward further bottle ageing.
100% Cabernet Sauvignon
Alc: 14.3  RS: 3.4  pH: 3.5  TA: 6.0
Red • Dry • Fruity •
A classic Cab that will complement all meals when a fine red wine is called for; or to end off an evening with rich cheeses.

R 867 for 6 bottles

R144 per bottle
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Backsberg Family Reserve Red 2016

One can expect highly concentrated flavours of black forest berries infused with spice, cedar and vanilla. Extended skin contact and ageing in small French barriques have contributed to its complexity.
50% Cabernet Sauvignon, 33% Melot, 17% Malbec
Alc: 14.3  RS: 3.3  pH: 3.5  TA: 5.4
Red • Dry • Full • Fruity •
This wine is the perfect accompaniment to classic hearty fare such as roast beef or lamb. The connoisseur’s preferred red blend.

R 1995 for 6 bottles

R332 per bottle
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Balance Classic Cabernet Sauvignon / Merlot 2019

A wine with intense red hues, well-structured and velvety smooth with generous flavours of ripe strawberry and plum.
50% Cabernet Sauvignon, 50% Merlot
Alc: 13.5  RS: 6.15  pH: 3.38  TA: 5.13
Red • Dry • Medium • Fruity •
Enjoy with steak, mutton bredie, hamburgers and pizza.

R 414 for 6 bottles

R69 per bottle
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Bellevue Atticus Cape Blend 2018

On the nose you will find inviting plum, blackberry and vanilla aromas. This is followed by bold ripe berry fruit, integrated oak flavours and soft tannins on the palate.
50% Cabernet Sauvignon, 30% Pinotage, 20% Petit Verdot
Alc: 13.42  RS: 2.5  pH: 3.52  TA: 5.8
Red • Dry •

R 924 for 6 bottles

R154 per bottle
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Bellevue Reserve Cabernet Sauvignon 2018

This limited release Cabernet Sauvignon shows cedarwood and dark plum nose with a smooth palate of black current. The balance between the smooth, dark fruit and clean minerality makes for an elegant wine. Showing exceptional complexity, these flavours linger on the finish. In good cellaring conditions, this wine has an ageing potential of up to 10 years.
100% Cabernet Sauvignon
Alc: 13.3  RS: 3  pH: 3.41  TA: 6.4
Red • Dry • Full • Fruity •

R 1453 for 6 bottles

R242 per bottle
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Bellevue Reserve Tumara 2018

This classic blend shows a nose of cedarwood and cigarbox, backed up by a palate packed with black berries. Ripe fruit is balanced by fine grain tannins. Spending 24 months in French oak barrels, this wine has a long, silky finish.
66% Cabernet Sauvignon, 10% Malbec, 10% Petit Verdot, 7% Cabernet Franc, 7% Merlot
Alc: 13.15  RS: 2.6  pH: 3.55  TA: 5.8
Red • Dry •

R 1548 for 6 bottles

R258 per bottle
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Beyerskloof Cabernet Sauvignon / Merlot 2018

Dark ruby red. Vibrant, ripe plums and cassis reminds of Christmas-pudding with nutty textures and a hint of spice. A clean entrance on the palate with some blackcurrant and oaky characters. Medium bodied and drinkable with firm ripe tannins, good acidity and a firm structure.
60% Cabernet Sauvignon, 40% Merlot
Alc: 13.84  RS: 3.28  pH: 3.64  TA: 5.31
Red • Dry • Medium • Fragrant •
A great companion to meat dishes or pasta.

R 670 for 6 bottles

R112 per bottle
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Beyerskloof Field Blend 2016

Lovely sweet black fruit and tea leaf ‑flavours upon entry. The barrel maturation adds a nice spiciness to the wine with an excellent­ finish. Good example of balance and great depth in this wine. This wine will pair well with oxtail and venison loin. Can be enjoyed upon release, but will develop and age very well for up to 10 years in the bottle
85% Cabernet Sauvignon, 15% Merlot
Alc: 14.0  RS: 2.03  pH: 3.57  TA: 5.87
Red • Dry • Full • Fragrant •
This wine will pair well with matured steak and game dishes.

R 1980 for 6 bottles

R330 per bottle
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Bonnievale Limited Release Cabernet Sauvignon 2019

One the aroma, the Limited Release Cabernet Sauvignon 2019 displays beautiful, clean red fruit, notably raspberry, supported by hints of liquorice. The juicy red fruit carries through on the palate but now supported by fine, ripe tannins that provide structure and depth to the wine. The 18 months in French and American oak delivered a balanced and well integrated wine with lingering aftertaste.
100% Cabernet Sauvignon
Alc: 14  RS: 3.2  pH: 3.63  TA: 5.4
Red • Dry • Full • Fruity •
Enjoy with game and red meats.

R 1248 for 6 bottles

R208 per bottle
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Bonnievale The River Collection Cabernet Sauvignon 2018

A classic and refined wine with intense, ripe red and blackberry flavours. Soft tannins underpin the beautiful integration between wood and fruit characters.
100% Cabernet Sauvignon
Alc: 13.5  RS: 3.8  pH: 3.44  TA: 5.8
Red • Dry • Medium • Fruity •
Game, Red meats.

R 560 for 6 bottles

R93 per bottle
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Bonnievale The River Collection Cabernet Sauvignon Merlot 2020

...
60% Cabernet Sauvignon, 40% Merlot
Alc: 14  RS: 4.5  pH: 3.51  TA: 5.6
Red • Dry • Medium • Herbaceous •
Enjoy with creamy pastas or red meat dishes.

R 560 for 6 bottles

R93 per bottle
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Boplaas Cabernet Sauvignon 2019

This accessible, medium bodied Cabernet Sauvignon showcases the varietals classic aromatics with red and black currant, tart raspberry, bright yet subtle spice and under currents of fynbos, dried herbs and touches of sweet vanilla.
100% Cabernet Sauvignon
Alc: 13  RS: 3.2  pH: 3.76  TA: 5.3
Red • Dry • Medium • Fruity •
A perfect partner to hearty country cuisine – venison pie, roast lamb or rare roast beef with horseradish and fluffy mashed potatoes; fine mature cheese and charcuterie or simply enjoyed around the braai with friends, family, a wheel of boerewors, a few sosaties & extra braaibroodjies.

R 624 for 6 bottles

R104 per bottle
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Boschendal 1685 Cabernet Sauvignon 2017

A powerful wine showing varietal character combining dark red and black fruit. The primary impression on the nose is ripe black fruit with subtle oak spice and herbs, yet vibrancy and depth in its fruit expression. The palate expresses the vintage by bringing together the masculine firmness and length of the Cabernet Sauvignon with a juicy, yummy, fruit core. A seamless integration ...
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.5  pH: 3.5  TA: 5.8
Red • Dry • Full • Fruity •

R 1132 for 6 bottles

R189 per bottle
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Boschendal Classic Lanoy

An attractive burst of rich dark to black fruits showing mulberry, blackcurrant, ripe plum and spice aromas that carry through to a smooth, juicy entry supported by ripe tannins and just discernible cigar box spiciness. Well integrated and smooth, with a lingering rich finish of dark berry fruits. Ripe tannin imparts good drinkability that offers a broad appeal.
87% Cabernet Sauvignon, 13% Merlot
Alc: 14.0  RS: 3.5  pH: 3.5  TA: 5.8
Red • Dry • Medium • Fruity •
A smooth and fruity medium bodied blend that offers broad drinking appeal. Best served between 14° and 16° C for anytime casual drinking. Recommended as a great wine around the fire or social dining with Moroccan lamb or lamb skewers with tzatziki dip.

R 598 for 6 bottles

R100 per bottle
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Boschendal Stellenbosch Cabernet Sauvignon 2017

The deep, dark ruby colour of this wine offers a promising glint of the intrigue that awaits inside the glass. Aromas of ripe black cherry and cassis, pencil shavings, cigar box accents and spice make an enticing entry, and linger onto the palate, where chalky tannins and a rich, textured mouthfeel also become noticable. A well-structured and powerful wine that offers a new discovery ...
100% Cabernet Sauvignon
Alc: 14  RS: 3.7  pH: 3.5  TA: 5.8
Red • Full •

R 1430 for 6 bottles

R238 per bottle
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Bosman Family Vineyards Cabernet Sauvignon 2015

Colour: Deep berry red with a purple rimNose: Elegant raspberry, blackberry and concentrated plum aromas. Slight pencil shaving notes.Palate: Beautiful mouth feel with a long fruit-crammed, persistent finish. Tannins are subtle and accessible
100% Cabernet Sauvignon
Alc: 14.26  RS: 3.1  pH: 3.52  TA: 6.1
Red • Dry • Full • Fruity •
Pair with lamb casseroles, hearty stews or rare roast beef. A serious wine, true to its cultivar, to be enjoyed at special meals and occasions.

R 1705 for 6 bottles

R284 per bottle
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Brampton Cabernet Sauvignon 2018

The wine has a rich ruby colour with a dense core of red cherry, mulberry and blackcurrant flavours. There is also a hint of ripe plum and cocoa on the nose, which is backed by dark chocolate notes. The ripe, silky tannins offer smooth drinkability, while the oak and clove notes add complexity. The integrated silky tannins add structure and length while the ripe tannins offer smooth drinkability.
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.5  pH: 3.5  TA: 5.8
Red • Dry • Full • Fruity •
Brampton Cabernet Sauvignon stands up well to food such as spaghetti and meatballs, braised short rib and sticky slow roasted pork belly

R 650 for 6 bottles

R108 per bottle
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Bruce Jack Home Truth Cabernet Sauvignon 2013

This Cab mostly hails from a single vineyard (92%), planted in 1997 on Francis Pratt’s farm alongside Elim at the cool, windswept southern tip of Africa. The vineyard was grubbed up in 2013 only a few weeks after it offered up its final harvest. Why you might ask?…Unfortunately, as with many vineyards it was uncommercial. It was tortured by the birds, the hail, the ...
100% Cabernet Sauvignon
Alc: .  RS: .  pH: .
Red • Full •
To elevate this hugely complex, savory wine, head into dry aged meat territory – cooked at intense heat on open flame. Bone-in, grass-fed sirloin steak cooked medium rare and served with a mint and green chili sauce

R 1824 for 6 bottles

R304 per bottle
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Cederberg Cabernet Sauvignon 2018

High altitude cabernet vineyards that have a longer ripening period give rise to this phenomenal wine. Loads of blackcurrants with cedar woodundertones on the nose with a hint of smokiness and tobacco leaf, creating a complex wine. Good integration of oak with a velvety finish on the palate. A prime example of a well-crafted South African Cabernet Sauvignon.
100% Cabernet Sauvignon
Alc: 14  RS: 3.4  pH: 3.5  TA: 6.0
Red • Dry • Full • Fragrant •

R 1430 for 6 bottles

R238 per bottle
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Darling Cellars Sir Charles Darling 2018

A deep and complex wine with layers of black fruit, cedar, red plums, liquorice, chocolate and tobacco. Smooth but structured with a long lingering finish. In proper storage this wine will age very well.
48% Cabernet Sauvignon, 48% Merlot, 4% Malbec
Alc: 14.14  RS: 3.80  pH: 3.4  TA: 6.85
Red • Dry • Full • Fruity •
Enjoy with roast beef, venison & wild mushroom wellington, slow roast leg of lamb flavoured with garlic and rosemary, beef tenderloin with roasted shallots, Peking duckora good lamb knuckle potjie.

R 1093 for 6 bottles

R182 per bottle
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Darling Cellars Classic Cabernet Sauvignon / Merlot 2020

A fruit forward wine with an array of complex aromas which include candy floss, red cherries, cranberries and mulberries. This elegant fruity wine will be a perfect fit for all festive occasions.
58% Cabernet Sauvignon, 27% Merlot, 15% Cinsaut
Alc: 14  RS: 3.44  pH: 3.64  TA: 5.50
Red • Dry • Light • Fruity •
Enjoy with venison pie or roasted chicken.

R 405 for 6 bottles

R68 per bottle
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Darling Cellars Reserve Terra Hutton Cabernet Sauvignon 2019

This wine displays flavours of black berries, black current, red berries, chocolate, tobacco and a tinge of vanilla. On the palate a good amount of fine tannins which gives this wine a good length and an exciting journey awaits those who want to put this wine away. It will truly blossom with time.
100% Cabernet Sauvignon
Alc: 13.87  RS: 3.02  pH: 3.57  TA: 5.46
Red • Dry • Medium • Fruity •
Enjoy this wine with slowly braised beef short ribs.

R 578 for 6 bottles

R96 per bottle
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Daschbosch Premium Cabernet Sauvignon NV

This velvety wine delights with opulent dark berry fruit, complemented by whiffs of cigar box.
100% Cabernet Sauvignon
Alc: 14.59  RS: 3.5  pH: 3.56  TA: 5.72
Red • Dry • Medium • Herbaceous •
Serve with roast venison with redcurrant jelly for a true celebration.

R 679 for 6 bottles

R113 per bottle
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David Finlayson Cabernet Sauvignon 2019

Produced from four outstanding clones of Cabernet Sauvignon planted on different sites in the Stellenbosch area.  Made to exude absolute purity of varietal character and as such display true Cabernet Sauvignon cassis and blackcurrent flavours. The wine has a fresh, minty herbaceousness backed by mocca vanilla oak. Firm structured tannins and a long finish on the palate show ...
90% Cabernet Sauvignon, 6% Petit Verdot, 4% Cabernet Franc
Alc: 14.75  RS: 3.2  pH: 3.55  TA: 5.9
Red • Dry • Full • Herbaceous •

R 1124 for 6 bottles

R187 per bottle
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David Finlayson G.S. Cabernet Sauvignon 2018 in Gift Carton

Honouring the great Cabernets made by George Spies in the '60s, this wine has impressive concentration and longevity.Made to exude absolute purity of varietal character and as such display true Cabernet Sauvignon cassis and blackcurrent flavours. The wine has a fresh, minty herbaceousness backed by mocca vanilla oak.
90% Cabernet Sauvignon , 6% Petit Verdot , 4% Cabernet Franc
Alc: 14.05  RS: 1.6  pH: 3.46  TA: 6
Red •

R 664 for 1 bottle

R664 per bottle
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David Finlayson GS Cabernet Sauvignon 2018

Made to exude absolute purity of varietal character and as such display true Cabernet Sauvignon cassis and blackcurrent flavours. The wine has a fresh, minty herbaceousness backed by mocca vanilla oak.
90% Cabernet Sauvignon , 6% Petit Verdot , 4% Cabernet Franc
Alc: 14.05  RS: 1.6  pH: 3.46  TA: 6  SO2: 74  FSO2: 21
Red • Dry • Huge • Herbaceous •

R 3000 for 6 bottles

R500 per bottle
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Delheim Cabernet Sauvignon 2018

Aromas of cassis, plum, cedar wood and cigar box with a slight herbaceous undertone. The palate is well structured with fine and delicate tannins and beautiful oak integration. Cassis flavours linger on the finish.
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.24  pH: 3.51  TA: 5.7
Red • Dry • Full • Fragrant •

R 1290 for 6 bottles

R215 per bottle
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Delheim Grand Reserve 2015 Magnum in Wooden Case

Simonsberg-Stellenbosch Cabernet Sauvignon at its best: Cedarwood, pencil shavings and oak spice aromas, blackcurrant flavour with fine and delicate tannins and beautiful oak integration.
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Alc: -  RS: -  pH: -  TA: -
Red • Dry • Full • Fragrant •

R 983 for 1 bottle

R983 per bottle
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Delheim Grand Reserve 2017

Dark ruby red colour with a complex nose of dark fruits dominated by blackberries and blackcurrant followed by notes of tobacco and tomato leaf, fresh lead pencil shavings and cassis. The palate is elegantly poised with dark red fruit and a smooth chalky tannin finish which shows true to the area.
90% Cabernet Sauvignon, 8% Merlot, 2% Cabernet Franc
Alc: 14  RS: 2.8  pH: 3.53  TA: 6.04
Red • Dry • Full • Fragrant •

R 2570 for 6 bottles

R428 per bottle
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Delheim Shiraz Cabernet Sauvignon 2019

Light crimson colour with a purple tinge which indicates youthfulness of the wine. On the nose prunes, blue berries with undertones of spice and dark chocolate come to mind. The palate lingers with flavours of fruit supported by silky tannins.
50% Cabernet Sauvignon, 50% Shiraz
Alc: 13.39  RS: 2.5  pH: 3.59  TA: 5.50
Red • Dry • Medium • Fragrant •

R 691 for 6 bottles

R115 per bottle
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Diemersdal Matys Cabernet Sauvignon Merlot 2020

The Matys Cabernet Sauvignon/Merlot is a popular, modern-style and easy drinking wine that shows aromas of red ripe berries and hints of dark chocolate. It has a medium-bodied feel on the palate with subtle tannins. Spicy undertones complete this well balanced, well defined, fun and fruity wine.
80% Cabernet Sauvignon, 20% Merlot
Alc: 13.99  RS: 2.7  pH: 3.54  TA: 5.9
Red • Dry • Fruity •
An ideal wine for all barbecue dishes as well as roast pork and spicy chicken kebabs.This wine will partner any occasion.

R 521 for 6 bottles

R87 per bottle
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Diemersdal Private Collection 2019

Deep dark chocolate enticing cedar aromas appear first on the nose followed by wafting notes of blackberry jam, cherry and cassis. The firm, well-structured palate features robust yet sweet tannins and a broad range of flavours ranging from black cherry and red fruits carried along by the richness of its oak and vanilla notes. It is long and smooth now, with an intriguing character ...
54% Cabernet Sauvignon, 25% Merlot, 1% Malbec, 18% Petit Verdot, 2% Cabernet Franc
Alc: 14.50  RS: 2.1  pH: 3.52  TA: 5.9
Red • Dry • Full •
Hearty beef dishes such as goulash and stroganoff.

R 1270 for 6 bottles

R212 per bottle
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Diemersdal The Journal Cabernet Sauvignon 2019

Typical blackberries, cedar and cigar box flavours with hints of spiciness. Blackcurrant follows through onto the palate with firm ripe tannins and a delicate finish.
100% Cabernet Sauvignon
Alc: 14.20  RS: 2.2  pH: 3.65  TA: 5.9
Red • Dry •
Classic old-world dishes such as roast lamb with fresh garden vegetables.

R 2416 for 6 bottles

R403 per bottle
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Diemersfontein Cabernet Sauvignon 2018

Exceptional cassis and cloves, with a touch of dried herb and vanilla aromas. The palate delights with elegant flavours of blueberries and cherries followed by well-structured and firm tannins.
100% Cabernet Sauvignon
Alc: 14  RS: 3.7  pH: 3.59  TA: 5.7
Red • Dry •
This wines ripe fruit, tannic structure and herbaceous notes tend to brighten up already hearty and rich dishes. It adds an extra sparkle to herb crusted rack of lamb, grilled steak and even Grandma’s simple meatballs.

R 929 for 6 bottles

R155 per bottle
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Dornier Cabernet Sauvignon Merlot 2017

This wine shows rich dark fruit on the nose, with aromas of blackcurrant, chocolate and cedar wood. The palate is rich in ripe berries, with hints of mocha. The tannins are firm in structure and in balance with the lingering fruity finish.
70% Cabernet Sauvignon, 30% Merlot
Alc: 14.45  RS: 2.8  pH: 3.6  TA: 5.7
Red • Dry • Full •
Best with beef, lamb and game dishes cooked in a concentrated sauce full of flavour. Will also pair well with dishes enhanced with black pepper and cloves. Other great pairings include rich duck dishes, quail and also works very well with roast lamb and beef stews.

R 1035 for 6 bottles

R172 per bottle
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Dornier Donatus Red 2017

This nose is bursting with flavours of blackcurrant and liquorice. The palate is refined and elegant with silky tannins. On the palate flavours of blackberry and cassis are abundant, with hints of dark cherry and a touch of cedar.
67% Cabernet Sauvignon, 11.5% Petit Verdot, 11.5% Malbec, 6% Cabernet Franc, 4% Merlot
Alc: 14.5  RS: 3  pH: 3.47  TA: 5.6
Red • Dry • Full • Fragrant •
This wine will pair excellently with lamb, venison or rare beef fillet. It will also work well with springbok carpaccio, beef or lamb stews prepared with red wine and tomatoes, and earthy, rich vegetarian dishes.

R 2155 for 6 bottles

R359 per bottle
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Dornier Equanimity Cabernet Sauvignon 2017

A good example of this noble variety with opulent fruit, great structure and the ability to age well. The nose presents a full bouquet ranging from cassis, blackberries and pencil shavings supported by hints of oak and cigar box aromas. The palate has density and concentration with firm tannins with well-balanced acidity and a long finish.
100% Cabernet Sauvignon
Alc: 14.0  RS: 2.7  pH: 3.6  TA: 5.7
Red • Full •
Best with beef, lamb and game dishes

R 1176 for 6 bottles

R196 per bottle
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Du Toitskloof Cabernet Sauvignon

This full-bodied red wine holds aromas of blackcurrant, cassis and spices from ten months in wood. Sweetish and richly textured on the palate with good supple, dry tannins, ending in a long-lasting, savoury finish.
100% Cabernet Sauvignon
Alc: 14.38  RS: 4.9  pH: 3.38  TA: 5.9  SO2: 110  FSO2: 42
Red • Dry • Medium • Fragrant •
Serve this superb wine with robust meat dishes such as roasts. Also excellent with duck and matured cheese. Perfect companion for an excellent quality steak.

R 620 for 6 bottles

R103 per bottle
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Du Toitskloof Cabernet Sauvignon / Shiraz

An accessible well balanced Cabernet Sauvignon and Shiraz blend with soft and ripe tannins. The typical Cabernet Sauvignon characteristics of juicy black berries, ripe red berries and mint undertones are paired well with the Shiraz's pepper and spice to create a rich medium bodied wine.
60% Cabernet Sauvignon, 40% Shiraz
Alc: 14.2  RS: 6.4  pH: 3.38  TA: 5.9  SO2: 95  FSO2: 40
Red • Off Dry • Medium • Fruity •
Ideal with meaty pastas, BBQ chicken and game.

R 549 for 6 bottles

R92 per bottle
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Eikendal Classique 2017

The Eikendal Classique 2017 is subtly rich and powerful with full perfume flavours of blue and black fruits, earthiness and Cellar Master Nico Grobler’s signature freshness. It shows perfectly delineated red and black fruit, seductive oak spice, fresh acidity and fine tannins due to careful extraction and the judicious use of oak.
51% Cabernet Sauvignon, 29% Merlot, 12% Petit Verdot, 8% Cabernet Franc
Alc: 14.0  RS: 2.1  pH: 3.5  TA: 5.8
Red • Dry • Full • Fruity •
Pair with Roasted Pork Shoulder, Côte de Boeuf, Cheese.

R 2455 for 6 bottles

R409 per bottle
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Flagstone Music Room Cabernet Sauvignon 2017

The faintest hint of basil – all wrapped up in serious, warm, toasty oak.Palate: The palate is all about chunky, chewy, magically integrated tannin. This rewarding mouth-feel is complimented by concentrated flavours of youngberry, wild mint and blueberry. A blockbuster Cabernet.
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.9  pH: 3.48  TA: 6.3
Red • Dry • Full • Fragrant •
Rack of Karoo lamb and pan-wilted garden fresh spinach.

R 1930 for 6 bottles

R322 per bottle
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Flagstone Poetry Cabernet Sauvignon 2020

This warm, rich ruby red wine shows great complexity on the nose. There is a mixture of dark and red fruit, mocha and mint aromas with well balanced wood. Sweet, spicy undertones give this wine great depth.
100% Cabernet Sauvignon
Alc: 14.36  RS: 4.5  pH: 3.4  TA: 5.9
Red • Dry •
Poetry pairs harmoniously with ostrich fillet in red wine reduction on a wild mushroom risotto.

R 535 for 6 bottles

R89 per bottle
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Flagstone Treaty Tree Cabernet / Malbec / Merlot 2019

Deep purple colour. On the nose summer fruits, cassis, fennel and the faintest hint of basil – all wrapped up in serious, warm, toasty oak. The palate is all about chunky, chewy, magically integrated tannin. This rewarding mouth-feel is complemented by concentrated flavours of youngberry, wild mint and blueberry.
35% Cabernet Sauvignon, 35% Malbec, 30% Merlot
Alc: 14.71  RS: 2.7  pH: 3.4  TA: 6.0
Red • Dry • Full •
The wine pairs amazingly well with rack of Karoo lamb and pan-wilted garden fresh spinach.

R 814 for 6 bottles

R136 per bottle
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Franschhoek Cellar - The Churchyard Cabernet Sauvignon 2019

A wine with a great presence and poise, according to winemaker Ryan Puttick, this Cabernet Sauvignon shows blackcurrants and violets on the nose, followed by concentrated dark berry flavours integrated with tobacco and spice from savoury oak, a rich mouthfeel, and a smooth and juicy-lingering finish.
100% Cabernet Sauvignon
Alc: 14  RS: 5.8  pH: 3.5  TA: 5.8
Red • Dry • Full • Fragrant •
Pair with meaty stews and casseroles, North African tagines, roast beef, your favourite steak or mature cheese.

R 615 for 6 bottles

R102 per bottle
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Hedgehog Cabernet Sauvignon

An aromatic combination of cigar box, spice and vanilla. On the palate beautiful ripe tannins present a subtle, elegant wine
Cabernet Sauvignon
Alc: 12 - 14%  RS: 5  pH: 3 - 4  TA: 5.5
Red • Dry • Herbaceous •
Enjoy with beef or lamb casserole, grilled steak,venison pie or fine cheese. Serve at room temperature.

R 575 for 6 bottles

R96 per bottle
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Hoopenburg Blanc de Noir NV

Upfront aromas of strawberries and raspberries, with subtle hints of flowers and spice. The palate is extremely fresh and fruity, with a very fine grained mid palate tannin.
100% Cabernet Sauvignon
Alc: 12.06  RS: 9.0  pH: 3.30  TA: 5.7
Sparkling • Dry • Light • Fruity •
This crispy and fresh palatable wine pairs well with a variety of light meals (e.g. ham) and salads. Perfect companion for a sunny day and a cheese platter.      

R 719 for 6 bottles

R120 per bottle
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Hoopenburg Cabernet Sauvignon 2018

Black currants, cassis and integrated oak nuances with a slight hint of tobacco. Medium bodied, long lingering tannins, cigar box.
100% Cabernet Sauvignon
Alc: 14.5  RS: 3.0  pH: 3.65  TA: 5.2
Red • Dry • Medium • Fruity •

R 821 for 6 bottles

R137 per bottle
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Hoopenburg Integer Bordeaux Blend 2018

Some of the best  Cab Sauv, Cab Franc, Petit Verdot and Merlot find their origins in the Stellenbosch region. Being cooler, the region gives the wine body and fruit intensity. This multi-layered wine has good sucrosite, hints of violets, attractive blackcurrant and cassis flavours on the nose. Subtle nuances of cloves and vanilla culminate in a soft mouth-filling tannin finish.
Cabernet Sauvignon 52%, Cab Franc 24%, Petit Verdot 12%, and Merlot 6%
Alc: 14  RS: 3.7  pH: 3.4  TA: 6.5
Red •
This palatable full-bodied wine pairs well with a variety of red meat dishes, e.g. steak, roast, venison, casseroles and stews.

R 1035 for 6 bottles

R172 per bottle
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Hoopenburg Rosé 2021

The fruit on the palate is led by raspberry with strawberry and floral notes of rose. The acidity is cooperative throughout, with a refreshing finish pomegranate.
100% Cabernet Sauvignon
Alc: 12.0  RS: 2.4  pH: 3.24  TA: 5.2
Rose • Dry • Light • Fruity •

R 585 for 6 bottles

R98 per bottle
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John B Brut Rosé 2020

...
100% Cabernet Sauvignon
Alc: 11.72  RS: 10.7  pH: 3.14  TA: 6.1  SO2: 150  FSO2: 45
Sparkling • Semi Sweet • Light • Fruity •
A perfect partner to salads, seafood and light meals in general.

R 638 for 6 bottles

R106 per bottle
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Jordan Chameleon Cabernet Sauvignon – Merlot 2019

Often coined the “Baby Cobblers Hill” for its reminiscence to the estate’s flagship red blend. Plush textured merlot fills the frame-work provided by the cabernet, leading to approachable flavours of sun-ripened plum & dark-skinned spring berries with a top-note of herbal dried mint.
68% Cabernet Sauvignon, 21% Merlot and 11% Shiraz
Alc: 13.0  RS: 2.9  pH: 3.64  TA: 5.7
Red • Dry • Medium • Fragrant •
Dishes associated with Alfresco dining, especially southern Italian-style cured pork, goats cheese and olive tart.

R 636 for 6 bottles

R106 per bottle
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Jordan Cobblers Hill 2017

The palate is richly layered and intriguing with a variety of opulent flavours which includes Sichuan pepper and blackcurrants. The 24-month barrel ageing adds viscosity and a spicy finish.
58% Cabernet Sauvignon, 33 % Merlot, 4.5% Petit Verdot, 4.5% Cabernet Franc
Alc: 14  RS: 2.6  pH: 3.63  TA: 5.9
Red • Dry • Full • Fruity •

R 2910 for 6 bottles

R485 per bottle
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Jordan The Long Fuse Cabernet Sauvignon 2018

Progressive techniques such as overhead fermenters, pump-overs and gravity flow allow for the extraction of fully developed flavours and soft ripe tannins without compensating the tension and elegance captured from the various cabernet slopes. Here especially, the climate plays a significant role to allow great fruit ex-pression and classic essences of cedar, brambles and toasted tobacco.
100% Cabernet Sauvignon
Alc: 14  RS: 1.7  pH: 3.53  TA: 6.0
Red • Dry • Medium • Fragrant •

R 1420 for 6 bottles

R237 per bottle
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Kaapzicht Cabernet Sauvignon 2018

Deep ruby with saturated opaque center; abundance of blackcurrant, fynbos and fennel with inky succulence and firm well-managed tannins; rich fruit is beautifully balanced with integrated oak flavours lending depth and complexity.
100% Cabernet Sauvignon
Alc: 14.08  RS: 4.6  pH: 3.43  TA: 6.1
Red • Dry • Full • Fruity •
Delicious served with deboned lamb shoulder with black olive and herb stuffing.

R 1824 for 6 bottles

R304 per bottle
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Kaapzicht Kaleidoscope Red 2019

Integrated flavours of black and red berries, tealeaves and spice invite a sip of this easy drinking blend; the gentle structure, with  soft tannins supporting a core of sweet berry fruit, adds friendly drinkability; medium bodied with a well-rounded savoury finish.
29% Pinotage, 25% Merlot, 23% Cabernet Sauvignon, 17% Shiraz, 6% Malbec 
Alc: 13.99  RS: 5.7  pH: 3.57  TA: 5.8
Red • Dry • Medium • Fruity •
Enjoy with tapas.

R 680 for 6 bottles

R113 per bottle
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Kaapzicht Steytler Pentagon 2017

A muscular Bordeaux style blend that exudes power and concentration, tied up in a structure of fine grained tannin and bright acidity that not only promise extensive evolution, but also entices with every visit to the glass. Brooding dark fruit tightly packed in an intricate frame are delivered with great purity and finesse.
50% Cabernet Sauvignon, 30% Cabernet Franc, 10 % Merlot, 5% Petit Verdot, 5% Malbec
Alc: 14.57  RS: 2.8  pH: 3.59  TA: 6.3
Red • Dry • Full • Fruity •
Delicious matched with some slow-roasted rosemary lamb.

R 4035 for 6 bottles

R672 per bottle
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Klawer Cabernet Sauvignon 2020

Ripe berry flavours with well a well-balanced spicy palate. A smooth oak aroma adds to its complexity. Enjoy at room temperature with lamb and roast beef.
100% Cabernet Sauvignon
Alc: 13.54  RS: 4.0  pH: 3.47  TA: 5.8  SO2: 77  FSO2: 37
Red • Dry • Full • Fragrant •
Enjoy at room temperature with lamb and roast beef.

R 464 for 6 bottles

R77 per bottle
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Kleine Zalze Cellar Selection Cabernet Sauvignon 2018

This Cabernet show lots of red fruit and crushed herbs on the bouquet. The palate follows with ripe cranberries and just enough tannin to give the typical Cabernet “backbone”.
100% Cabernet Sauvignon
Alc: 14.0  RS: 3.3  pH: 3.59  TA: 5.6
Red • Dry • Medium • Fruity •
The juicy mid-palate leaves the mouthwatering for another sip. A fun wine to be enjoyed on its own or with friends over a great meal!

R 670 for 6 bottles

R112 per bottle
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Kleine Zalze Cellar Selection Cabernet Sauvignon Merlot 2019

The 2 varieties were carefully blended to highlight the ripe dark plum Cabernet fruit on the nose and palate with Merlot contributing savoury characters and velvety tannins on the palate. This is an elegant wine that has great depth of flavour and with its great balance and wood integration this wine should age gracefully for many years to come.
Cabernet Sauvignon, Merlot
Alc: 14.0  RS: 2.9  pH: 3.60  TA: 5.4
Red • Dry • Fruity •

R 670 for 6 bottles

R112 per bottle
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Kleine Zalze Family Reserve Cabernet Sauvignon 2017

An intense bouquet that shows savoury tobacco notes along with liquorice and mint with a deep core of black plum and cassis. The palate shows a density and depth of flavor only found in the best vintages. An opulent entry of the dark fruit seen on the nose gives way to vibrant back palate with a refreshing acidity. Despite the wine’s ‘broad shoulders’ it ...
100% Cabernet Sauvignon
Alc: 14.5  RS: 3.7  pH: 3.48  TA: 6.1
Red • Dry • Full • Fruity •

R 2685 for 6 bottles

R448 per bottle
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Kleine Zalze Vineyard Selection Cabernet Sauvignon 2019

Initially showing quite a robust nose with lots of ripe dark berry fruits giving way to notes of cedar wood and spice. A dense palate which is packed with ripe fruit give one idea to expect a burley heavy wine, however, the fine grained tannins and lively acidity ensure a very elegant palate that dances for a long lingering finish.
100% Cabernet Sauvignon
Alc: 14.00  RS: 3.2  pH: 3.44  TA: 5.8
Red • Dry • Full • Fruity •
A fantastic accompaniment to most meat dishes.

R 1150 for 6 bottles

R192 per bottle
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Knorhoek Cabernet Sauvignon 2018

Cranberry, cassis, berry flavour on the pallet. Textured, juicy fruit, with chalky tannins. Beautifully integrated and balanced Oak.Winemaker`s Initial aromas of red berries which leads through to layered profiles of Sour cherry, flint and leather, rounding off into a plummy richness on the mid-palate and finishing off with soft, velvety tannins.
100% Cabernet Sauvignon
Alc: 14.8  RS: 2.5  pH: 3.52  TA: 6.0
Red • Dry •

R 1622 for 6 bottles

R270 per bottle
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KWV Classic Collection Cabernet Sauvignon 2020

This vibrant Cabernet Sauvignon exudes aromas of ripe plums, blueberries and almonds with hints of cigar box, herbs and cedary oak. The well-balanced tannin structure ensures good length and a lasting finish.
100% Cabernet Sauvignon
Alc: 13.5  RS: 6.22  pH: 3.49  TA: 6.00
Red • Dry • Medium • Fragrant •
Enjoy this wine on its own or serve with grilled meats, casserole dishes or barbeques.

R 650 for 6 bottles

R108 per bottle
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La Motte Cabernet Sauvignon 2018

In order to create a complex wine, grapes from two areas were combined — Franschhoek for pure berry fruit with a creamy texture, and Stellenbosch for the volume of the grapes and a light mint spice. The fruit combines well with the aroma and tannins promoted by the oak barrels, to produce a full-bodied wine that will mature well.
100% Cabernet Sauvignon
Alc: 13.25  RS: 3.2  pH: 3.39  TA: 6
Red • Dry • Full •
Thanks to its prominent minerality, firm tannins and flavourful intensity, this wine is a natural partner to beef, while it goes well with almost any other meat – slow-roast lamb, pork, venison, marinated rib-eye steak, rare beef, braised short ribs and even mushroom stroganoff. It also partners well with veggie treats such as simple vegetable tarts.

R 1010 for 6 bottles

R168 per bottle
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La Petite Ferme Cabernet Sauvignon 2019

The Cabernet Sauvignon shows itself in a beautiful garnet colour. Firm ripe tannins in its youth. Violets and cassis leading into dense ripe blackberry and plump fruit.
100% Cabernet Sauvignon
Alc: 13.62  RS: 1.9  pH: 3.51  TA: 6.0
Red • Dry • Full •

R 1130 for 6 bottles

R188 per bottle
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La Petite Ferme Verdict - Cape Blend 2017

Violet & cherry perfume leads into a broad pallet of lively cassis fruit and pliable tannins full of energy and flavour.
55% Cabernet Franc, 24% Cabernet Sauvignon, 21% Pinotage
Alc: 14.52  RS: 3.5  pH: 3.53  TA: 6.3
Red • Dry • Full •

R 1955 for 6 bottles

R326 per bottle
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Landskroon Cabernet Sauvignon 2018 Magnum in Wooden Case

The grapes for this wine are carefully selected. Bright ruby colour, earthy aromas together with ripe mulberry and blackcurrant. A vast array of flavours fills the palate.
100% Cabernet Sauvignon
Alc: -  RS: -  pH: -  TA: -
Red • Dry • Full • Fragrant •

R 508 for 1 bottle

R508 per bottle
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Landskroon Cabernet Sauvignon 2019

Full bodied wine with dark berry flavours and touches of cedar and spice. Subtle and soft tannins with lovely oak flavours.
100% Cabernet Sauvignon
Alc: 14.00  RS: 2.50  pH: 3.53  TA: 6.00
Red • Dry • Full • Herbaceous •
An ideal accompaniment to matured red meat, venison and cheeses.

R 680 for 6 bottles

R113 per bottle
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Landskroon Paul de Villiers Cabernet Sauvignon 2018

The grapes for this wine are carefully selected. Bright ruby colour, earthy aromas together with ripe mulberry and blackcurrant. A vast array of flavours fills the palate.
100% Cabernet Sauvignon
Alc: 14.50  RS: 2.60  pH: 3.40  TA: 6.60
Red • Dry • Full • Herbaceous •
An ideal accompaniment to most meats and cheese platter of charcuterie and artisanal cheeses. Serve at 16° - 19°C.

R 1090 for 6 bottles

R182 per bottle
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Landskroon Paul de Villiers Reserve 2018

Complex flavours of dark fruit and oak. A full bodied wine with elegant and well integrated tannins.
63% Cabernet Sauvignon, 15% Cabernet Franc, 22% Merlot
Alc: 14.00  RS: 2.90  pH: 3.44  TA: 6.20
Red • Dry • Full • Fruity •
An ideal accompaniment to most meats and cheeses.

R 1088 for 6 bottles

R181 per bottle
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Lanzerac Cabernet Sauvignon 2018 Magnum in Gift Tube

This full-bodied classic Cabernet boasts an array of black berry flavours with hints of cocoa, almond and cedar, and shows excellent balance.
Cabernet Sauvignon
Alc: .  RS: .  pH: .  TA: .
Red • Dry • Full • Fragrant •

R 508 for 1 bottle

R508 per bottle
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Leopard’s Leap Lookout Cape Leopard Mountain Red 2019

A full-bodied red wine, paired with a fine berry aroma and a delicate scent of spices and cedarwood.
44% Cabernet Sauvignon, 41% Shiraz, 13% Cinsaut
Alc: 13  RS: 7.0  pH: 3.64  TA: 5.5
Red • Off Dry • Medium • Fruity •
This easy-drinking, everyday wine is best enjoyed with good food and great friends!

R 478 for 6 bottles

R80 per bottle
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Leopards Leap Cabernet Sauvignon / Merlot 2019

Medium-bodied, New World, gently wooded. Upfront aromas of vibrant red fruit and notes of spices, supported by subtle oak nuances of mocha and cinnamon. The wine boasts a well defined round and elegant structure and lush red berries, ensuring intriguing and juicy tannins. It reveals the best of both varieties in the blend and finishes in a soft, lingering after-taste.
56% Cabernet Sauvignon, 44% Merlot.
Alc: 13  RS: 4.8  pH: 3.62  TA: 5.5
Red • Dry • Full • 0 •
Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce, as well as Cape Malay curries and bobotie. Slow-cooked beef pot roast is an ideal partner to this blend

R 557 for 6 bottles

R93 per bottle
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Leopards Leap Cabernet Sauvignon 2019

Medium-bodied, barrel-matured, capturing the best of Old and New World styles. Red fruit aromas follow through onto a supple palate with gripping tannins and a lingering finish
100% Cabernet Sauvignon
Alc: 13  RS: 4.3  pH: 3.67  TA: 5.5
Red • Dry • Medium • Fruity •
Enjoy this wine with rich red meat dishes such as beef bourguignon and oxtail. Savour with fruit-cake or other desserts containing hints of cinnamon or cloves.

R 557 for 6 bottles

R93 per bottle
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Little Rock Rouge 2018

Youthful in appearance, this wine displays aromas of stewed red fruits such as mulberries, cassis and sweet plumbs. There are also hints of Blackcurrant and mocha spice that follow. The palate is soft and well-rounded with generous velvety tannins, whilst also being fresh, complex, and well structured.
79% Cabernet Sauvignon, 13% Syrah, 8% Petit Verdot
Alc: 15  RS: 1.94  pH: 3.69  TA: 5.65
Red • Dry • Fruity •

R 590 for 6 bottles

R98 per bottle
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Longavi Cabernet Sauvignon 2017

An intense Cabernet sauvignon with dark fruit, blue berry, tobacco and balsamic notes. Ripe tannin structure with long lasting flavours of dark fruit.
100% Cabernet Sauvignon
Alc: 13.6  RS: 3  pH: 3.45  TA: 5.9
Red • Dry • Fragrant •
...

R 1660 for 6 bottles

R277 per bottle
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Martin Melck Cabernet Sauvignon Family Reserve 2017

In special years, certain barrels of Muratie’s Simonsberg Stellenbosch Cabernet Sauvignon are so exceptional in terms of their fruit intensity, structure and balance that they deserve to be held back and bottled separately. In this full-bodied, opulent wine, the black berries, currants and plums are almost Crème de Cassis-like in their concentration; the oak integration ...
100% Cabernet Sauvignon
Alc: 14.68  RS: 3.2  pH: 3.65  TA: 5.7
Red • Dry • Full • Fruity •

R 3500 for 6 bottles

R583 per bottle
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Meerlust Cabernet Sauvignon 2017

The Meerlust Cabernet Sauvignon 2017 has an intense, vivid purple colour with slight gradation at the rim. On the nose the wine shows pronounced plum and classic cedar wood-cigar box notes with lifted dark fruit aromas. There is the characteristic hallmark aromas of fennel and liquorice associated with Meerlust Cabernet. On the palate the wine is full bodied but with richness of ...
100% Cabernet Sauvignon
Alc: 14.5  RS: 2.6  pH: 3.73  TA: 5.4
Red • Dry • Full • Fragrant •
Roast meat and game. Ideally served at 18ºC - 20ºC.

R 2345 for 6 bottles

R391 per bottle
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Meerlust Cabernet Sauvignon Magnum Gift Pack

The Meerlust Cabernet Sauvignon 2016 has an intense, vivid purple colour with slight gradation at the rim. On the nose the wine shows pronounced plum and classic cedar wood-cigar box notes with lifted dark fruit aromas. There is the characteristic hallmark aromas of fennel and liquorice associated with Meerlust Cabernet. On the palate the wine is full bodied but with richness of ...
100% Cabernet Sauvignon
Alc: 14.3  RS: 3.0  pH: 3.57  TA: 6.0
0 •

R 1008 for 1 bottle

R1008 per bottle
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Meerlust Red 2019

Weather vagaries and Meerlust’s exacting quality requirements determine that not every vintage is worthy of our flagship red blend Rubicon. Thus is born, in rare years, our collector’s Meerlust Red 2019. The Red 2019 is a blend of  Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot aged in French oak for 17 months. Intense fresh red fruit combines with ...
43% Caberbet Sauvignon, 31% Merlot, 21% Cabernet Franc, 5% Petit Verdot
Alc: 14  RS: 2.5  pH: 3.61  TA: 5.6
Red •
Venison, game, pot roast and noble cheese

R 1500 for 6 bottles

R250 per bottle
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Meerlust Rubicon Magnum Gift Pack

The Rubicon shows great charm and drinkability even at this early stage, no doubt a result of the high Merlot and Cabernet Franc composition. We were very cautious with regards to tannic structure as some of the later Cabs exhibited astringency which we wanted to minimise in the final blend. Wonderful exotic aromas of plum, sandalwood and perfume, still with a touch of creamy vanilla. ...
49% Cabernet Sauvignon, 28% Merlot, 20% Cabernet Franc, 3% Petit Verdot
Alc: 13.9  RS: 2.56  pH: 3.52  TA: 5.9
Red •

R 1229 for 1 bottle

R1229 per bottle
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Meerlust Rubicon 1.5L Single Bottle

The 2010 Rubicon is a classic vintage of this iconic Cape wine. Very deep, youthful colour, and intense almost purple hue. Very classic Rubicon nose with violets, ripe plum, cedar wood and intense spiciness. A typical liquorice note also evident on the nose. Still young and intense, promising further maturation potential. The palate is full bodied, structured but packed with fresh ...
62% Cabernet Sauvignon, 24% Merlot, 12% Cabernet Franc and 2% Petit Verdot
Red •
 

R 1230 for 1 bottle

R1230 per bottle
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Meerlust Rubicon 2017

The 2017 Rubicon is a classic vintage of this iconic Cape wine. Very deep, youthful colour, and intense almost purple hue. Quintessential Rubicon nose with violets, ripe plum, cedar wood, fennel and intense spiciness. A typical liquorice note also evident on the nose. Still young and intense, promising further maturation potential. The palate is full bodied, structured but packed ...
49% Cabernet Sauvignon, 28% Merlot, 20% Cabernet Franc, 3% Petit Verdot
Alc: 13.6  RS: 1.57  pH: 3.58  TA: 5.72
Red • Dry • Full • Fragrant •

R 2890 for 6 bottles

R482 per bottle
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Mellasat M Cabernet Sauvignon 2013

This wine reflects the aged mobility of Cabernet Sauvignon. Matured in French oak barriques and in bottle for up to five years before release, culminating in a wine that is structured, well balanced and time honoured. Your enjoyment of it is our pleasure.
100% Cabernet Sauvignon
Alc: 15  RS: 3.2  pH: -  TA: 7.8
Red • Dry • Full • Fruity •
Fillet of beef, venison and roast turkey. Also 70% cocoa Belgium dark chocolate.

R 1626 for 6 bottles

R271 per bottle
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Mensa Cabernet Sauvignon 2019

This wine has intense flavours of dark chocolate and blackberry with spicy oak notes on the aftertaste.
100% Cabernet Sauvignon
Alc: 14  RS: 6.4  pH: 3.50  TA: 5.56
Red • Dry •
Pan-seared Beef Tenderloin, Venison Stew, Dark Chocolate Brownies.

R 640 for 6 bottles

R107 per bottle
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Mont Rochelle Cabernet Sauvignon 2016

This Cabernet Sauvignon is classic in style with a lovely tannin structure and nuances of eucalyptus, cassis and blackcurrants. This wine is ready for drinking but will most definitely benefit from careful cellaring for at least 10 years from vintage. Ruby red with youthful purple hues, this wine displays an array of classic cigar box characteristics that are neatly integrated ...
91% Cabernet Sauvignon, 9% Petit Verdot
Alc: 14.31  RS: 2.92  pH: 3.72  TA: 5.69
Red • Dry • Full •

R 1232 for 6 bottles

R205 per bottle
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Muratie Martin Melck Cabernet Sauvignon 2018

Anna Catherina’s second name means ‘purity’, a virtue Melck valued, and one that this Simonsberg Stellenbosch Cabernet Sauvignon seeks to express with its concentrated dark fruit (black cherries, berries and plums) underscored by fresh acidity and framed by cedar wood and spice from 18 months in French oak (10% new). Sourced from three different blocks on the ...
100% Cabernet Sauvignon
Alc: 14.35  RS: 1.6  pH: 3.55  TA: 5.4  SO2: 79  FSO2: 31
Red • Dry • Medium • Fragrant •
Muratie Martin Melck Cabernet Sauvignon is ideally suited for Karoo Lamb, beef and venison dishes.

R 1423 for 6 bottles

R237 per bottle
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NAMYSTO Rose 2020

Aromatic, perfume with hints of musk. Attractive red berries and boiled sweets. Fresh, vibrant and well balanced. Beautiful fleshiness and texture on the palate with the presistent fruit on the finish that lingers well.
95% Cabernet Sauvignon, 5% Shiraz
Alc: 12.50  RS: 2.0  pH: 3.35  TA: 5.9
Rose • Fruity •
An absolutely beautiful wine, perfect on its own, but also an ideal partner to most seafood dishes or the perfect partner to crayfish with homemade mayonnaise.

R 835 for 6 bottles

R139 per bottle
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Neethlingshof Cabernet Sauvignon 2017

Colour: Deep red.Aroma: Boquet of ripe dark cherry and blackberry followed by a subtle oak spice.Palate: Rich, full, dry red wine with a good tannin structure. Abundant flavours of blackberries, cherries and plums complemented by vanilla and spice with a beautiful, slightly chalky finish.
100% Cabernet Sauvignon
Alc: 14.25  RS: 3.3  pH: 3.55  TA: 5.3
Red • Dry • Full • Fruity •
Enjoy on its own or with roast lamb or beef, game fish, spicy quinoa salad, stuffed aubergine or roasted vegetables.

R 830 for 6 bottles

R138 per bottle
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Neethlingshof The Caracal Red Blend 2018

Colour: Dark, intense rubyAroma: Prominent aromas of blueberries, blackcurrant and cherry supported by oak and cedar which carry through to the palate.Palate: An elegant, succulent, robust dry red wine which explodes on the palate with flavours of plum, blackcurrant and cherry. Well-structured and long-lasting finish with firm but supple tannins.
50% Cabernet Sauvignon, 34% Merlot, 6% Malbec, 10% Cabernet Franc
Alc: 14.14  RS: 3.7  pH: 3.52  TA: 5.7
Red • Dry • Full • Fruity •
Excellent enjoyed with meat dishes such as Beef Brisket or Kudu Carpaccio. Great match with cheese, such as Swiss cheese or white cheddar, or vegetable dishes like Green Bean Casserole or Ratatouille Tart.

R 1805 for 6 bottles

R301 per bottle
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Oldenburg Rondekop Per Se 2019

This wine needs no introduction. The intention was to deliver the best possible rendition of Cabernet Sauvignon, and that pursuit of perfection is within reach on this stellar example. The colour of the Per Se is a deep ruby, with a darker core. The beauty of this wine lies in the elegance of aromas and flavours. Subtle vanilla pod, reminiscent of Crème Brûlée, ...
100% Cabernet Sauvignon
Alc: 13.7  RS: 2.4  pH: 3.4  TA: 6.8
Red • Dry • Full •

R 3126 for 6 bottles

R521 per bottle
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Oldenburg Vineyards Cabernet Sauvignon 2018

This wine has a dark ruby core, and the aromatics burst out of the glass. Mulberries, blackcurrant leaf, plums and graphite come to the fore. On the palate, this is a full-bodied wine, full of dried figs, brambles, dark cherries and vanilla pods. Beautifully structured tannins and a balanced acidity make for a silky mouth-feel. An exceptional wine to be enjoyed now, or in the next ...
100% Cabernet Sauvignon
Alc: 14.0  RS: 2.1  pH: 3.6  TA: 5.5
Red • Dry • Full • Fruity •