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15 wines in list priced between R 0 and R 2000
sort list by:     price   name   variety

Cabernet Franc    Western Cape

Alto M.P.H.S. 2012

Colour: Dark lively brick red.Bouquet: Typical Cabernet qualities namely lots of red berry fruit, a touch of nuttiness, good intensity with subtle wood overtones.Taste: The wine is very well balanced with soft grape and wood tannins together with ripe fruit. The wine has a very pleasant after taste.
50% Cabernet Franc, 50% Cabernet Sauvignon
Alc: 15.0  RS: 3.3  pH: 3.6  TA: 6.0
Red • Dry • Full • Fruity •
Excellent enjoyed on its own or served with lamb, steak, venison, casseroles, charcuterie and even mature cheeses.

R 6925 for 6 bottles

R1154 per bottle
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Cabernet Franc    Stellenbosch

Avontuur Legal Eagle Cabernet Franc Reserve 2015

Aroma: Dark cherries, fynbos and peppery rocket aromas jump out of the glass, teasing the senses into taking that first sip. flavour: Firm tannins and a balanced acidity, deliver on the promise from the nose and a definite minerality on the finish creates a fascinating wine, which has you coming back for more.
100% Cabernet Franc
Alc: 14.5  RS: 2.3  pH: 3.46  TA: 5.6
Red • Dry • Full • •
This wine will complement Karoo lamb roast, venison and smoked pork or pair well with oven-roasted flavourful veggie dishes.

R 1468 for 6 bottles

R245 per bottle
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Cabernet Franc    Stellenbosch

David Finlayson Camino Africana Cabernet Franc 2017

This wine is made from Cabernet Franc planted on an old seabed in the Helderberg Basin. The soils reminded me very much of the Graves region in Bordeaux, allowing me to spot the potential to make a great wine from these vineyards that are threatened by Urban encroachment.
100% Cabernet Franc
Alc: 14.73  RS: 2.6  pH: 3.51  TA: 6.3  SO2: 100  FSO2: 31
Red • Dry • Full • Fragrant •

R 1676 for 6 bottles

R279 per bottle
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Cabernet Franc    Robertson

De Wetshof Estate Lilya Dry Rosé 2019

Hues of onion-skin and salmon-pink are the result of a rosé made to the classic method of bleeding juice of red grapes shortly after crushing. The floral aroma leads to a freshness on the palate showing notes of red berries, stone-fruit and plums, with a lingering undertone of light spice and honeycomb.
Cabernet Franc
Alc: 12  RS: 1.4  pH: 3.22  TA: 6.1
Rose • • • •

R 714 for 6 bottles

R119 per bottle
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Cabernet Franc    Stellenbosch

Delheim Vaaldraai Cabernet Franc 2014

Dark in colour with a red rim. Complex flavours and aromas of blackberries& dark cherries, spice and dark chocolate. You will also find hints of fresh herbaceous notes, along with tobacco. The palate is well structured with fine oak integration and a lingering finish.  Age-worthy for up to 10 years.
100% Cabernet Franc
Alc: 14.5  RS: 2.4  pH: 3.55  TA: 5.6
Red • Dry • Full • Fragrant •

R 908 for 6 bottles

R151 per bottle
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Cabernet Franc    Stellenbosch

Jordan Chameleon No Added Sulphur Blend 2018

High quality toasted wooden staves adds tannin and structure which complements the sweet berry and dark chocolate notes of the blend. No sulphur was added during the production process.
29.5% Cabernet Sauvignon, 29.5% Merlot, 41% Cabernet Franc
Alc: 14.0  RS: 1.69  pH: 3.60  TA: 5.71  SO2: 2.0  FSO2: 5.0
Red • Dry • Full • Fruity •

R 623 for 6 bottles

R104 per bottle
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Cabernet Franc    Paarl

Landskroon Cabernet Franc / Merlot 2018

Medium bodied wine with plum and red berry flavours. Wine has well integrated and soft tannins. Hints of spice.
55% Cabernet Franc, 30% Merlot, 15% Shiraz
Alc: 14.00  RS: 2.40  pH: 3.49  TA: 6.00  SO2: 138  FSO2: 22
Red • Dry • Medium • Fragrant •
Recommended as a good partner to roasts and venison.

R 560 for 6 bottles

R93 per bottle
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Cabernet Franc    Paarl

Landskroon Paul Hugo Red 2018

A blend of classic cultivars Cabernet Franc, Shiraz and Merlot with a complex concentration of fruit and flavour, an easy quaffer for fun times. Pleasantly refreshing if chilled in summer.
50% Cabernet Franc, 30% Shiraz, 20% Merlot
Alc: 14.00  RS: 3.20  pH: 3.40  TA: 5.80  SO2: 132
Red • Dry • Medium • Fruity •
Good accompaniment to cheese, light barbeque meals and spicy seafood./p

R 480 for 6 bottles

R80 per bottle
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Cabernet Franc    Western Cape

Linton Park Reserve Cabernet Franc 2017

Rich dark fruit and tobacco flavours with herbal aromas which are true to a good Cabernet Franc. Black pepper notes carry through to the full bodies and well rounded mouth feel.
100% Cabernet Franc
Alc: 14.5  RS: 3.4  pH: 3.58  TA: 5.6
Red • Dry • Full • Fragrant •

R 1500 for 6 bottles

R250 per bottle
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Cabernet Franc    Stellenbosch

Oldenburg Vineyards Cabernet Franc 2016

The wine presents a rich, garnet colour. A herbaceous confluence of green bell pepper, paprika and white pepper creates an alluring nose before anirresistible layer of red fruit materializes filled with redcurrants and pomegranate, with a citrus-hint of grapefruit. A spectacular acidity and a fine coating of elegant tannins creates a juicy wine that will only improve with age.
100% Cabernet Franc
Alc: 14.5  RS: 1.6  pH: 3.53  TA: 5.8
Red • Dry • Medium • •

R 1776 for 6 bottles

R296 per bottle
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Cabernet Franc    Paarl

Plaisir de Merle Cabernet Franc 2015

Colour: Bright ruby.Bouuet: Aromatic nose with fragrant sweet wood notes, violets and hints of red berries.Taste: Raspberry with hints of black currant and sweet vanilla oak flavoursNote: Available only at the Plaisir de Merle Brand Home
100% Cabernet Franc
Alc: 13.91  RS: 2.0  pH: 3.57  TA: 6.2
Red • • Full • Fruity •
Very versatile, this wine would compliment all red meat dishes from peppered fillet to a hearty ragout and roast pork.

R 2535 for 6 bottles

R422 per bottle
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Cabernet Franc    Klein River

Raka Cabernet Franc 2017

Floral aromas with spice and liquorice on the nose. The palate is full rounded and refined showing fresh red fruit, slight smoky and herbal tones with a rich finish.
100% Cabernet Franc
Alc: 14  RS: 2.5  pH: 3.64  TA: 5.5
Red • Dry • Medium • •

R 1066 for 6 bottles

R178 per bottle
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Cabernet Franc    Robertson

Springfield Estate The Work of Time 2013

It displays an array of aromas: dark berries, smoke, cedar, iron, tobacco, pepper and liquorice. The flavours on the palate include cherry, berry and tobacco.
43% Cabernet Franc, 24% Cabernet Sauvignon, 19% Merlot, 14% Petit Verdot
Alc: 14.00  RS: 2.4  pH: 3.6  TA: 6.3
Red • Dry • Full • •
Beef Steak, Lamb Chops, Roast Beef.

R 1287 for 6 bottles

R214 per bottle
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Cabernet Franc    Stellenbosch

Stellenrust Cabernet Franc 2015

The nose shows ripe blue berries, cherries and some tobacco. These flavours carry forward to a palate filled with cedar tobacco spice, herbs and sweet and sour berries with a refreshing acidity
100% Cabernet Franc
Alc: 14.2  RS: 2.1  pH: 3.45  TA: 6.0
Red • Dry • • •
Always good with Karoo lamb or beef, but its elegance allows it to be enjoyed with nothing but great company.

R 1110 for 6 bottles

R185 per bottle
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Cabernet Franc    Stellenbosch

Zevenwacht 7even Rosé 2019

A wine with a delicate, beautiful salmon pink colour. Rose petals and grapefruit on the nose with fresh ripe strawberrieson the palate – a long lingering fresh taste. A delicious lifestyle wine, elegant and soft.
100% Cabernet Franc
Alc: 13.0  RS: 3.0  pH: 3.34  TA: 5.5
Rose • Dry • Medium • Fruity •
When to Enjoy: Perfect on a Spring day or over casual meals. How to Serve: Definitely Ice-coldOur meal suggestions: Terrific for a lunch time Pizza with fresh toppings, cherries wrapped in crispy bacon or with a picnic. A delightful wine to enjoy with the “girls / bff” over lunch or as you wish.

R 497 for 6 bottles

R83 per bottle
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