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Bruce Jack Chenin Blanc

South Africa produces fantastic Chenin blanc. This wine is typical of those examples produced in the Breedekloof. The older vineyards component was fermented in French barrels for depth and complexity. The wine shows exciting stone fruit aromas. The palate is a delicious medley of summer fruits and citrus.
100% Chenin Blanc
Alc: .  RS: .  pH: .
White •
This wine loves spicy food, particularly Indian spices. Also try with fresh Dover sole, lemon butter, classic Caesar salad or Veal saltimbocca.

R 490 for 6 bottles

R82 per bottle
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Graham Beck Blanc de Blancs 2016

Bright lime green colour with rich aromas of fresh lime and ripe apricot fruit on the nose. An exciting fine mousse with an explosion of tangerines on the palate. Great brioche and yeast complexity broaden the palate, leading to a long and elegant finish.
100% Chardonnay
Alc: 12.53  RS: 3.8  pH: 3.14  TA: 6.93
Cap_Classique • Dry • Medium • Fruity •

R 1998 for 6 bottles

R333 per bottle
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KWV Classic Collection Chardonnay 2020

This elegantly styled Chardonnay shows orange blossom, pineapple and lime on the nose with undertones of minerality. The palate is chalky with hints of citrus followed by a creamy, lingering finish.
100% Chardonnay
Alc: 13.45  RS: 4.29  pH: 3.43  TA: 5.90
White • Dry • Medium • Fruity •
Enjoy this wine on its own, with seafood, creamy pasta or chicken dishes.

R 573 for 6 bottles

R96 per bottle
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La Motte Sauvignon Blanc 2021

The wine has a green straw colour. There are ample Cape gooseberry and green apple flavours, supported by ripe lemon and tropical flavours such as pineapple and passion-fruit. Due to the cool season, acid is high. The acid is well balanced with body and residual sugar, and good concentration and intensity are promoted on the palate — refreshing, with a lingering presence in the after-taste.
92% Sauvignon Blanc, 8% Semillon
Alc: 12.5  RS: 3  pH: 3.39  TA: 7.3
White • Dry • Medium • Fruity •
With its natural acidity and acute texture, this wine pairs beautifully with sea-foods, sea-food pasta and spicy foods such as Chinese and Thai dishes. Also goes extremely well with dishes containing acute seasonings, and salty eats such as pre-dinner canapés. A natural partner to goat’s cheese. On its own, a refreshing aperitif wine.

R 690 for 6 bottles

R115 per bottle
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Org De Rac Reserve Cabernet Sauvignon 2017

The exclusive organic reserve range is grown on the south-facing slopes of Piketberg Mountain where specially selected vines yield grapes of great distinction. Thanks to meticulous cellar practices every wine in the range is an aristocrat in its own right. The wine rewards with generous blackberry flavour harmoniously supported by undertones of vanilla and spice that linger on the palate.
100% Cabernet Sauvignon
Alc: 14.35  RS: 3.3  pH: 3.54  TA: 5.9
Red • Dry • Full • Fragrant •

R 1003 for 6 bottles

R167 per bottle
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Perdeberg The Dry Land Collection Rossouw’s Heritage 201

This exquisite wine reflects the power of diversity shouldering up together to create something beautiful. Aromas of citrus, passion fruit, litchi and white pear is evident on the nose. The palate is rich with vanilla and ends with a crisp acidity.
59% Chenin Blanc, 27% Grenache Noir, 14% Viognier
Alc: 13.42  RS: 4.0  pH: 3.39  TA: 6.0
White • Dry • Fruity •
This wine pairs well with grilled line fish, pasta or chicken.

R 1094 for 6 bottles

R182 per bottle
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