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Diemersfontein Shiraz 2017

Diemersfontein Shiraz 2017

A fusion of sour cherries, vanilla, spice and violets entice the senses. These intense flavours follow through to the palate, resulting in a fullbodied and lingering finish.

Red meat are this wines first love, while its rich concentration and velvety texture makes it the perfect partner to slow-roasted barbecue pork. A generous chunk of smoked Gouda or an oozing piece of Camembert will emphasise the spicy tobacco notes of this well balanced Shiraz.

variety : Shiraz [ 100% Shiraz ]
winemaker : Francois Roode/Brett Rightford
wine of origin : Wellington
analysis : alc : 14 % vol  rs : 3.22 g/l  pH : 3.54  ta : 5.51 g/l  
type : Red  style : Dry  body : Full  taste : Herbaceous   wooded
pack : Bottle  size : 750ml  closure : Cork  

AWARDS

Tim Atkin - 90 points

There exists a passion at Diemersfontein that is impossible to overlook. The Diemersfontein range of wines encapsulates the magnificence, elegance and grace of this estate and its people, and makes every sip of our wines a magical experience.

about the harvest: Grapes were harvested at optimum ripeness and vinified separately.

in the cellar : Fermentation happened in tanks over 4-6 days, pressed put back into tank to finish malolactic fermentation. After malolactic fermentation the wine was racked into 2nd and 3rd fill barrels for 12 months until they were blended, stabilized and bottled.

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