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An aromatic Sauvignon Blanc with grassy notes, white asparagus undertones and strong hints of capsicum, gooseberries and lemon zest. A refreshing, crisp acidity finishes off the initial sensation of creaminess on the mid-palate.
100% Sauvignon Blanc
Alc: 13.5  RS: 2.4  pH: 3.45  TA: 6.5
White • Dry • Light • Herbaceous •
The ideal companion to traditional chicken pie, but also try it with shellfish or pork.

R 772 for 6 bottles

R129 per bottle
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The attractive hue – vibrant pink with a copper tinge – is especially appealing. Gorgeous delivers a richly textured taste sensation with intriguing layers that unfold delicately on the palate. This wine features spicy, mineral scented aromas of orange blossom, jasmine and pear followed by layers of mouth filling raspberry cream, grapefruit, lime and honeydew melon ...
57% Pinot Noir, 43% Chardonnay
Alc: 11.41  RS: 2.5  pH: 3.17  TA: 7.5
Rose • Dry •
Vivacious and versatile, Gorgeous makes the perfect companion to a wide range of food including delightful summer salads, poultry, cream-based dishes, veal or salmon; or simply quaffed as a refreshing aperitif.

R 581 for 6 bottles

R97 per bottle
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The wine is typical of the vintage and has a dense bouquet of dark fruit and hints of spice. This opens up to a rich palate of blackberry fruit with savory undertones, nicely framed by a svelte tannin structure and a long finish.
100% Shiraz
Alc: 14.5  RS: 4.4  pH: 3.40  TA: 6.3
Red • Dry • Fruity •

R 2162 for 6 bottles

R360 per bottle
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The year will be remembered for water restrictions and critical drought conditions. Still, no heat-waves were experienced, and there is the promise of good quality. The wine shows fruit flavours such as pineapple, green apple and lemon. Although the wine was made in a dry, fresh aperitif style, it is medium full in spite of lower residual sugar.
100% Sauvignon Blanc
Alc: 13.12  RS: 1.6  pH: 3.44  TA: 6.1
White • Dry •
With its natural acidity and acute texture, this wine pairs beautifully with seafood pasta and spicy foods such as Chinese and Thai dishes. Also goes extremely well with dishes containing acute seasonings, and salty eats such as pre-dinner canapés. Natural partner to goat’s cheese. On its own, a refreshing aperitif wine.

R 609 for 6 bottles

R102 per bottle
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Perfect salmon-coloured robe, notes of roses and strawberries, candy floss and mineral notes.Light bodied, the palate is dry but refreshing, with a crisp finish.
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Alc: 21.87  RS: 1.7  pH: 3.52  TA: 12.87
Rose • Dry • Light •
This wine will work very well with light, summery flavours such as salads, fish and white meats. We recommend a chilled glass as an aperitif.

R 720 for 6 bottles

R120 per bottle
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Black pepper, cedar, biltong spice, cherry, plum and vanilla notes are all prominent on the nose. The palate is structured and bold with layered tones of cloves, spice, coriander and chocolate icing. Over time complexity will increase and aromas are expected to become spicier, leathery with hints of cigar smoke.  
52% Shiraz, 20% Petit Verdot, 15% Cabernet Sauvignon, 8% Malbec, 5% Mourvèdre
Alc: 14.29  RS: 2.8  pH: 3.49  TA: 6.1
Red • Dry • Full •
Pair with dishes such as flame grilled rump steak, spicy venison, beef casserole or braaied skildpaadjies.

R 854 for 6 bottles

R142 per bottle
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